Nestled at the intersection of camaraderie and culinary delight, The Point After redefines the classic sports bar experience with a menu that celebrates both tradition and innovation. Whether you’re a die-hard fan cheering on your favorite team or simply seeking a vibrant atmosphere for a meal with friends, The Point After’s menu is meticulously crafted to suit every palate.
From mouthwatering appetizers designed for sharing, to signature entrees that elevate comfort food to new heights, each dish reflects a commitment to quality ingredients and bold flavors. The menu is more than a collection of dishes—it’s an invitation to savor every moment, whether you’re reliving a winning play or unwinding after a long day.
What truly sets The Point After apart is its balance of hearty classics and contemporary twists. Diners are treated to a variety of options, from sumptuous burgers and crispy wings to inventive salads and indulgent desserts.
The menu is thoughtfully curated, ensuring that every guest, regardless of dietary preference, finds something to enjoy. With an ever-evolving selection that pays homage to local favorites and popular game-day bites, The Point After transforms every meal into a memorable occasion.
Embark on a culinary journey where each bite is a celebration, and every visit feels like coming home.
Appetizers: A Winning Start
Every memorable meal at The Point After begins with appetizers that set a high bar for what’s to come. The selection is carefully designed to encourage sharing and lively conversation, making it an ideal start for groups and solo diners alike.
From the first bite, the menu signals its dedication to bold flavors and satisfying textures.
Classic favorites make a strong showing, including crispy fried pickles and loaded potato skins. These dishes are crafted with attention to detail, using fresh ingredients and unique seasonings.
Each appetizer is prepared to order, ensuring the ideal crunch and flavor in every mouthful.
For those seeking something a bit different, the menu features distinctive options like buffalo cauliflower bites and spicy shrimp skewers. These selections showcase the kitchen’s willingness to experiment, blending familiar tastes with inventive presentations.
The result is a lineup that appeals to both traditionalists and adventurous eaters.
- Loaded Nachos: Layered with cheese, jalapenos, beans, and your choice of protein.
- Signature Wings: Available in a variety of sauces, from tangy barbecue to fiery habanero.
- Basket of Fries: Served with house-made dipping sauces for extra flavor.
“Great games start with great appetizers. Our philosophy is simple: set the tone with vibrant flavors and shareable bites.” — The Point After Executive Chef
Signature Burgers and Sandwiches
The heart of The Point After menu lies in its robust selection of burgers and sandwiches. Each creation is crafted with care, featuring high-quality meats, fresh produce, and artisanal breads.
Diners can expect generous portions and inventive flavor combinations that elevate the familiar to the extraordinary.
Burgers here are more than just a staple—they are a showcase of culinary creativity. From the classic cheeseburger, topped with crisp lettuce and ripe tomato, to specialty options like the black-and-blue burger with blue cheese and caramelized onions, every choice promises satisfaction.
Guests can select their preferred protein, including beef, chicken, or a plant-based patty, accommodating a range of dietary needs.
Sandwiches receive equal attention, with offerings such as the southwest chicken sandwich, piled high with spicy aioli and avocado, and the hearty Philly cheesesteak. Each sandwich is accompanied by a selection of sides, including fries, coleslaw, or a simple green salad.
- Classic Point After Burger: A half-pound patty with cheddar, lettuce, tomato, onion, and house sauce.
- BBQ Pulled Pork Sandwich: Slow-cooked pork, tangy barbecue sauce, and crunchy slaw.
- Vegetarian Mushroom Melt: Grilled mushrooms, Swiss cheese, and roasted red peppers on a toasted bun.
Comparing Burger Options
| Burger | Main Toppings | Protein Choices |
| Classic | Cheddar, lettuce, tomato, onion | Beef, chicken, plant-based |
| Black-and-Blue | Blue cheese, caramelized onions | Beef, turkey |
| BBQ Pulled Pork | Barbecue sauce, slaw | Pork |
Salads and Lighter Fare
For guests searching for lighter options, The Point After offers a variety of salads and wholesome plates. These dishes never compromise on flavor, incorporating fresh, vibrant ingredients that stand out on their own.
Each salad is thoughtfully composed, balancing textures and flavors for a satisfying meal.
Salads like the grilled chicken Caesar and the southwest quinoa bowl are crafted to be both nourishing and delicious. The kitchen uses crisp greens, ripe vegetables, and house-made dressings to create memorable combinations.
Diners can add proteins like grilled shrimp, steak, or tofu, tailoring their meal to their preferences.
Beyond traditional salads, the menu features lighter fare such as lettuce wraps and seasonal vegetable platters. These selections are perfect for those who want to indulge without feeling weighed down, offering creative ways to enjoy more produce.
- Grilled Chicken Caesar: Romaine, parmesan, croutons, and grilled chicken breast.
- Southwest Quinoa Bowl: Black beans, corn, avocado, and a zesty lime vinaigrette.
- Asian Lettuce Wraps: Choice of chicken or tofu, crispy vegetables, and sesame-ginger sauce.
“Our lighter fare is designed for flavor and freshness. You don’t have to sacrifice taste to eat well.” — Point After Nutritionist
Entrees: Hearty and Satisfying
Moving beyond starters and sandwiches, The Point After’s entrees showcase the kitchen’s range and ambition. These dishes are perfect for those craving a more substantial meal, whether you’re fueling up for a big game or winding down after a long day.
Rich flavors and generous portions are hallmarks of this section.
Popular entrees include the classic ribeye steak, grilled to order and served with garlic mashed potatoes, and the beer-battered fish and chips, featuring flaky white fish with a perfectly crisp coating.
Each plate is thoughtfully garnished and balanced, ensuring every bite is memorable.
Vegetarians and health-conscious diners will appreciate options like the roasted vegetable penne, tossed in a light tomato basil sauce. Gluten-free requests are happily accommodated, underscoring the restaurant’s commitment to inclusivity.
- Ribeye Steak: USDA choice, served with garlic mashed potatoes and seasonal vegetables.
- Beer-Battered Fish & Chips: Crispy cod, house tartar sauce, and seasoned fries.
- Roasted Vegetable Penne: Fresh vegetables, penne pasta, and tomato basil sauce.
Entree Highlights
| Entree | Key Ingredients | Accompaniments |
| Ribeye Steak | USDA choice beef, house seasoning | Mashed potatoes, vegetables |
| Fish & Chips | Beer-battered cod | Seasoned fries, tartar sauce |
| Vegetable Penne | Roasted veggies, penne | Tomato basil sauce |
Wings and Game-Day Favorites
No sports-centric menu would be complete without a formidable selection of wings and game-day favorites. The Point After takes pride in its wings, offering a wide range of sauces and heat levels to suit every taste.
Whether you’re sharing a platter with friends or tackling a dozen solo, there’s a flavor for every fan.
Wings are available bone-in or boneless, with sauces ranging from classic buffalo to the bold, house-made “Blazing Point” blend. Each order is served with crisp celery and your choice of ranch or blue cheese dip, ensuring a cooling counterpoint to every spicy bite.
Beyond wings, the game-day menu features crowd-pleasers like loaded nachos, crispy onion rings, and chili cheese fries. These dishes are designed for sharing and are perfect for fueling the excitement of a close match.
- Buffalo Wings: Mild, medium, or hot, served with celery and dip.
- Blazing Point Wings: Extra spicy for those who dare.
- Chili Cheese Fries: Smothered in house chili and melted cheese.
“Our wings are legendary for a reason—each batch is made to order, with sauces crafted from scratch.” — Point After Sous Chef
Kid-Friendly Options
Families are always welcome at The Point After, and the kid-friendly menu ensures young diners are never left out. Each dish is thoughtfully portioned and packed with flavor, catering to the tastes and nutritional needs of children.
Parents can relax knowing that options are both appealing and wholesome.
The menu features familiar favorites like chicken tenders, mini burgers, and grilled cheese sandwiches. Each meal comes with a choice of sides, such as apple slices or sweet potato fries, making it easy to balance indulgence with nutrition.
For more adventurous young eaters, there are smaller portions of adult favorites like pasta with marinara or grilled chicken wraps. The kitchen is always happy to accommodate special requests, ensuring every child leaves satisfied.
- Chicken Tenders: Served with honey mustard or barbecue sauce and your choice of side.
- Mini Cheeseburgers: Two sliders with cheddar on soft buns.
- Grilled Cheese: Classic comfort, made with buttery bread and melted cheese.
Kid Menu Comparison
| Dish | Main Ingredients | Side Choices |
| Chicken Tenders | Breaded chicken strips | Fries, apple slices, veggies |
| Mini Cheeseburgers | Beef sliders, cheddar | Fries, salad |
| Grilled Cheese | Bread, cheddar, butter | Sweet potato fries, apple slices |
Desserts: Sweet Endings
No visit to The Point After is complete without sampling the dessert menu. These indulgent treats are the perfect way to finish a meal, whether you’re celebrating a victory or simply satisfying your sweet tooth.
Each dessert is made in-house, ensuring quality and freshness.
Favorites include the decadent chocolate lava cake, served warm with a scoop of vanilla ice cream, and the classic New York cheesecake topped with seasonal berries. For those seeking comfort, the bread pudding with caramel sauce is an unmissable option.
The dessert menu also features lighter options like fresh fruit parfaits and sorbets for guests who prefer a more refreshing conclusion. No matter your choice, these sweet endings are designed to leave a lasting impression.
- Chocolate Lava Cake: Rich chocolate cake with a molten center, served with ice cream.
- New York Cheesecake: Creamy cheesecake with a graham cracker crust and berry compote.
- Bread Pudding: Warm, spiced bread pudding with caramel drizzle.
“Dessert is our way of saying thank you for joining us. Each bite is crafted with care to make your meal truly memorable.” — Point After Pastry Chef
Beverages: The Perfect Pairing
A well-rounded menu is incomplete without a thoughtfully curated selection of beverages. The Point After offers a diverse range of drinks to complement any meal, from locally brewed beers to expertly crafted cocktails and non-alcoholic options.
Every sip is designed to enhance the overall dining experience.
The extensive beer list features both local and national favorites, available on tap or by the bottle. Wine lovers can choose from a concise but well-selected list of reds, whites, and sparkling varietals.
The cocktail program highlights both classic and signature creations, like the “Point After Mule” or the “Sideline Spritz.”
Non-alcoholic choices abound, including house-made lemonades, iced teas, and an array of soft drinks. For those seeking something special, mocktails and specialty coffees provide a welcome alternative.
- Local Craft Beers: Rotating taps featuring regional brews.
- Signature Cocktails: Hand-mixed drinks with fresh ingredients.
- Non-Alcoholic Refreshers: Lemonades, iced teas, and more.
Beverage Pairing Table
| Dish | Recommended Drink | Flavor Notes |
| Classic Burger | IPA or Lager | Balances richness |
| Wings | Pilsner or Pale Ale | Cuts through spice |
| Caesar Salad | Chardonnay | Complements creamy dressing |
| Chocolate Lava Cake | Port or Espresso | Enhances sweetness |
Conclusion: The Point After Experience
The Point After menu is a testament to the power of good food to bring people together. Each dish, from the bold appetizers to the sweet desserts, reflects a passion for hospitality and a commitment to culinary excellence.
Whether you’re gathering with friends for a big game, enjoying a family dinner, or seeking a solo retreat, the menu offers something for everyone.
By balancing classic comfort with innovative twists, The Point After creates a welcoming environment where every guest feels at home. The kitchen’s dedication to freshness, quality, and variety ensures that each visit offers new delights and familiar favorites alike.
With its diverse offerings and warm atmosphere, the restaurant has become a destination for locals and visitors who value great food and great company.
In the end, The Point After is more than just a menu—it’s an experience. Each meal is an opportunity to celebrate, connect, and create lasting memories.
Whether you’re savoring your favorite burger, sharing wings with friends, or toasting to the moment, The Point After invites you to make every meal a special occasion.
