Discover a culinary journey like no other at Taste Of Asia in Burleson, Texas, where authentic flavors meet fresh ingredients to create an unforgettable dining experience. This popular restaurant offers a diverse menu that caters to a wide range of tastes, highlighting the rich and vibrant essence of Asian cuisine.
Whether you’re craving savory noodles, spicy curries, or delicate sushi rolls, Taste Of Asia serves up delicious options that promise to satisfy every palate.
From traditional dishes inspired by various regions across Asia to innovative fusion creations, the menu is thoughtfully crafted to showcase the best of Asian culinary heritage. The welcoming atmosphere combined with exceptional service makes it a favorite destination for families, food enthusiasts, and casual diners alike.
If you’re eager to explore bold flavors and authentic textures, the Taste Of Asia menu is your gateway to a remarkable gastronomic adventure right in the heart of Burleson.
Appetizers: The Perfect Start to Your Meal
The appetizer section at Taste Of Asia offers a variety of small plates designed to awaken your taste buds and set the tone for the main courses. These starters feature classic Asian flavors with a modern twist, ideal for sharing or enjoying as a light bite before your entrée.
Popular among diners are the crispy spring rolls, packed with fresh vegetables and seasoned meat or tofu, offering a satisfying crunch with every bite. Another standout is the spicy edamame, steamed young soybeans sprinkled with chili salt, which perfectly balance heat and freshness.
For those seeking something heartier, the potstickers are a must-try. These dumplings are filled with a savory pork and vegetable mixture, pan-fried to golden perfection, and served with a tangy dipping sauce that enhances their flavor.
- Spring Rolls: Crispy and filled with fresh vegetables and protein options
- Edamame: Steamed soybeans tossed in chili salt for a spicy kick
- Potstickers: Pan-fried dumplings with pork and vegetable filling
- Crab Rangoon: Fried wontons stuffed with cream cheese and crab meat
“The appetizers here are not just starters; they’re an invitation to savor the authentic tastes of Asia, beautifully prepared and bursting with flavor.” – Local Food Critic
Soups and Salads: Light and Flavorful Choices
Soups and salads at Taste Of Asia provide refreshing and wholesome options, perfect for those seeking lighter fare or a palate cleanser between courses. Each dish is crafted with fresh ingredients and thoughtfully balanced seasonings.
The classic hot and sour soup delivers a delightful combination of tanginess and heat, enriched with mushrooms, tofu, and bamboo shoots. Meanwhile, the miso soup offers a comforting and subtle umami flavor, made with fermented soybean paste and garnished with seaweed and tofu.
For salad lovers, the Thai beef salad is an excellent choice, featuring tender slices of grilled beef, mixed greens, and a zesty lime-based dressing that awakens the senses. Alternatively, the seaweed salad offers a unique texture and a mild, slightly sweet flavor profile.
- Hot and Sour Soup: Tangy and spicy with mushrooms and tofu
- Miso Soup: Classic Japanese soup with fermented soybean paste
- Thai Beef Salad: Grilled beef with fresh vegetables and lime dressing
- Seaweed Salad: Light, sweet, and crunchy seaweed mix
Comparative Overview of Soups
| Soup | Flavor Profile | Main Ingredients | Spice Level |
| Hot and Sour Soup | Spicy, Tangy | Mushrooms, Tofu, Bamboo Shoots | Medium |
| Miso Soup | Umami, Mild | Miso Paste, Seaweed, Tofu | Low |
Noodle and Rice Dishes: Hearty and Satisfying
Noodles and rice form the heart of many Asian meals, and Taste Of Asia excels in offering satisfying plates that highlight both traditional and innovative preparations. These dishes are perfect for those looking for a filling and flavorful main course.
Among the favorites is Pad Thai, a Thai stir-fried noodle dish combining rice noodles, eggs, peanuts, and your choice of protein in a sweet and tangy sauce. Another popular choice is the Singapore noodles, known for their vibrant yellow curry flavor and mix of shrimp, chicken, and vegetables.
For rice lovers, the fried rice options are plentiful, ranging from classic vegetable fried rice to more robust versions featuring seafood or spicy pork. Each is cooked with fragrant jasmine rice and seasoned to perfection, delivering comfort and taste in every bite.
- Pad Thai: Stir-fried rice noodles with eggs, peanuts, and choice of meat
- Singapore Noodles: Curry-flavored rice noodles with shrimp and veggies
- Vegetable Fried Rice: Classic fried rice with fresh vegetables
- Seafood Fried Rice: Fried rice mixed with shrimp, squid, and scallops
“The noodle and rice dishes at Taste Of Asia are a testament to the rich culinary traditions of the continent, each plate telling a story with every bite.” – Regular Patron
Curries and Stir-Fries: Bold and Flavor-Packed
Taste Of Asia’s curries and stir-fries are designed to captivate with their rich aromas and complex layers of flavor. These dishes are perfect for those who enjoy bold tastes and hearty meals.
The Thai green curry features tender chicken simmered in a fragrant coconut milk base infused with green chili, basil, and kaffir lime leaves. This dish offers a perfect balance of spice and creaminess.
Alternatively, the red curry provides a richer, spicier flavor profile with similar coconut milk richness.
Stir-fries are equally popular, with options like the Mongolian beef, which combines tender beef strips with scallions and a savory soy-based sauce. The garlic chicken stir-fry is another crowd-pleaser, showcasing juicy chicken pieces sautéed with fresh garlic and vegetables.
- Green Curry: Spicy coconut milk curry with chicken and basil
- Red Curry: Rich and spicy curry with choice of protein
- Mongolian Beef: Beef stir-fried with scallions and soy sauce
- Garlic Chicken Stir-Fry: Chicken sautéed with garlic and seasonal vegetables
Key Spice Levels in Curries
| Curry | Spice Level | Main Ingredients |
| Green Curry | Medium-High | Chicken, Coconut Milk, Green Chilies |
| Red Curry | High | Beef/Chicken, Coconut Milk, Red Chilies |
“Each curry dish strikes the perfect harmony of heat and flavor, embodying the essence of authentic Asian cooking.” – Chef’s Recommendation
Sushi and Sashimi: Freshness and Artistry
Offering a refined selection of sushi and sashimi, Taste Of Asia appeals to lovers of Japanese cuisine seeking fresh and artfully prepared dishes. The sushi menu features classic rolls as well as creative specialty rolls that incorporate unique flavor combinations.
The California roll is a staple, featuring crab meat, avocado, and cucumber wrapped in seasoned rice and seaweed. The spicy tuna roll adds a fiery twist, with chopped tuna mixed with spicy mayo and scallions.
For a more adventurous palate, the Dragon roll showcases eel, avocado, and cucumber, topped with thin avocado slices and eel sauce.
On the sashimi side, fresh slices of salmon, tuna, and yellowtail are served with wasabi and soy sauce, highlighting the natural flavors and textures of premium fish. Each piece is carefully sliced to ensure optimal taste and presentation.
- California Roll: Crab, avocado, cucumber with rice and seaweed
- Spicy Tuna Roll: Tuna mixed with spicy mayo and scallions
- Dragon Roll: Eel and avocado with eel sauce topping
- Sashimi Platter: Assorted fresh fish slices served with condiments
Comparison of Popular Sushi Rolls
| Roll | Main Ingredients | Flavor Profile | Spice Level |
| California Roll | Crab, Avocado, Cucumber | Fresh, Mild | Low |
| Spicy Tuna Roll | Tuna, Spicy Mayo, Scallions | Spicy, Rich | Medium |
| Dragon Roll | Eel, Avocado, Cucumber | Sweet, Savory | Low |
“The sushi at Taste Of Asia is a feast for both the eyes and the palate, demonstrating the chef’s dedication to freshness and technique.” – Sushi Enthusiast
Vegetarian and Vegan Options: Flavorful Plant-Based Choices
Recognizing the growing demand for plant-based dishes, Taste Of Asia offers a thoughtful selection of vegetarian and vegan options that do not compromise on flavor or quality. These dishes are crafted to deliver the vibrant essence of Asian cuisine using fresh vegetables, tofu, and creative sauces.
The stir-fried mixed vegetables dish is a colorful medley of seasonal produce sautéed with garlic and soy sauce, providing a nutrient-rich and satisfying option. Tofu lovers will appreciate the spicy tofu stir-fry, where crispy tofu cubes are tossed in a flavorful chili-garlic sauce.
For those seeking a lighter choice, the vegetarian spring rolls and miso soup are excellent options that provide freshness and subtle seasoning. The restaurant also offers customizable dishes to accommodate vegan preferences, ensuring a welcoming experience for all diners.
- Mixed Vegetable Stir-Fry: Seasonal veggies sautéed with garlic and soy sauce
- Spicy Tofu Stir-Fry: Crispy tofu in a chili-garlic sauce
- Vegetarian Spring Rolls: Fresh vegetable-filled rolls, fried or fresh
- Miso Soup: Traditional soup made vegan-friendly on request
“Taste Of Asia proves that vegetarian and vegan dishes can be just as exciting and delicious as meat-based meals.” – Plant-Based Food Blogger
Desserts and Beverages: Sweet Endings and Refreshing Drinks
The dessert and beverage offerings at Taste Of Asia provide a delightful conclusion to your meal, balancing traditional Asian sweets with refreshing drink options. These selections are perfect for indulging your sweet tooth or cooling down after a spicy entrée.
Mango sticky rice is a beloved dessert featuring sweet coconut-infused sticky rice paired with ripe mango slices, offering a harmonious blend of creamy and fruity flavors. Another popular choice is the fried banana with honey, which delivers a warm, crispy, and sweet finish.
Beverages range from classic Thai iced tea, creamy and sweet, to jasmine green tea, offering a light and aromatic complement to your meal. For those seeking something unique, lychee soda provides a refreshing fruity fizz that pairs well with the bold flavors of the cuisine.
- Mango Sticky Rice: Sweet coconut sticky rice with fresh mango
- Fried Banana: Crispy fried bananas drizzled with honey
- Thai Iced Tea: Creamy, sweet black tea with spices
- Lychee Soda: Refreshing carbonated drink with lychee flavor
Popular Dessert and Drink Pairings
| Dessert | Beverage | Taste Combination |
| Mango Sticky Rice | Jasmine Green Tea | Sweet & Aromatic |
| Fried Banana | Thai Iced Tea | Crispy Sweet & Creamy |
| None | Lychee Soda | Fruity & Refreshing |
“The dessert and beverage menu perfectly complements the meal, providing a sweet and refreshing finish that guests will remember.” – Restaurant Manager
Takeout and Catering Services: Convenience Meets Quality
Understanding the needs of the Burleson community, Taste Of Asia offers convenient takeout and catering services that allow customers to enjoy their favorite dishes anytime, anywhere. Whether it’s a family dinner at home or a corporate event, the restaurant ensures quality and flavor are never compromised.
Takeout orders can be customized and prepared quickly, with packaging designed to keep food fresh and warm. The menu is accessible online, making it easy to select your preferred dishes and schedule a pickup that fits your timeframe.
Catering options are flexible, accommodating both small gatherings and large parties. From appetizer platters to full-course meals, Taste Of Asia’s catering service provides a seamless experience, complete with delivery and setup upon request.
- Quick Takeout: Efficient preparation and packaging for on-the-go meals
- Online Ordering: Easy menu access and order placement through the website
- Catering Packages: Customizable options for events of all sizes
- Delivery and Setup: Professional service to ensure event success
“Taste Of Asia’s takeout and catering services bring authentic Asian flavors to your doorstep, making any occasion special and stress-free.” – Customer Testimonial
Conclusion
Taste Of Asia in Burleson, Texas, offers an exceptional menu that spans the diverse and rich culinary traditions of Asia, skillfully prepared with fresh ingredients and authentic techniques. From the enticing appetizers to the satisfying main courses, each dish is crafted to deliver bold flavors and memorable experiences.
The menu’s breadth ensures there is something to delight every diner, whether you prefer spicy curries, delicate sushi, or hearty noodle dishes.
The restaurant’s commitment to quality extends beyond the plate, with options catering to vegetarian and vegan preferences, as well as convenient takeout and catering services. This makes Taste Of Asia not only a great destination for dining in but also an ideal choice for enjoying Asian cuisine in any setting.
With a warm atmosphere and attentive service, every visit promises a culinary journey worth savoring, reflecting the true taste of Asia in the heart of Texas.
