Stone House Grille offers a delightful culinary experience nestled in a charming, rustic setting. Known for its warm ambiance and a menu that beautifully balances classic favorites with innovative dishes, this restaurant has become a beloved destination for food enthusiasts.
The menu at Stone House Grille is thoughtfully crafted to please a wide range of palates, showcasing fresh, locally sourced ingredients and expertly prepared meals that emphasize both comfort and sophistication.
From hearty appetizers to decadent desserts, every dish reflects a commitment to quality and flavor.
The Stone House Grille menu is designed to cater to diverse tastes, whether you’re seeking a casual lunch, a romantic dinner, or a lively gathering with friends. The chefs blend traditional cooking techniques with modern twists, resulting in a selection of plates that are as visually stunning as they are delicious.
Guests can expect attentive service, a well-curated wine list, and an atmosphere that welcomes both relaxed dining and special occasions. It’s no surprise that this eatery has garnered rave reviews for both its food and inviting environment.
For those who appreciate a thoughtfully constructed menu, Stone House Grille provides a culinary journey through its varied offerings. Each section of the menu is carefully segmented to highlight the freshest ingredients and the chef’s signature style.
Whether you’re a fan of seafood, meat, vegetarian dishes, or indulgent desserts, the menu delivers options that satisfy cravings and inspire new favorites. The Stone House Grille experience is more than a meal—it’s an exploration of taste, texture, and tradition.
Appetizers: A Perfect Start to Your Meal
The appetizer selection at Stone House Grille is crafted to awaken the palate and set the tone for the dining experience ahead. Each starter is designed to be flavorful yet not overpowering, striking the ideal balance between simplicity and sophistication.
Whether you prefer light bites or rich, indulgent starters, the appetizer menu offers something for everyone.
Signature appetizers include house-made soups, fresh salads, and shareable plates that showcase seasonal ingredients. The kitchen emphasizes freshness and presentation, ensuring that these dishes not only taste amazing but also look enticing on the plate.
Many appetizers are ideal for sharing, encouraging convivial dining and conversation.
Popular choices range from a classic shrimp cocktail to inventive small plates that incorporate global flavors. For example, the Grille’s roasted beet salad combines earthy sweetness with tangy goat cheese, while the crispy calamari is served with a zesty dipping sauce that enhances its crunch.
Popular Appetizer Highlights
- Roasted Beet Salad: Fresh beets, goat cheese, candied pecans, and a balsamic glaze
- Crispy Calamari: Lightly fried, served with a house-made aioli and lemon wedges
- Classic Shrimp Cocktail: Chilled shrimp served with a spicy horseradish cocktail sauce
- Soup of the Day: Seasonal, made fresh daily with locally sourced ingredients
“A great appetizer should tease your taste buds without filling you up; Stone House Grille masters this art with every dish.” – Culinary Review Magazine
Entrées: Main Courses That Impress
The entrée section at Stone House Grille is the heart of the menu, offering a diverse array of dishes that highlight the skill and creativity of the kitchen. Each entrée is thoughtfully composed with attention to flavor profiles, textures, and presentation.
Diners can expect generous portions paired with complementary sides that enhance the overall dish.
Whether you prefer meat, poultry, seafood, or vegetarian options, the entrée menu provides something memorable. The chefs prioritize seasonal ingredients and adapt their offerings to reflect the freshest available produce and proteins.
This approach ensures that guests enjoy a dynamic and evolving dining experience throughout the year.
Stone House Grille is particularly known for its expertly cooked steaks, fresh seafood, and house-made pasta dishes. The use of herbs, spices, and sauces is balanced carefully to elevate the natural flavors of the ingredients.
Signature Entrées
- Grilled Ribeye Steak: 12 oz. prime cut, served with garlic mashed potatoes and seasonal vegetables
- Pan-Seared Salmon: Accompanied by a citrus beurre blanc and wild rice pilaf
- Vegetarian Risotto: Creamy Arborio rice with seasonal vegetables and shaved Parmesan
- House-Made Fettuccine Alfredo: Fresh pasta tossed in a rich, creamy sauce with a hint of nutmeg
| Entrée | Price | Main Ingredients | Recommended Pairing |
| Grilled Ribeye Steak | $32 | Beef, garlic, herbs | Cabernet Sauvignon |
| Pan-Seared Salmon | $28 | Salmon, citrus, butter | Chardonnay |
| Vegetarian Risotto | $24 | Arborio rice, seasonal vegetables | Sauvignon Blanc |
| Fettuccine Alfredo | $22 | Fresh pasta, cream, Parmesan | Pinot Grigio |
Sandwiches and Burgers: Casual Comfort with a Gourmet Twist
For those craving a more casual dining option, Stone House Grille’s sandwich and burger offerings deliver satisfying flavors with an upscale touch. These dishes are perfect for lunch or a laid-back dinner, combining hearty ingredients and artisan bread or buns.
Each sandwich is crafted to provide a balanced bite with fresh toppings and house-made sauces.
The burger selection features high-quality beef, cooked to order, and served with crisp lettuce, ripe tomatoes, and freshly baked buns. Additionally, the menu includes specialty sandwiches that feature grilled chicken, roasted vegetables, and creative flavor combinations.
Side options such as hand-cut fries or a mixed green salad complement these dishes perfectly.
Vegetarian and gluten-free options are available, ensuring everyone can find a delicious choice. The chefs’ attention to detail and passion for quality elevate these familiar favorites to a new level of enjoyment.
Featured Sandwiches and Burgers
- Stone House Classic Burger: Angus beef, cheddar, lettuce, tomato, house sauce, brioche bun
- Grilled Chicken Panini: Marinated chicken breast, mozzarella, basil pesto, ciabatta bread
- Portobello Mushroom Sandwich: Roasted mushroom, caramelized onions, goat cheese, arugula
- Turkey Avocado Wrap: Sliced turkey, avocado, mixed greens, chipotle mayo
“Stone House Grille transforms casual fare into memorable meals, proving that comfort food can be both simple and refined.” – Food Enthusiast Blog
Salads: Fresh, Vibrant, and Nourishing
Salads at Stone House Grille are more than just a side dish—they are a celebration of fresh, seasonal produce combined with thoughtful dressings and toppings. The salad offerings range from light and crisp to hearty and filling, accommodating a variety of dietary preferences.
Each salad is carefully assembled to maintain texture and flavor balance.
Many salads incorporate locally sourced greens, garden vegetables, nuts, and cheeses, creating layers of taste and nutrition. Protein add-ons such as grilled chicken, shrimp, or tofu are available to customize your salad and increase its heartiness.
The dressings are house-made and crafted to complement the main ingredients without overpowering them.
Guests often find that these salads are refreshing and satisfying, perfect for warm days or as a complement to larger entrées. The emphasis on freshness and quality shines through in every bite.
Signature Salad Offerings
- Stone House Caesar Salad: Romaine, Parmesan, house-made croutons, creamy Caesar dressing
- Harvest Salad: Mixed greens, roasted butternut squash, dried cranberries, pecans, maple vinaigrette
- Greek Salad: Cucumbers, tomatoes, Kalamata olives, feta, red onion, oregano dressing
- Asian Chicken Salad: Grilled chicken, napa cabbage, mandarin oranges, toasted almonds, sesame dressing
| Salad | Calories | Key Ingredients | Available Protein Add-Ons |
| Caesar Salad | 350 | Romaine, Parmesan, croutons | Chicken, Shrimp |
| Harvest Salad | 420 | Mixed greens, squash, cranberries | Chicken, Tofu |
| Greek Salad | 380 | Cucumber, olives, feta | None |
| Asian Chicken Salad | 450 | Napa cabbage, oranges, almonds | Chicken only |
Desserts: Sweet Endings to Delight Your Palate
The dessert menu at Stone House Grille offers a tempting array of sweet treats that perfectly conclude your meal. These desserts are crafted with the same care and creativity as the savory dishes, using high-quality ingredients and classic techniques.
From rich chocolate creations to light, fruit-based options, there is a dessert to satisfy every sweet tooth.
Each dessert is designed to provide a memorable finale, often paired with coffee or dessert wines to enhance the experience. The pastry chefs frequently incorporate seasonal flavors and fresh fruits, ensuring that even the dessert menu evolves with the seasons.
Presentation is also a priority, with visually stunning plates that invite guests to indulge.
Stone House Grille’s desserts are a favorite among regulars and newcomers alike, praised for their balance of flavors and textures. Whether you prefer something decadent or refreshing, the dessert menu is sure to impress.
Popular Dessert Choices
- Chocolate Lava Cake: Warm chocolate cake with a molten center, served with vanilla ice cream
- Lemon Panna Cotta: Creamy, tangy panna cotta topped with fresh berries
- Classic Tiramisu: Layered coffee-soaked ladyfingers with mascarpone cream
- Seasonal Fruit Tart: Buttery crust filled with pastry cream and topped with fresh fruit
“Ending your meal with Stone House Grille’s desserts is like savoring the perfect note in a symphony of flavors.” – Sweet Tooth Magazine
Wine and Beverage Selection: Complement Your Meal
Stone House Grille’s wine and beverage menu is curated to complement the diverse flavors found throughout the food offerings. The selection includes a broad range of carefully chosen wines from both local vineyards and renowned international producers.
Guests can find everything from crisp whites to robust reds, as well as sparkling varieties and dessert wines.
In addition to wine, the beverage menu features craft cocktails, artisanal beers, and non-alcoholic options such as house-made lemonades and specialty coffees. The knowledgeable staff is always ready to recommend pairings based on your meal choice, enhancing the overall dining experience.
The emphasis on quality and variety ensures that there is a perfect drink for every palate and occasion. Whether you are celebrating a special event or enjoying a casual meal, the beverage offerings add an extra layer of enjoyment.
Wine Pairing Recommendations
| Dish | Recommended Wine | Flavor Notes |
| Grilled Ribeye Steak | Cabernet Sauvignon | Full-bodied, rich, with dark fruit and oak |
| Pan-Seared Salmon | Chardonnay | Buttery, oaky, with citrus hints |
| Vegetarian Risotto | Sauvignon Blanc | Crisp, herbaceous, with tropical fruit |
| Stone House Classic Burger | Malbec | Medium-bodied, fruity, with soft tannins |
- Craft Cocktails: Seasonal specialties featuring fresh herbs and house-made syrups
- Artisanal Beers: Selection of local brews, including IPAs, stouts, and lagers
- Non-Alcoholic: Fresh lemonades, iced teas, and specialty coffees
Special Dietary Options: Catering to Every Guest
Stone House Grille takes pride in accommodating a variety of dietary needs, ensuring that all guests can enjoy a satisfying and safe meal. Whether you require gluten-free, vegetarian, vegan, or allergy-conscious options, the kitchen staff is well-equipped to prepare thoughtful dishes that meet your requirements.
The menu clearly identifies dishes that are naturally gluten-free or vegetarian and offers customization options to modify certain items. For example, many entrées can be served without gluten-containing sides, and sauces can be adjusted to exclude allergens.
The team encourages guests to communicate dietary restrictions when ordering to ensure the best experience.
This commitment to inclusivity allows everyone to explore the menu with confidence and discover new favorites tailored to their lifestyle and health preferences.
Dietary-Friendly Menu Highlights
- Gluten-Free: Pan-Seared Salmon, Harvest Salad (without croutons), Grilled Chicken with seasonal vegetables
- Vegetarian: Vegetarian Risotto, Portobello Mushroom Sandwich, Seasonal Fruit Tart
- Vegan Options: Custom salads, roasted vegetable plates, select appetizers (upon request)
- Allergy Accommodations: Nut-free and dairy-free modifications available
“At Stone House Grille, no guest is left behind—every meal can be tailored to nourish both body and soul.” – Guest Testimonial
Private Dining and Catering: Exceptional Experiences Beyond the Menu
For those seeking a more personalized dining experience, Stone House Grille offers private dining and catering services that bring the same quality and attention to detail found on the regular menu. Whether hosting a business meeting, family celebration, or special event, the venue provides elegant spaces and customizable menus to suit your needs.
The private dining options include tailored menus that can feature favorites from the main menu or unique creations designed by the chef. Catering services extend the Stone House Grille experience beyond the restaurant walls, bringing gourmet meals to your location with impeccable presentation and service.
Event planners and hosts appreciate the flexibility and professionalism of the team, who work closely with clients to ensure every detail is perfect. From intimate gatherings to large celebrations, Stone House Grille elevates the occasion with delicious food and seamless execution.
Private Dining Services Include:
- Customized multi-course menus
- Beverage pairing and bar service options
- Event planning support and decor coordination
- On-site and off-site catering availability
| Service Type | Capacity | Menu Options | Additional Features |
| Private Dining Room | Up to 40 guests | Customized à la carte or set menus | Audio/Visual Equipment |
| Off-Site Catering | Up to 200 guests | Full buffet or plated service | Professional staff and setup |
“Stone House Grille’s private dining transforms ordinary events into unforgettable celebrations.” – Event Coordinator
Stone House Grille’s menu is a testament to the art of fine dining combined with the comfort of familiar flavors. Each section, from appetizers to desserts, invites guests to savor thoughtfully prepared dishes that celebrate quality ingredients and culinary expertise.
The restaurant’s commitment to accommodating diverse dietary needs and providing exceptional private dining experiences further enhances its reputation as a premier dining destination.
Whether you’re visiting for a casual meal or an elegant event, Stone House Grille ensures that every dish delights and every guest feels valued. The blend of classic and contemporary choices, paired with a curated selection of beverages, creates a harmonious dining experience that lingers in memory.
Embracing tradition while welcoming innovation, Stone House Grille’s menu embodies the essence of modern American cuisine—inviting, flavorful, and expertly crafted.
