Nestled in the heart of Vail, Tavern On The Square offers an exceptional dining experience that perfectly blends rustic charm with modern culinary creativity. Whether you’re winding down after a day on the slopes or seeking a lively spot for a memorable night out, this vibrant eatery serves up a diverse menu designed to satisfy every palate.
From hearty, comforting dishes to artfully crafted cocktails, the Tavern On The Square menu in Vail showcases the best of Colorado’s culinary scene with a focus on fresh, locally sourced ingredients. The inviting ambiance paired with a thoughtfully curated menu creates an atmosphere where guests can relax, indulge, and enjoy the true essence of mountain dining.
Exploring the Tavern On The Square menu reveals a thoughtful balance between classic tavern fare and inventive specialties. The chefs emphasize bold flavors, quality preparation, and presentation, ensuring each dish is a celebration of taste and texture.
Whether you prefer sharing small plates with friends or savoring an entrée that highlights seasonal produce, the menu caters to a variety of dining preferences. The beverage selection complements the food perfectly, featuring craft beers, local wines, and signature cocktails that elevate the overall experience.
Appetizers and Small Plates
The appetizer section at Tavern On The Square offers a range of small plates designed to stimulate the appetite and encourage sharing. These dishes are crafted to highlight fresh ingredients and bold flavors, making them an ideal way to start your meal or enjoy alongside drinks.
From crispy calamari to savory flatbreads, each appetizer is prepared with attention to detail. The kitchen blends traditional techniques with contemporary twists, ensuring familiar favorites come with a unique flair.
The menu also features vegetarian and gluten-free options, catering to diverse dietary needs without compromising on taste.
Popular Starters
- Truffle Parmesan Fries: Hand-cut fries tossed in truffle oil and parmesan cheese, served with garlic aioli.
- Duck Sliders: Juicy duck confit on brioche buns with house-made pickles and a tangy mustard sauce.
- Roasted Beet Salad: Roasted beets, goat cheese, candied pecans, and arugula dressed in a citrus vinaigrette.
- Buffalo Cauliflower Bites: Crispy cauliflower florets tossed in a spicy buffalo sauce, served with ranch dip.
“Our appetizers are crafted to invite conversation and sharing, setting the tone for a memorable meal.” – Executive Chef
Signature Entrées
The entrée menu at Tavern On The Square features a dynamic selection of dishes that showcase both local ingredients and international inspiration. Each plate is designed to deliver bold flavors and satisfying portions, reflecting the vibrant spirit of Vail.
Guests can expect expertly cooked meats, fresh seafood, and vegetarian delights, all prepared with a commitment to quality and creativity. The chefs source much of their produce from nearby farms, ensuring that every bite bursts with freshness and authenticity.
Highlighted Dishes
- Colorado Elk Medallions: Tender elk medallions served with a red wine reduction, garlic mashed potatoes, and seasonal vegetables.
- Seared Arctic Char: Pan-seared Arctic char with a lemon herb butter sauce, accompanied by wild rice and sautéed greens.
- Wild Mushroom Risotto: Creamy risotto with a blend of wild mushrooms, parmesan, and fresh herbs, finished with truffle oil.
- BBQ Short Rib: Slow-cooked short rib glazed with a smoky barbecue sauce, served with crispy polenta fries and coleslaw.
| Dish | Main Ingredient | Flavor Profile | Recommended Pairing |
| Colorado Elk Medallions | Elk | Rich, savory, slightly gamey | Full-bodied red wine |
| Seared Arctic Char | Fish | Light, buttery, citrusy | Crisp white wine |
| Wild Mushroom Risotto | Mushrooms | Earthy, creamy, aromatic | Medium-bodied red wine |
| BBQ Short Rib | Beef | Smoky, tender, sweet-savory | Dark beer or robust red wine |
Seasonal and Local Ingredients
Tavern On The Square prides itself on sourcing the freshest seasonal and local ingredients, which enhances the authenticity and flavor of every dish. This commitment supports local farmers and producers while ensuring that guests experience the best of what the region has to offer.
The menu changes with the seasons to reflect the availability of produce and meats, resulting in a dynamic dining experience that evolves throughout the year. This approach also encourages creativity in the kitchen, with chefs designing dishes to highlight peak-season flavors.
Farm-to-Table Philosophy
By partnering with Colorado farms and artisanal producers, Tavern On The Square ensures that every ingredient is carefully selected for quality and sustainability. This focus not only benefits the environment but also guarantees that each dish is vibrant and fresh.
- Local produce: Seasonal vegetables and fruits sourced within a 100-mile radius.
- Artisanal cheeses: Crafted by regional cheesemakers to add unique textures and flavors.
- Grass-fed meats: Raised sustainably on nearby ranches for superior taste and nutrition.
“Our connection to local farmers is the backbone of our menu’s authenticity and flavor.” – Culinary Director
Craft Cocktails and Beverage Selection
The beverage menu at Tavern On The Square is thoughtfully curated to complement the food and enhance the overall dining experience. The bar boasts an impressive selection of craft cocktails, local beers, and carefully chosen wines that appeal to a wide range of tastes.
Signature cocktails blend classic techniques with inventive ingredients, showcasing seasonal flavors and artisanal spirits. For beer lovers, the tavern features an array of Colorado craft brews, many of which are exclusive or hard to find outside the region.
Cocktail Highlights
- The Vail Mule: A refreshing mix of vodka, ginger beer, lime, and a splash of local honey.
- Mountain Old Fashioned: Bourbon infused with hickory smoke and a hint of orange bitters.
- Herbal Gin Smash: Gin muddled with fresh basil, lemon juice, and a touch of elderflower syrup.
- Seasonal Sangria: Rotating blend of local wines, fresh fruits, and house-made spices.
| Beverage | Type | Taste Notes | Food Pairing |
| The Vail Mule | Cocktail | Spicy, citrusy, slightly sweet | Appetizers, light salads |
| Mountain Old Fashioned | Cocktail | Smoky, robust, smooth | Hearty entrées, grilled meats |
| Herbal Gin Smash | Cocktail | Fresh, botanical, crisp | Seafood dishes, vegetarian plates |
| Seasonal Sangria | Cocktail | Fruity, aromatic, balanced | Small plates, cheese boards |
Desserts and Sweet Endings
The dessert menu at Tavern On The Square offers indulgent treats that provide a perfect finale to your meal. Featuring both classic favorites and creative seasonal options, desserts here are designed to delight and satisfy every sweet tooth.
The pastry chefs focus on quality ingredients and balanced flavors, ensuring that each dessert complements the overall dining experience without overwhelming the palate. Options range from rich chocolate decadence to lighter fruit-based selections.
Signature Sweets
- Chocolate Lava Cake: Warm, gooey chocolate cake served with vanilla bean ice cream and fresh berries.
- Lemon Panna Cotta: Silky smooth panna cotta infused with lemon zest, topped with a berry compote.
- Apple Crisp: Baked cinnamon apples with a crunchy oat topping, served warm with caramel sauce.
- Seasonal Sorbet: Refreshing sorbet made from local fruits, perfect for a light finish.
“Our desserts are crafted to balance sweetness with texture, creating a memorable last impression.” – Pastry Chef
Dietary Accommodations and Special Menus
Tavern On The Square is committed to providing a welcoming dining experience for all guests, including those with specific dietary needs. The menu includes a variety of options to accommodate vegetarian, gluten-free, and other dietary preferences.
Staff are knowledgeable and attentive, ready to assist with modifications or recommend dishes that fit individual needs. This flexibility reflects the tavern’s dedication to inclusivity and exceptional service.
Menu Highlights for Special Diets
- Gluten-Free Options: Including salads, grilled proteins, and specially prepared sides.
- Vegetarian Choices: From hearty risottos to fresh salads and creative small plates.
- Dairy-Free Alternatives: Available upon request with many dishes tailored to exclude dairy.
- Allergen Awareness: Comprehensive ingredient information is provided to ensure safety and enjoyment.
| Dietary Need | Available Options | Menu Examples |
| Gluten-Free | Yes | Grilled Arctic Char, Roasted Beet Salad |
| Vegetarian | Yes | Wild Mushroom Risotto, Buffalo Cauliflower Bites |
| Dairy-Free | Available upon request | Seasonal Sorbet, Fresh Garden Salad |
Ambiance and Dining Experience
More than just a menu, Tavern On The Square offers a warm and inviting atmosphere that enhances every dining occasion. The rustic décor, comfortable seating, and friendly service create a setting that is both casual and refined.
The layout encourages socializing, making it an ideal spot for everything from intimate dinners to lively gatherings. Seasonal outdoor seating further adds to the charm, allowing guests to soak in the stunning mountain views while enjoying their meal.
What to Expect
- Warm and Welcoming: Friendly staff and cozy interiors create a comfortable environment.
- Mountain Charm: Décor reflects the natural beauty and rugged elegance of Vail.
- Flexible Seating: Options for bar dining, booths, and outdoor patios.
- Live Entertainment: Occasional live music and events enhance the dining experience.
“Dining here feels like coming home after a day of adventure – relaxed, satisfying, and full of good company.” – Regular Guest
From the thoughtfully crafted menu to the warm ambiance, Tavern On The Square in Vail offers a dining experience that invites guests to slow down and savor every moment. Whether you’re craving familiar comfort food or eager to try bold new flavors, the menu’s breadth and quality ensure a satisfying meal every time.
The dedication to local sourcing, creative presentation, and accommodating service truly sets this establishment apart in the Vail dining scene. For those seeking a memorable culinary experience amid the stunning Rocky Mountains, Tavern On The Square stands as a must-visit destination where every dish tells a story and every visit feels special.
