Southland Burrito Co in Las Vegas offers a vibrant and diverse menu that captures the essence of authentic Mexican street food with a modern twist. Known for its fresh ingredients and bold flavors, the restaurant has become a beloved spot for locals and visitors craving hearty burritos, tantalizing tacos, and flavorful sides.
Whether you’re stopping by for a quick lunch or a relaxed dinner, Southland Burrito Co promises an experience that’s both satisfying and memorable.
The menu is thoughtfully curated to cater to all tastes, including meat lovers, vegetarians, and those seeking gluten-free options. Every dish reflects the passion of the kitchen team, combining traditional recipes with inventive flavor profiles.
From the robust fillings to the perfectly seasoned salsas, each bite tells a story of culinary craftsmanship. The welcoming atmosphere and attentive service further enhance the overall dining experience, making it a must-visit destination for Mexican cuisine enthusiasts in Las Vegas.
Burritos: The Heart of Southland Burrito Co
The burritos at Southland Burrito Co stand out as the signature offerings, embodying the restaurant’s commitment to quality and flavor. Each burrito is generously stuffed with fresh ingredients, creating a satisfying and hearty meal.
Whether you prefer classic options or adventurous combinations, the menu offers a variety of burritos that cater to diverse palates. The tortillas are freshly made and wrapped tightly to hold all the delicious fillings together without a mess.
Customizability is a key feature here. Guests can select from a range of proteins, including grilled chicken, carne asada, carnitas, and plant-based alternatives.
The inclusion of rice, beans, cheese, and fresh vegetables ensures a balanced and flavorful meal.
Popular Burrito Options
- Carne Asada Burrito: Marinated steak grilled to perfection with cilantro-lime rice, black beans, pico de gallo, and chipotle sauce.
- Chicken Tinga Burrito: Slow-cooked shredded chicken in a smoky tomato chipotle sauce, paired with rice, beans, and queso fresco.
- Veggie Burrito: Roasted seasonal vegetables, sautéed peppers, rice, black beans, guacamole, and fresh salsa verde.
- Carnitas Burrito: Braised pork shoulder with tangy pickled onions, rice, beans, and a drizzle of creamy jalapeño sauce.
“The burritos here redefine comfort food with fresh flavors and a generous portion size that never disappoints.” – Local Food Critic
Tacos: Small Packages Bursting with Flavor
Southland Burrito Co’s tacos offer a perfect balance of simplicity and bold taste. These handheld delights are crafted to highlight the quality of each ingredient while providing a quick yet fulfilling option for diners.
The tacos come with soft corn or flour tortillas, depending on your preference, and are filled with expertly seasoned proteins or vegetables. They are garnished with fresh toppings that add texture and brightness.
Ideal as a snack or a full meal when combined, these tacos exemplify the restaurant’s expertise in Mexican staples, showcasing a variety of flavors that appeal to all.
Signature Taco Varieties
- Al Pastor Taco: Marinated pork with pineapple, onions, and cilantro, finished with a squeeze of lime.
- Fish Taco: Crispy fried fish with cabbage slaw, chipotle aioli, and fresh salsa roja.
- Barbacoa Taco: Slow-cooked beef with pickled red onions, queso fresco, and a smoky adobo sauce.
- Grilled Veggie Taco: Charred zucchini, bell peppers, corn, and black beans topped with avocado crema.
| Taco Type | Main Protein | Key Toppings | Spice Level |
| Al Pastor | Pork | Pineapple, onions, cilantro | Medium |
| Fish | Fried White Fish | Cabbage slaw, chipotle aioli | Mild |
| Barbacoa | Beef | Pickled onions, queso fresco | Medium-High |
| Grilled Veggie | Vegetables | Avocado crema, charred peppers | Mild |
Sides and Extras
Completing the meal, Southland Burrito Co provides a selection of sides and extras that complement the main dishes perfectly. These options offer additional flavors and textures to round out the dining experience.
The sides range from traditional Mexican staples to unique house-made creations, ensuring there is something to enhance every meal. Freshness and quality remain consistent across all offerings.
Ordering sides allows guests to customize their meals further, making it easy to share and try multiple items in one visit.
Popular Sides
- Street Corn (Elote): Grilled corn on the cob coated with mayo, cotija cheese, chili powder, and lime.
- Chips and Salsa: Crisp tortilla chips served with a trio of salsas including mild tomato, spicy verde, and smoky chipotle.
- Guacamole: Freshly made with ripe avocados, lime juice, onions, and cilantro.
- Mexican Rice: Fluffy, seasoned rice cooked with tomato and spices.
“The street corn here is a must-try — a perfect balance of tangy, spicy, and creamy that elevates the meal.” – Regular Patron
Beverage Offerings
To accompany its flavorful menu, Southland Burrito Co offers a range of beverages designed to complement the robust Mexican cuisine. From traditional drinks to modern refreshments, the beverage menu caters to all preferences.
Whether you’re looking for a refreshing non-alcoholic option or a handcrafted cocktail, the selection is thoughtfully curated to enhance the dining experience.
The drinks are made with fresh ingredients and feature unique twists on classic Mexican beverages, ensuring that every sip is as enjoyable as the food.
Featured Drinks
- Horchata: A creamy, cinnamon-infused rice milk drink served cold.
- Agua Fresca: Seasonal fruit-based water, with flavors like hibiscus, tamarind, and watermelon.
- Margaritas: Classic and flavored options made with premium tequila and fresh lime juice.
- Mexican Sodas: Assorted traditional sodas like Jarritos in various fruit flavors.
| Beverage | Main Ingredients | Flavor Profile | Alcoholic |
| Horchata | Rice, cinnamon, milk, sugar | Sweet, creamy, spiced | No |
| Agua Fresca | Seasonal fruits, water, sugar | Refreshing, fruity | No |
| Margarita | Tequila, lime juice, triple sec | Tart, citrusy, sweet | Yes |
| Mexican Sodas | Carbonated water, fruit flavorings | Sweet, fizzy | No |
Desserts
Southland Burrito Co rounds out the meal with a selection of classic Mexican desserts that satisfy any sweet tooth. These treats provide a perfect finish, blending traditional flavors with a comforting touch.
The desserts are freshly prepared, emphasizing authentic ingredients and balanced sweetness. They offer a delightful contrast to the savory dishes, leaving diners with a lasting impression.
Perfect for sharing or indulging solo, these options highlight the rich culinary heritage of Mexico in a sweet format.
Must-Try Desserts
- Churros: Fried dough pastries rolled in cinnamon sugar and served with chocolate dipping sauce.
- Flan: Creamy caramel custard with a smooth texture and rich caramel topping.
- Mexican Chocolate Cake: Moist chocolate cake infused with cinnamon and chili, topped with a chocolate glaze.
“Ending the meal with their churros dipped in chocolate is an unbeatable experience—sweet, crispy, and utterly satisfying.” – Dessert Enthusiast
Dietary Options and Customization
Southland Burrito Co is committed to accommodating a variety of dietary needs without compromising flavor. The menu features numerous options suitable for vegetarians, vegans, and those requiring gluten-free meals.
Customization is encouraged, allowing diners to tailor their orders based on preferences and restrictions. This flexibility ensures everyone can enjoy a delicious and worry-free meal.
Clear labeling and knowledgeable staff assist customers in making informed choices, reinforcing the restaurant’s dedication to exceptional service.
Common Customization Choices
- Protein Alternatives: Plant-based chorizo, tofu, and grilled vegetables.
- Gluten-Free Options: Corn tortillas, rice bowls, and salads.
- Allergy Accommodations: Dairy-free cheese, no nuts, and allergy-friendly sauces.
| Menu Item | Vegetarian | Vegan | Gluten-Free |
| Veggie Burrito | Yes | Yes (without cheese) | No (tortilla contains gluten) |
| Grilled Veggie Taco | Yes | Yes | Yes (corn tortilla) |
| Carnitas Burrito | No | No | No |
| Rice Bowl | Yes | Yes | Yes |
Ordering and Dining Experience
Southland Burrito Co offers a seamless ordering process designed for convenience and satisfaction. Whether dining in, taking out, or ordering delivery, the service ensures your food arrives fresh and flavorful.
The staff are friendly and attentive, knowledgeable about the menu and happy to provide recommendations. This creates a welcoming environment where customers feel valued and cared for.
The ambiance is casual yet vibrant, making it an ideal spot for families, groups, or solo diners. Cleanliness and comfort are prioritized, enhancing the overall experience.
Tips for Ordering
- Call ahead during peak hours to reduce wait times.
- Ask about daily specials or limited-time menu items.
- Consider pairing burritos with a side of street corn for a complete meal.
- Don’t hesitate to request customizations to suit your taste or dietary needs.
“Efficient service combined with fresh, delicious food makes Southland Burrito Co a standout choice in Las Vegas.” – Frequent Visitor
Conclusion
Southland Burrito Co in Las Vegas delivers an exceptional menu that beautifully blends traditional Mexican flavors with contemporary culinary creativity. Each section of the menu—from the hearty burritos and flavorful tacos to the refreshing beverages and decadent desserts—reflects a dedication to quality and customer satisfaction.
The variety ensures that every diner, regardless of dietary preference, finds something delightful and memorable.
The restaurant’s commitment to fresh ingredients, bold flavors, and accommodating service creates an inviting atmosphere that keeps customers returning time and again. Whether you’re craving a quick bite or a leisurely meal, Southland Burrito Co offers an experience that satisfies both the palate and the soul.
Their menu stands as a testament to the vibrant and rich culinary heritage of Mexican cuisine, perfectly tailored to the dynamic and diverse city of Las Vegas.
