Welcome to the vibrant world of Savannas Bar and Bistro, where culinary excellence meets a relaxed, inviting atmosphere. Nestled in the heart of the city, Savannas brings a unique fusion of traditional flavors and contemporary twists, creating a dining experience that appeals to both the casual diner and the discerning gourmet.
Whether you’re seeking a cozy spot for after-work drinks or a lively venue for a weekend gathering, the menu at Savannas Bar and Bistro is crafted to delight every palate.
From fresh, locally sourced ingredients to a diverse selection of dishes and drinks, the menu reflects a passion for quality and creativity. Guests can expect a range of offerings that celebrate both classic favorites and innovative culinary creations.
The thoughtful pairing of meals with an extensive beverage list ensures that every visit is a memorable occasion. Savannas is not just a place to eat and drink; it’s a destination where food, friends, and ambiance come together in perfect harmony.
Starters and Small Plates
At Savannas, the starters and small plates set the tone for the meal, offering a variety of flavors designed to excite the senses. These dishes are perfect for sharing or enjoying as a light appetizer before the main course.
The menu features a blend of international inspirations and local ingredients, ensuring freshness and a dynamic taste profile.
Each starter is thoughtfully prepared, balancing bold spices with subtle textures. Whether you prefer something light and refreshing or rich and indulgent, there’s a starter to suit every mood.
The bar’s chefs emphasize seasonal produce, which means the options evolve regularly to highlight the best available flavors.
Popular Starters
- Spiced Butternut Squash Soup: A velvety blend with hints of cinnamon and nutmeg, served with a drizzle of cream and fresh herbs.
- Grilled Halloumi Skewers: Paired with a zesty lemon and herb marinade, these skewers offer a perfect balance of smoky and tangy notes.
- Beef Carpaccio: Thinly sliced, topped with rocket, parmesan shavings, and a drizzle of truffle oil for an elegant start.
- Tempura Vegetables: Lightly battered and fried, accompanied by a soy-ginger dipping sauce that adds a punch of flavor.
“The starters at Savannas are designed to awaken the palate, inviting guests on a culinary journey from the very first bite.”
Main Courses
The main courses at Savannas Bar and Bistro are the centerpiece of the dining experience, showcasing a diverse array of proteins, vegetarian options, and hearty sides. The kitchen takes pride in its ability to fuse classic techniques with modern presentations, ensuring that each dish is both comforting and exciting.
Careful attention is given to sourcing sustainable and high-quality ingredients, with many dishes featuring locally sourced meats and produce. The menu caters to a wide range of dietary preferences without compromising on flavor or creativity.
Signature Mains
- Grilled Ribeye Steak: Cooked to perfection and served with garlic butter, seasonal vegetables, and hand-cut fries.
- Seared Salmon Fillet: Accompanied by a dill and cucumber salad, with a light lemon beurre blanc sauce.
- Wild Mushroom Risotto: Creamy and rich, made with arborio rice, fresh herbs, and a touch of parmesan.
- Slow-Cooked Lamb Shank: Braised in red wine and herbs, served with mashed potatoes and roasted root vegetables.
| Dish | Main Protein | Cooking Style | Accompaniments |
| Grilled Ribeye Steak | Beef | Grilled | Garlic butter, vegetables, fries |
| Seared Salmon Fillet | Salmon | Pan-seared | Dill cucumber salad, beurre blanc |
| Wild Mushroom Risotto | Vegetarian | Simmered | Parmesan, fresh herbs |
| Slow-Cooked Lamb Shank | Lamb | Braised | Mashed potatoes, root vegetables |
Salads and Light Fare
For those seeking lighter options, Savannas offers a variety of fresh, vibrant salads and light fare that don’t skimp on flavor. These dishes are perfect for a midday meal or a refreshing accompaniment to any larger plate.
The salads combine crisp greens with inventive toppings and dressings, utilizing seasonal fruits, nuts, and cheeses. The light fare selections incorporate wholesome ingredients that provide energy without heaviness, ideal for health-conscious diners or those looking for a balanced meal.
Featured Salads
- Quinoa and Avocado Salad: Mixed with cherry tomatoes, red onion, and a lime-cilantro dressing.
- Caesar Salad: Classic romaine with parmesan, croutons, and a house-made dressing, available with grilled chicken or shrimp.
- Roasted Beetroot and Feta: Served with arugula, walnuts, and a balsamic glaze.
- Asian Noodle Salad: Rice noodles tossed with fresh vegetables, peanuts, and a spicy peanut dressing.
“Every salad at Savannas is a celebration of freshness, texture, and color, designed to delight both the eyes and the palate.”
Beverage Selection
Savannas Bar and Bistro boasts an extensive beverage menu that complements the food offerings perfectly. From expertly crafted cocktails to a curated wine list, the drinks are designed to enhance the overall dining experience.
The bar emphasizes quality and diversity, featuring both local and international selections. Whether you prefer a classic cocktail, a bold red wine, or a refreshing craft beer, there’s something to satisfy every preference.
Cocktails and Drinks
- Signature Savanna Mule: A twist on the classic mule, featuring fresh ginger, lime, and a splash of tropical fruit juice.
- Classic Old Fashioned: Made with premium bourbon, bitters, and a hint of orange zest.
- House Sangria: A blend of red wine, fresh fruits, and a touch of brandy.
- Craft Beer Selection: Rotating taps showcasing local breweries alongside international favorites.
| Drink Type | Flavor Profile | Recommended Pairings |
| Savanna Mule | Spicy, citrusy, tropical | Grilled seafood, light salads |
| Old Fashioned | Rich, smoky, slightly sweet | Steak, charcuterie |
| House Sangria | Fruity, refreshing, tangy | Appetizers, small plates |
| Craft Beer Selection | Varies by brew | Casual dishes, burgers |
Desserts
The dessert menu at Savannas offers a perfect conclusion to any meal, combining indulgence with finesse. Each dessert is crafted to provide a satisfying balance of sweetness and texture, using high-quality ingredients and thoughtful presentation.
From rich chocolate creations to lighter fruit-based options, the desserts are designed to appeal to a wide range of tastes. For those wanting to indulge without overdoing it, there are options that deliver flavor without overwhelming richness.
Sweet Highlights
- Chocolate Fondant: A molten center cake served with vanilla bean ice cream and fresh berries.
- Lemon Panna Cotta: Silky and tangy, garnished with candied citrus peel and a berry coulis.
- Sticky Toffee Pudding: Traditional and moist, accompanied by caramel sauce and whipped cream.
- Seasonal Fruit Tart: A crisp pastry base filled with custard and topped with fresh, seasonal fruits.
“Desserts at Savannas are a testament to the art of sweet indulgence, thoughtfully crafted to leave a lasting impression.”
Vegetarian and Vegan Options
Savannas Bar and Bistro is committed to inclusivity, offering a robust selection of vegetarian and vegan dishes that are as satisfying as they are flavorful. The chefs use creative approaches to plant-based cooking, ensuring that these dishes stand on their own merit.
Each dish is prepared with fresh, nutrient-rich ingredients and thoughtfully balanced flavors. Whether you follow a vegetarian lifestyle or simply want to explore plant-based options, the menu provides plenty of enticing choices.
Plant-Based Favorites
- Vegan Lentil Shepherd’s Pie: Hearty and savory, topped with creamy mashed potatoes and baked to golden perfection.
- Grilled Vegetable and Hummus Wrap: Packed with colorful veggies, served with a side of mixed greens.
- Stuffed Bell Peppers: Filled with quinoa, black beans, and roasted corn, drizzled with a smoky chipotle sauce.
- Cauliflower Steak: Marinated and grilled, served with chimichurri and a side of roasted potatoes.
| Dish | Key Ingredients | Dietary Notes |
| Vegan Lentil Shepherd’s Pie | Lentils, mashed potatoes, herbs | Vegan, gluten-free option available |
| Grilled Vegetable Wrap | Peppers, zucchini, hummus | Vegetarian, vegan |
| Stuffed Bell Peppers | Quinoa, black beans, corn | Vegan, gluten-free |
| Cauliflower Steak | Cauliflower, chimichurri, potatoes | Vegan |
Kids’ Menu
The Savannas Kids’ Menu is thoughtfully designed to provide nutritious, flavorful options that appeal to younger diners. The dishes are crafted to be both familiar and fun, encouraging children to enjoy their meals while supporting healthy eating habits.
Parents can rest assured that the ingredients are fresh and prepared with care, avoiding artificial additives. The menu also offers smaller portion sizes to suit the appetites of children without sacrificing taste or quality.
Children’s Favorites
- Mini Cheeseburgers: Served with sweet potato fries and a side of carrot sticks.
- Chicken Tenders: Crispy and golden, accompanied by a honey mustard dip and steamed vegetables.
- Macaroni and Cheese: Creamy and comforting, made with real cheddar cheese and a crunchy breadcrumb topping.
- Vegetable Pasta: Penne pasta tossed with tomato sauce and seasonal vegetables, lightly seasoned.
“Savannas believes that great food should be accessible and enjoyable for guests of all ages, and the kids’ menu reflects this philosophy perfectly.”
Conclusion
The Savannas Bar and Bistro menu exemplifies a dedication to culinary excellence and guest satisfaction. Each section of the menu has been carefully curated to offer a diverse range of flavors, styles, and dietary options that cater to a broad audience.
From the enticing starters to the indulgent desserts, every dish tells a story of quality ingredients, expert preparation, and creative flair.
This commitment to variety and balance ensures that every diner, no matter their preference, finds something to delight in. The thoughtful beverage pairings and inclusive vegetarian and vegan choices highlight Savannas’ role as a modern dining destination that honors tradition while embracing innovation.
Whether you are visiting for a casual drink, a family meal, or a special occasion, the menu at Savannas Bar and Bistro promises an experience rich in taste, atmosphere, and hospitality.
Ultimately, Savannas is more than just a place to eat – it’s a vibrant community hub where food lovers come together to enjoy exceptional cuisine and convivial ambiance. The menu serves as a gateway to a memorable dining experience, inviting guests to savor every bite and sip in a welcoming, stylish setting.
