Nestled in a vibrant neighborhood, the Sitting Duck Tavern offers an inviting ambiance paired with a thoughtfully crafted menu that promises to delight every palate. Known for its warm hospitality and eclectic mix of flavors, the tavern has become a favorite spot for locals and visitors seeking a memorable dining experience.
The menu is a testament to the culinary team’s dedication to quality, creativity, and tradition, featuring a wide range of dishes that cater to diverse tastes. From hearty appetizers to decadent desserts, each item is prepared with fresh ingredients and a passion for flavor.
Whether you’re stopping by for a casual drink, a family dinner, or a special celebration, the Sitting Duck Tavern menu has something to satisfy every craving. The balance between classic comfort foods and innovative creations creates a dynamic dining experience that never feels predictable.
Here, every dish tells a story, inviting guests to explore new tastes while enjoying familiar favorites. The menu’s variety ensures that dietary preferences and restrictions are thoughtfully accommodated, making it a welcoming place for all.
Exploring the menu reveals a rich tapestry of options, from shareable plates and robust entrees to carefully curated cocktails and non-alcoholic beverages. The Sitting Duck Tavern takes pride in sourcing local ingredients whenever possible, supporting community farmers and producers.
This commitment to sustainability and quality shines through in every bite, delivering freshness that elevates each dish. The menu is more than just a list of food and drinks; it’s an invitation to savor moments and create lasting memories.
Appetizers and Starters
The appetizer section at Sitting Duck Tavern is designed to whet the appetite and set a flavorful tone for the meal ahead. These starters combine traditional favorites with creative twists, perfect for sharing or enjoying solo as a light beginning.
Each dish is crafted to provide the ideal balance of textures and spices, ensuring a satisfying experience from the very first bite.
One standout feature of the appetizers is the use of fresh, local ingredients, enhancing the natural flavors and elevating simple dishes. The menu includes several vegetarian options, making it accessible for guests with different dietary preferences.
Whether you prefer something crispy and savory or light and refreshing, there is an appetizer to match your mood.
Popular Appetizers
- Duck Confit Sliders: Tender duck meat slow-cooked to perfection, served on mini brioche buns with a tangy aioli.
- Spicy Calamari: Lightly fried calamari tossed in a house-made spicy citrus sauce, garnished with fresh herbs.
- Stuffed Mushrooms: Button mushrooms filled with a blend of cheeses, herbs, and breadcrumbs, baked until golden.
- Seasonal Bruschetta: Toasted baguette slices topped with a rotating selection of fresh, seasonal ingredients.
“The appetizers at Sitting Duck Tavern set the perfect stage for a memorable meal—each bite is an explosion of thoughtfully layered flavors.”
These starters are designed not only to please the palate but also to encourage sharing, fostering a communal dining experience. They pair beautifully with the tavern’s selection of craft beers and cocktails, making them ideal for casual gatherings or the start of a more elaborate meal.
Signature Entrees
The signature entrees at Sitting Duck Tavern represent the heart of the menu, showcasing the culinary team’s expertise and creativity. These dishes are hearty, satisfying, and crafted to highlight the best flavors from land and sea.
The entrees balance classic techniques with innovative touches that surprise and delight diners.
From slow-roasted meats to expertly grilled seafood, the options cater to a wide range of tastes and preferences. Each entree is thoughtfully plated, emphasizing not only taste but also visual appeal.
The use of seasonal ingredients ensures freshness and variety throughout the year, allowing guests to enjoy new dishes alongside beloved staples.
Entree Highlights
| Dish | Main Ingredients | Accompaniments | Price |
| Maple-Glazed Pork Chop | Bone-in pork chop, maple glaze | Roasted sweet potatoes, sautéed greens | $24 |
| Pan-Seared Atlantic Salmon | Fresh salmon fillet, lemon butter sauce | Herbed rice, steamed asparagus | $28 |
| Vegetarian Risotto | Arborio rice, mushrooms, seasonal vegetables | Parmesan cheese, truffle oil drizzle | $22 |
| Grilled Ribeye Steak | 12oz ribeye, spice rub | Garlic mashed potatoes, grilled vegetables | $32 |
Each entree is prepared to order with an emphasis on quality and flavor balance. Guests are encouraged to consult with their server about possible modifications or special requests to tailor the dish to their liking.
“Our signature entrees are designed to impress with every bite, combining bold flavors and elegant presentation.”
Craft Cocktails and Beverages
The Sitting Duck Tavern’s beverage menu complements its food offerings with a curated selection of craft cocktails, wines, and non-alcoholic drinks. Each cocktail is thoughtfully mixed, using fresh ingredients and house-made infusions that capture both classic and contemporary trends.
Whether you’re in the mood for a refreshing light cocktail or a robust, spirit-forward drink, the menu offers something for every taste. The bartenders are skilled artisans who enjoy experimenting with new recipes and ingredients, often creating seasonal specials that showcase local flavors.
Cocktail Favorites
- The Sitting Duck Mule: A twist on the classic mule, featuring ginger vodka, lime, and a hint of mint.
- Smoky Old Fashioned: Bourbon smoked with hickory chips, finished with orange bitters and a cherry.
- Lavender Collins: Gin, fresh lemon juice, lavender syrup, and soda water for a floral, effervescent delight.
Non-alcoholic options include handcrafted mocktails, freshly brewed teas, and locally roasted coffee selections. The tavern ensures that guests who prefer to abstain from alcohol still enjoy sophisticated and flavorful beverages.
| Beverage | Description | Price |
| Classic Margarita | Tequila, lime juice, triple sec, salted rim | $11 |
| House Red Wine | Rich and fruity blend, perfect for pairing | $9 (glass) |
| Virgin Cucumber Cooler | Cucumber juice, lime, mint, soda water | $7 |
“Our drinks are crafted with the same care and passion as our food, designed to elevate the entire dining experience.”
Salads and Lighter Fare
For those seeking lighter options, the Sitting Duck Tavern offers an array of fresh, vibrant salads and small plates. These dishes emphasize crisp vegetables, bold dressings, and house-made additions like cheeses and nuts.
They serve as perfect starters or satisfying meals for those with a lighter appetite.
The salads incorporate seasonal produce, ensuring freshness and variety. Many of these dishes can be customized with added proteins such as grilled chicken, shrimp, or tofu to increase heartiness without sacrificing healthfulness.
They are ideal for guests looking for nutritious and flavorful options without the heaviness of typical tavern fare.
Salad Selections
- Roasted Beet and Goat Cheese Salad: Mixed greens, candied pecans, and balsamic reduction.
- Caesar Salad: Crisp romaine, house-made croutons, shaved Parmesan, and creamy dressing.
- Quinoa and Kale Bowl: Quinoa, kale, cherry tomatoes, avocado, and lemon vinaigrette.
Vegetarian and vegan options are clearly marked, reflecting the tavern’s commitment to inclusivity. Dressings and toppings are crafted in-house, free from artificial preservatives and additives, ensuring a fresh and wholesome experience.
| Salad | Main Ingredients | Calories (approx.) |
| Roasted Beet and Goat Cheese | Beets, goat cheese, pecans, mixed greens | 350 |
| Caesar Salad | Romaine, Parmesan, croutons, Caesar dressing | 420 |
| Quinoa and Kale Bowl | Quinoa, kale, tomatoes, avocado, lemon vinaigrette | 380 |
“Our salads are a celebration of freshness and creativity, perfect for those who crave healthful yet delicious meals.”
Desserts and Sweet Endings
The dessert menu at Sitting Duck Tavern is a delightful conclusion to any meal, featuring classic favorites alongside inventive creations. Each dessert is carefully crafted to balance sweetness with texture, offering a satisfying finale that lingers on the palate.
Whether you prefer rich chocolate, fruity freshness, or creamy indulgence, there’s a dessert to suit your mood. The kitchen often rotates seasonal specialties, using ingredients like fresh berries, pumpkin, or citrus to keep the offerings exciting and relevant throughout the year.
Popular Desserts
- Chocolate Ganache Tart: Dark chocolate tart with a flaky crust and whipped cream.
- Lemon Poppy Seed Cake: Moist cake with a zesty lemon glaze and light frosting.
- Seasonal Fruit Crisp: Warm baked fruit topped with a crunchy oat crumble and vanilla ice cream.
All desserts are made in-house, emphasizing quality and freshness. Gluten-free options are also available and clearly indicated on the menu.
The tavern’s dessert selections pair beautifully with coffee, dessert wines, or specialty after-dinner cocktails.
“Our desserts are designed to delight, providing the perfect sweet note to end an exceptional dining experience.”
Weekend Brunch Offerings
On weekends, Sitting Duck Tavern transforms with a special brunch menu that combines the best of breakfast and lunch. This menu features hearty, flavorful dishes designed to satisfy a variety of cravings, from savory to sweet.
The brunch experience is relaxed yet refined, making it an ideal spot for weekend gatherings.
The brunch menu highlights fresh ingredients and creative pairings, offering both traditional favorites and unique specialties. Guests can enjoy everything from fluffy pancakes and eggs Benedict to inventive vegan options and fresh juices or mimosas.
The variety ensures there’s something for everyone, regardless of dietary preference or appetite.
Brunch Highlights
| Dish | Description | Price |
| Avocado Toast Deluxe | Multigrain bread, smashed avocado, cherry tomatoes, poached egg | $14 |
| Classic Eggs Benedict | English muffin, Canadian bacon, poached eggs, hollandaise sauce | $16 |
| Vegan Breakfast Bowl | Quinoa, roasted vegetables, tofu scramble, avocado | $15 |
| Buttermilk Pancakes | Stack of fluffy pancakes, maple syrup, fresh berries | $12 |
Brunch beverages include freshly squeezed juices, coffee, teas, and a variety of cocktails such as Bloody Marys and mimosas. The casual yet polished atmosphere makes it a perfect weekend retreat for families, friends, or solo diners.
“Our brunch menu is carefully curated to offer comfort and creativity, perfect for lazy weekend mornings or lively get-togethers.”
Gluten-Free and Dietary Options
Sitting Duck Tavern is committed to accommodating guests with dietary restrictions and preferences, ensuring that everyone can enjoy a satisfying meal. The menu features clearly marked gluten-free, vegetarian, and vegan options, with staff trained to provide detailed ingredient information and cross-contamination precautions.
The kitchen employs careful preparation techniques to maintain the integrity of allergen-friendly dishes, making this a trusted destination for diners with specific needs. From appetizers to desserts, there is a broad selection of dishes that can be enjoyed without compromise.
Key Dietary Features
- Gluten-Free: Many dishes are naturally gluten-free or can be modified to be so, with gluten-free bread and pasta available.
- Vegetarian and Vegan: A wide variety of plant-based dishes crafted to be flavorful and satisfying.
- Allergy Awareness: Staff are trained to handle common allergens and provide safe dining experiences.
Guests are encouraged to communicate their dietary needs upon arrival to ensure personalized service. The tavern’s dedication to inclusivity and quality means no guest feels limited when choosing from the menu.
“Our goal is to create an inclusive dining environment where dietary restrictions are respected without sacrificing taste or creativity.”
Conclusion
The Sitting Duck Tavern menu is a masterful blend of tradition, innovation, and inclusivity. Each section offers thoughtfully prepared dishes that honor the integrity of ingredients while inviting guests to explore bold flavors and comforting classics.
The menu’s diversity ensures that whether you’re craving a hearty steak, a refreshing salad, or a decadent dessert, you’ll find something to satisfy your appetite.
Beyond just food, the tavern’s commitment to quality extends to its beverage selection, accommodating all tastes and preferences with craft cocktails, fine wines, and refreshing non-alcoholic options. The attention to detail—from ingredient sourcing to presentation—creates a dining experience that feels both special and welcoming.
The Sitting Duck Tavern is more than a place to eat; it’s a destination for savoring moments, sharing good times, and enjoying exceptional fare in a warm, inviting setting.
For those with dietary restrictions, the menu’s clear options and accommodating staff make dining comfortable and enjoyable. Weekend brunch, dessert selections, and an array of appetizers further round out a menu designed for variety and satisfaction.
The Sitting Duck Tavern truly exemplifies how a thoughtfully curated menu can elevate a dining experience, making each visit memorable and delicious.
