Sunseeker Restaurants offer a vibrant and diverse dining experience for guests seeking delicious meals in a warm and inviting atmosphere. Whether you are craving fresh seafood, succulent steaks, or flavorful vegetarian dishes, Sunseeker’s menu is thoughtfully crafted to satisfy all palates. This guide presents the complete menu with prices, broken down into categories for easy browsing.
“At Sunseeker, every dish is a journey of flavors inspired by coastal freshness and culinary tradition.”
Appetizers
Begin your meal with an assortment of mouthwatering appetizers designed to whet your appetite. From crispy calamari to fresh garden salads, these starters set the tone for a memorable dining experience.
| Dish | Description | Price |
|---|---|---|
| Crispy Calamari | Lightly breaded squid rings fried to golden perfection, served with a tangy marinara sauce. | $12.99 |
| Sunseeker Shrimp Cocktail | Chilled jumbo shrimp served with homemade zesty cocktail sauce and lemon wedges. | $14.50 |
| Stuffed Mushrooms | Button mushrooms filled with garlic herb cheese and topped with parmesan crumbs. | $11.00 |
| Garden Fresh Salad | Mixed greens, cherry tomatoes, cucumbers, and carrots tossed in balsamic vinaigrette. | $8.25 |
| Sunseeker Crab Cakes | Golden crab cakes served with remoulade sauce and fresh lemon slices. | $15.75 |
Soups & Salads
For lighter fare or a comforting starter, Sunseeker’s selection of soups and salads offers something for everyone. Ingredients are fresh and locally sourced when possible to ensure quality and flavor.
| Dish | Description | Price |
|---|---|---|
| New England Clam Chowder | Creamy chowder loaded with tender clams, potatoes, and celery. | $7.99 (cup) / $10.99 (bowl) |
| Tomato Basil Soup | Rich tomato soup blended with fresh basil and a hint of cream. | $6.75 (cup) / $9.50 (bowl) |
| Caesar Salad | Romaine lettuce, parmesan cheese, croutons, and Caesar dressing. | $9.50 |
| Sunseeker Mixed Greens | Fresh mixed greens with walnuts, cranberries, feta cheese, and raspberry vinaigrette. | $10.25 |
| Grilled Chicken Salad | Mixed greens topped with grilled chicken breast, avocado, cherry tomatoes, and house dressing. | $14.00 |
Entrees
The heart of the Sunseeker menu lies in its well-crafted entrees. From ocean-fresh seafood to hearty steaks and vegetarian options, every plate features premium ingredients and expert preparation.
Seafood
| Dish | Description | Price |
|---|---|---|
| Grilled Salmon | Fresh Atlantic salmon grilled and topped with lemon butter sauce, served with seasonal vegetables and rice pilaf. | $24.99 |
| Lobster Tail | Succulent lobster tail broiled with garlic butter, accompanied by mashed potatoes and asparagus. | $34.50 |
| Seafood Linguine | Linguine pasta tossed with scallops, shrimp, clams, and a white wine garlic sauce. | $27.25 |
| Fish and Chips | Battered cod fried crispy, served with fries and tartar sauce. | $18.75 |
Steaks & Meats
| Dish | Description | Price |
|---|---|---|
| Ribeye Steak (12 oz) | Juicy ribeye grilled to your liking, served with garlic mashed potatoes and steamed broccoli. | $29.99 |
| Filet Mignon (8 oz) | Tender filet mignon with a red wine reduction, served with asparagus and roasted potatoes. | $33.50 |
| BBQ Baby Back Ribs | Slow-cooked ribs glazed with Sunseeker’s signature BBQ sauce, served with coleslaw and fries. | $24.75 |
| Grilled Chicken Breast | Marinated chicken breast grilled and served with quinoa salad and sautéed vegetables. | $19.99 |
Vegetarian Options
| Dish | Description | Price |
|---|---|---|
| Vegetable Stir Fry | Seasonal vegetables sautéed with ginger and soy sauce, served with steamed jasmine rice. | $16.50 |
| Eggplant Parmesan | Breaded eggplant baked with marinara sauce and mozzarella cheese, served with spaghetti. | $18.25 |
| Quinoa & Roasted Vegetable Salad | Quinoa tossed with roasted zucchini, bell peppers, cherry tomatoes, and a lemon vinaigrette. | $15.00 |
| Spinach & Ricotta Ravioli | Homemade ravioli stuffed with spinach and ricotta, served with a light tomato cream sauce. | $19.50 |
Kids Menu
Young diners are welcome to enjoy a selection of smaller portions crafted especially for their tastes. These dishes are both nutritious and fun to eat.
| Dish | Description | Price |
|---|---|---|
| Chicken Tenders | Crispy chicken strips served with fries and apple slices. | $8.99 |
| Macaroni & Cheese | Creamy cheddar macaroni with a crunchy breadcrumb topping. | $7.50 |
| Mini Cheeseburgers | Two mini burgers served with fries and carrot sticks. | $9.25 |
| Grilled Cheese Sandwich | Classic grilled cheese with a side of tomato soup. | $7.75 |
Desserts
Complete your meal with a decadent dessert from Sunseeker’s sweet selection. Each dessert is made fresh daily to ensure maximum indulgence.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla ice cream. | $8.99 |
| Key Lime Pie | Tart and creamy key lime filling in a graham cracker crust. | $7.50 |
| New York Cheesecake | Classic cheesecake topped with fresh strawberries and whipped cream. | $8.25 |
| Seasonal Fruit Sorbet | Refreshing sorbet made from seasonal fruits, perfect for a light finish. | $6.50 |
Beverages
Sunseeker offers a wide range of beverages to complement your meal. From freshly brewed coffees and teas to handcrafted cocktails and local wines, there is something for everyone.
| Beverage | Description | Price |
|---|---|---|
| Freshly Brewed Coffee | Regular or decaf, served hot or iced. | $3.00 |
| Assorted Teas | Selection of black, green, and herbal teas. | $3.50 |
| Sunseeker Signature Mojito | Classic mojito with fresh mint, lime, rum, and soda water. | $10.00 |
| Local Craft Beer | Rotating selection of local brews. | $7.00 |
| House Red/White Wine | Glass of the house selection, perfect for pairing with your meal. | $8.50 |
Tip: Many dishes at Sunseeker can be customized to accommodate dietary preferences or allergies. Be sure to ask your server for assistance.
Specials & Seasonal Offerings
Sunseeker Restaurants regularly update their menu with seasonal specials to highlight the freshest ingredients available. These unique dishes often feature locally sourced produce and seafood.
Specials may include items such as a Grilled Swordfish with Mango Salsa or a Roasted Beet & Goat Cheese Salad. Prices and availability vary by season and location.
It is recommended to inquire about the current specials upon arrival, as these dishes provide an excellent opportunity to explore new flavors and culinary creativity.
Sunseeker Catering Menu
For events and special occasions, Sunseeker offers a comprehensive catering menu featuring many of their signature dishes. Options include buffet-style meals, plated dinners, and hors d’oeuvres.
Catering packages can be customized to suit your preferences, dietary needs, and budget. Popular catering items include:
| Item | Description | Price (per person) |
|---|---|---|
| Seafood Platter | Assortment of shrimp cocktail, crab cakes, and smoked salmon. | $25.00 |
| Grilled Chicken & Veggies | Marinated chicken breast with seasonal vegetables and roasted potatoes. | $18.00 |
| Vegetarian Buffet | Includes roasted vegetable lasagna, quinoa salad, and fresh bread. | $16.50 |
| Dessert Assortment | Mini cheesecakes, chocolate truffles, and fruit tarts. | $9.00 |
For detailed catering inquiries, guests should contact Sunseeker directly to arrange tastings and menu planning.
About Sunseeker Restaurants
Established with a passion for quality and hospitality, Sunseeker Restaurants have become a beloved dining destination for locals and travelers alike. The focus on fresh ingredients, innovative recipes, and welcoming service makes each visit special.
The ambiance reflects coastal elegance with a relaxed vibe, perfect for family dinners, romantic evenings, or casual lunches. With an emphasis on sustainability, Sunseeker strives to source responsibly and reduce environmental impact.
Ordering Tips & Recommendations
Whether dining in or ordering takeout, here are some suggestions to enhance your Sunseeker experience:
- Try the seafood specials – they highlight the freshest catches of the day.
- Pair your steak with a house wine for a perfectly balanced meal.
- Consider sharing appetizers and desserts to sample a wider variety of flavors.
- Ask about gluten-free or vegan options – the kitchen is happy to accommodate.
- Reserve ahead on weekends to avoid wait times, especially during peak hours.
“Sunseeker Restaurants: Where every meal feels like a celebration of the sea and the sun.”
