Sun Bar And Grill is a beloved dining destination known for its vibrant atmosphere, exceptional service, and an extensive menu that caters to all tastes. Whether you’re craving fresh seafood, hearty steaks, or light and refreshing appetizers, Sun Bar And Grill delivers with quality ingredients and creative flavors.
a comprehensive overview of the Sun Bar And Grill Menu, highlighting its diverse sections, signature dishes, and beverage options. Explore the culinary delights that make this establishment a go-to spot for locals and tourists alike.
Appetizers and Starters
The appetizer selection at Sun Bar And Grill is designed to awaken your palate and prepare you for the main courses. From light bites to shareable platters, these starters emphasize freshness and bold flavors.
Dish | Description | Price |
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Calamari Fritti | Crispy fried calamari rings served with a zesty marinara dipping sauce. | $12.95 |
Sun Bar Nachos | Tortilla chips layered with cheese, jalapeños, black beans, and topped with fresh guacamole and sour cream. | $11.50 |
Stuffed Mushrooms | Mushroom caps stuffed with herb-seasoned cream cheese and breadcrumbs, baked to golden perfection. | $10.75 |
Shrimp Cocktail | Chilled jumbo shrimp served with classic cocktail sauce and lemon wedges. | $13.95 |
Bruschetta Trio | Three varieties of toasted baguette topped with tomato basil, olive tapenade, and smoked salmon cream cheese. | $14.00 |
“The appetizers at Sun Bar And Grill offer a perfect balance of traditional favorites and inventive twists, ideal for sharing or starting your meal with a bang.”
Salads and Light Fare
For those seeking lighter options, the salad and light fare section provides fresh, vibrant dishes packed with nutritious ingredients. These selections are perfect for a midday meal or a refreshing complement to heavier entrees.
Dish | Description | Price |
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Caesar Salad | Crisp romaine lettuce tossed with house-made Caesar dressing, croutons, and Parmesan cheese. | $9.50 |
Sun Bar Greek Salad | Mixed greens with Kalamata olives, feta cheese, cucumbers, tomatoes, and red onions, drizzled with a lemon-oregano vinaigrette. | $11.00 |
Grilled Chicken Salad | Marinated grilled chicken breast served over mixed greens with avocado, cherry tomatoes, and a honey mustard dressing. | $13.25 |
Quinoa & Roasted Veggie Bowl | Quinoa tossed with roasted seasonal vegetables, chickpeas, and a tangy balsamic glaze. | $12.50 |
Caprese Salad | Fresh mozzarella, ripe tomatoes, and basil leaves drizzled with extra virgin olive oil and balsamic reduction. | $10.75 |
Signature Entrées
The heart of the Sun Bar And Grill menu lies in its entrées. Crafted with care and culinary expertise, these dishes showcase a variety of proteins and cooking styles that cater to all preferences.
From succulent steaks to freshly caught seafood, the entrées are hearty and satisfying, making each visit memorable.
Dish | Description | Price |
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Grilled Ribeye Steak | 14 oz. USDA choice ribeye, flame-grilled and served with garlic mashed potatoes and seasonal vegetables. | $28.95 |
Blackened Mahi Mahi | Fresh mahi mahi fillet blackened with Cajun spices, served with coconut rice and mango salsa. | $24.50 |
BBQ Baby Back Ribs | Tender baby back ribs glazed with Sun Bar’s signature barbecue sauce, served with coleslaw and fries. | $23.75 |
Seafood Pasta | Linguine tossed with shrimp, scallops, and clams in a garlic white wine sauce. | $26.00 |
Vegetable Stir Fry | Seasonal vegetables sautéed with tofu in a savory ginger-soy glaze, served over jasmine rice. | $18.50 |
Chef’s Recommendation: Try the Blackened Mahi Mahi for a taste of the ocean perfectly balanced with tropical flavors.
Burgers and Sandwiches
The burger and sandwich offerings at Sun Bar And Grill combine classic comfort food with gourmet touches. All sandwiches come with your choice of fries, salad, or sweet potato chips.
Dish | Description | Price |
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Sun Bar Classic Burger | Half-pound beef patty with lettuce, tomato, onion, pickles, and cheddar cheese on a toasted brioche bun. | $14.50 |
Turkey Avocado Club | Sliced turkey breast, crispy bacon, avocado, lettuce, tomato, and mayo on toasted multigrain bread. | $13.95 |
Grilled Portobello Sandwich | Marinated portobello mushroom cap grilled and topped with roasted red peppers, goat cheese, and arugula. | $12.75 |
Fish Tacos | Three soft corn tortillas filled with grilled fish, cabbage slaw, and chipotle crema. | $15.00 |
Philly Cheesesteak | Thinly sliced steak with sautéed onions, peppers, and melted provolone on a hoagie roll. | $14.75 |
Kids’ Menu
Sun Bar And Grill welcomes families with a dedicated kids’ menu featuring smaller portions and familiar favorites. Each kid’s meal includes a drink and a scoop of ice cream for dessert.
Dish | Description | Price |
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Chicken Tenders | Crispy breaded chicken strips served with fries and ketchup. | $7.50 |
Mini Cheeseburgers | Two small beef patties with cheddar cheese, lettuce, and tomato. | $7.75 |
Mac & Cheese | Classic creamy macaroni and cheese, a kid favorite. | $6.95 |
Grilled Cheese Sandwich | Golden toasted bread with melted American cheese. | $6.50 |
Cheese Pizza | Personal-sized pizza topped with mozzarella and tomato sauce. | $8.00 |
Desserts
End your meal on a sweet note with the tempting dessert options at Sun Bar And Grill. Each dish is prepared fresh daily, offering indulgence for every sweet tooth.
Dessert | Description | Price |
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Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla ice cream. | $8.50 |
Key Lime Pie | Classic tart and creamy key lime filling with a graham cracker crust. | $7.95 |
New York Cheesecake | Rich and creamy cheesecake served with a strawberry compote. | $8.25 |
Banana Foster | Caramelized bananas flambeed in rum, served over vanilla ice cream. | $9.00 |
Seasonal Fruit Tart | Fresh fruit atop a buttery tart crust with pastry cream. | $7.75 |
Beverages
Sun Bar And Grill offers an impressive range of beverages to complement your dining experience. From handcrafted cocktails to specialty coffees, the drink menu has something for everyone.
Beverage | Description | Price |
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Sunset Margarita | Classic margarita with a twist of fresh orange juice and a chili-salt rim. | $11.00 |
Craft Beer Selection | Rotating taps featuring local and international craft beers. | $6.50 – $8.00 |
House Red & White Wines | Carefully selected wines to pair perfectly with any meal. | $7.00 per glass |
Espresso | Rich and intense single shot of espresso. | $3.50 |
Fresh Lemonade | House-made lemonade with a hint of mint. | $4.25 |
“The bar team at Sun Bar And Grill crafts each cocktail with fresh ingredients and a flair that matches the vibrant ambiance of the restaurant.”
Dietary Options and Special Requests
Sun Bar And Grill is committed to accommodating dietary preferences and restrictions. Many menu items can be modified to be gluten-free, vegetarian, or vegan upon request.
Guests are encouraged to inform their server of any allergies or special dietary needs to ensure a safe and enjoyable dining experience.
Seasonal Specials and Chef’s Features
Throughout the year, Sun Bar And Grill introduces seasonal specials to showcase fresh, local ingredients and innovative culinary ideas. These limited-time offerings provide guests with new and exciting flavors beyond the regular menu.
Chef’s features often include unique seafood dishes, farm-to-table plates, and decadent desserts that reflect the current season’s bounty.
Conclusion
The Sun Bar And Grill Menu is a celebration of diverse flavors and culinary craftsmanship. Its thoughtfully curated selections span from casual appetizers and light salads to indulgent entrées and decadent desserts.
Whether you’re visiting for a relaxed lunch, a lively dinner, or a special occasion, the menu offers something to please every palate. Paired with a robust beverage list and attentive service, your dining experience is sure to be memorable.
Next time you visit Sun Bar And Grill, take your time exploring the menu and savor the vibrant tastes that make this restaurant a true neighborhood treasure.