Soho Bartlesville stands as a culinary gem in the heart of Bartlesville, offering an exceptional dining experience that artfully blends contemporary flavors with classic charm. The menu reflects a commitment to quality, creativity, and a deep respect for fresh, locally sourced ingredients.
Whether you are a devoted foodie or someone simply seeking a delightful meal, Soho’s offerings promise a memorable journey through a diverse range of tastes and textures. The atmosphere complements the menu perfectly, providing an inviting space that encourages relaxation and connection over a shared love of good food.
Exploring the Soho Bartlesville menu reveals a thoughtfully curated selection that caters to various palates and preferences. From starters that awaken the senses to hearty entrées and indulgent desserts, every dish is crafted with care and attention to detail.
The menu also highlights seasonal specialties and chef’s recommendations, ensuring that every visit brings something new and exciting. What truly sets Soho apart is its dedication to balancing innovation with tradition, making it a must-visit destination for anyone eager to savor the best of Bartlesville’s dining scene.
Appetizers and Small Plates
The appetizers at Soho Bartlesville serve as the perfect prelude to a fulfilling meal, designed to ignite the appetite and introduce diners to the kitchen’s creative spirit. These small plates are ideal for sharing or enjoying solo as a light start.
The menu features a variety of options that range from fresh and light to rich and indulgent, ensuring there’s something for every taste.
Highlights include the Truffle Parmesan Fries, a crispy and flavorful choice elevated by a drizzle of truffle oil and a sprinkle of freshly grated parmesan. Another favorite is the Spiced Calamari, which offers a delightful crunch and a hint of heat balanced by a cooling aioli dip.
For those seeking something heartier, the Stuffed Mushrooms filled with a savory blend of cheeses and herbs provide a satisfying bite.
These appetizers are crafted with an emphasis on fresh, high-quality ingredients, often sourced from local farms and producers. This commitment not only enhances flavor but also supports the community, reflecting Soho’s broader philosophy of sustainability and authenticity.
“Every dish starts with the freshest ingredients, and our appetizers are designed to showcase that commitment right from the first bite.”
- Truffle Parmesan Fries – crisp, cheesy, and aromatic
- Spiced Calamari – tender, crispy, and perfectly seasoned
- Stuffed Mushrooms – rich, cheesy, and herb-infused
- Seasonal Soup – rotating selection highlighting local produce
Signature Entrées
Soho’s signature entrées form the heart of the menu, combining bold flavors with refined techniques. Each entrée reflects a balance of taste, texture, and presentation, designed to satisfy both casual diners and culinary connoisseurs alike.
These dishes often incorporate seasonal elements and house-made sauces that elevate traditional recipes to new heights.
The Pan-Seared Duck Breast is a standout offering, showcasing tender meat paired with a cherry reduction sauce that adds a subtle sweetness and acidity. Another popular choice, the Grilled Ribeye Steak, is expertly cooked to order and accompanied by garlic mashed potatoes and roasted vegetables, offering a classic yet impeccable dining experience.
Seafood lovers will appreciate the Blackened Salmon, served with a vibrant mango salsa that brings brightness and contrast to the smoky crust. Vegetarian options like the Wild Mushroom Risotto demonstrate the kitchen’s ability to craft deeply flavorful dishes without relying on meat, appealing to a wide range of dietary preferences.
| Entrée | Main Ingredients | Accompaniments |
| Pan-Seared Duck Breast | Duck, cherry reduction | Seasonal vegetables, mashed potatoes |
| Grilled Ribeye Steak | Beef ribeye, garlic, herbs | Garlic mashed potatoes, roasted vegetables |
| Blackened Salmon | Salmon, blackening spices | Mango salsa, jasmine rice |
| Wild Mushroom Risotto | Arborio rice, wild mushrooms, parmesan | Herbed salad |
Craft Cocktails and Beverage Selection
The beverage menu at Soho Bartlesville is a thoughtfully curated collection of craft cocktails, fine wines, and local brews designed to complement the culinary offerings. The bartenders combine classic techniques with inventive twists, using fresh ingredients and house-made infusions to create unique flavor profiles.
Whether you prefer something light and refreshing or bold and complex, the drink selection is sure to enhance your dining experience.
Signature cocktails like the Soho Mule blend vodka with ginger beer and lime, offering a zesty and crisp balance. The Smoked Old Fashioned takes a traditional favorite and adds layers of aromatic smoke and bitters, perfect for a contemplative evening.
Non-alcoholic options also abound, featuring fresh juices and herbal infusions that provide a sophisticated alternative without compromising flavor.
Wine and Beer Pairings
Soho’s sommelier has carefully selected wines that pair beautifully with the menu’s diverse flavors. From robust reds to crisp whites, each bottle is chosen to enhance the dining experience.
Craft beers, including local favorites, offer additional pairing possibilities, particularly with the heartier entrées and appetizers.
“A great meal is incomplete without the perfect drink to accompany it – we strive to offer that perfect match in every glass.”
- Soho Mule – vodka, ginger beer, lime
- Smoked Old Fashioned – bourbon, smoked bitters
- House-Made Lemonade – fresh and refreshing
- Local Craft Beers – rotating selection
Salads and Light Fare
For those seeking lighter options, Soho Bartlesville offers a variety of fresh and flavorful salads and light fare dishes. These options emphasize crisp vegetables, vibrant dressings, and thoughtful ingredient combinations that make each bite refreshing and satisfying without being heavy.
They are perfect for lunch or as a complement to other menu items.
The Kale and Quinoa Salad features nutrient-rich greens combined with quinoa, cranberries, toasted almonds, and a tangy lemon vinaigrette. Another standout is the Grilled Chicken Caesar Salad, which balances smoky grilled chicken with crunchy romaine, shaved parmesan, and a creamy Caesar dressing.
For a unique twist, the Beet and Goat Cheese Salad offers earthy sweetness and creamy tang in every forkful.
These dishes are designed to be satisfying yet light, ideal for health-conscious diners or those looking for a fresh start to their meal.
| Salad | Main Ingredients | Dressing |
| Kale and Quinoa Salad | Kale, quinoa, cranberries, almonds | Lemon vinaigrette |
| Grilled Chicken Caesar | Grilled chicken, romaine, parmesan | Caesar dressing |
| Beet and Goat Cheese Salad | Beets, goat cheese, walnuts | Balsamic glaze |
Sandwiches and Burgers
The sandwich and burger offerings at Soho Bartlesville combine classic comfort with gourmet flair. Perfect for a casual meal or an indulgent treat, these dishes use premium ingredients and house-made sauces to elevate familiar favorites.
Each sandwich and burger is served with a choice of sides, adding versatility to the selection.
The Soho Classic Burger features a juicy beef patty topped with cheddar, lettuce, tomato, and a signature sauce, all nestled within a toasted brioche bun. The Turkey Avocado Club is a lighter option, packed with sliced turkey, creamy avocado, bacon, and fresh greens.
For something more adventurous, the Spicy Pulled Pork Sandwich offers tender pork slow-cooked in a tangy barbecue sauce, finished with a crunchy slaw.
Whether paired with fries, a salad, or a cup of soup, these sandwiches and burgers provide a satisfying meal with a balance of textures and flavors.
“Our sandwiches and burgers are crafted not just to fill you up, but to excite your palate with every bite.”
- Soho Classic Burger – beef patty, cheddar, brioche bun
- Turkey Avocado Club – sliced turkey, avocado, bacon
- Spicy Pulled Pork Sandwich – slow-cooked pork, barbecue sauce
- House-Made Chips or Side Salad – customizable sides
Desserts and Sweet Endings
Soho Bartlesville’s dessert menu offers an indulgent conclusion to any meal, featuring both timeless classics and innovative creations. Each dessert is prepared with an eye for detail and a passion for flavor, ensuring a sweet experience that lingers long after the last bite.
The use of seasonal fruits and artisanal ingredients adds depth and freshness to the offerings.
The Chocolate Lava Cake is a perennial favorite, boasting a molten center and a rich, velvety texture. Paired with vanilla bean ice cream, it creates a perfect harmony of warm and cold sensations.
The Lemon Panna Cotta provides a lighter option, with a silky texture and bright citrus notes that cleanse the palate. For those who enjoy rich flavors, the Salted Caramel Cheesecake combines creamy cheesecake with a luscious salted caramel topping.
Each dessert is a celebration of texture and taste, designed to provide a memorable finale to your Soho dining experience.
| Dessert | Key Flavors | Pairing Suggestions |
| Chocolate Lava Cake | Rich chocolate, molten center | Vanilla bean ice cream, espresso |
| Lemon Panna Cotta | Citrus, creamy texture | Fresh berries, light white wine |
| Salted Caramel Cheesecake | Sweet and salty, creamy | Caramel sauce, dessert coffee |
Seasonal and Chef’s Specials
Soho Bartlesville embraces the changing seasons with a dynamic selection of specials that reflect the freshest ingredients available. These dishes showcase the creativity and skill of the kitchen team, often pushing culinary boundaries while maintaining the restaurant’s commitment to quality and flavor.
Chef’s specials are updated regularly, offering guests the opportunity to try unique and innovative dishes that are not part of the regular menu. Past specials have included items like Seared Scallops with Pea Purée, Roasted Squash and Sage Pasta, and Herb-Crusted Lamb Chops.
These dishes highlight seasonal produce and premium proteins, prepared with techniques that enhance their natural character.
Patrons are encouraged to inquire about current specials, as these offerings provide a glimpse into the chef’s passion and the vibrant culinary landscape of Soho Bartlesville. The specials also serve as a great opportunity for adventurous diners to explore new tastes and textures.
“Seasonality is at the core of our kitchen philosophy; every dish we create honors the ingredients and the time of year.”
- Seared Scallops with Pea Purée
- Roasted Squash and Sage Pasta
- Herb-Crusted Lamb Chops
- Seasonal Vegetable Medley
Conclusion
Soho Bartlesville’s menu is a testament to the art of thoughtful dining, where every dish is crafted with intention and a deep respect for ingredients. The diverse offerings—from vibrant appetizers to sumptuous entrées, craft cocktails, and decadent desserts—create a holistic experience that appeals to all senses.
This careful balance between innovation and tradition ensures that each visit offers something fresh while still feeling familiar and welcoming.
The restaurant’s dedication to seasonality, local sourcing, and culinary creativity makes it a standout choice in Bartlesville’s vibrant food scene. Whether you are dining with friends, celebrating a special occasion, or simply indulging in a well-deserved treat, Soho’s menu promises an unforgettable journey through bold flavors and exquisite craftsmanship.
Every plate tells a story, inviting guests to savor not just a meal, but an experience defined by passion, quality, and a genuine love of food.
