Welcome to The Brown Bag Bistro, where culinary creativity meets wholesome simplicity. Our menu is a celebration of fresh ingredients, thoughtfully crafted dishes, and flavors that invite you to savor every bite.
Whether you’re stepping in for a quick lunch or settling down for a leisurely dinner, our offerings are designed to satisfy diverse palates while embracing the charm of home-style cooking with a modern twist.
The Brown Bag Bistro prides itself on its commitment to quality, sustainability, and a dining experience that feels both comforting and exciting. From vibrant salads to hearty entrees, each dish is a testament to our passion for food that nourishes both body and soul.
Our menu reflects the seasons, ensuring that every ingredient is at its peak of freshness, while our culinary team continuously experiments to bring new tastes and textures to the table. You’ll find options that cater to various dietary preferences, including vegetarian, gluten-free, and low-calorie choices, guaranteeing that everyone leaves satisfied.
At The Brown Bag Bistro, we believe that great food is about more than just taste—it’s about connection, warmth, and the joy of sharing a meal. Dive into our menu and discover your next favorite dish.
Appetizers: A Perfect Start
The appetizer section at The Brown Bag Bistro offers an array of small plates designed to awaken your palate and set the tone for the meal. These dishes blend bold flavors with fresh ingredients, providing a perfect introduction to the bistro’s culinary style.
Whether you prefer something light or a little more indulgent, our appetizers are crafted to delight.
Among our favorites is the Roasted Beet and Goat Cheese Salad, which combines the earthiness of beets with creamy cheese and a tangy vinaigrette. The crispy calamari is another crowd-pleaser, served with a zesty lemon aioli that complements its crunch perfectly.
For those seeking a vegetarian option, the Stuffed Mushrooms filled with herbs and cheese offer a warm, satisfying bite.
Signature Starters
- Roasted Beet and Goat Cheese Salad: Fresh arugula, candied pecans, and a balsamic drizzle
- Crispy Calamari: Lightly breaded, served with homemade lemon aioli and marinara
- Stuffed Mushrooms: Button mushrooms filled with spinach, garlic, and ricotta cheese
- Avocado Toast Bites: Multigrain bread topped with smashed avocado and cherry tomatoes
“An appetizer should be a promise of the culinary journey ahead – vibrant, flavorful, and unforgettable.”
Each appetizer is designed not only to provide a satisfying taste but also to showcase the quality and freshness that define The Brown Bag Bistro. Our chefs pay meticulous attention to every detail, ensuring that textures and flavors harmonize beautifully.
Salads: Freshness in Every Bowl
Our salad offerings emphasize crisp, vibrant ingredients paired with house-made dressings that enhance natural flavors. They are perfect for those seeking a light yet nourishing meal or a refreshing complement to other dishes.
Salads at The Brown Bag Bistro focus on balance—combining textures, colors, and tastes to create visually stunning and delicious plates.
The Kale and Quinoa Salad is a powerhouse of nutrition, featuring nutrient-dense kale, fluffy quinoa, toasted almonds, and dried cranberries, tossed in a citrus vinaigrette. For a more classic option, the Caesar Salad is reinvented with homemade garlic croutons and a rich, creamy dressing made from scratch.
Those looking for something unique should try the Watermelon and Feta Salad, a delightful mix of sweet, salty, and tangy notes.
Comparing Popular Salads
Salad | Main Ingredients | Calories | Dietary Highlights |
Kale and Quinoa Salad | Kale, quinoa, almonds, cranberries | 320 | Gluten-free, vegan option available |
Caesar Salad | Romaine, parmesan, croutons | 350 | Vegetarian, contains dairy |
Watermelon and Feta Salad | Watermelon, feta, mint | 280 | Gluten-free, vegetarian |
Each salad option can be customized with add-ons like grilled chicken, shrimp, or tofu, allowing guests to tailor their meal to personal preferences. The dressings are crafted daily using fresh herbs and quality oils, ensuring every bite bursts with flavor.
Sandwiches & Wraps: Handheld Delights
The Brown Bag Bistro’s sandwiches and wraps are designed for convenience without compromising on taste or quality. These dishes are perfect for a quick lunch or a casual dinner, offering a satisfying combination of textures and bold flavors.
Our bread is freshly baked, and fillings are carefully curated to balance richness and freshness.
One of our signature items is the Grilled Chicken Pesto Wrap, packed with tender chicken, sun-dried tomatoes, and a vibrant basil pesto sauce. The Classic BLT is elevated with applewood-smoked bacon, crisp lettuce, and ripe tomatoes on artisan sourdough.
For vegetarians, the Roasted Vegetable and Hummus Sandwich boasts layers of grilled zucchini, peppers, and creamy hummus on a multigrain roll.
Popular Sandwich and Wrap Options
- Grilled Chicken Pesto Wrap: Sun-dried tomatoes, mozzarella, fresh basil pesto
- Classic BLT: Applewood-smoked bacon, lettuce, tomato, mayo on sourdough
- Roasted Vegetable and Hummus Sandwich: Seasonal grilled veggies, creamy hummus
- Turkey and Avocado Club: Roasted turkey, avocado, bacon, Swiss cheese
“The best sandwiches are those that combine fresh ingredients with bold, complementary flavors—a principle we embrace wholeheartedly.”
Whether you prefer your meal wrapped or on hearty bread, each sandwich and wrap is crafted to be flavorful and filling. The balance between crisp vegetables, savory proteins, and fresh spreads ensures a gratifying handheld experience every time.
Entrees: Hearty and Satisfying
The entree selection at The Brown Bag Bistro is where comfort meets culinary expertise. These dishes are designed to be the centerpiece of your meal, featuring high-quality proteins, seasonal vegetables, and thoughtfully paired sides.
Each entree embodies our dedication to freshness, flavor, and presentation.
The Pan-Seared Salmon is a standout, served with a lemon dill sauce alongside roasted fingerling potatoes and sautéed green beans. The Herb-Crusted Pork Chop offers a perfect balance of juicy meat and aromatic herbs, accompanied by creamy mashed potatoes and caramelized onions.
For a vegetarian option, the Wild Mushroom Risotto delivers rich, earthy flavors with a velvety texture and a sprinkle of parmesan.
Entree Highlights
- Pan-Seared Salmon: Lemon dill sauce, fingerling potatoes, green beans
- Herb-Crusted Pork Chop: Mashed potatoes, caramelized onions, seasonal vegetables
- Wild Mushroom Risotto: Arborio rice, mixed mushrooms, parmesan
- Grilled Vegetable Ratatouille: Seasonal vegetables, tomato basil sauce, polenta
Entree | Main Protein/Ingredient | Calories | Preparation Style |
Pan-Seared Salmon | Salmon | 550 | Seared with lemon dill sauce |
Herb-Crusted Pork Chop | Pork Chop | 650 | Oven roasted with herbs |
Wild Mushroom Risotto | Mushrooms | 480 | Slow cooked with parmesan |
Grilled Vegetable Ratatouille | Mixed Vegetables | 420 | Grilled and stewed in tomato sauce |
“Our entrees are crafted to bring comfort and elegance to your plate, using techniques that highlight the natural flavors of each ingredient.”
Each entree is designed to pair well with our carefully selected wine list or refreshing beverages, ensuring an all-encompassing dining experience. Guests are encouraged to ask about seasonal specials that bring new flavors and surprises.
Desserts: Sweet Endings
The dessert menu at The Brown Bag Bistro offers indulgent yet balanced treats that provide a satisfying conclusion to your meal. Featuring both classic favorites and innovative creations, desserts are made with care, prioritizing fresh ingredients and artisanal techniques.
The Chocolate Lava Cake is a rich, decadent choice with a molten center that melts in your mouth. The Lemon Panna Cotta offers a light, tangy contrast, garnished with fresh berries and mint.
For those seeking something lighter, the Seasonal Fruit Tart combines a buttery crust with creamy custard and vibrant fruits.
Sweet Selections
- Chocolate Lava Cake: Warm, gooey center with vanilla ice cream
- Lemon Panna Cotta: Silky texture with fresh berry compote
- Seasonal Fruit Tart: Crisp pastry, custard, and assorted seasonal fruits
- Classic Tiramisu: Espresso-soaked ladyfingers, mascarpone cream
Our dessert offerings are complemented by carefully paired coffees and teas, enhancing the flavors and providing a satisfying finish. Each dessert is a reflection of our commitment to quality and indulgence without excess.
“Dessert is not just a course; it’s the memory of the meal—a sweet note that lingers long after the last bite.”
Beverages: Complement Your Meal
The beverage menu at The Brown Bag Bistro is curated to complement and elevate your dining experience. From expertly brewed coffees and teas to a thoughtfully selected list of wines, beers, and cocktails, there is something for every preference.
Our drinks emphasize quality, freshness, and balance, designed to harmonize with the flavors of our dishes.
Coffee lovers can enjoy our single-origin espresso or a smooth cold brew, while tea enthusiasts will find a variety of herbal, black, and green teas sourced from sustainable farms. For those looking to unwind, our cocktail menu features classics and inventive mixes made with fresh ingredients and premium spirits.
Beverage Highlights
Beverage | Type | Taste Profile | Pairing Suggestions |
Single-Origin Espresso | Coffee | Bold, rich, slightly fruity | Chocolate desserts, pastries |
Herbal Mint Tea | Tea | Fresh, cooling, light | Light salads, appetizers |
Classic Margarita | Cocktail | Tart, citrus-forward | Grilled seafood, spicy dishes |
Pinot Noir | Red Wine | Fruity, earthy, medium-bodied | Herb-crusted pork, roasted vegetables |
- Freshly Brewed Coffee: Daily roast from local roasters
- Loose Leaf Teas: Selection of black, green, and herbal varieties
- Craft Cocktails: Seasonal ingredients and house-made syrups
- Local and Imported Wines: Rotating list to match dishes
Our knowledgeable staff is always ready to recommend the perfect beverage pairing, enhancing every bite and sip. Whether celebrating a special occasion or enjoying a casual meal, the beverage menu is crafted to delight.
Special Dietary Options
The Brown Bag Bistro is committed to inclusivity and catering to guests with various dietary needs without sacrificing flavor or variety. Our menu highlights several options that accommodate vegetarian, vegan, gluten-free, and low-calorie diets, ensuring everyone can enjoy a fulfilling meal.
We clearly mark these dishes on our menu and train our staff to offer detailed information on ingredients and preparation methods. Many items can be customized to meet specific dietary requirements, providing flexibility and peace of mind.
For example, gluten-free bread and wraps are always available, and dairy substitutes can be requested for certain dishes.
Diet-Friendly Menu Highlights
- Vegan Lentil Soup: Hearty, spiced, and packed with nutrients
- Gluten-Free Grilled Chicken Salad: Fresh greens, avocado, citrus dressing
- Vegetarian Stuffed Peppers: Quinoa, black beans, corn, and spices
- Low-Calorie Zucchini Noodles: Tossed with cherry tomatoes and basil
“Good food should be accessible and enjoyable for everyone, regardless of dietary restrictions.”
Our approach ensures no guest feels limited in their choices. By focusing on fresh, whole foods and creative cooking techniques, we transform dietary needs into opportunities for inspired dishes that delight all senses.
Conclusion
The Brown Bag Bistro menu is a curated journey through fresh, flavorful, and thoughtfully composed dishes that cater to a wide range of tastes and dietary needs. Every section, from appetizers to desserts, reflects a commitment to quality ingredients, balanced flavors, and culinary craftsmanship.
Whether you seek a light salad, a hearty entree, or a decadent dessert, our menu offers something to satisfy and inspire.
Our dedication to sustainability, freshness, and inclusivity ensures that every guest leaves with a memorable dining experience. The attention to detail in every dish, paired with exceptional service and a welcoming atmosphere, makes The Brown Bag Bistro a destination for those who appreciate food that nourishes both body and soul.
As we continue to innovate and evolve, our menu remains a testament to the joy of sharing good food in great company. We invite you to explore, savor, and return time and again to discover new favorites.