Spades Restaurant & Lounge is a culinary gem nestled in the heart of the city, celebrated for its vibrant ambiance and an eclectic menu that caters to all palates. Whether you’re seeking a casual dining experience or a sophisticated evening out, Spades offers a perfect blend of innovative dishes and classic favorites.
The menu is thoughtfully curated to showcase fresh, locally sourced ingredients, combined with global flavors that excite and satisfy. From the first bite to the last sip, each dish promises a memorable journey, making it a preferred destination for food enthusiasts and social gatherings alike.
The lounge area complements the dining experience with a carefully selected range of cocktails, wines, and craft beers, adding a lively yet intimate atmosphere. The attentive service and stylish decor create an inviting space where guests can unwind and indulge.
The diversity of options ensures that both adventurous eaters and traditionalists find something to delight their taste buds. At Spades Restaurant & Lounge, every meal is more than just food; it’s a celebration of flavor, culture, and community.
Appetizers: A Flavorful Start
The appetizer selection at Spades Restaurant & Lounge sets the tone for an exceptional dining experience. Designed to awaken the palate, the starters combine bold flavors with fresh ingredients, offering a variety of textures and tastes.
Whether you prefer light bites or something more indulgent, the appetizer menu ensures a satisfying beginning.
Popular choices include the Spades Signature Bruschetta, featuring ripe tomatoes, fresh basil, and a drizzle of balsamic glaze atop toasted artisan bread. For those craving something with a bit more heat, the Spicy Calamari Rings offer a perfect balance of crunch and spice.
Vegetarian options are thoughtfully represented, with dishes such as the Grilled Halloumi Skewers served alongside a zesty lemon herb dressing. These starters not only complement the main course but also stand out as delightful small plates on their own.
- Spades Signature Bruschetta: Fresh tomatoes, basil, balsamic glaze
- Spicy Calamari Rings: Lightly battered, served with aioli
- Grilled Halloumi Skewers: Lemon herb dressing, charred to perfection
- Roasted Beet Carpaccio: Goat cheese, arugula, toasted walnuts
“A great appetizer not only whets the appetite but also hints at the culinary journey ahead.” – Chef Marcus Lane
Entrées: Culinary Excellence at Its Finest
The entrée menu at Spades Restaurant & Lounge is a showcase of culinary craftsmanship and creativity. Each dish is expertly prepared using high-quality ingredients, with an emphasis on balancing flavors and presentation.
The array of options caters to meat lovers, seafood aficionados, and vegetarians alike.
Steak enthusiasts will appreciate the Grilled Ribeye Steak, aged for 28 days and served with garlic mashed potatoes and seasonal vegetables. Seafood lovers can indulge in the Pan-Seared Salmon, accompanied by a dill cream sauce and roasted asparagus.
For a plant-based delight, the Stuffed Portobello Mushroom offers a hearty, flavorful alternative.
The kitchen prides itself on versatility and innovation, ensuring every entrée delights in both taste and appearance. The fusion of classic techniques with modern twists keeps the menu dynamic and engaging for regular patrons and newcomers alike.
| Dish | Main Ingredients | Accompaniments | Preparation Style |
| Grilled Ribeye Steak | 28-day aged ribeye, herbs | Garlic mashed potatoes, seasonal vegetables | Grilled to order |
| Pan-Seared Salmon | Fresh salmon fillet, dill | Dill cream sauce, roasted asparagus | Pan-seared |
| Stuffed Portobello Mushroom | Portobello, quinoa, spinach, feta | Mixed greens salad | Baked |
Signature Burgers and Sandwiches
Spades Restaurant & Lounge offers a robust selection of burgers and sandwiches that combine hearty flavors with gourmet ingredients. These dishes are perfect for a satisfying lunch or casual dinner, designed to please both traditional and adventurous eaters.
The Classic Spades Burger features a juicy Angus beef patty topped with aged cheddar, crisp lettuce, tomato, and a special house sauce. For those seeking a spicy kick, the Chipotle Chicken Sandwich delivers bold flavors complemented by avocado and pepper jack cheese.
Vegetarians are not left out; the Black Bean Veggie Burger is crafted with a blend of spices, black beans, and quinoa, served with a tangy chipotle mayo. Each sandwich is served with a choice of crispy fries or a fresh side salad, making for a well-rounded meal.
- Classic Spades Burger – Angus beef, aged cheddar, house sauce
- Chipotle Chicken Sandwich – Spicy chipotle mayo, avocado, pepper jack
- Black Bean Veggie Burger – Black beans, quinoa, chipotle mayo
- Steakhouse Philly – Thinly sliced steak, sautéed onions, provolone
“Our burgers and sandwiches offer the perfect balance between comfort food and gourmet experience.” – General Manager, Lisa Chen
Salads and Light Fare
For guests seeking lighter options, Spades Restaurant & Lounge presents a variety of fresh, vibrant salads and light dishes. These selections emphasize seasonal produce and balanced flavors to deliver wholesome, refreshing meals.
The Harvest Salad combines mixed greens, roasted butternut squash, cranberries, and candied pecans, tossed in a maple vinaigrette. The Caesar Salad is given a unique twist with grilled chicken and a house-made dressing that perfectly blends creamy and tangy notes.
For something truly refreshing, the Watermelon and Feta Salad offers a delightful contrast of sweet and savory, enhanced by a hint of fresh mint. These dishes work well as standalone meals or as accompaniments to heartier plates.
| Salad | Key Ingredients | Dressing | Calories (approx.) |
| Harvest Salad | Mixed greens, butternut squash, cranberries, pecans | Maple vinaigrette | 350 |
| Caesar Salad with Grilled Chicken | Romaine, grilled chicken, parmesan, croutons | House-made Caesar | 480 |
| Watermelon and Feta Salad | Watermelon, feta, mint, arugula | Lemon olive oil dressing | 280 |
Seafood Specialties
Spades Restaurant & Lounge takes pride in its seafood offerings, presenting dishes that highlight the freshness and natural flavors of the ocean. The seafood menu combines traditional recipes with modern culinary techniques to create memorable and satisfying meals.
The Lobster Risotto is a standout, featuring creamy Arborio rice infused with lobster stock and generous chunks of fresh lobster meat. Another popular choice is the Seared Scallops, served over a bed of saffron-infused couscous and garnished with microgreens.
For a lighter option, the Grilled Mahi Mahi Tacos offer a flavorful and fun way to enjoy seafood, topped with a zesty slaw and avocado crema. These dishes are complemented by carefully selected sides and sauces that enhance the natural taste of the seafood.
- Lobster Risotto: Creamy Arborio, lobster stock, fresh lobster
- Seared Scallops: Saffron couscous, microgreens
- Grilled Mahi Mahi Tacos: Zesty slaw, avocado crema
- Blackened Catfish: Cajun spices, dirty rice
“Freshness is our mantra when it comes to seafood – every dish is crafted to let the ocean’s bounty shine.” – Executive Chef Maria Gomez
Desserts: Sweet Endings
The dessert menu at Spades Restaurant & Lounge offers decadent treats that provide a perfect conclusion to any meal. Each dessert balances richness with finesse, ensuring a satisfying yet elegant finish.
The Chocolate Lava Cake is a favorite, boasting a molten center of rich dark chocolate served with vanilla bean ice cream. For those who prefer fruit-forward desserts, the Lemon Panna Cotta offers a silky texture paired with fresh berries and a hint of mint.
Classic dessert lovers will enjoy the New York Cheesecake, which features a creamy filling on a graham cracker crust, topped with a seasonal fruit compote. These desserts are crafted in-house daily, ensuring freshness and quality.
| Dessert | Main Components | Flavor Profile | Pairing Suggestion |
| Chocolate Lava Cake | Dark chocolate, butter, eggs | Rich, gooey, bittersweet | Espresso or port wine |
| Lemon Panna Cotta | Cream, lemon zest, gelatin | Light, tangy, creamy | Sauvignon Blanc |
| New York Cheesecake | Cream cheese, graham crust, fruit compote | Rich, creamy, fruity | Riesling or late harvest wine |
Craft Cocktails and Beverage Selection
The beverage program at Spades Restaurant & Lounge is crafted to complement the menu perfectly. Featuring a wide range of craft cocktails, fine wines, and local brews, the lounge offers drinks that enhance the overall dining experience.
The mixologists take pride in creating signature cocktails such as the Spades Old Fashioned, which uses a house-made cherry syrup and premium bourbon. The Citrus Basil Martini is a refreshing, herbaceous option, perfect for those seeking something light and invigorating.
Beyond cocktails, the wine list has been curated to include selections from renowned vineyards worldwide, offering reds, whites, and sparkling varieties. For beer enthusiasts, a rotating selection of craft beers ensures a fresh and flavorful choice.
- Spades Old Fashioned: Bourbon, cherry syrup, bitters
- Citrus Basil Martini: Vodka, fresh basil, lemon zest
- House Red Blend: Bold, fruity, medium tannins
- Local IPA: Hoppy, crisp, citrus notes
“A well-crafted drink is not just a beverage; it’s an experience that elevates the meal.” – Head Mixologist, Jordan Fields
Private Dining and Special Menus
Spades Restaurant & Lounge offers private dining options tailored for corporate events, celebrations, and intimate gatherings. The special menus are customizable, allowing guests to select from a curated list of dishes that best suit the occasion and preferences.
The private dining space features elegant decor and state-of-the-art amenities, providing a sophisticated backdrop for any event. The culinary team works closely with clients to design menus that highlight seasonal ingredients and signature dishes, ensuring a personalized and memorable experience.
Options include multi-course tasting menus, buffet-style arrangements, and wine pairings, all thoughtfully crafted to impress guests. Whether it’s a small group or a large party, Spades excels at delivering impeccable service and exquisite cuisine.
- Customizable multi-course tasting menus
- Seasonal buffet options
- Expert wine and cocktail pairings
- Dedicated event planning support
“Our goal is to make every special occasion extraordinary through personalized menus and attentive service.” – Events Coordinator, Sarah Mitchell
Spades Restaurant & Lounge stands as a beacon of culinary innovation and hospitality, offering a menu that caters to diverse tastes and occasions. From the first appetizer to the last sip of a craft cocktail, every element is designed with care and passion.
The seamless blend of classic and modern flavors, combined with exceptional service, makes dining at Spades a truly enriching experience. Whether you’re celebrating a milestone, enjoying a romantic dinner, or simply savoring a night out, Spades ensures that every visit is memorable and satisfying.
Its commitment to quality, creativity, and community shines through in every dish and drink, inviting guests to return time and again for new discoveries and timeless favorites.
