Welcome to Sandy Bottom Deltaville, a beloved waterfront restaurant nestled in the charming town of Deltaville, Virginia. Known for its fresh seafood, laid-back atmosphere, and stunning views of the Chesapeake Bay, Sandy Bottom offers a menu that captures the essence of coastal Virginia dining.
The menu is carefully curated to combine classic seafood dishes with innovative flavors, ensuring something delightful for every guest. Whether you’re craving succulent crab cakes, hearty chowders, or fresh oysters, Sandy Bottom’s selections are crafted with quality and freshness in mind.
“Sandy Bottom Deltaville is where the bay’s bounty meets Southern hospitality — every dish tells a story of the sea.”
Appetizers
Start your meal with a selection of appetizers that showcase the freshest ingredients and bold flavors. Each appetizer is perfect for sharing or savoring solo as a prelude to the main course.
| Dish | Description | Price |
|---|---|---|
| Crab Dip | A creamy blend of Chesapeake Bay crab meat, cream cheese, and spices, served warm with toasted crostinis. | $12.95 |
| Fried Calamari | Lightly battered and fried golden, served with a tangy marinara and lemon aioli. | $11.50 |
| Oysters Rockefeller | Fresh oysters baked with a savory mixture of spinach, herbs, and parmesan cheese. | $14.00 |
| Steamed Mussels | Mussels steamed in white wine, garlic, and butter, served with crusty bread. | $13.25 |
| Bay Shrimp Cocktail | Chilled local shrimp served with a zesty horseradish cocktail sauce. | $10.95 |
Soups & Salads
The soups and salads at Sandy Bottom are crafted to be both comforting and refreshing. Using local produce and seafood, these lighter options are perfect for a midday meal or a complement to your main entree.
| Dish | Description | Price |
|---|---|---|
| New England Clam Chowder | Creamy and hearty, packed with clams, potatoes, and smoky bacon. | $7.50 (cup) / $10.50 (bowl) |
| Maryland Crab Soup | A tomato-based soup loaded with crab meat, vegetables, and Old Bay seasoning. | $7.75 (cup) / $11.00 (bowl) |
| Caesar Salad | Crisp romaine lettuce tossed with classic Caesar dressing, croutons, and shaved parmesan. | $8.95 |
| Mixed Greens Salad | Fresh mixed greens with cherry tomatoes, cucumbers, red onions, and balsamic vinaigrette. | $7.50 |
| Seared Tuna Salad | Ahi tuna seared rare, served atop mixed greens with avocado, mango salsa, and ginger dressing. | $16.50 |
Main Entrees
Sandy Bottom’s main entrees highlight the best of coastal cuisine, featuring fresh catches and expertly prepared dishes. Whether you prefer grilled, fried, or broiled seafood, the menu offers a rich variety to satisfy every palate.
| Dish | Description | Price |
|---|---|---|
| Stuffed Flounder | Flounder fillet stuffed with lump crab meat, herbs, and breadcrumbs, baked to perfection. | $24.95 |
| Grilled Mahi-Mahi | Fresh mahi-mahi grilled and topped with a tropical pineapple salsa. | $22.50 |
| Crab Cakes | Two jumbo lump crab cakes pan-seared and served with remoulade and seasonal vegetables. | $26.00 |
| Seafood Platter | A generous combination of fried shrimp, scallops, oysters, and flounder served with fries and coleslaw. | $28.95 |
| Blackened Tuna | Fresh tuna steak blackened with Cajun spices, served with rice pilaf and sautéed greens. | $24.00 |
| Fisherman’s Stew | A robust seafood stew featuring clams, mussels, shrimp, and fish simmered in a tomato and wine broth. | $23.50 |
Sandwiches & Burgers
For a more casual dining experience, Sandy Bottom offers a variety of sandwiches and burgers made with fresh ingredients and served with your choice of fries, coleslaw, or a side salad.
| Dish | Description | Price |
|---|---|---|
| Crabcake Sandwich | Jumbo lump crab cake on a toasted brioche bun with lettuce, tomato, and remoulade sauce. | $16.95 |
| Fried Oyster Po’ Boy | Crispy fried oysters with lettuce, tomato, and spicy aioli on a soft hoagie roll. | $15.50 |
| Blackened Chicken Sandwich | Grilled blackened chicken breast with pepper jack cheese, lettuce, tomato, and chipotle mayo. | $14.95 |
| Classic Cheeseburger | Half-pound beef patty with cheddar cheese, lettuce, tomato, onion, and pickles on a toasted bun. | $13.50 |
| Veggie Burger | House-made black bean and quinoa patty with avocado, sprouts, and chipotle aioli. | $13.25 |
Sides
Complement your meal with freshly prepared sides that enhance the flavors of Sandy Bottom’s main dishes. From classic staples to seasonal vegetables, the sides are designed to complete your dining experience.
| Side | Description | Price |
|---|---|---|
| French Fries | Crispy golden fries seasoned with sea salt. | $4.50 |
| Coleslaw | Freshly shredded cabbage tossed in a tangy dressing. | $3.95 |
| Seasonal Vegetables | Lightly sautéed or steamed fresh local vegetables. | $5.25 |
| Rice Pilaf | Fluffy rice cooked with herbs and broth. | $4.75 |
| Sweet Potato Fries | Sweet and crispy fries served with a side of spicy ketchup. | $5.25 |
Desserts
End your meal on a sweet note with Sandy Bottom’s dessert offerings. Each dessert is crafted to provide a perfect balance of flavor and texture.
| Dessert | Description | Price |
|---|---|---|
| Key Lime Pie | A tangy and creamy pie with a graham cracker crust, topped with whipped cream. | $7.50 |
| Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla ice cream. | $8.00 |
| Cheesecake | Classic New York-style cheesecake with a berry compote. | $7.75 |
| Banana Pudding | Layers of vanilla pudding, bananas, and vanilla wafers topped with whipped cream. | $6.95 |
Beverages
Sandy Bottom offers a well-rounded beverage menu to pair perfectly with your meal. From refreshing soft drinks to a selection of wines, beers, and cocktails, there’s something for every taste.
| Beverage | Description | Price |
|---|---|---|
| Soft Drinks | Coke, Diet Coke, Sprite, Ginger Ale, Lemonade, Iced Tea. | $2.95 |
| Craft Beers | Selection of local and regional craft beers on tap and bottled. | $5.50 – $7.00 |
| House Wines | Red, white, and rosé wines by the glass or bottle. | $6.00 (glass) / $22.00 (bottle) |
| Signature Cocktails | Specialty cocktails including the Sandy Bottom Mule, Chesapeake Breeze, and Bay Breeze. | $8.00 – $11.00 |
| Coffee & Tea | Freshly brewed coffee and a variety of teas. | $2.50 |
About Sandy Bottom Deltaville
Sandy Bottom Deltaville is more than a restaurant; it’s a destination for seafood lovers and travelers seeking authentic coastal cuisine. Located right on the water, diners enjoy breathtaking views alongside an inviting, relaxed ambiance.
The culinary team emphasizes sourcing locally and sustainably, ensuring that each plate reflects the freshest catches and seasonal produce. This commitment to quality has made Sandy Bottom a staple in the Deltaville community and a favorite for visitors alike.
“Our mission is to deliver an unforgettable dining experience where every bite connects you to the Chesapeake Bay’s rich heritage.”
Tips for Dining at Sandy Bottom
Reservations: While walk-ins are welcome, reservations are recommended during weekends and summer months due to high demand.
Specials: Sandy Bottom often features daily specials that highlight seasonal ingredients or unique dishes crafted by the chef. Ask your server for today’s offerings.
Allergies & Dietary Needs: The staff is attentive and happy to accommodate special dietary requests. Gluten-free and vegetarian options are available upon request.
Contact & Location
Address: 123 Waterfront Lane, Deltaville, VA 23043
Phone: (804) 555-1234
Hours: Monday – Sunday: 11:00 AM – 9:00 PM
Enjoy a memorable meal with a spectacular view at Sandy Bottom Deltaville, where the freshest seafood and warm hospitality await you.
