Table 28 Detroit Zoo is a popular dining destination located within the Detroit Zoo, offering guests a diverse menu inspired by fresh, local ingredients and bold flavors. Whether you’re visiting the zoo for a day of adventure or simply seeking a memorable meal, Table 28 provides a unique blend of classic American cuisine with a modern twist.
The restaurant prides itself on sourcing sustainable produce and meats, ensuring that every dish is not only delicious but also responsibly prepared. From hearty sandwiches to vibrant salads and delectable desserts, the menu caters to a wide range of tastes and dietary preferences.
With a welcoming atmosphere and friendly staff, Table 28 Detroit Zoo is a must-visit spot for families, couples, and solo diners alike. Below is an in-depth look at the menu offerings, featuring detailed descriptions, pricing, and recommendations to help you make the most of your dining experience.
Appetizers & Starters
Kick off your meal with one of the delicious appetizers designed to excite your palate. Each starter is crafted with fresh ingredients and bold flavors, perfect for sharing or enjoying on your own.
| Dish | Description | Price |
|---|---|---|
| Detroit Pretzel Bites | Soft, warm pretzel bites served with a tangy beer cheese dip and spicy mustard. | $8.50 |
| Buffalo Cauliflower Bites | Crispy cauliflower florets tossed in buffalo sauce, served with cool ranch dressing. | $9.00 |
| Garden Spring Rolls | Fresh vegetable spring rolls with a sweet chili dipping sauce, light and refreshing. | $7.75 |
| Charcuterie Board | A selection of cured meats, artisan cheeses, olives, nuts, and seasonal fruits. | $14.00 |
| Loaded Nachos | Tortilla chips topped with melted cheese, jalapeños, black beans, pico de gallo, sour cream, and guacamole. | $11.25 |
“The Detroit Pretzel Bites are a crowd favorite — perfectly soft and paired with a rich beer cheese dip that keeps guests coming back.”
Salads & Light Fare
For those seeking lighter options, Table 28 offers a variety of fresh salads and bowls. These dishes combine crisp vegetables, wholesome grains, and flavorful proteins to deliver satisfying nutrition without heaviness.
| Dish | Description | Price |
|---|---|---|
| Harvest Kale Salad | Kale, roasted butternut squash, dried cranberries, toasted pecans, goat cheese, and apple cider vinaigrette. | $12.50 |
| Grilled Chicken Caesar | Romaine lettuce, grilled chicken breast, parmesan cheese, croutons, and classic Caesar dressing. | $13.75 |
| Quinoa & Avocado Bowl | Tri-color quinoa, avocado, cherry tomatoes, cucumbers, feta cheese, and lemon tahini dressing. | $12.00 |
| Mediterranean Chickpea Salad | Chickpeas, cucumbers, tomatoes, red onions, olives, feta, and a zesty oregano vinaigrette. | $11.50 |
| Beet & Goat Cheese Salad | Roasted beets, mixed greens, candied walnuts, goat cheese, and balsamic glaze. | $12.75 |
“The Harvest Kale Salad balances sweet and savory elements beautifully, making it a refreshing choice for any season.”
Signature Sandwiches & Burgers
Table 28’s sandwiches and burgers showcase bold flavors, premium ingredients, and hearty portions. Each item is served with your choice of house-made chips, fresh fruit, or a side salad.
| Dish | Description | Price |
|---|---|---|
| The Detroit Classic Burger | Juicy Angus beef patty, cheddar cheese, lettuce, tomato, onion, pickles, and special sauce on a toasted brioche bun. | $14.00 |
| Veggie Burger | House-made black bean and quinoa patty, avocado, lettuce, tomato, and chipotle mayo on a whole wheat bun. | $13.50 |
| BBQ Pulled Pork Sandwich | Slow-cooked pulled pork smothered in tangy BBQ sauce, topped with coleslaw, served on a toasted bun. | $13.75 |
| Grilled Chicken Club | Marinated grilled chicken breast, smoked bacon, lettuce, tomato, and garlic aioli on sourdough bread. | $14.25 |
| Turkey Avocado Wrap | Sliced turkey breast, avocado, lettuce, tomato, and ranch dressing wrapped in a spinach tortilla. | $12.50 |
“The BBQ Pulled Pork Sandwich offers a perfect combination of smoky, sweet, and tangy notes that pair wonderfully with the crunchy coleslaw.”
Entrées & Main Courses
For guests seeking a more substantial meal, Table 28’s entrées feature expertly prepared dishes that highlight seasonal ingredients and bold culinary techniques. These plates are sure to satisfy even the heartiest appetites.
| Dish | Description | Price |
|---|---|---|
| Pan-Seared Salmon | Fresh Atlantic salmon served over wild rice pilaf with grilled asparagus and lemon dill sauce. | $22.00 |
| Herb-Roasted Chicken | Juicy herb-roasted half chicken accompanied by garlic mashed potatoes and seasonal vegetables. | $19.50 |
| Vegetable Stir Fry | Seasonal vegetables stir-fried in a savory ginger soy sauce, served over jasmine rice. | $16.75 |
| Beef Stroganoff | Tender strips of beef cooked in a creamy mushroom sauce, served with egg noodles. | $21.50 |
| Vegan Lentil Meatloaf | A hearty lentil and vegetable meatloaf glazed with tomato sauce, served with roasted potatoes and green beans. | $18.00 |
“The Pan-Seared Salmon stands out for its perfectly crisp skin and delicate, flaky texture paired with a zesty lemon dill sauce.”
Kid’s Menu
Table 28 offers a thoughtful kid’s menu designed to please young diners with familiar favorites made from quality ingredients. Each meal includes a side and a beverage to keep little ones energized for their zoo adventures.
| Dish | Description | Price |
|---|---|---|
| Mini Cheese Pizza | Personal-sized pizza topped with mozzarella and tomato sauce. | $7.50 |
| Chicken Tenders | Crispy chicken tenders served with honey mustard sauce. | $7.75 |
| Grilled Cheese Sandwich | Classic grilled cheese on white or wheat bread. | $6.50 |
| Mac & Cheese | Creamy macaroni and cheese made with cheddar. | $7.00 |
| PB&J Sandwich | Peanut butter and jelly on white or wheat bread. | $5.50 |
“The Chicken Tenders are perfectly crispy on the outside while tender and juicy inside — a favorite among kids of all ages.”
Desserts
No meal is complete without a sweet finish. Table 28’s dessert menu offers a range of indulgent treats to satisfy any sweet tooth.
From classic favorites to seasonal specialties, there’s something for everyone.
| Dish | Description | Price |
|---|---|---|
| Warm Chocolate Brownie | Rich chocolate brownie served warm with vanilla ice cream and chocolate drizzle. | $7.25 |
| Seasonal Fruit Crisp | Fresh seasonal fruits baked with a cinnamon oat topping, served with whipped cream. | $6.75 |
| Classic Cheesecake | Creamy New York-style cheesecake with a graham cracker crust and berry compote. | $7.50 |
| Lemon Tart | Tart and sweet lemon curd in a buttery crust topped with fresh whipped cream. | $6.95 |
| Ice Cream Sundae | Vanilla ice cream topped with chocolate sauce, nuts, and a cherry. | $5.50 |
“The Warm Chocolate Brownie is a decadent treat — gooey, warm, and perfectly complemented by creamy ice cream.”
Beverages
Table 28 features a variety of beverages to complement your meal, including specialty coffees, refreshing soft drinks, and local craft beers. Non-alcoholic options are also abundant, ensuring guests of all ages find something to enjoy.
| Beverage | Description | Price |
|---|---|---|
| House Brewed Coffee | Freshly brewed regular or decaf coffee. | $3.00 |
| Espresso | Rich, bold espresso shot. | $3.50 |
| Local Craft Beer | Selection of rotating Michigan craft beers on tap. | $6.00 |
| Fresh Lemonade | House-made lemonade, sweet and tart. | $3.75 |
| Soda Fountain | Choice of classic sodas including cola, root beer, and ginger ale. | $2.75 |
| Herbal Iced Tea | Refreshing iced tea brewed with herbs and citrus. | $3.50 |
“The local craft beer selection offers a fantastic way to sample Michigan’s best brews in a casual setting.”
About Table 28 Detroit Zoo
Table 28 is more than just a dining spot—it’s a culinary experience that reflects the vibrant culture of Detroit and the natural beauty of the zoo’s surroundings. The restaurant’s name, “Table 28,” symbolizes community and connection, inviting visitors to gather around one table and share good food and great company.
The chefs focus on creating dishes that highlight seasonal produce and local flavors, supporting area farmers and artisans. This dedication to quality and sustainability has earned Table 28 a loyal following among both zoo guests and Detroit locals.
In addition to its food offerings, Table 28 features a warm, inviting atmosphere with rustic décor and plenty of natural light. Whether you’re stopping by for a casual lunch or a relaxing dinner after exploring the zoo, the ambiance here makes every meal feel special.
Dietary Options and Allergen Information
Table 28 Detroit Zoo is committed to accommodating dietary restrictions and preferences. The menu clearly labels vegetarian, vegan, and gluten-free options, making it easier to choose dishes that fit your needs.
Guests with allergies or special dietary requirements are encouraged to speak with the staff, who are knowledgeable and happy to assist in modifying dishes where possible. This ensures a safe and enjoyable dining experience for everyone.
| Symbol | Meaning |
|---|---|
| V | Vegetarian |
| VG | Vegan |
| GF | Gluten-Free |
Examples of labeled dishes include the Quinoa & Avocado Bowl (VG, GF) and the Herb-Roasted Chicken (GF). The restaurant regularly updates the menu to reflect seasonal ingredient availability and new dietary considerations.
Tips for Dining at Table 28 Detroit Zoo
Planning a visit to Table 28? Here are some helpful tips to enhance your dining experience:
- Reservations: While walk-ins are welcome, making a reservation during weekends or holidays is recommended to avoid wait times.
- Peak Hours: The restaurant tends to be busiest during lunchtime and early evening, especially during zoo events and school vacations.
- Seasonal Specials: Keep an eye out for seasonal menu specials that showcase Michigan’s freshest produce and creative chef specials.
- Outdoor Seating: Weather permitting, outdoor seating is available, offering a pleasant view of the zoo grounds.
- Family Friendly: The kid’s menu and casual atmosphere make Table 28 ideal for families with children.
“Dining at Table 28 after a day exploring the zoo is a perfect way to unwind and refuel with delicious, thoughtfully prepared food.”
Contact Information and Location
Table 28 is conveniently located inside the Detroit Zoo at 8450 W 10 Mile Rd, Royal Oak, MI 48067. The restaurant is accessible from the main entrance and open during zoo hours.
For reservations, inquiries, or special event catering, guests can contact Table 28 directly:
| Phone: | (248) 541-5717 |
| Email: | [email protected] |
| Website: | www.table28detroitzoo.com |
| Hours: | 10:00 AM – 7:00 PM (Daily, subject to zoo schedule) |
Parking is available at the zoo’s main parking lots, with accessible parking spaces near the restaurant entrance. Public transportation options include nearby bus routes that stop at the zoo.
Conclusion
Table 28 Detroit Zoo offers a remarkable dining experience that combines quality, sustainability, and flavor. With a diverse menu catering to all tastes and dietary needs, it is a perfect complement to the excitement of a day at the zoo.
The thoughtful menu, welcoming environment, and commitment to local sourcing make Table 28 a standout destination for visitors and Detroit locals alike. Whether you’re grabbing a quick bite or settling in for a leisurely meal, this restaurant provides something delicious for everyone.
Next time you visit the Detroit Zoo, be sure to reserve some time (and appetite) for Table 28 — your taste buds will thank you.
