Steve-O’s Restaurant has become synonymous with a vibrant dining experience that beautifully merges classic flavors with contemporary twists. Known for its warm ambiance and exceptional service, the restaurant offers a menu that caters to a diverse range of palates without compromising on quality or creativity.
Whether you’re craving hearty comfort food or looking to indulge in something more adventurous, Steve-O’s thoughtfully crafted menu promises something special for every diner.
The menu showcases a perfect balance of traditional favorites and innovative dishes, reflecting the culinary team’s passion for fresh, locally sourced ingredients. Each dish is designed not only to satisfy hunger but also to create memorable moments through taste and presentation.
From savory starters to decadent desserts, Steve-O’s invites guests to embark on a culinary journey that celebrates both bold flavors and subtle nuances.
Beyond the food, Steve-O’s emphasizes the importance of community and connection, making every meal an opportunity to relax and enjoy the company of family and friends. The following sections dive deeper into the various offerings, highlighting what makes each category distinctive and worthy of exploration.
Appetizers and Starters
The appetizers at Steve-O’s set the tone for the meal with a range of enticing options designed to awaken the palate. These starters are crafted to be shared or enjoyed individually, each bringing a unique flavor profile to the table.
From crispy, golden-brown bites to fresh, vibrant salads, the appetizers emphasize a balance of textures and tastes. The kitchen’s commitment to quality is evident in every dish, with ingredients carefully chosen to complement one another.
Guests often find themselves torn between lighter options and more indulgent treats, making the appetizer section a delightful challenge when ordering. Whether you prefer something spicy, creamy, or tangy, Steve-O’s appetizers offer an exciting start to the dining experience.
Featured Starters
- Spicy Buffalo Wings: Tossed in a tangy house-made sauce, served with blue cheese dip and celery sticks.
- Truffle Parmesan Fries: Crispy fries drizzled with truffle oil and sprinkled with freshly grated Parmesan.
- Avocado Bruschetta: Toasted sourdough topped with smashed avocado, cherry tomatoes, and a hint of chili flakes.
- Classic Caesar Salad: Romaine lettuce, Parmesan shavings, croutons, and Caesar dressing made in-house.
“The appetizers at Steve-O’s perfectly balance bold flavors and fresh ingredients, setting the stage for an unforgettable meal.” – Food Critic Review
Signature Entrées
Steve-O’s signature entrées are the heart of the menu, showcasing culinary creativity and expert technique. These dishes are the result of meticulous recipe development, blending classic methods with contemporary influences.
Each entrée is designed to be a satisfying main course, offering generous portions that highlight the restaurant’s commitment to quality and flavor. From perfectly grilled meats to inventive vegetarian options, the selection caters to a wide array of tastes and dietary preferences.
The chefs take pride in sourcing local, seasonal ingredients wherever possible, ensuring freshness and sustainability. This approach not only enhances the flavor but also supports community farmers and artisans.
Popular Main Courses
- Grilled Ribeye Steak: 12 oz. prime ribeye, char-grilled and served with garlic mashed potatoes and seasonal vegetables.
- Blackened Salmon: Fresh Atlantic salmon with a Cajun spice rub, paired with quinoa salad and lemon butter sauce.
- Vegetable Stir-Fry Bowl: A colorful medley of seasonal vegetables sautéed in a savory teriyaki glaze, served over jasmine rice.
- Stuffed Chicken Marsala: Chicken breast filled with spinach and ricotta, finished with a rich Marsala wine sauce.
| Dish | Preparation Time | Calories | Dietary Notes |
| Grilled Ribeye Steak | 25 minutes | 750 kcal | Gluten-free |
| Blackened Salmon | 20 minutes | 520 kcal | Dairy-free |
| Vegetable Stir-Fry Bowl | 15 minutes | 400 kcal | Vegan, Gluten-free |
| Stuffed Chicken Marsala | 30 minutes | 680 kcal | Contains dairy |
Sandwiches and Burgers
The sandwiches and burgers section at Steve-O’s is a celebration of comfort food elevated by fresh ingredients and expert preparation. These dishes are perfect for anyone seeking a filling, flavorful meal with a casual vibe.
Each sandwich and burger is crafted with house-made buns or artisan bread, layered with premium meats, fresh vegetables, and signature sauces. The menu also offers vegetarian and gluten-free options to accommodate varying dietary needs.
Steve-O’s prides itself on the quality of its proteins, sourcing from trusted suppliers to ensure tenderness and taste. Whether you prefer a classic cheeseburger or a gourmet chicken sandwich, the offerings promise satisfaction with every bite.
Top Picks from the Grill
- The Classic Cheeseburger: Juicy beef patty with cheddar cheese, lettuce, tomato, and Steve-O’s special sauce.
- BBQ Pulled Pork Sandwich: Slow-cooked pork shoulder smothered in tangy barbecue sauce, topped with coleslaw.
- Grilled Portobello Burger: Marinated portobello mushroom with roasted red peppers and garlic aioli on a brioche bun.
- Chicken Club Sandwich: Grilled chicken breast, crispy bacon, lettuce, tomato, and mayo on toasted sourdough.
“Steve-O’s burgers redefine backyard classics with bold flavors and fresh, locally sourced ingredients.” – Restaurant Weekly
Soups and Salads
Soups and salads at Steve-O’s provide a light yet satisfying option for diners seeking freshness and healthful choices. These dishes feature seasonal produce and house-made dressings, ensuring vibrant flavors in every bite.
The soups are prepared daily, reflecting a commitment to freshness and variety, while the salads combine crisp greens with creative toppings that elevate the humble salad into a gourmet experience.
Both options are ideal for those looking to start their meal with something refreshing or enjoy a lighter main course that still delivers on taste and nutrition.
Seasonal Soups
- Roasted Tomato Basil Soup: Creamy, slow-roasted tomatoes blended with fresh basil and a touch of cream.
- Butternut Squash Bisque: Smooth and velvety with hints of nutmeg and cinnamon.
- Chicken Tortilla Soup: Hearty broth with shredded chicken, corn, black beans, and crunchy tortilla strips.
Fresh Salads
- Steve-O’s House Salad: Mixed greens, cucumbers, cherry tomatoes, red onions, and balsamic vinaigrette.
- Greek Salad: Romaine, Kalamata olives, feta cheese, cucumbers, and red onion with lemon-oregano dressing.
- Quinoa and Kale Salad: Protein-packed quinoa with kale, dried cranberries, almonds, and citrus dressing.
| Soup/Salad | Calories | Gluten-Free | Vegan |
| Roasted Tomato Basil Soup | 180 kcal | Yes | No |
| Butternut Squash Bisque | 210 kcal | Yes | Yes |
| Chicken Tortilla Soup | 350 kcal | No | No |
| Steve-O’s House Salad | 150 kcal | Yes | Yes |
| Greek Salad | 270 kcal | Yes | No |
| Quinoa and Kale Salad | 320 kcal | Yes | Yes |
Kids’ Menu
Steve-O’s understands the importance of catering to younger guests, offering a kids’ menu that balances nutrition with fun and flavor. The menu items are thoughtfully portioned and designed to appeal to children’s tastes while providing wholesome ingredients.
Parents appreciate the attention to dietary needs and the variety provided, ensuring that even the pickiest eaters can find something they love. The kids’ menu also encourages healthy eating habits by incorporating vegetables and balanced meals.
With playful presentation and familiar flavors, the kids’ offerings make dining out a joyful experience for families.
Favorites for Little Foodies
- Mini Cheeseburgers: Two small beef patties with melted cheese, served with carrot sticks and apple slices.
- Chicken Tenders: Crispy breaded chicken strips with honey mustard and a side of steamed broccoli.
- Mac and Cheese: Creamy elbow macaroni baked with cheddar cheese, topped with a golden breadcrumb crust.
- Veggie Quesadilla: Warm tortilla filled with melted cheese and sautéed vegetables, served with mild salsa.
“The kids’ menu at Steve-O’s is a thoughtful blend of classic favorites and nutritious choices, making mealtime fun and stress-free for families.”
Desserts and Sweet Treats
Dessert at Steve-O’s is a celebration of indulgence and craftsmanship. The menu features a variety of sweet treats that range from decadent cakes to lighter, fruit-based options, ensuring there is something to satisfy every sweet tooth.
Each dessert is prepared fresh daily, with an emphasis on quality ingredients like rich chocolate, seasonal fruits, and homemade creams. The presentation is as important as the flavor, making every dessert both a visual and gastronomic delight.
The dessert menu is perfect for sharing or as a personal indulgence, rounding out the meal with a memorable finale.
Sweet Highlights
- Chocolate Lava Cake: Warm chocolate cake with a gooey molten center, served with vanilla bean ice cream.
- Lemon Panna Cotta: Silky smooth Italian dessert with a bright lemon glaze and fresh berries.
- New York Cheesecake: Classic creamy cheesecake with a graham cracker crust and strawberry compote.
- Seasonal Fruit Tart: Crisp pastry shell filled with custard and topped with an array of fresh seasonal fruits.
| Dessert | Serving Size | Calories | Contains Nuts |
| Chocolate Lava Cake | 1 piece | 550 kcal | No |
| Lemon Panna Cotta | 1 cup | 320 kcal | No |
| New York Cheesecake | 1 slice | 480 kcal | Yes (optional topping) |
| Seasonal Fruit Tart | 1 piece | 400 kcal | No |
Beverages and Cocktails
The beverage selection at Steve-O’s complements the menu perfectly, offering a diverse range of options from refreshing non-alcoholic drinks to expertly crafted cocktails. The bar team takes pride in using quality spirits and fresh ingredients to create memorable drinks.
Non-alcoholic options include house-made lemonades, iced teas, and specialty coffees that pair well with various dishes. For those seeking something stronger, the cocktail menu features both classic concoctions and innovative creations that highlight seasonal flavors.
Attention to detail extends to presentation, with garnishes and glassware chosen to enhance the overall experience of each beverage.
Signature Cocktails
- Steve-O’s Old Fashioned: Bourbon, bitters, sugar cube, orange twist, and a cherry.
- Cucumber Mint Cooler: Gin, fresh cucumber juice, mint, lime, and soda water.
- Spiced Mango Margarita: Tequila, mango puree, lime juice, and a chili salt rim.
- Classic Mojito: White rum, fresh lime, mint, sugar, and club soda.
| Beverage | Type | Alcohol Content | Price |
| Steve-O’s Old Fashioned | Cocktail | 14% | $12 |
| Cucumber Mint Cooler | Cocktail | 12% | $11 |
| Spiced Mango Margarita | Cocktail | 13% | $13 |
| Classic Mojito | Cocktail | 13% | $12 |
“The cocktails at Steve-O’s are a perfect balance of classic craftsmanship and modern innovation, elevating the entire dining experience.”
Conclusion
Steve-O’s Restaurant Menu stands as a testament to culinary excellence and thoughtful hospitality. Every section of the menu reflects a dedication to quality, creativity, and guest satisfaction.
From the lively appetizers that ignite the appetite to the indulgent desserts that provide a sweet farewell, each dish is crafted with care and passion.
The diversity of the menu ensures that all guests can find something to delight their senses, whether they seek comfort, adventure, or a balanced meal. Steve-O’s commitment to sourcing fresh, seasonal ingredients and accommodating various dietary preferences further enhances the dining experience, making it accessible and enjoyable for all.
Ultimately, Steve-O’s is more than just a place to eat; it is a destination where food, atmosphere, and service come together to create memorable moments. The thoughtful construction of the menu invites guests to explore new tastes while savoring familiar favorites, ensuring every visit is special and worth returning to time and again.
