South Of Philly Menu

Nestled in the heart of flavor, South Of Philly has steadily become a culinary landmark for those seeking authentic, mouthwatering Philly-inspired cuisine. Walking through its doors, the aroma of sizzling steak, melting cheese, and freshly baked rolls instantly transports you to the bustling neighborhoods of Philadelphia.

Every menu item is a tribute to the city’s storied food scene, imbued with both tradition and creative innovation. Whether you are a die-hard cheesesteak enthusiast or a newcomer eager to explore, South Of Philly’s menu promises a rich tapestry of tastes and textures.

The attention to detail, from ingredient selection to innovative pairings, sets this eatery apart from the multitude of sandwich shops that dot the culinary landscape. Patrons are greeted not only with warm hospitality but also with a sense of community—a place where food is meant to be shared, discussed, and savored.

As you peruse the diverse offerings, it becomes clear that South Of Philly is more than a restaurant; it is a celebration of culture, comfort, and culinary excellence that beckons diners back, meal after unforgettable meal.

The Signature Philly Cheesesteaks

The centerpiece of the South Of Philly menu is, without question, its signature Philly cheesesteaks. Crafted with precision and reverence for tradition, these sandwiches showcase the harmonious marriage of thinly sliced beef, gooey cheese, and pillowy rolls.

The cheesesteak is more than a meal—it’s an icon, representing the soul of Philadelphia’s food culture.

Every bite of a South Of Philly cheesesteak reveals a commitment to authenticity. The beef is sliced to order, ensuring freshness and tenderness.

Cheese options range from classic Cheez Whiz to sharp provolone and creamy American, catering to both purists and those seeking a twist. The rolls are sourced from local bakeries, chosen for their ability to absorb juices without losing structural integrity.

Customization is at the heart of the cheesesteak experience here. Diners can select from a range of toppings and extras, including sautéed onions, sweet peppers, mushrooms, and hot cherry peppers.

Each addition is thoughtfully prepared to complement the main components rather than overwhelm them. This level of personalization guarantees satisfaction with every order.

“The cheesesteak at South Of Philly is a revelation. It’s everything you hope for—melty, savory, and utterly addictive.” — Food Critic, City Bites Magazine

  • Classic Philly Cheesesteak – Thinly sliced beef, melted cheese, and grilled onions on a soft roll
  • Mushroom Cheesesteak – Sautéed mushrooms elevate the umami factor
  • Spicy Pepper Cheesesteak – Hot cherry peppers add a fiery kick

Choosing Your Cheese

A hallmark of the perfect cheesesteak is the choice of cheese. South Of Philly offers several options, each bringing its own character to the sandwich.

Cheez Whiz Classic, creamy, and unapologetically indulgent
Provolone Sharp and robust, adds depth to the flavor profile
American Mild and melty, perfect for those who prefer a softer touch

Each cheese brings a different personality to the sandwich, allowing you to tailor your meal to your unique palate.

Creative Chicken Sandwiches

While beef may be the star, South Of Philly’s chicken sandwiches have earned a devoted following. Crafted with the same care and attention to detail as their cheesesteak counterparts, these sandwiches offer a lighter yet equally satisfying alternative.

The chicken used is always fresh, marinated in a blend of herbs and spices that enhance its natural juiciness. Grilled or fried to perfection, the chicken serves as a versatile canvas for a variety of toppings and sauces.

Diners can create classic combinations or venture into more adventurous territory.

A standout in this category is the Buffalo Chicken Cheesesteak. Featuring tender strips of chicken tossed in a tangy buffalo sauce, it’s paired with creamy blue cheese dressing and crisp lettuce for a perfect balance of heat and coolness.

The menu also offers a Chicken Parm Sandwich, melding marinara sauce and melted mozzarella atop a golden-fried chicken breast.

  • Buffalo Chicken Cheesesteak – Spicy, bold, and irresistibly tangy
  • Chicken Parm Sandwich – Classic Italian flavors meet Philly tradition
  • Grilled Chicken & Veggie – Packed with fresh peppers and onions for a lighter bite

“South Of Philly’s chicken sandwiches are proof that lighter options don’t have to skimp on flavor. Each bite bursts with freshness and creativity.” — Local Diner

Health-Conscious Choices

For those seeking healthier alternatives, South Of Philly offers grilled chicken options with an array of vegetable toppings. These sandwiches are as filling as their heartier cousins but trimmed of excess fat and calories.

Toppings like spinach, roasted red peppers, and sautéed onions provide both nutrition and flavor, proving that indulgence and health can coexist.

By offering these lighter selections, South Of Philly ensures its menu is accessible to a broader audience, accommodating various dietary needs without sacrificing taste.

Appetizers and Sides: The Perfect Companions

No meal at South Of Philly is complete without exploring the appetizers and sides that round out the dining experience. Each offering is crafted to complement the main dishes, adding layers of texture and taste.

The appetizer menu features classics like crispy onion rings, golden mozzarella sticks, and loaded cheese fries. Each item is made to order, ensuring freshness and maximum flavor.

These starters are perfect for sharing, making them an ideal choice for groups or families.

Fan-Favorite Sides

  • Loaded Cheese Fries – Crispy fries covered in melted cheese, bacon, and scallions
  • Hand-Breaded Onion Rings – Crunchy outside, sweet and tender inside
  • Mozzarella Sticks – Served with a tangy marinara dipping sauce

For those seeking something lighter, the menu includes fresh salads and seasonal veggies. These sides offer a refreshing contrast to the rich, hearty mains without feeling like an afterthought.

“The sides at South Of Philly are more than just accompaniments—they’re an essential part of the meal. The cheese fries alone are worth the visit.” — Social Media Review

Side Best Paired With
Loaded Cheese Fries Classic Cheesesteak
Onion Rings Buffalo Chicken Sandwich
Mixed Green Salad Grilled Chicken & Veggie Sandwich

Pairing the right side with your main dish enhances the overall meal, leading to a more satisfying and memorable dining experience.

Vegetarian and Vegan Alternatives

South Of Philly recognizes the importance of inclusivity, offering a thoughtful selection of vegetarian and vegan options. These dishes are not mere afterthoughts but carefully crafted alternatives that stand proudly among their meat-based counterparts.

The Veggie Philly is a prime example, loaded with sautéed mushrooms, peppers, onions, and melted cheese—or vegan cheese upon request. Plant-based protein options are available, providing a satisfying texture and robust flavor profile.

These sandwiches are prepared on the same fluffy rolls that make the classics so irresistible.

Plant-Based Delights

  • Veggie Philly – Sautéed vegetables and choice of cheese or vegan cheese
  • Vegan Cheesesteak – Plant-based protein, grilled veggies, and vegan cheese
  • Grilled Portobello Sandwich – Meaty mushrooms with garlic aioli on a toasted bun

Diners with dietary restrictions or ethical preferences appreciate the attention to detail in these offerings. Even meat lovers have been surprised by the depth of flavor and satisfying textures these alternatives provide.

“I never thought a vegan cheesesteak could rival the original, but South Of Philly has changed my mind. It’s hearty, flavorful, and truly delicious.” — Vegan Food Blogger

By embracing plant-based cuisine, South Of Philly broadens its appeal and fosters a welcoming environment for all diners. The kitchen’s creativity ensures that no one feels left out, regardless of dietary preferences.

Hearty Hoagies and Deli Classics

Beyond cheesesteaks and chicken sandwiches, South Of Philly excels in its array of hoagies and deli classics. These sandwiches pay homage to the rich Italian-American culinary traditions that help define Philadelphia’s food scene.

Hoagies at South Of Philly are built with layers of premium deli meats, cheeses, crisp lettuce, juicy tomatoes, and tangy dressings. Each sandwich is assembled to order, ensuring the freshest possible experience.

Signature hoagies include Italian, turkey, ham, and roast beef, with plenty of customization options available.

Hoagie Highlights

  • Italian Hoagie – Genoa salami, capicola, provolone, lettuce, tomatoes, onions, and oregano
  • Turkey & Cheese Hoagie – Oven-roasted turkey with Swiss or American cheese
  • Roast Beef Hoagie – Thin-sliced roast beef, sharp provolone, and horseradish mayo

Each hoagie can be enhanced with extras like hot peppers, pickles, or a dash of oil and vinegar. The bread is a standout—crusty on the outside, airy on the inside, and always fresh.

For those seeking a lighter bite, mini hoagies are also available.

These deli classics provide a comforting taste of nostalgia, making South Of Philly a destination for more than just cheesesteak aficionados.

Hoagie Main Ingredients
Italian Salami, capicola, provolone, veggies
Turkey Oven-roasted turkey, cheese, lettuce, tomato
Roast Beef Roast beef, provolone, horseradish mayo

“Every hoagie is a work of art—fresh, flavorful, and built with care. It’s exactly how a hoagie should be.” — Philadelphia Native

Kid-Friendly Meals and Family Favorites

Families are a vital part of South Of Philly’s community, and the menu reflects a commitment to diners of all ages. Kid-friendly meals are crafted with the same attention to quality, ensuring younger guests enjoy a delicious and satisfying experience.

The kids’ menu features smaller portions of classic favorites, making it easy for families to share and sample a variety of items. Options include mini cheesesteaks, grilled cheese sandwiches, and crispy chicken tenders.

Each meal is served with a side and a beverage, providing both value and convenience.

  • Mini Cheesesteak – Perfectly portioned for smaller appetites
  • Chicken Tenders – Lightly breaded and fried for maximum crunch
  • Grilled Cheese – Melty cheese between slices of toasted bread

Family-Style Platters

For larger groups, South Of Philly offers family-style platters that encourage sharing and conversation. These generous portions make it easy to sample several menu favorites in one meal.

Family platters include a mix of cheesesteaks, hoagies, and sides, ensuring there’s something for everyone at the table. These offerings are ideal for celebrations, game nights, or casual gatherings.

“My kids ask for South Of Philly every week. The mini cheesesteaks are a big hit, and we love the family atmosphere.” — Regular Customer

By catering to families, South Of Philly fosters a sense of belonging and creates lasting memories around the table.

Beverages and Sweet Endings

A meal at South Of Philly is not complete without the perfect beverage and a touch of sweetness to finish. The drink menu is tailored to complement the robust flavors of the main courses, while the dessert offerings provide a satisfying final note.

Beverage Selection

Soft drinks, iced teas, and classic Philadelphia sodas are always on hand, ensuring a refreshing counterpoint to savory sandwiches. For those seeking something special, house-made lemonades and milkshakes are a popular choice, blending nostalgia with delicious taste.

  • House Lemonade – Freshly squeezed and perfectly tart
  • Root Beer Float – A timeless treat for all ages
  • Milkshakes – Thick and creamy, available in chocolate, vanilla, and strawberry

The dessert menu features classic American sweets, such as homemade brownies, cookies, and seasonal pies. Each dessert is made with premium ingredients, offering the perfect ending to a hearty meal.

“Don’t skip dessert—the brownies are rich, fudgy, and unforgettable!” — Dessert Enthusiast

Dessert Flavor Profile
Homemade Brownie Rich, chocolatey, ultra-moist
Seasonal Pie Fresh, fruity, and flaky
Cookies Buttery, soft, and comforting

These sweet selections round out the meal, ensuring every visit to South Of Philly ends on a high note.

Commitment to Quality and Customer Experience

What truly sets South Of Philly apart is an unwavering dedication to quality and customer satisfaction. Each menu item, from the classic cheesesteak to the last crumb of dessert, is a reflection of this commitment.

Ingredients are sourced locally whenever possible, supporting regional producers and ensuring the freshest flavors. Staff members are trained to provide attentive, friendly service, creating a welcoming atmosphere for every guest.

The kitchen operates with transparency and pride, inviting feedback and continuously innovating to exceed expectations.

  • Locally Sourced Ingredients – Supporting community farmers and bakers
  • Attentive Service – Every guest is treated like family
  • Continuous Menu Innovation – New specials and seasonal offerings

“South Of Philly isn’t just a restaurant—it’s a community hub where great food and great people come together.” — Neighborhood Association

Attention to detail is evident in every aspect of the dining experience, from the cleanliness of the dining area to the presentation of each plate. The goal is always to delight, surprise, and create lasting memories for all who walk through the door.

Conclusion: The South Of Philly Difference

South Of Philly stands as a beacon for lovers of authentic, flavorful, and thoughtfully prepared food. Every sandwich, side, and sweet is rooted in a deep respect for tradition, yet elevated by a willingness to innovate and adapt.

The menu is a celebration of diversity—offering something for every palate, dietary preference, and age group. From the signature cheesesteaks that honor Philadelphia’s heritage to inventive vegan offerings and comforting family platters, the range is both impressive and inclusive.

What truly defines South Of Philly is its commitment to quality, community, and customer experience. Each visit is more than just a meal; it’s an invitation to become part of a vibrant culinary family.

With every bite, diners are reminded that food has the power to unite, inspire, and bring joy. For anyone seeking a taste of Philadelphia’s finest traditions—served with warmth, passion, and a dash of creativity—South Of Philly is more than a destination.

It’s a homecoming, one unforgettable meal at a time.

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