Small Bar Matthews has carved out a distinct niche in the vibrant culinary scene, offering a menu that perfectly balances casual dining with sophisticated flavors. Nestled in the heart of Matthews, this cozy establishment invites guests to experience a thoughtfully curated selection of dishes and drinks that cater to a variety of tastes and preferences.
Whether you’re stopping in for a quick bite or settling down for an evening with friends, Small Bar Matthews delivers an inviting atmosphere paired with a menu that reflects creativity, quality, and a passion for fresh ingredients.
The menu at Small Bar Matthews is a testament to the art of small plates and shareable dishes, encouraging diners to explore a variety of flavors in one sitting. From expertly crafted cocktails to an array of appetizers and entrees, every item is designed to complement the social dining experience.
This approach not only fosters connection but also showcases the culinary team’s dedication to innovation and detail. Patrons will find themselves returning to discover new favorites or indulge in comforting classics, all while enjoying the warm, welcoming vibe that defines Small Bar Matthews.
Appetizers: Perfect Beginnings
The appetizer section at Small Bar Matthews sets the tone for a memorable meal. Designed to ignite the palate, these starters blend bold flavors with fresh ingredients, ensuring every bite is exciting.
Whether you prefer something light and refreshing or rich and hearty, the appetizers offer a versatile range.
Each dish is crafted to be shared, making it easy to sample multiple options. Favorites include the Charred Brussels Sprouts, tossed with a tangy balsamic glaze and crispy pancetta, which offers a delightful balance of sweet and savory.
The House-Made Pretzel Bites come with a warm beer cheese dip, perfect for savoring slowly while enjoying conversation.
Vegetarian options are thoughtfully included, such as the Roasted Beet Salad, featuring arugula, goat cheese, and candied pecans. This dish highlights the kitchen’s commitment to using seasonal produce and bold, fresh flavors.
These appetizers not only prepare your appetite but also demonstrate the chef’s attention to detail and passion for quality.
“Our appetizers are crafted to create a shared experience, blending comfort and innovation in every bite.” – Executive Chef at Small Bar Matthews
- Charred Brussels Sprouts with Balsamic Glaze and Pancetta
- House-Made Pretzel Bites with Beer Cheese Dip
- Roasted Beet Salad with Arugula and Goat Cheese
- Spicy Tuna Tartare served with Crispy Wontons
Entrees: Heart of the Menu
Entrees at Small Bar Matthews showcase a diverse array of flavors, blending traditional techniques with modern twists. Each dish is thoughtfully composed to highlight the best of local and seasonal ingredients.
The menu caters to meat lovers, seafood enthusiasts, and vegetarians alike, ensuring a satisfying experience for all.
The Grilled Ribeye is a standout for those craving a robust and flavorful main course. Served with garlic mashed potatoes and seasonal vegetables, it balances hearty and refined elements seamlessly.
For seafood aficionados, the Pan-Seared Salmon with lemon-dill sauce offers a fresh and vibrant choice that pairs beautifully with the bar’s wine selection.
Vegetarian diners will appreciate the Wild Mushroom Risotto, a creamy and earthy dish that feels indulgent without being heavy. The culinary team’s commitment to quality shines through in every bite, as the risotto is slow-cooked to perfection and topped with shaved Parmesan.
Each entrée is designed to satisfy and impress, making Small Bar Matthews a destination for memorable dining.
| Entree | Main Ingredients | Recommended Pairing |
| Grilled Ribeye | Ribeye steak, garlic mashed potatoes, seasonal vegetables | Cabernet Sauvignon |
| Pan-Seared Salmon | Salmon, lemon-dill sauce, roasted asparagus | Sauvignon Blanc |
| Wild Mushroom Risotto | Arborio rice, wild mushrooms, Parmesan cheese | Pinot Noir |
Small Plates: A Taste of Variety
Small plates at Small Bar Matthews are designed to encourage sharing and exploration. These dishes emphasize bold flavors and creative combinations, perfect for those who enjoy tasting multiple dishes in one sitting.
The variety ensures there’s something to suit every palate.
Popular small plates include the Spiced Lamb Meatballs, served with a cooling tzatziki sauce, and the Sweet Potato Fries tossed in a smoky chipotle seasoning. The Grilled Octopus is a culinary highlight, featuring tender, charred tentacles paired with a citrusy aioli.
These plates are ideal for group dining or for pairing alongside cocktails.
By offering a selection of small plates, Small Bar Matthews invites guests to create their own tasting menus. This flexible approach makes the dining experience dynamic and personalized, encouraging guests to savor a variety of flavors and textures throughout their visit.
- Spiced Lamb Meatballs with Tzatziki
- Sweet Potato Fries with Chipotle Seasoning
- Grilled Octopus with Citrus Aioli
- Roasted Garlic Hummus with Pita Chips
Pairing Small Plates with Drinks
Small plates pair exceptionally well with the bar’s handcrafted cocktails and extensive beer selection. The bold, spicy notes in dishes like the lamb meatballs are complemented by a crisp IPA, while the sweet potato fries pair nicely with a light lager.
“Our small plates are crafted to enhance the social dining experience, perfectly matched with our beverage offerings.” – Bar Manager
Cocktail Selection: Crafted to Perfection
The cocktail menu at Small Bar Matthews is a highlight of the dining experience, featuring a mix of classic favorites and inventive new creations. Each cocktail is crafted with precision, using fresh ingredients and premium spirits to deliver balanced and memorable flavors.
Signature drinks include the Matthews Mule, a refreshing take on the classic Moscow Mule with a hint of local honey, and the Smoky Old Fashioned, which features a subtle smokiness from house-infused bourbon.
The bar also offers seasonal specials that incorporate fresh herbs and fruits, keeping the menu exciting year-round.
For those who prefer lighter options, the selection of spritzers and low-ABV cocktails provides flavorful choices without overpowering the palate. These drinks are perfect for pairing with the lighter dishes and small plates on the menu.
| Cocktail | Main Ingredients | Flavor Profile |
| Matthews Mule | Vodka, ginger beer, lime, local honey | Refreshing, Slightly Sweet |
| Smoky Old Fashioned | Bourbon, house-smoked syrup, bitters | Rich, Smoky, Smooth |
| Herbal Spritz | Prosecco, elderflower, fresh herbs | Light, Floral, Crisp |
Desserts: Sweet Conclusions
Small Bar Matthews rounds out its menu with a selection of decadent desserts that provide a perfect ending to any meal. These sweet offerings emphasize rich flavors and beautiful presentation, designed to satisfy any sweet tooth.
The Chocolate Lava Cake is a crowd favorite, featuring a molten center that oozes warm chocolate with every bite. Paired with vanilla bean ice cream, it creates a harmonious balance of temperature and texture.
Another standout is the Seasonal Fruit Tart, which highlights fresh, locally sourced fruits atop a buttery crust.
For those seeking something lighter, the Lemon Panna Cotta offers a tangy and creamy alternative that cleanses the palate. Each dessert is crafted with the same dedication to quality and flavor that defines the entire menu.
- Chocolate Lava Cake with Vanilla Bean Ice Cream
- Seasonal Fruit Tart with Fresh Berries
- Lemon Panna Cotta with Raspberry Coulis
- Salted Caramel Cheesecake
“Our desserts are the perfect final note, crafted to delight and surprise with each bite.” – Pastry Chef
Non-Alcoholic Beverages: Flavorful Alternatives
Recognizing the importance of inclusive options, Small Bar Matthews offers a thoughtfully curated list of non-alcoholic beverages. These drinks provide vibrant flavors and refreshing tastes for guests who prefer to abstain from alcohol or are designated drivers.
The menu includes artisanal sodas, freshly brewed iced teas, and creative mocktails. One popular choice is the Cucumber Basil Cooler, a refreshing blend of cucumber juice, basil, and sparkling water.
Another favorite is the Spiced Apple Fizz, which combines apple cider with warming spices and a splash of club soda.
These beverages are carefully balanced to complement the food menu, ensuring that every guest enjoys a thoughtful and satisfying experience. The focus on fresh, high-quality ingredients remains evident throughout the non-alcoholic offerings.
| Beverage | Main Ingredients | Taste Profile |
| Cucumber Basil Cooler | Cucumber juice, fresh basil, sparkling water | Refreshing, Herbal, Light |
| Spiced Apple Fizz | Apple cider, cinnamon, clove, club soda | Warm, Spiced, Fizzy |
| Ginger Lemonade | Fresh ginger, lemon juice, honey, soda water | Zesty, Sweet, Invigorating |
Menu Philosophy: Freshness and Community
At the heart of Small Bar Matthews’ menu is a commitment to freshness, sustainability, and community engagement. The kitchen prioritizes sourcing local ingredients whenever possible to support nearby farmers and producers.
This approach helps ensure that every dish is vibrant, seasonal, and sustainable.
The menu is designed to be approachable yet innovative, blending familiar flavors with unexpected twists. This balance reflects the establishment’s goal of creating an inviting space where guests feel comfortable exploring new tastes.
The team believes that food should not only nourish but also bring people together.
By fostering relationships with local suppliers and continuously refining their offerings, Small Bar Matthews cultivates a menu that celebrates the region’s bounty and culinary traditions. This philosophy shines through in every dish and drink served, making it more than just a meal — it’s a shared experience.
“Our menu is a reflection of our community — fresh, diverse, and full of heart.” – Owner, Small Bar Matthews
Conclusion
Small Bar Matthews’ menu stands out for its thoughtful curation, blending small plates, hearty entrees, and creative cocktails in a way that encourages sharing, discovery, and connection. The focus on fresh, local ingredients combined with innovative culinary techniques ensures an exceptional dining experience that appeals to a wide audience.
From the inviting appetizers to the decadent desserts, each menu section offers something unique while maintaining a cohesive overall theme of quality and creativity. The diverse beverage options, including both alcoholic and non-alcoholic selections, further enhance the experience, allowing guests to tailor their visit to their preferences.
Ultimately, Small Bar Matthews is more than just a place to eat or drink — it’s a community hub where the love of food and fellowship intersect. Whether you’re celebrating a special occasion or simply stopping by for a casual evening, the menu invites you to savor every moment and every bite.
The dedication to freshness, local sourcing, and guest satisfaction makes Small Bar Matthews a standout destination in Matthews’ dining landscape, promising an experience that’s both memorable and meaningful.
