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Square Peg Pizzeria Storrs Menu

Square Peg Pizzeria Storrs stands out as a beloved culinary gem in the heart of the community, offering a menu that masterfully blends traditional Italian flavors with innovative twists. Known for its commitment to fresh ingredients and artisanal craftsmanship, the pizzeria has cultivated a loyal following among locals and visitors alike.

Whether you’re craving a classic Margherita or eager to explore unique flavor combinations, Square Peg delivers an exceptional dining experience that satisfies both the palate and the soul.

Beyond just pizza, the menu showcases a diverse range of dishes that cater to various tastes and dietary preferences, making it a versatile destination for families, friends, and solo diners. The ambiance of the restaurant complements the culinary offerings, creating a welcoming space where every meal feels like a special occasion.

Guests often praise the attentive service and the vibrant atmosphere that invites conversation and connection over shared plates.

Exploring the Square Peg Pizzeria Storrs menu reveals a thoughtful balance of classic staples and inventive creations, each crafted with care and a deep respect for quality. This commitment to excellence is evident not only in the food but also in the overall dining experience.

With an ever-evolving menu that reflects seasonal ingredients and customer favorites, Square Peg continues to elevate the pizzeria scene in Storrs with each visit.

Signature Pizzas

The core of Square Peg’s menu is undoubtedly its signature pizzas, which highlight the pizzeria’s dedication to authentic flavors and creative toppings. Each pizza is crafted with a hand-tossed dough base, using a house-made recipe that achieves the perfect balance of chewiness and crispness.

The sauces are fresh and vibrant, made daily from ripe tomatoes and a blend of herbs, enhancing every bite with rich, layered taste.

Among the standouts is the Classic Margherita, featuring fresh mozzarella, basil leaves, and a drizzle of extra virgin olive oil. This simple yet elegant pizza pays homage to traditional Italian roots.

Another favorite is the Fig & Prosciutto, which combines the sweetness of fresh figs with the savory depth of aged prosciutto, accented by a balsamic glaze that ties the flavors together beautifully.

Popular Signature Options

  • Classic Margherita: Fresh mozzarella, basil, tomato sauce
  • Fig & Prosciutto: Fresh figs, prosciutto, balsamic glaze
  • Spicy Sausage: Italian sausage, red pepper flakes, mozzarella
  • Garden Veggie: Zucchini, bell peppers, mushrooms, olives

“Each pizza at Square Peg is a testament to the artistry of Italian cooking, where quality ingredients and passion come together to create unforgettable flavors.”

Appetizers and Starters

Square Peg’s menu offers a variety of appetizers designed to whet the appetite and complement the main courses. These starters are perfect for sharing or enjoying as a light meal on their own.

The focus here is on fresh, bold flavors and inventive pairings that reflect the pizzeria’s creative spirit.

The Bruschetta Trio is a popular choice, featuring three different toppings served on toasted artisan bread. Guests can sample a classic tomato-basil blend, a rich mushroom and garlic sauté, and a vibrant roasted red pepper spread.

This variety caters to diverse preferences and demonstrates the kitchen’s skill in balancing textures and tastes.

Another standout is the Fried Calamari, served with a zesty lemon aioli. The calamari is perfectly crispy without feeling greasy, making it an ideal introduction to the meal.

For those seeking something heartier, the Stuffed Mushrooms filled with herbed cheeses and breadcrumbs deliver a satisfying burst of flavor.

Appetizer Highlights

  • Bruschetta Trio: Tomato-basil, mushroom-garlic, roasted red pepper
  • Fried Calamari: Lightly breaded, served with lemon aioli
  • Stuffed Mushrooms: Herbed cheese filling, crispy topping
  • Caprese Salad: Fresh mozzarella, tomatoes, basil, balsamic reduction
Appetizer Main Ingredients Flavor Profile
Bruschetta Trio Tomatoes, basil, mushrooms, red peppers Fresh, savory, slightly sweet
Fried Calamari Calamari, lemon, aioli Crispy, tangy, light
Stuffed Mushrooms Mushrooms, cheese, herbs Earthy, creamy, savory
Caprese Salad Mozzarella, tomatoes, basil Fresh, creamy, sweet

Salads and Light Fare

For guests seeking lighter options, Square Peg offers a well-curated selection of salads and small plates. These dishes emphasize seasonal produce and house-made dressings, providing refreshing, health-conscious choices without sacrificing flavor or satisfaction.

The Arugula & Pear Salad combines peppery greens with sweet, ripe pears, toasted walnuts, and crumbled gorgonzola cheese. Tossed in a tangy balsamic vinaigrette, this salad strikes a perfect balance between sweet and savory.

Additionally, the Caesar Salad features crisp romaine lettuce, garlic croutons, and a creamy homemade dressing, enhanced by optional grilled chicken or shrimp for added protein.

For something more substantial, the Caprese Panini sandwiches fresh mozzarella, tomatoes, and basil between grilled focaccia bread. It’s a satisfying option for lunch or a lighter dinner, pairing beautifully with a side salad or soup.

Light Fare Favorites

  • Arugula & Pear Salad: Walnuts, gorgonzola, balsamic vinaigrette
  • Caesar Salad: Romaine, croutons, house Caesar dressing
  • Caprese Panini: Mozzarella, tomato, basil on focaccia
  • Seasonal Soup: Rotating selection based on fresh ingredients

“Square Peg’s salads offer a refreshing counterpoint to its heartier dishes, showcasing a commitment to fresh, balanced flavors year-round.”

Pasta Selections

Square Peg’s pasta offerings reflect the rich tradition of Italian cuisine, presenting classic dishes alongside creative interpretations. Each pasta is cooked al dente and paired with sauces made from scratch, ensuring robust, authentic flavors.

The Spaghetti Bolognese is a crowd-pleaser, featuring a slow-simmered meat sauce that melds beef, pork, and aromatic vegetables. This hearty dish evokes the warmth of a traditional Italian family meal.

For vegetarians, the Wild Mushroom Risotto is a creamy, satisfying choice, made with arborio rice and a medley of seasonal mushrooms.

Another signature is the Linguine alle Vongole, which combines tender clams with garlic, white wine, and fresh parsley. This dish highlights the pizzeria’s attention to fresh seafood and delicate flavor balance.

Pasta Varieties

  • Spaghetti Bolognese: Meat sauce, parmesan cheese
  • Wild Mushroom Risotto: Arborio rice, mushrooms, herbs
  • Linguine alle Vongole: Clams, garlic, white wine
  • Penne Arrabbiata: Spicy tomato sauce, chili flakes
Pasta Dish Main Ingredients Recommended Pairing
Spaghetti Bolognese Beef, pork, tomato, herbs Robust red wine
Wild Mushroom Risotto Mushrooms, arborio rice, cheese Light white wine
Linguine alle Vongole Clams, garlic, white wine Crisp white wine
Penne Arrabbiata Tomato, chili, garlic Rosé or sparkling wine

Vegan and Gluten-Free Options

Square Peg Pizzeria Storrs prides itself on inclusivity, offering a range of vegan and gluten-free menu items designed to accommodate diverse dietary needs without compromising on taste or quality. These thoughtfully prepared dishes ensure that all guests can enjoy a satisfying meal.

The Vegan Margherita Pizza swaps traditional mozzarella for a house-made cashew cheese, paired with fresh basil and tomato sauce on a gluten-free crust option. This pizza has garnered praise for its authentic taste and texture.

Additionally, the Quinoa & Roasted Vegetable Salad features a colorful mix of seasonal vegetables, herbs, and a lemon-tahini dressing, providing a nutrient-rich and flavorful choice.

For gluten-free pasta lovers, the pizzeria offers chickpea-based pasta served with a variety of sauces, including a vibrant arrabbiata and a creamy avocado pesto. These dishes highlight the kitchen’s commitment to innovation and customer satisfaction.

Special Dietary Selections

  • Vegan Margherita Pizza: Cashew cheese, basil, tomato sauce
  • Quinoa & Roasted Vegetable Salad: Seasonal veggies, lemon-tahini dressing
  • Gluten-Free Pasta: Chickpea pasta with arrabbiata or avocado pesto
  • Grilled Vegetable Platter: Seasonal grilled vegetables with balsamic glaze

“Inclusivity in dining means crafting dishes that everyone can enjoy, and Square Peg’s vegan and gluten-free options exemplify this philosophy with creativity and care.”

Desserts

Square Peg Pizzeria rounds out the dining experience with a selection of indulgent desserts that combine traditional Italian sweets with contemporary flair. Each dessert is made in-house, ensuring freshness and a perfect finish to any meal.

The Tiramisu is a classic favorite, featuring layers of espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder. Its rich yet airy texture makes it a satisfying conclusion to the meal.

Another standout is the Chocolate Hazelnut Tart, which boasts a crisp crust filled with velvety chocolate ganache and topped with toasted hazelnuts.

For a lighter option, the Lemon Olive Oil Cake offers a moist, zesty alternative that pairs wonderfully with a scoop of vanilla gelato. These desserts showcase the pizzeria’s dedication to both quality and variety.

Sweet Endings

  • Tiramisu: Espresso, mascarpone, cocoa
  • Chocolate Hazelnut Tart: Ganache, toasted hazelnuts
  • Lemon Olive Oil Cake: Light, zesty, served with gelato
  • Seasonal Gelato: Rotating flavors based on fresh ingredients
Dessert Main Ingredients Flavor Profile
Tiramisu Espresso, mascarpone, cocoa Rich, creamy, coffee-infused
Chocolate Hazelnut Tart Chocolate, hazelnuts, pastry crust Decadent, nutty, smooth
Lemon Olive Oil Cake Lemon, olive oil, flour Moist, tangy, fragrant
Seasonal Gelato Varies by season Fresh, creamy, light

Beverage Selection

The beverage menu at Square Peg Pizzeria complements the food offerings with a thoughtfully curated list of wines, craft beers, and non-alcoholic drinks. Each beverage is selected to enhance the flavors of the dishes, creating harmonious pairings for a complete dining experience.

Wine lovers will find an excellent selection of Italian and local wines, from crisp whites to bold reds, chosen to accentuate the pizzeria’s varied menu. The craft beer list features regional breweries, offering options that range from light lagers to robust IPAs, suitable for pairing with different pizza styles and appetizers.

Non-alcoholic drinks include freshly made lemonades, house sodas, and a variety of Italian espresso drinks. These options provide refreshing alternatives for guests seeking something different or enjoying a casual meal with family.

Drink Highlights

  • Italian Reds & Whites: Sangiovese, Pinot Grigio, Chianti
  • Craft Beers: Local IPAs, lagers, seasonal brews
  • House-Made Lemonade: Fresh lemons, subtle sweetness
  • Espresso Drinks: Cappuccino, latte, macchiato

“The right beverage can elevate a meal from enjoyable to unforgettable, and Square Peg’s drink menu is designed with this philosophy at its core.”

Family and Group Dining

Square Peg Pizzeria Storrs creates an inviting atmosphere that is ideal for families and larger groups. The menu offers flexible options that accommodate different tastes, dietary needs, and appetites, making it easy to share and enjoy a communal meal.

Large-format pizzas and customizable platters encourage group participation and sampling, while attentive staff ensure that every guest’s needs are met promptly and professionally. The restaurant’s layout and ambiance support both lively gatherings and intimate celebrations.

Special menus and packages are available for events, offering a combination of appetizers, pizzas, salads, and desserts tailored to group preferences. This approach simplifies planning and guarantees a cohesive dining experience for all attendees.

Group Dining Features

  • Large Pizzas: Sized to share comfortably
  • Customizable Platters: Mix of appetizers and salads
  • Event Packages: Pre-arranged menus for groups
  • Kid-Friendly Options: Smaller portions, simple flavors
Group Option Content Ideal For
Large Pizza Multiple toppings, family size Groups of 4-6
Customizable Platter Appetizers, salads, dips Groups of 8-12
Event Package Appetizer, pizza, dessert combo Large gatherings, celebrations
Kid-Friendly Menu Simple pizzas, sides Families with children

Conclusion

Square Peg Pizzeria Storrs exemplifies the art of creating a menu that is both diverse and deeply rooted in quality and tradition. From its signature pizzas to the thoughtful selection of salads, pastas, and desserts, every dish reflects a dedication to fresh ingredients and expert preparation.

The inclusion of vegan, gluten-free, and family-friendly options demonstrates the pizzeria’s commitment to inclusivity and guest satisfaction.

The atmosphere and service further enhance the dining experience, making Square Peg a destination not just for food but also for memorable moments shared with loved ones. Whether you are stopping by for a quick lunch, an intimate dinner, or a festive group gathering, the menu offers something to delight every palate.

Ultimately, Square Peg Pizzeria’s menu is a celebration of flavor, creativity, and community — a place where every visit feels like coming home to a delicious and welcoming table.

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Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

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