Takara Sushi & Steak House offers an exquisite dining experience combining the freshest sushi and expertly prepared steak dishes. Located in the heart of the city, Takara has earned a reputation for its authentic Japanese flavors, elegant presentation, and warm hospitality.
This menu highlights the diversity and quality that diners can expect when visiting.
Whether you are a sushi aficionado or a steak lover, Takara’s extensive menu provides a wide range of options crafted with premium ingredients and meticulous attention to detail. From traditional nigiri and sashimi to sizzling hibachi steaks, every dish is a celebration of taste and culture.
“A perfect blend of tradition and innovation – Takara Sushi & Steak House truly brings Japanese cuisine to life.”
Appetizers
Start your meal with Takara’s delightful appetizers. Designed to awaken your palate, these small plates deliver bold flavors and fresh ingredients.
Dish | Description | Price |
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Edamame | Steamed young soybeans sprinkled with sea salt, a classic and healthy starter. | $5.50 |
Gyoza | Pan-fried Japanese dumplings filled with seasoned pork and vegetables, served with dipping sauce. | $7.95 |
Takara Crab Rangoon | Crispy wontons stuffed with a creamy blend of crab meat and cream cheese. | $8.50 |
Seaweed Salad | A refreshing mix of seaweed with sesame seeds and tangy dressing. | $6.50 |
Sunomono | Thinly sliced cucumber salad with a sweet vinegar dressing, garnished with crab meat or octopus. | $7.00 |
Sushi & Sashimi
Takara’s sushi and sashimi selections highlight the freshest seafood, expertly sliced and presented with precision. Each piece reflects the chef’s dedication to quality and balance.
Dish | Description | Price |
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Nigiri Sushi | Hand-pressed sushi rice topped with your choice of fresh fish or seafood. | From $3.00 per piece |
Sashimi Deluxe | A premium assortment of sliced raw fish including tuna, salmon, yellowtail, and octopus. | $24.95 |
Rainbow Roll | Crab stick, cucumber, and avocado roll topped with assorted sashimi slices. | $13.95 |
Spicy Tuna Roll | Fresh tuna mixed with spicy mayo and scallions, rolled with seaweed and rice. | $11.95 |
Dragon Roll | Eel and cucumber inside, topped with thinly sliced avocado and eel sauce. | $14.95 |
California Roll | Crab meat, avocado, and cucumber rolled in seaweed and rice, topped with sesame seeds. | $9.95 |
Chef’s Tip: Try the Chef’s Special Roll for a unique flavor experience that changes seasonally.
Hibachi Steak & Seafood
Takara’s hibachi dishes combine sizzling performance with bold flavors. Prepared tableside, these meals offer both entertainment and delicious food.
Dish | Description | Price |
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Hibachi Filet Mignon | Tender filet mignon grilled to your preference with vegetables and fried rice or noodles. | $28.95 |
Hibachi Ribeye Steak | Juicy ribeye cooked over high heat, served with grilled vegetables and your choice of side. | $26.95 |
Hibachi Chicken | Marinated chicken breast grilled with fresh vegetables and paired with fried rice or noodles. | $18.95 |
Hibachi Salmon | Fresh salmon fillet grilled to perfection, served with seasonal vegetables and your choice of side. | $22.95 |
Hibachi Shrimp | Succulent shrimp grilled with vegetables, served with fried rice or noodles. | $20.95 |
Combination Hibachi | Choose two proteins from steak, chicken, shrimp, or salmon, grilled with vegetables and sides. | $32.95 |
“The hibachi experience at Takara is more than a meal; it’s a celebration of flavor and fun.”
Specialty Rolls
For those seeking creative sushi combinations with bold flavors, Takara’s specialty rolls are a perfect choice. These rolls often feature unique ingredients and sauces that elevate traditional sushi.
Roll Name | Ingredients | Price |
---|---|---|
Volcano Roll | Spicy tuna and avocado inside, topped with baked scallops and spicy mayo. | $16.95 |
Spider Roll | Soft shell crab tempura, cucumber, and sprouts with eel sauce on top. | $15.95 |
Caterpillar Roll | Eel and cucumber roll topped with thinly sliced avocado and eel sauce. | $14.95 |
Crunchy Roll | Shrimp tempura and avocado inside, topped with tempura flakes and spicy sauce. | $13.95 |
White Dragon Roll | Tempura shrimp and cucumber inside, topped with white tuna and jalapeño slices. | $17.95 |
Soups & Salads
Complement your meal with traditional Japanese soups and fresh salads. Each dish features balance and simplicity that highlight natural flavors.
Item | Description | Price |
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Miso Soup | Classic soybean paste soup with tofu, seaweed, and scallions. | $3.50 |
Clear Soup | Light broth with mushrooms, tofu, and scallions. | $3.95 |
House Salad | Mixed greens with ginger dressing and crunchy wonton strips. | $5.50 |
Seaweed Salad | Seasoned seaweed with sesame seeds and a tangy dressing. | $6.50 |
Rice & Noodles
Takara offers several classic rice and noodle dishes to complement your main courses. These sides are prepared with authentic Japanese flavors and fresh ingredients.
Dish | Description | Price |
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Steamed Rice | Simple, fluffy steamed white rice. | $2.50 |
Fried Rice | Japanese-style fried rice with egg, vegetables, and choice of chicken or shrimp. | $8.95 |
Yakisoba | Stir-fried noodles with vegetables and choice of protein, flavored with savory sauce. | $10.95 |
Udon Noodles | Thick wheat noodles served in a hot broth with scallions and tempura flakes. | $11.50 |
Desserts
End your meal on a sweet note with Takara’s selection of traditional Japanese desserts. Each item is thoughtfully crafted to provide a delicate balance of texture and flavor.
Dessert | Description | Price |
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Mochi Ice Cream | Sweet rice cake filled with your choice of ice cream flavors like green tea, mango, or red bean. | $6.50 |
Tempura Ice Cream | Vanilla ice cream wrapped in a crispy tempura batter, drizzled with chocolate sauce. | $7.95 |
Green Tea Cheesecake | Creamy cheesecake infused with matcha green tea powder, served with whipped cream. | $7.50 |
Beverages
Takara offers a variety of beverages to complement your meal, including traditional Japanese tea, sake, and soft drinks.
Beverage | Description | Price |
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Green Tea | Hot or iced Japanese green tea. | $3.00 |
Ramune Soda | Japanese carbonated soft drink in a unique bottle. | $4.00 |
Sake | Traditional Japanese rice wine, available hot or cold. | From $7.00 per glass |
Soft Drinks | Assorted sodas, juices, and bottled water. | $2.95 |
About Takara Sushi & Steak House
Takara Sushi & Steak House combines the artistry of Japanese cuisine with a vibrant dining atmosphere. The chefs use traditional techniques complemented by fresh, locally sourced ingredients to create memorable dishes.
Guests can enjoy an authentic hibachi grill experience, where expert chefs entertain while preparing your meal with skill and flair. For sushi lovers, the carefully crafted rolls and sashimi selections bring a true taste of Japan’s coastal bounty.
The restaurant’s commitment to quality, presentation, and customer satisfaction makes it a top choice for both casual dining and special occasions.
“At Takara, every meal is an opportunity to explore the rich flavors and traditions of Japanese cuisine.”
Menu Notes
Allergy Information: Please inform your server of any food allergies or dietary restrictions. Takara takes great care to avoid cross-contamination but cannot guarantee allergen-free meals.
Vegetarian & Vegan Options: Several dishes can be prepared to suit vegetarian or vegan diets upon request.
Gluten-Free: Some menu items are gluten-free; please ask your server for details.
Hours: Lunch and dinner service available daily. Reservations recommended for hibachi grill seating.
Experience the flavors of Japan with every bite at Takara Sushi & Steak House. Whether it’s a quick lunch or an evening celebration, the menu promises satisfaction for every palate.