Dining at The Cabin is an experience that combines rustic charm with delicious culinary creations. Known for its warm ambiance and hearty dishes, The Cabin offers a diverse menu that caters to a variety of tastes.
Whether you’re craving comfort food classics or looking to explore something new, this menu promises satisfaction for every palate.
Below, you will find a detailed breakdown of The Cabin’s menu items along with their prices. This comprehensive guide is designed to help you choose your perfect meal easily and enjoy your visit to the fullest.
Appetizers
Start your meal off right with one of The Cabin’s mouthwatering appetizers. Crafted with fresh ingredients and bold flavors, these starters are perfect to share or enjoy solo as a light snack.
Item | Description | Price |
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Smoked Salmon Crostini | Thin slices of smoked salmon on toasted baguette with cream cheese and dill. | $12.50 |
Rustic Stuffed Mushrooms | Button mushrooms filled with herbed cheese, garlic, and breadcrumbs. | $10.00 |
Maple-Glazed Bacon Bites | Sweet and smoky bacon pieces glazed with pure maple syrup. | $11.25 |
Cabin Nachos | House-made tortilla chips topped with cheddar, jalapeños, black beans, and salsa. | $9.75 |
Butternut Squash Soup | Creamy roasted butternut squash blended with herbs and a hint of nutmeg. | $7.50 |
“The appetizers at The Cabin offer the perfect balance of rustic flavors and modern flair, setting the tone for the meal ahead.”
Main Courses
The Cabin’s main courses highlight seasonal ingredients and time-tested recipes. Each dish is prepared with care, embracing hearty and satisfying flavors that evoke the comfort of cabin life.
Dish | Description | Price |
---|---|---|
Grilled Cedar Plank Salmon | Fresh salmon grilled on a cedar plank, served with wild rice and seasonal vegetables. | $24.00 |
Hunter’s Beef Stew | Slow-cooked beef chunks in a rich gravy with root vegetables and herbs. | $22.50 |
Maple-Glazed Pork Chop | Juicy pork chop with a sweet maple glaze, served with mashed potatoes and green beans. | $23.00 |
Wild Mushroom Risotto | Creamy risotto cooked with wild mushrooms, parmesan, and fresh herbs. | $19.75 |
Roasted Vegetable Lasagna | Layers of roasted vegetables, ricotta, and marinara sauce baked to perfection. | $18.50 |
Cabin Burger | Grilled beef patty topped with smoked cheddar, caramelized onions, and house sauce on a brioche bun. | $16.75 |
BBQ Half Chicken | Slow-roasted half chicken brushed with smoky barbecue sauce, served with coleslaw and fries. | $21.00 |
“Each main dish is a celebration of hearty, comforting flavors that make you feel right at home in the woods.”
Salads & Lighter Fare
For those seeking a lighter meal, The Cabin offers fresh salads and simple dishes that are both nourishing and flavorful. These options are perfect for a midday meal or a starter to balance a heavier course.
Item | Description | Price |
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Garden Harvest Salad | Mixed greens, cherry tomatoes, cucumbers, carrots, and house vinaigrette. | $11.00 |
Warm Goat Cheese Salad | Arugula, toasted walnuts, dried cranberries, and warm goat cheese rounds. | $13.50 |
Quinoa & Roasted Beet Bowl | Quinoa, roasted beets, feta cheese, and a lemon-tahini dressing. | $14.00 |
Classic Caesar Salad | Romaine lettuce, parmesan, croutons, and creamy Caesar dressing. | $12.00 |
Sides
Sides at The Cabin complement your main dishes with traditional flavors and fresh ingredients. These small plates are perfect for sharing or adding a little extra to your meal.
Side | Description | Price |
---|---|---|
Garlic Mashed Potatoes | Creamy mashed potatoes infused with roasted garlic. | $5.50 |
Steamed Seasonal Vegetables | Fresh vegetables lightly steamed and seasoned. | $5.00 |
Maple-Glazed Carrots | Carrots roasted with a sweet maple glaze. | $5.75 |
House-Cut Fries | Crispy fries seasoned with sea salt and herbs. | $4.75 |
Wild Rice Pilaf | Fluffy wild rice cooked with herbs and vegetables. | $5.25 |
Desserts
Conclude your meal with one of The Cabin’s decadent desserts. Each sweet treat is crafted to provide the perfect balance of flavor and texture.
Dessert | Description | Price |
---|---|---|
Maple Pecan Pie | Classic pecan pie with a rich maple syrup twist, served with vanilla ice cream. | $8.00 |
Chocolate Lava Cake | Warm chocolate cake with a molten center, topped with whipped cream. | $8.50 |
Apple Crisp | Baked spiced apples with a crumbly oat topping, served with cinnamon ice cream. | $7.75 |
Carrot Cake | Moist carrot cake layered with cream cheese frosting and walnuts. | $7.50 |
Beverages
The Cabin offers a variety of beverages to complement your meal. From classic coffees to handcrafted cocktails, there is something for every preference.
Beverage | Description | Price |
---|---|---|
Freshly Brewed Coffee | Hot brewed coffee made from premium beans. | $3.00 |
Herbal Tea Selection | Choice of chamomile, mint, or green tea. | $3.25 |
House Lemonade | Freshly squeezed lemonade with a hint of mint. | $4.00 |
Craft Beer (Local) | Rotating selection of local craft beers on tap. | $6.50 |
Cabin Old Fashioned | Classic cocktail made with bourbon, bitters, and orange zest. | $10.00 |
House Red Wine (Glass) | Selected red wine from local vineyards. | $8.00 |
House White Wine (Glass) | Selected white wine from local vineyards. | $8.00 |
“The beverage selection at The Cabin is thoughtfully curated to enhance the flavors of each dish and the overall dining experience.”
Specialty Menu Items
Occasionally, The Cabin features specialty dishes and seasonal items that showcase unique ingredients or culinary creativity. These limited-time offerings provide guests with exciting new flavors and experiences.
Specialty Dish | Description | Price |
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Chestnut & Sage Ravioli | Homemade ravioli filled with roasted chestnuts and sage, served with browned butter sauce. | $21.50 |
Venison Medallions | Grilled venison served with juniper berry reduction and root vegetables. | $29.00 |
Winter Root Vegetable Gratin | Layered root vegetables baked in cream and cheese with a crispy topping. | $18.75 |
Kids’ Menu
The Cabin offers a thoughtfully crafted kids’ menu to keep younger guests happy and well-fed. These dishes are wholesome and simple, with familiar flavors that children love.
Kids’ Dish | Description | Price |
---|---|---|
Mini Cabin Burger | Small beef patty with cheddar cheese, served with fries. | $8.50 |
Grilled Cheese Sandwich | Classic grilled cheese on white bread, served with carrot sticks. | $7.00 |
Chicken Tenders | Crispy chicken tenders served with honey mustard sauce and fries. | $8.75 |
Mac & Cheese | Creamy macaroni and cheese made with cheddar and parmesan. | $7.50 |
Additional Information
Dietary Options: The Cabin is committed to accommodating a variety of dietary needs. Many dishes can be adjusted to be gluten-free, vegetarian, or vegan upon request.
Please inform your server of any allergies or dietary restrictions so the kitchen can prepare your meal accordingly.
Reservations: Due to its popularity, especially on weekends and holidays, it is recommended to make reservations in advance. The Cabin welcomes walk-ins but cannot guarantee immediate seating during busy hours.
Hours of Operation: The Cabin is open daily from 11:00 AM to 10:00 PM. Brunch is available on weekends from 10:00 AM to 2:00 PM.
Whether you’re stopping by for a casual meal or celebrating a special occasion, The Cabin’s menu offers a warm and inviting selection of dishes made with quality ingredients and a touch of homey charm.
The combination of rustic ambiance and thoughtfully prepared food makes dining here a memorable experience.
Use this menu guide to explore the offerings and plan your next visit. From appetizers to desserts and specialty beverages, The Cabin provides a satisfying culinary journey through the tastes of the season and the spirit of the wilderness.