The Now Pizzeria Menu is a culinary journey that invites pizza lovers to explore a diverse array of flavors, textures, and innovative combinations. Rooted in tradition yet boldly contemporary, the menu offers something for every palate, whether you crave the comforting familiarity of a classic Margherita or the adventurous zest of a spicy fusion pie.
Each dish is thoughtfully crafted with fresh, high-quality ingredients, ensuring that every bite delivers both satisfaction and delight. As you delve into the menu, you’ll find that it balances simplicity and complexity, providing options that range from light, fresh starters to hearty, decadent mains.
Beyond just pizzas, The Now Pizzeria Menu boasts a selection of complementary dishes designed to elevate your dining experience. From crisp salads and indulgent appetizers to handpicked desserts and curated beverages, every item reflects a commitment to flavor and freshness.
Whether dining solo, with friends, or family, the menu’s versatility caters to diverse tastes and dietary preferences, making it a perfect choice for any occasion. The Now Pizzeria isn’t just about food; it’s about creating memorable moments through exceptional flavors served with passion and precision.
Exploring this menu reveals a deep respect for culinary craftsmanship coupled with an eagerness to innovate. The Now Pizzeria invites you to savor the art of pizza-making while enjoying an atmosphere of warmth and creativity.
Each section of the menu is thoughtfully organized, helping guests navigate effortlessly from appetizers to desserts. Here, every dish is an opportunity to connect with authentic ingredients and imaginative recipes, ensuring that your meal is not only delicious but also inspiring.
Signature Pizzas
The heart of The Now Pizzeria Menu lies in its collection of Signature Pizzas, each crafted to showcase unique flavor profiles and premium ingredients. These are not just pizzas; they are culinary masterpieces designed to deliver a memorable dining experience.
Whether you prefer classic Italian flavors or bold, contemporary twists, the Signature Pizzas offer a range of options to satisfy your cravings.
Every Signature Pizza starts with a hand-stretched dough made fresh daily, resulting in a perfectly crisp yet chewy crust. The sauce is a house-made blend of ripe tomatoes and aromatic herbs, carefully simmered to achieve a balance of sweetness and acidity.
Toppings are thoughtfully selected, incorporating local produce and artisanal cheeses to elevate each pie to something special.
Popular Signature Pizzas
- Margherita Classica: A timeless combination of fresh mozzarella, basil leaves, and tomato sauce, finished with a drizzle of extra virgin olive oil.
- Spicy Calabrese: Featuring Calabrese salami, roasted chili peppers, and smoked mozzarella for a fiery kick.
- Truffle Mushroom: A luxurious blend of wild mushrooms, truffle oil, and fontina cheese that offers earthy richness.
- BBQ Chicken Deluxe: Grilled chicken, tangy barbecue sauce, red onions, and gouda cheese create a smoky, savory delight.
“The Now Pizzeria’s Signature Pizzas redefine what pizza can be—each bite tells a story of quality, creativity, and passion.” – Executive Chef Marco Rossi
Build-Your-Own Pizza
The Build-Your-Own Pizza section empowers guests to customize their perfect pie according to individual tastes and dietary needs. This interactive approach allows for greater creativity, making dining at The Now Pizzeria a personalized experience.
Whether you desire a vegan-friendly option or a meat lover’s dream, the extensive selection of ingredients ensures no craving goes unmet.
Starting with the same handcrafted dough and signature sauce, customers choose from a curated list of cheeses, meats, vegetables, and seasonings. This section emphasizes freshness and quality, with many toppings sourced from local farms and trusted suppliers.
The staff is trained to provide recommendations, ensuring each creation is balanced and flavorful.
Customization Options
- Cheeses: Mozzarella, goat cheese, pecorino, vegan cheese, blue cheese
- Meats: Italian sausage, pepperoni, bacon, grilled chicken, prosciutto
- Vegetables: Bell peppers, spinach, artichokes, olives, caramelized onions, jalapeños
- Sauces: Tomato basil, white garlic sauce, pesto, barbecue
| Topping | Flavor Profile | Pairing Suggestions |
| Goat Cheese | Creamy, tangy | Spinach, artichokes, caramelized onions |
| Prosciutto | Salty, savory | Arugula, figs, mozzarella |
| Jalapeños | Spicy, bright | Cheddar, bacon, barbecue sauce |
Appetizers and Starters
The Now Pizzeria Menu offers a thoughtfully curated selection of appetizers designed to whet the appetite and complement the main dishes. These starters bring a variety of textures and flavors, providing a perfect prelude to the rich pizzas and entrees that follow.
Light, flavorful, and expertly seasoned, these options reflect the same commitment to quality found throughout the entire menu.
From crispy, golden-fried bites to fresh, vibrant salads, the appetizers cater to diverse preferences and dietary needs. The use of fresh herbs, house-made dressings, and artisanal ingredients ensures that each starter is a standalone delight.
Whether sharing with friends or enjoying a solo snack, these dishes set the tone for an enjoyable meal.
Featured Starters
- Garlic Parmesan Knots: Soft, buttery knots brushed with garlic and topped with aged Parmesan and fresh parsley.
- Caprese Skewers: Cherry tomatoes, fresh mozzarella, and basil drizzled with balsamic glaze for a refreshing bite.
- Spicy Calamari: Lightly battered calamari rings served with a zesty marinara and lemon aioli.
- Roasted Beet Salad: Mixed greens, roasted beets, candied pecans, and goat cheese, tossed in a citrus vinaigrette.
“A great meal starts with a great appetizer, and at The Now Pizzeria, each starter is designed to excite your palate and prepare you for what’s next.” – Head Chef Anna Li
Salads and Sides
To complement the rich and hearty pizzas, The Now Pizzeria offers a selection of fresh salads and satisfying side dishes. These lighter options provide balance and variety, appealing to those looking for something crisp and refreshing alongside their main course.
Each salad is crafted with seasonal ingredients and house-made dressings that enhance natural flavors.
Sides range from classic comfort foods to more inventive offerings, providing ample choice for all tastes. Whether you prefer a simple side salad or a more indulgent dish, these menu items round out the dining experience with thoughtful detail.
Nutrition and flavor are carefully considered to ensure satisfaction without overwhelming the palate.
Salads
- Mixed Green Salad: Fresh greens, cucumber, cherry tomatoes, with balsamic vinaigrette.
- Caesar Salad: Crisp romaine, shaved Parmesan, garlic croutons, and classic Caesar dressing.
- Arugula and Pear: Peppery arugula, sliced pears, walnuts, and gorgonzola with honey mustard dressing.
Sides
- Truffle Fries: Crisp fries tossed in truffle oil and Parmesan cheese.
- Seasonal Roasted Vegetables: A medley of oven-roasted vegetables seasoned with herbs.
- Cheesy Garlic Bread: Warm bread topped with garlic butter and melted mozzarella.
| Dish | Calories | Key Ingredients |
| Truffle Fries | 350 | Potatoes, truffle oil, Parmesan |
| Caesar Salad | 220 | Romaine, Parmesan, croutons |
| Seasonal Roasted Vegetables | 180 | Carrots, zucchini, bell peppers |
Desserts
Concluding the meal on a sweet note, The Now Pizzeria Menu features an array of desserts that combine classic favorites with contemporary twists. These indulgent creations are made in-house, showcasing decadent ingredients and thoughtful presentation.
Each dessert provides a satisfying contrast to the savory courses, rounding out the dining experience beautifully.
From rich chocolate delights to light, fruity options, the dessert menu caters to all preferences. The use of fresh fruits, artisan chocolates, and creamy textures ensures each dish is a memorable finale.
The attention to detail in flavor and texture underscores The Now Pizzeria’s dedication to excellence in every course.
Popular Desserts
- Tiramisu: Classic Italian dessert layered with espresso-soaked ladyfingers, mascarpone, and cocoa powder.
- Chocolate Lava Cake: Warm chocolate cake with a molten center, served with vanilla bean ice cream.
- Lemon Ricotta Cheesecake: Light and creamy cheesecake with a zesty lemon twist and graham cracker crust.
- Seasonal Fruit Sorbet: A refreshing, dairy-free option made from fresh, seasonal fruits.
“Dessert is the art of ending a meal with joy, and at The Now Pizzeria, every sweet bite is crafted to delight and surprise.” – Pastry Chef Elena Garcia
Beverages
The Now Pizzeria’s beverage offerings are carefully selected to complement the diverse flavors of the menu. From artisanal soft drinks to a curated wine list, the drink options enhance the dining experience by pairing perfectly with both pizzas and sides.
The selection caters to all ages and preferences, including non-alcoholic choices and specialty cocktails.
Craft beers from local breweries feature prominently, celebrating regional flavors and supporting local artisans. The wine list offers a range of reds, whites, and rosés, chosen to harmonize with the various pizza styles.
For those seeking something unique, the bar offers handcrafted cocktails using fresh herbs and house-made syrups.
Beverage Highlights
- Local Craft Beers: Rotating selection of IPAs, stouts, and lagers from nearby breweries.
- House-Made Lemonade: Freshly squeezed lemons with a hint of mint and natural sweeteners.
- Signature Cocktails: Including the ‘Now Negroni’ and ‘Basil Gimlet’ featuring fresh herbs.
- Italian Sodas: Flavored with natural fruit essences such as blood orange, raspberry, and lemon.
| Beverage | Type | Best Paired With |
| Now Negroni | Cocktail | Spicy Calabrese Pizza |
| Local IPA | Beer | BBQ Chicken Deluxe |
| House-Made Lemonade | Non-Alcoholic | Margherita Classica |
Gluten-Free and Vegan Options
Recognizing the importance of dietary inclusivity, The Now Pizzeria offers a dedicated range of gluten-free and vegan options. These dishes are crafted with the same care and creativity as the rest of the menu, ensuring that dietary restrictions do not compromise flavor or satisfaction.
The menu highlights fresh ingredients and innovative preparation to deliver delicious alternatives to traditional pizzas and sides.
Gluten-free crusts are made from a specially formulated blend of rice flour and tapioca starch, achieving a satisfying texture that holds toppings without sacrifice. Vegan cheeses and plant-based proteins are used to create flavorful pizzas that appeal to both vegans and those seeking lighter fare.
The kitchen staff is trained to handle cross-contamination carefully, creating a safe environment for guests with allergies or sensitivities.
Featured Gluten-Free and Vegan Items
- Gluten-Free Margherita: Classic toppings on a crispy gluten-free crust.
- Vegan Mediterranean: Roasted red peppers, kalamata olives, artichokes, and vegan mozzarella.
- Quinoa Salad: Protein-packed salad with fresh vegetables and lemon vinaigrette.
- Vegan Chocolate Sorbet: A rich, dairy-free dessert option.
“At The Now Pizzeria, inclusivity means everyone can enjoy exceptional food without compromise.” – Nutrition Consultant Lisa Thompson
Catering and Group Orders
The Now Pizzeria Menu extends beyond the restaurant with excellent options for catering and group orders. Whether hosting a corporate event, family gathering, or casual party, the pizzeria offers customizable packages designed to impress guests with quality and convenience.
The menu’s flexibility allows for tailored selections that accommodate various tastes and dietary needs.
Experienced staff collaborate closely with clients to design menus that fit the event’s size and theme. From an assortment of pizzas and sides to individual boxed meals, The Now Pizzeria ensures timely delivery and professional setup.
Attention to detail and customer satisfaction are paramount, making the catering service a trusted choice for events of any scale.
Catering Packages
- Classic Pizza Party: Variety of Signature and Build-Your-Own pizzas with sides and salads.
- Healthy Choices: Focused on salads, gluten-free and vegan options, and light appetizers.
- Deluxe Feast: Includes appetizers, main pizzas, desserts, and beverages.
- Custom Orders: Tailored menus based on client preferences and dietary restrictions.
| Package | Serves | Includes | Price Range |
| Classic Pizza Party | 10-20 | Pizzas, sides, salads | $150 – $300 |
| Healthy Choices | 10-15 | Salads, vegan/gluten-free pizzas | $180 – $320 |
| Deluxe Feast | 20-40 | Appetizers, pizzas, desserts, drinks | $400 – $700 |
“Catering with The Now Pizzeria means bringing the flavors and spirit of the restaurant directly to your event, ensuring a memorable experience for all.” – Catering Manager David Chen
The Now Pizzeria Menu stands as a testament to the art of pizza-making and the joy of sharing food. Its thoughtfully constructed offerings blend tradition with innovation, catering to a broad audience without ever sacrificing quality or flavor.
From the carefully selected Signature Pizzas to the customizable Build-Your-Own options, each dish reflects a dedication to fresh ingredients and culinary excellence.
Beyond the main courses, the appetizers, salads, desserts, and beverages all contribute to a harmonious dining experience. The inclusion of gluten-free and vegan choices underscores the restaurant’s commitment to inclusivity and health-conscious dining.
For larger occasions, the catering services extend this philosophy, bringing the same high standards and deliciousness to group settings.
Dining at The Now Pizzeria is more than just eating; it is an experience that celebrates community, creativity, and the simple pleasure of great food. Whether you are a longtime pizza aficionado or a newcomer eager to explore, the menu offers something exceptional at every turn.
The Now Pizzeria invites you to savor each bite, embrace new flavors, and create lasting memories around the table.
