Steady Eddie’s is a culinary destination known for its hearty, flavorful dishes made from fresh, locally sourced ingredients. The menu offers a balanced mix of classic comfort food and innovative recipes that cater to a wide range of tastes.
Whether you’re visiting for a casual lunch or a special dinner, the variety ensures there’s something for everyone.
The menu is thoughtfully organized into several categories including appetizers, main courses, sides, desserts, and beverages. Each section highlights signature dishes alongside seasonal specials that reflect the changing availability of ingredients.
This approach guarantees freshness and a dynamic dining experience throughout the year.
At Steady Eddie’s, quality and customer satisfaction are paramount. The culinary team crafts each dish with care, ensuring memorable flavors and generous portions.
Below is a detailed overview of the menu offerings that have won the hearts of many patrons.
Appetizers
Start your meal with a selection of mouthwatering appetizers designed to awaken your palate. The appetizers combine classic favorites with unique twists, perfect for sharing or enjoying solo as a light starter.
| Dish | Description | Price |
|---|---|---|
| Loaded Nachos | Crispy corn chips topped with melted cheddar, jalapeños, black beans, sour cream, and fresh guacamole. | $9.99 |
| Buffalo Chicken Wings | Spicy wings served with celery sticks and blue cheese dressing. | $11.49 |
| Stuffed Mushrooms | Button mushrooms filled with a blend of cheeses, garlic, and herbs, baked to perfection. | $8.75 |
| Spinach Artichoke Dip | Creamy dip served warm with toasted pita bread. | $7.99 |
| Steady Eddie’s Sampler Platter | A combination of buffalo wings, stuffed mushrooms, and loaded nachos. | $15.99 |
“The appetizers at Steady Eddie’s are a perfect way to kick off a great dining experience. Each bite is packed with flavor and crafted to share.” – Regular Customer Review
Main Courses
The main courses at Steady Eddie’s feature a diverse array of options including grilled, roasted, and pan-seared dishes. The menu reflects a commitment to balanced flavors and hearty portions.
From succulent steaks to vegetarian delights, the main courses cater to all dietary preferences without compromising on taste or quality.
| Dish | Description | Price |
|---|---|---|
| Grilled Ribeye Steak | 12 oz. ribeye steak grilled to your preference, served with garlic mashed potatoes and seasonal vegetables. | $24.99 |
| BBQ Pulled Pork Sandwich | Slow-cooked pulled pork glazed with house BBQ sauce, topped with coleslaw, served on a toasted bun with fries. | $13.49 |
| Blackened Salmon | Fresh Atlantic salmon seasoned with Cajun spices, served with rice pilaf and steamed broccoli. | $21.50 |
| Vegetarian Stir-Fry | A colorful mix of seasonal vegetables sautéed with tofu in a savory Asian-inspired sauce, served over jasmine rice. | $14.75 |
| Classic Spaghetti Carbonara | Traditional Italian pasta dish with pancetta, eggs, parmesan, and black pepper. | $16.99 |
| Chicken Parmesan | Breaded chicken breast topped with marinara sauce and melted mozzarella, served with spaghetti. | $18.25 |
| Steady Eddie’s Burger | Juicy beef patty with cheddar cheese, lettuce, tomato, pickles, and house sauce on a brioche bun, served with fries. | $14.99 |
“Their grilled ribeye is cooked perfectly every time. The sides complement the main dish beautifully.” – Food Critic
Sides
Complement your main course with a variety of sides that range from classic comfort options to fresh vegetable medleys. Each side is prepared with the same high-quality ingredients and attention to detail.
| Side | Description | Price |
|---|---|---|
| Garlic Mashed Potatoes | Creamy potatoes blended with roasted garlic and butter. | $4.50 |
| Steamed Seasonal Vegetables | Fresh vegetables lightly seasoned and steamed. | $4.25 |
| French Fries | Crispy golden fries seasoned with sea salt. | $3.99 |
| Coleslaw | Crunchy cabbage salad with a tangy dressing. | $3.75 |
| Rice Pilaf | Fluffy rice cooked with aromatic herbs and spices. | $4.00 |
Desserts
End your meal on a sweet note with Steady Eddie’s delectable dessert offerings. From rich chocolate treats to light fruit-based options, there is something to satisfy every sweet tooth.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a gooey molten center, served with vanilla ice cream. | $7.99 |
| New York Cheesecake | Creamy classic cheesecake with a graham cracker crust and strawberry topping. | $6.99 |
| Apple Crisp | Baked apples with a cinnamon oat topping, served warm with whipped cream. | $6.50 |
| Lemon Sorbet | Refreshing and tangy lemon sorbet, perfect for cleansing the palate. | $5.25 |
| Seasonal Fruit Tart | Buttery tart filled with custard and topped with fresh seasonal fruits. | $7.50 |
“The chocolate lava cake is heavenly – warm, rich, and perfectly paired with ice cream.” – Dessert Lover
Beverages
Steady Eddie’s beverage selection includes a curated list of both alcoholic and non-alcoholic options. From handcrafted cocktails to fresh juices and specialty coffees, the drink menu complements the food perfectly.
| Beverage | Description | Price |
|---|---|---|
| House Red Wine | A smooth and fruity red wine selected to pair with a variety of dishes. | $7.00 (glass) |
| Craft Beer | Selection of local craft beers changing seasonally. | $6.50 |
| Classic Margarita | Fresh lime juice, tequila, triple sec, served on the rocks with salt rim. | $8.50 |
| Fresh Lemonade | Homemade lemonade made with freshly squeezed lemons and a touch of sweetness. | $3.99 |
| Espresso | Rich and bold espresso shot made with premium beans. | $2.99 |
| Herbal Tea Selection | A variety of soothing herbal teas served hot. | $3.50 |
Seasonal Specials
Steady Eddie’s takes pride in offering seasonal specials that highlight the freshest ingredients available. These dishes are crafted to showcase unique flavors and provide guests with a constantly evolving menu experience.
Current seasonal specials include:
- Spring Asparagus Risotto: Creamy risotto with fresh asparagus tips and parmesan.
- Summer Grilled Peach Salad: Mixed greens topped with grilled peaches, goat cheese, candied pecans, and a honey vinaigrette.
- Autumn Butternut Squash Soup: Smooth and comforting soup with roasted butternut squash and a hint of sage.
- Winter Braised Short Ribs: Tender short ribs slow-cooked in red wine sauce, served with root vegetables.
“The seasonal specials always impress with their freshness and creativity. It’s a great reason to visit again and again.” – Food Enthusiast
Dietary Options
Steady Eddie’s is committed to accommodating various dietary needs. The menu clearly marks vegetarian, vegan, and gluten-free options to help guests make informed choices.
Vegetarian dishes include the Vegetarian Stir-Fry, Stuffed Mushrooms, and several sides like Garlic Mashed Potatoes and Steamed Seasonal Vegetables. Vegan options are available upon request, and the kitchen is happy to adapt many dishes to gluten-free standards.
For guests with allergies or special dietary concerns, the staff encourages open communication to ensure a safe and enjoyable dining experience.
Conclusion
Steady Eddie’s menu is a testament to the art of balancing tradition with innovation. From appetizers to desserts, each dish is carefully prepared to offer exceptional taste and quality.
The diverse selection ensures that every guest finds something to love, whether it’s a classic steak or a fresh seasonal special.
The warm ambiance, attentive service, and thoughtfully crafted menu make Steady Eddie’s a top choice for food lovers seeking both comfort and culinary delight. Exploring the menu is a journey through rich flavors and satisfying meals that keep guests coming back time and time again.
“Steady Eddie’s is more than just a restaurant — it’s a place where great food, atmosphere, and service come together to create unforgettable experiences.” – General Manager
