Skip and Jan’s is a beloved dining destination known for its diverse and flavorful menu that caters to a variety of tastes and preferences. With a commitment to quality ingredients and culinary creativity, the menu offers something special for every guest.
From hearty breakfasts to indulgent desserts, the offerings are thoughtfully crafted to ensure a memorable dining experience.
Introduction to the Menu
The menu at Skip and Jan’s is designed to balance traditional favorites with innovative dishes. Guests can expect a warm, inviting atmosphere complemented by dishes that highlight fresh, seasonal produce and expertly prepared proteins.
Whether you’re in the mood for a light snack or a full-course meal, the menu is segmented into clear categories that make it easy to explore and select your perfect dish.
“At Skip and Jan’s, every dish tells a story — a story of passion, tradition, and uncompromising quality.”
Breakfast Selections
Breakfast at Skip and Jan’s is a celebration of the most important meal of the day. The menu features a range of options from classic eggs and pancakes to more adventurous dishes that incorporate global flavors.
All breakfast items are served fresh daily, with an emphasis on local ingredients and house-made components, such as jams, breads, and sauces.
| Dish | Description | Price |
|---|---|---|
| Classic Eggs Benedict | Poached eggs on English muffins with Canadian bacon and hollandaise sauce | $12.95 |
| Blueberry Pancakes | Fluffy pancakes topped with fresh blueberries and maple syrup | $10.50 |
| Avocado Toast | Whole grain toast topped with smashed avocado, cherry tomatoes, and feta cheese | $9.75 |
| Vegetarian Breakfast Burrito | Scrambled eggs, black beans, peppers, and cheese wrapped in a warm tortilla | $11.25 |
| Granola Parfait | Layered Greek yogurt, house-made granola, and seasonal fruit | $8.50 |
Lunch Offerings
For lunch, Skip and Jan’s delivers a range of sandwiches, salads, and hearty entrees that satisfy midday hunger without compromising on taste or nutrition. The lunch menu is perfect for a casual business meeting, a family outing, or a quick bite with friends.
Many dishes offer gluten-free or vegetarian options to accommodate dietary needs.
| Dish | Description | Price |
|---|---|---|
| Grilled Chicken Caesar Salad | Crisp romaine, grilled chicken breast, parmesan, croutons, and Caesar dressing | $13.95 |
| Turkey Club Sandwich | Smoked turkey, bacon, lettuce, tomato, and mayo on toasted sourdough | $12.50 |
| Quinoa & Roasted Vegetable Bowl | Quinoa with roasted seasonal vegetables, chickpeas, and tahini dressing | $11.75 |
| Classic Cheeseburger | Beef patty with cheddar, lettuce, tomato, pickles, and house sauce on a brioche bun | $14.00 |
| Tomato Basil Soup | Rich and creamy tomato soup garnished with fresh basil and served with bread | $6.50 |
Dinner Specials
When the sun sets, Skip and Jan’s menu transforms to feature more refined and indulgent dishes. The dinner specials highlight chef-inspired creations that blend classic techniques with contemporary twists.
Each dinner plate is complemented by house-made sides and sauces, carefully paired to enhance the flavors and textures.
| Dish | Description | Price |
|---|---|---|
| Pan-Seared Salmon | Fresh Atlantic salmon with lemon dill sauce, served with roasted asparagus and wild rice | $21.95 |
| Herb-Crusted Rack of Lamb | Succulent lamb rack with rosemary garlic crust, mashed potatoes, and seasonal vegetables | $29.50 |
| Vegetable Risotto | Creamy Arborio rice with sautéed mushrooms, zucchini, and parmesan cheese | $18.75 |
| Beef Stroganoff | Tender strips of beef in a rich mushroom cream sauce over egg noodles | $22.00 |
| Stuffed Portobello Mushrooms | Large mushrooms filled with spinach, goat cheese, and sun-dried tomatoes | $17.50 |
Appetizers and Small Plates
Perfect for sharing or starting your meal, the appetizer section offers a variety of small plates that are bursting with flavor.
These dishes are crafted to awaken your palate and complement the main courses, featuring fresh herbs, spices, and house-made dips.
| Dish | Description | Price |
|---|---|---|
| Spinach & Artichoke Dip | Creamy blend served warm with toasted pita chips | $9.00 |
| Calamari Fritti | Lightly battered squid rings served with spicy marinara sauce | $11.25 |
| Bruschetta Trio | Toasted baguette slices topped with tomato basil, olive tapenade, and roasted pepper spreads | $10.50 |
| Stuffed Jalapeños | Jalapeño peppers filled with cream cheese and wrapped in bacon | $9.75 |
| Cheese & Charcuterie Board | Selection of artisan cheeses, cured meats, nuts, and fruit preserves | $18.00 |
Desserts
No meal is complete without a sweet finish. Skip and Jan’s dessert menu features classic favorites alongside inventive new treats that are sure to satisfy any sweet tooth.
Each dessert is made fresh daily using premium ingredients, with options to accommodate various dietary preferences including gluten-free and vegan.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a gooey molten center, served with vanilla ice cream | $8.95 |
| Lemon Tart | Buttery crust filled with tangy lemon custard, topped with fresh berries | $7.50 |
| Classic Tiramisu | Layered espresso-soaked ladyfingers with mascarpone cream | $8.25 |
| Vegan Chocolate Avocado Mousse | Rich and creamy mousse made with ripe avocados and dark chocolate | $7.75 |
| Seasonal Fruit Sorbet | Refreshing sorbet made from seasonal fruits, dairy-free | $6.50 |
Beverage Selection
Complement your meal with a thoughtfully curated beverage menu. Skip and Jan’s offers a wide variety of drinks including specialty coffees, teas, handcrafted cocktails, and an extensive wine list.
Non-alcoholic options include freshly squeezed juices, house-made lemonades, and artisan sodas.
| Beverage | Description | Price |
|---|---|---|
| Espresso | Rich and bold single shot espresso | $3.00 |
| Chai Latte | Spiced black tea with steamed milk and honey | $4.75 |
| Freshly Squeezed Orange Juice | Cold-pressed and served chilled | $5.00 |
| Signature Skip & Jan Cocktail | Seasonal cocktail featuring local spirits and fresh ingredients | $12.00 |
| House Red Wine | Selected from boutique vineyards, glass or bottle available | $8.00 / $30.00 |
Special Dietary Options
Skip and Jan’s is committed to inclusivity and caters to various dietary restrictions and preferences. The menu clearly labels dishes that are gluten-free, vegetarian, vegan, or dairy-free to help guests make informed choices.
Additionally, the kitchen staff is happy to accommodate allergy concerns or other special requests when notified.
“Your health and satisfaction is our priority. Please inform your server of any allergies or dietary needs.”
Seasonal and Chef’s Specials
To keep the dining experience fresh and exciting, Skip and Jan’s features rotating seasonal specials that showcase local ingredients at their peak. These specials allow the chefs to experiment and present unique flavor combinations.
Guests are encouraged to ask about the current specials, which often include limited-time appetizers, entrees, and desserts.
| Special | Description | Price |
|---|---|---|
| Spring Asparagus Tart | Flaky pastry filled with ricotta, fresh asparagus, and herbs | $14.00 |
| Summer Peach Salad | Mixed greens with grilled peaches, goat cheese, walnuts, and balsamic glaze | $13.50 |
| Fall Pumpkin Ravioli | Homemade ravioli stuffed with pumpkin and sage, served with brown butter sauce | $19.00 |
| Winter Braised Short Ribs | Slow-cooked short ribs in red wine sauce, served with creamy polenta | $27.50 |
About Skip and Jan’s Culinary Philosophy
Skip and Jan’s embraces a farm-to-table philosophy, striving to source ingredients locally and sustainably. The chefs collaborate closely with regional farmers to procure the freshest produce and ethically raised meats.
This commitment ensures that dishes are not only delicious but also support the community and reduce environmental impact.
“Good food starts with good ingredients — at Skip and Jan’s, we celebrate nature’s bounty in every dish.”
Customer Favorites
Over time, certain dishes have become iconic favorites among patrons. These crowd-pleasers are often recommended by the staff and frequently reordered by returning guests.
| Dish | Why Customers Love It |
|---|---|
| Classic Eggs Benedict | Perfectly poached eggs and rich hollandaise that balance indulgence and comfort |
| Beef Stroganoff | Hearty, flavorful, and reminiscent of home-cooked meals |
| Chocolate Lava Cake | Decadent and satisfying dessert with warm, molten chocolate center |
| Quinoa & Roasted Vegetable Bowl | Healthy, filling, and bursting with fresh flavors |
| Signature Skip & Jan Cocktail | Unique and refreshing, perfect for any occasion |
Conclusion
Skip and Jan’s menu offers an extensive selection of thoughtfully prepared dishes that appeal to a wide range of tastes and dietary needs. The combination of classic comfort foods, innovative creations, and seasonal specials ensures that every visit feels fresh and exciting.
From the first sip of coffee to the last bite of dessert, Skip and Jan’s invites guests to enjoy a dining experience grounded in quality, hospitality, and culinary passion.
“Join us at Skip and Jan’s, where great food meets great company.”
