Located in the heart of Cleveland, Tennessee, The Paddock offers an inviting culinary experience that beautifully blends Southern charm with contemporary flavors. Known for its warm atmosphere and expertly crafted dishes, The Paddock has become a favorite destination for locals and visitors seeking a memorable dining experience.
The menu boasts a diverse range of options, showcasing fresh, high-quality ingredients and creative twists on classic favorites.
Whether you’re craving hearty steaks, fresh seafood, or vibrant vegetarian dishes, The Paddock’s menu is designed to cater to a variety of tastes and preferences. From appetizers to desserts, each plate is thoughtfully prepared to satisfy both the palate and the soul.
The restaurant’s commitment to excellence is evident not only in its food but also in its attentive service and inviting ambiance.
Exploring the menu reveals a dedication to flavor balance, seasonal ingredients, and presentation. Patrons will find a delightful mix of comfort food staples alongside innovative dishes, making every visit an opportunity to discover something new.
The Paddock Cleveland TN menu is a testament to the region’s rich culinary heritage and the restaurant’s passion for hospitality.
Appetizers and Starters
Beginning your meal at The Paddock means indulging in a well-curated selection of appetizers that set the tone for the dining experience. These starters are crafted to whet the appetite, offering a range of textures and flavors that complement the main courses.
From crispy fried green tomatoes to a fresh, tangy shrimp cocktail, the appetizer choices showcase both traditional Southern staples and contemporary inspirations. Each dish features locally sourced ingredients whenever possible, emphasizing freshness and quality.
Particularly popular is the Paddock’s signature loaded nachos, which combine savory cheese, seasoned beef, and a zingy jalapeño cream sauce. For those preferring lighter fare, the house salad with mixed greens, candied pecans, and a citrus vinaigrette offers a refreshing start.
Popular Starters
- Fried Green Tomatoes: Served with a spicy remoulade sauce
- Shrimp Cocktail: Chilled shrimp with a zesty horseradish sauce
- Loaded Nachos: Tortilla chips topped with cheddar, jalapeños, and seasoned beef
- House Salad: Mixed greens, candied pecans, and a citrus vinaigrette
“The appetizers at The Paddock are a perfect blend of Southern tradition and modern flair, making them a must-try for every guest.” – Local Food Critic
Main Courses
The heart of The Paddock’s menu lies in its diverse main courses, which showcase a mastery of classic Southern recipes and contemporary culinary techniques. Each entrée is designed to deliver a satisfying and memorable flavor experience.
Steaks are a highlight here, carved to order and grilled to perfection. The menu offers a variety of cuts, including ribeye, filet mignon, and sirloin, all served with a choice of signature sides.
For seafood lovers, fresh daily catches are prepared with care, often accented by herb-infused sauces and seasonal vegetables.
Vegetarian and vegan options are thoughtfully incorporated, featuring dishes that emphasize bold flavors and hearty ingredients. These choices ensure that every guest, regardless of dietary preference, can enjoy a fulfilling meal.
Steak and Seafood Comparison
| Dish | Cut/Type | Preparation | Signature Side |
| Ribeye Steak | 12 oz Ribeye | Grilled with garlic butter | Garlic mashed potatoes |
| Filet Mignon | 8 oz Tenderloin | Pan-seared with red wine reduction | Roasted asparagus |
| Grilled Salmon | Atlantic Salmon | Char-grilled with lemon dill sauce | Seasonal sautéed vegetables |
| Blackened Catfish | Freshwater Catfish | Spiced and pan-seared | Dirty rice |
The Paddock’s chefs pay special attention to seasoning and cooking times to bring out the best qualities of each protein. The sides play a critical role as well, enhancing the main component without overpowering it.
Sandwiches and Burgers
For a more casual yet equally satisfying option, The Paddock’s sandwiches and burgers offer robust flavors and generous portions. Crafted with fresh baked buns and quality meats, these dishes appeal to guests looking for comfort food with a gourmet edge.
Each burger is made from 100% Angus beef and can be customized with a variety of toppings, including smoked bacon, sautéed mushrooms, and sharp cheddar cheese. The sandwich selection includes Southern-inspired offerings like pulled pork and fried chicken, served with house-made sauces that enhance every bite.
The menu also features vegetarian sandwiches, highlighting grilled portobello mushrooms and vibrant vegetable medleys, ensuring there’s something for everyone.
Signature Burgers and Sandwiches
- The Paddock Burger: Angus beef, cheddar, lettuce, tomato, and house sauce
- Smoked Pulled Pork Sandwich: Slow-cooked pork with tangy BBQ sauce and coleslaw
- Fried Chicken Sandwich: Crispy chicken breast with pickles and spicy mayo
- Veggie Portobello Sandwich: Grilled mushrooms with roasted peppers and pesto aioli
“The Paddock’s burgers redefine comfort food, balancing classic Southern flavors with fresh, inventive toppings.” – Regular Patron
Salads and Light Fare
For diners seeking lighter or health-conscious options, The Paddock’s salads and light fare selections provide a refreshing alternative without sacrificing flavor. These dishes are perfect for lunch or a lighter dinner choice.
The salads emphasize seasonal produce, nuts, and cheeses, balanced with house-made dressings that enhance natural flavors. Many salads can be topped with grilled chicken, shrimp, or salmon to add protein and make them more substantial.
There are also several soup options available, often changing with the seasons. The soups complement the salads, offering warmth and comfort, especially during cooler months.
Salad and Soup Highlights
- Southern Cobb Salad: Mixed greens, bacon, egg, avocado, blue cheese, and vinaigrette
- Spinach and Strawberry Salad: Baby spinach, fresh strawberries, almonds, and poppy seed dressing
- Grilled Chicken Caesar: Romaine, Parmesan, croutons, and Caesar dressing with grilled chicken breast
- Seasonal Soup: Made fresh daily with locally sourced ingredients
| Salad | Protein Options | Dressings |
| Southern Cobb | Bacon, egg (vegetarian without bacon) | House vinaigrette |
| Spinach and Strawberry | Optional grilled chicken | Poppy seed |
| Grilled Chicken Caesar | Grilled chicken | Caesar |
Desserts
Completing the meal at The Paddock is the dessert menu, which offers indulgent treats that pay homage to Southern classics while incorporating modern twists. Each dessert is thoughtfully designed to provide a sweet finish that satisfies without overwhelming.
Popular choices include a rich pecan pie, creamy banana pudding, and decadent chocolate lava cake. The desserts are often prepared in-house, using traditional recipes and fresh ingredients to ensure authenticity and flavor.
For those with dietary restrictions, The Paddock occasionally features gluten-free and dairy-free dessert options, making it easier for everyone to enjoy a sweet ending to their meal.
Notable Desserts
- Pecan Pie: Classic Southern pecan pie with a flaky crust
- Banana Pudding: Creamy pudding layered with vanilla wafers and fresh bananas
- Chocolate Lava Cake: Warm, gooey chocolate cake served with vanilla ice cream
- Seasonal Sorbet: Light and refreshing, made with fresh fruit
“The Paddock’s desserts are the perfect marriage of tradition and indulgence, offering a sweet conclusion that guests rave about.” – Dessert Enthusiast
Beverage Selection
The Paddock complements its food offerings with a carefully curated beverage menu featuring craft cocktails, local beers, and an extensive wine list. The drink options are designed to pair seamlessly with the varied flavors of the dishes.
Cocktail enthusiasts will appreciate handcrafted drinks that use fresh ingredients and inventive combinations. The beer selection highlights regional breweries, while the wine list includes both domestic and international varietals.
Non-alcoholic options are also plentiful, with house-made lemonades, iced teas, and specialty coffees available to enhance the dining experience for all guests.
Featured Drinks
- Signature Bourbon Smash: Bourbon, fresh mint, lemon, and simple syrup
- Local IPA Selection: Rotating taps from Tennessee breweries
- Chardonnay: Crisp and buttery with notes of apple and vanilla
- House-Made Lemonade: Freshly squeezed with a hint of mint
| Beverage | Type | Flavor Profile |
| Bourbon Smash | Cocktail | Sweet, citrusy, and herbaceous |
| Local IPA | Beer | Hoppy and bitter with floral notes |
| Chardonnay | Wine | Oaky, creamy, with apple undertones |
| House-Made Lemonade | Non-Alcoholic | Refreshing and slightly tart |
Special Dietary Options
The Paddock is mindful of guests with special dietary needs and offers a variety of menu items that cater to gluten-free, vegetarian, and vegan diets. The kitchen staff is trained to accommodate modifications and ensure safe preparation practices.
Many dishes are clearly marked on the menu to indicate their suitability for different diets, making it easier for diners to make informed choices. This approach reflects the restaurant’s commitment to inclusivity and guest satisfaction.
Additionally, The Paddock often collaborates with local producers to source allergy-friendly ingredients, ensuring that the quality and flavor remain uncompromised while addressing dietary restrictions.
Diet-Friendly Menu Highlights
- Gluten-Free Grilled Salmon: Served with roasted vegetables and quinoa
- Vegan Stir-Fry: Seasonal vegetables sautéed with tofu and rice noodles
- Vegetarian Pasta Primavera: Fresh vegetables tossed with a light garlic sauce
- Gluten-Free Desserts: Available upon request, including flourless chocolate cake
“The Paddock’s dedication to accommodating dietary preferences ensures that everyone can enjoy a delicious meal without compromise.” – Nutrition Specialist
Conclusion
The Paddock Cleveland TN menu stands out as a well-rounded culinary offering that combines tradition, innovation, and a deep respect for quality ingredients. Its diverse selection caters to a wide array of tastes and dietary needs, making it a versatile dining choice for families, couples, and solo diners alike.
What truly sets The Paddock apart is its balance of Southern comfort and modern sophistication, reflected in every dish and drink. The thoughtful attention to detail, from appetizers to desserts, ensures a memorable dining experience that is both satisfying and inviting.
Whether enjoying a perfectly grilled steak, a refreshing salad, or a decadent dessert, guests can trust that The Paddock prioritizes flavor, presentation, and hospitality. This commitment makes it a standout destination in Cleveland’s vibrant food scene, inviting guests to return time and again to explore its evolving menu and warm atmosphere.
