Stoneforge Grill offers a culinary experience that masterfully blends traditional American flavors with innovative techniques, creating a menu that appeals to a broad range of tastes. Known for its warm ambiance and commitment to quality, Stoneforge Grill provides diners with an array of dishes that celebrate fresh ingredients and expert preparation.
Whether you’re seeking a hearty meal, a light bite, or a decadent dessert, the menu is thoughtfully crafted to satisfy every craving.
From succulent steaks to creative appetizers and vibrant salads, the Stoneforge Grill menu showcases a variety of options designed to delight both casual diners and food enthusiasts alike. The balance between classic comfort foods and modern twists ensures that every visit is unique, inviting guests to explore new flavors while enjoying familiar favorites.
The commitment to sourcing fresh, local ingredients enhances the overall dining experience, making Stoneforge Grill a destination for those who value both taste and quality.
Whether you’re gathering for a weekend dinner or planning a special celebration, the Stoneforge Grill menu offers something for every occasion. Its diverse selections are paired with attentive service, creating a memorable atmosphere where great food and conviviality come together seamlessly.
Appetizers and Starters
The appetizers at Stoneforge Grill set the tone for the meal, offering a variety of flavorful, shareable plates that stimulate the palate. Each starter is carefully prepared to highlight fresh ingredients and bold seasonings, ensuring a memorable beginning to your dining experience.
From crisp, golden fried calamari to rich, creamy spinach artichoke dip, the appetizer menu provides options that range from light and refreshing to indulgently savory. The selections are perfect for sharing or as a personal prelude to the main course.
These dishes are designed to complement the main menu while standing out on their own.
Many appetizers feature locally sourced produce and house-made sauces, underscoring Stoneforge Grill’s dedication to quality. The balance between textures and flavors enhances each dish, creating a harmonious start that excites the senses.
- Fried Calamari: Lightly breaded and served with a tangy marinara sauce.
- Spinach Artichoke Dip: Creamy blend of cheeses, spinach, and artichokes served with toasted pita chips.
- Bacon-Wrapped Dates: Sweet dates stuffed with cheese and wrapped in crispy bacon.
- Seared Ahi Tuna: Fresh tuna seared to perfection, accompanied by a wasabi aioli.
“The appetizers at Stoneforge Grill are not just starters—they are culinary invitations that beckon you to savor every bite of the meal ahead.”
Signature Entrées
Stoneforge Grill’s signature entrées represent the heart of the menu, combining classic techniques with inventive flavor profiles. Each entrée is crafted to highlight premium ingredients, showcasing the kitchen’s expertise and creativity.
Steak lovers will appreciate the variety of cuts available, each grilled to perfection and paired with complementary sides and sauces. Seafood entrées also feature prominently, offering fresh, sustainably sourced options that bring coastal flavors to the table.
Vegetarian and gluten-free options are thoughtfully integrated, ensuring inclusivity without sacrificing taste or presentation. The entrées are designed to satisfy a range of dietary preferences while maintaining the high standards Stoneforge Grill is known for.
Steak Selections
Stoneforge Grill prides itself on its selection of premium steaks, including USDA choice cuts that are expertly aged and hand-cut. Each steak is seasoned with a proprietary blend of spices and grilled to the customer’s preferred doneness.
The menu includes options such as ribeye, filet mignon, and New York strip, each served with your choice of sauces, such as peppercorn demi-glace or garlic herb butter. The steak entrées come with fresh seasonal vegetables and a choice of side dishes.
| Cut | Weight | Recommended Doneness | Signature Sauce |
| Ribeye | 14 oz | Medium Rare | Peppercorn Demi-Glace |
| Filet Mignon | 8 oz | Medium | Garlic Herb Butter |
| New York Strip | 12 oz | Medium Rare | Red Wine Reduction |
Seafood Delights
Seafood at Stoneforge Grill is celebrated for its freshness and careful preparation. The menu features an assortment of fish and shellfish dishes that are as visually appealing as they are delicious.
Whether it’s pan-seared salmon, shrimp scampi, or a delicate crab cake, each dish is finished with complementary sauces and paired with sides that enhance the natural flavors of the seafood. The kitchen’s attention to detail ensures that each bite delivers a perfect balance of taste and texture.
Seasonal variations allow the menu to feature the freshest catches, highlighting sustainable fishing practices. This commitment ensures that the seafood not only tastes excellent but also supports environmental responsibility.
- Pan-Seared Salmon: Served with lemon butter sauce and roasted asparagus.
- Shrimp Scampi: Sautéed shrimp in garlic white wine sauce over linguine.
- Crab Cake: Jumbo lump crab, lightly breaded and served with remoulade.
- Grilled Swordfish: Accompanied by a tomato basil relish and seasonal vegetables.
“Our seafood dishes are crafted to bring the ocean’s freshest flavors directly to your plate, offering a culinary journey you won’t forget.”
Salads and Light Fare
For those seeking lighter options, the Stoneforge Grill menu features a range of fresh, vibrant salads and small plates. These dishes emphasize crisp vegetables, bold dressings, and high-quality proteins.
Each salad is designed to be satisfying yet refreshing, perfect as a starter or a complete meal for the health-conscious diner. The ingredients are sourced locally whenever possible, ensuring the peak of freshness and flavor.
Dressings are made in-house, ranging from classic balsamic vinaigrettes to creamy blue cheese, allowing guests to customize their experience. The salads also incorporate seasonal fruits and nuts, adding texture and complexity.
Popular Salad Options
- Caesar Salad: Crisp romaine, parmesan cheese, croutons, and creamy Caesar dressing.
- Harvest Salad: Mixed greens, roasted butternut squash, pecans, cranberries, and maple vinaigrette.
- Grilled Chicken Salad: Fresh greens topped with grilled chicken, avocado, cherry tomatoes, and ranch dressing.
- Beet and Goat Cheese Salad: Roasted beets, goat cheese crumbles, arugula, and a citrus dressing.
| Salad | Main Ingredients | Calories | Gluten-Free |
| Caesar Salad | Romaine, Parmesan, Croutons | 350 | No |
| Harvest Salad | Mixed Greens, Butternut Squash, Pecans | 420 | Yes |
| Grilled Chicken Salad | Greens, Chicken, Avocado | 480 | Yes |
| Beet and Goat Cheese Salad | Beets, Goat Cheese, Arugula | 390 | Yes |
Sandwiches and Burgers
The Stoneforge Grill sandwich and burger offerings deliver satisfying, flavorful meals crafted with high-quality ingredients. These dishes are perfect for a casual lunch or a hearty dinner option.
Burger patties are made from premium ground beef or alternative proteins, grilled to order and topped with fresh vegetables and gourmet cheeses. Sandwiches range from classic club sandwiches to more adventurous creations featuring unique sauces and house-made breads.
Each sandwich and burger is served with a choice of side, such as hand-cut fries, coleslaw, or a side salad, allowing guests to customize their meals to their liking. The menu also includes vegetarian choices to accommodate diverse preferences.
- Stoneforge Burger: Angus beef patty, cheddar cheese, lettuce, tomato, and house sauce on a brioche bun.
- Turkey Club: Roasted turkey, bacon, lettuce, tomato, and mayo on toasted sourdough.
- Portobello Mushroom Sandwich: Grilled portobello, roasted peppers, mozzarella, and pesto aioli.
- BBQ Pulled Pork Sandwich: Slow-cooked pork with BBQ sauce, coleslaw, and pickles on a toasted bun.
“Our sandwiches and burgers are a testament to Stoneforge Grill’s dedication to quality and flavor, elevating classic comfort foods to new heights.”
Side Dishes and Accompaniments
Complementing the main courses, Stoneforge Grill offers a variety of side dishes that enhance the overall meal without overpowering the primary flavors. These sides provide balance and texture, rounding out each plate with care.
From creamy mashed potatoes to roasted seasonal vegetables, the sides are prepared with the same attention to detail as the entrées. Many are made from scratch using fresh ingredients, ensuring rich flavors and satisfying portions.
Guests can mix and match sides to tailor their meals perfectly. The kitchen also offers lighter options for those who prefer a more health-conscious accompaniment.
- Garlic Mashed Potatoes: Creamy and buttery with roasted garlic.
- Grilled Asparagus: Lightly seasoned and charred to perfection.
- Truffle Fries: Crispy fries tossed in truffle oil and parmesan.
- Seasonal Roasted Vegetables: A rotating selection based on freshness.
| Side | Portion Size | Calories | Vegetarian |
| Garlic Mashed Potatoes | 1 cup | 200 | Yes |
| Grilled Asparagus | 6 spears | 70 | Yes |
| Truffle Fries | 1 basket | 350 | Yes |
| Seasonal Roasted Vegetables | 1 cup | 150 | Yes |
Desserts and Sweet Treats
The dessert menu at Stoneforge Grill offers a delightful conclusion to any meal, featuring a variety of indulgent sweets crafted to satisfy diverse palates. Each dessert balances rich flavors with thoughtful presentation.
From classic favorites like chocolate lava cake to lighter options such as fruit tarts, the desserts are made with fresh ingredients and house-made components. This attention to detail ensures that each bite is both flavorful and memorable.
Pairing suggestions with dessert wines or specialty coffees are available to enhance the experience. The dessert offerings cater to those with a sweet tooth as well as diners looking for a more subtle finish.
- Chocolate Lava Cake: Warm chocolate cake with a molten center, served with vanilla ice cream.
- New York Cheesecake: Rich and creamy, topped with fresh berry compote.
- Lemon Tart: Tangy lemon custard in a flaky crust, garnished with whipped cream.
- Seasonal Fruit Sorbet: Light and refreshing, made from fresh seasonal fruits.
“Desserts at Stoneforge Grill are crafted to not only satisfy your sweet cravings but also to leave a lasting impression of elegance and flavor.”
Beverage Selection
Complementing the diverse menu, Stoneforge Grill offers an extensive beverage program featuring carefully selected wines, craft beers, and signature cocktails. The beverage list is designed to pair seamlessly with various dishes to elevate the dining experience.
The wine list includes both domestic and international selections, with an emphasis on varietals that complement the rich flavors of the menu. Sommeliers are available to assist guests in choosing the perfect pairing for their meal.
For those who prefer cocktails, the bar serves creative concoctions made with fresh ingredients and premium spirits. Non-alcoholic options, including artisanal sodas and house-made lemonades, provide refreshing alternatives for all guests.
| Beverage Type | Examples | Flavor Profile | Pairing Suggestions |
| Red Wine | Cabernet Sauvignon, Merlot | Bold, Fruity, Tannic | Steaks, Roasted Vegetables |
| White Wine | Chardonnay, Sauvignon Blanc | Crisp, Citrusy, Light | Seafood, Salads |
| Craft Beer | IPA, Stout | Hoppy, Malty | Burgers, BBQ Pulled Pork |
| Cocktails | Mojito, Old Fashioned | Refreshing, Strong | Appetizers, Desserts |
“Our beverage selection is curated to complement and enhance every dish, ensuring a well-rounded and satisfying dining experience.”
The Stoneforge Grill menu is a celebration of culinary craftsmanship and thoughtful ingredient selection. Each section of the menu is designed with care to offer guests a diverse range of choices that cater to different tastes and dietary preferences without compromising on quality.
The balance between hearty and light dishes, traditional and innovative flavors, makes dining at Stoneforge Grill a dynamic and rewarding experience.
Attention to detail extends beyond the food to the beverage offerings, which are thoughtfully paired to elevate the flavors of each dish. Whether you prefer a robust red wine with your steak or a crisp cocktail to start your evening, the selection is designed to satisfy and surprise.
The dessert options provide a sweet finale that is both indulgent and refined, rounding out the meal perfectly.
Stoneforge Grill’s commitment to fresh, locally sourced ingredients and expert preparation ensures that every visit is memorable. The menu’s variety and quality make it an ideal choice for any occasion, from casual lunches to special celebrations.
Guests can expect not only exceptional food but also an inviting atmosphere where every detail contributes to a superior dining experience. Ultimately, Stoneforge Grill is a destination where great food, excellent service, and a warm environment come together harmoniously.
