The Sandbar And Grille in St. Joseph offers a vibrant dining experience that perfectly blends coastal charm with exceptional culinary offerings.
Nestled along the picturesque waterfront, this restaurant has become a beloved destination for locals and visitors alike. The menu showcases a diverse selection of dishes that emphasize fresh, locally sourced ingredients and creative flavor combinations.
Whether you’re craving a hearty seafood platter or a light, refreshing salad, the Sandbar And Grille promises a memorable meal in a relaxed, inviting atmosphere.
Dining at the Sandbar And Grille is more than just food—it’s about savoring quality time with friends and family amid stunning views and warm hospitality. The menu is thoughtfully curated to cater to a variety of tastes and dietary preferences, from classic American fare to innovative twists on traditional favorites.
Every dish is crafted with care, making it easy to find something that delights your palate.
Exploring the Sandbar And Grille menu reveals a dedication to freshness, flavor, and community. The restaurant’s commitment to excellence shines through in every bite, ensuring that each visit is a unique and satisfying experience.
Whether you’re stopping by for lunch, dinner, or a casual drink, the menu offers something special for everyone.
Appetizers and Small Plates
The appetizer section at Sandbar And Grille sets the tone for an exceptional meal, offering a variety of enticing starters designed to awaken your appetite. These small plates blend classic comfort with innovative touches, perfect for sharing or enjoying solo as a light beginning.
From crispy calamari to savory crab cakes, the appetizers highlight fresh seafood and bold flavors. Each dish is prepared with an eye for presentation and balance, ensuring the first bite is as exciting as the main course to follow.
Many of these plates incorporate locally sourced ingredients, bringing a taste of the region’s bounty to your table. The variety also caters to different preferences, whether you prefer something spicy, tangy, or rich.
Signature Starters
- Seaside Calamari: Lightly breaded and fried, served with a zesty marinara and house-made aioli
- Crab Cakes: Lump crab mixed with herbs and spices, pan-seared to golden perfection with a remoulade sauce
- Stuffed Mushrooms: Filled with a blend of cheeses, garlic, and fresh herbs, topped with breadcrumbs
- Spinach & Artichoke Dip: Creamy and rich, served warm with toasted pita chips
“The appetizers at Sandbar And Grille perfectly balance familiar comfort with a fresh, coastal twist—each bite feels like a celebration of local flavors.”
Fresh Seafood Entrees
Seafood is the heart of the Sandbar And Grille menu, boasting an impressive selection of dishes that highlight the freshness and versatility of ocean fare. The entrees offer a range of preparations, from grilled and blackened to baked and fried, catering to different preferences and cravings.
Whether you’re drawn to the delicate sweetness of scallops or the robust flavors of a perfectly grilled salmon fillet, the seafood options are designed to impress. Each dish is accompanied by thoughtful sides that complement the main ingredient without overpowering it.
Many of the seafood entrees feature locally caught fish, underscoring the restaurant’s dedication to sustainable sourcing and supporting the community’s fishing industry.
Popular Seafood Selections
- Grilled Salmon: Served with a lemon butter sauce, seasonal vegetables, and wild rice pilaf
- Blackened Catfish: Cajun-spiced and pan-seared, paired with garlic mashed potatoes and sautéed greens
- Seafood Pasta: Linguine tossed with shrimp, scallops, and clams in a light garlic white wine sauce
- Fried Shrimp Basket: Crispy jumbo shrimp served with house fries and a tangy cocktail sauce
Dish | Main Ingredients | Cooking Style | Accompaniments |
Grilled Salmon | Salmon, lemon, butter | Grilled | Seasonal vegetables, wild rice pilaf |
Blackened Catfish | Catfish, Cajun spices | Pan-seared | Garlic mashed potatoes, sautéed greens |
Seafood Pasta | Shrimp, scallops, clams, linguine | Sautéed | Garlic white wine sauce |
Fried Shrimp Basket | Jumbo shrimp | Fried | House fries, cocktail sauce |
Handcrafted Burgers and Sandwiches
For those who prefer hearty, satisfying meals, the handcrafted burgers and sandwiches section offers an array of options made with premium ingredients. Each item is thoughtfully assembled to deliver bold flavors and satisfying textures.
The burgers feature fresh, never frozen beef patties, grilled to order and topped with a variety of cheeses, vegetables, and signature sauces. Sandwiches include both classic and innovative choices, with some highlighting seafood or vegetarian options.
This section is perfect for casual diners who appreciate a well-made sandwich that balances taste and portion size. The menu also provides flexibility with add-ons and sides to customize your meal.
Featured Burgers and Sandwiches
- The Sandbar Classic Burger: Angus beef patty, cheddar cheese, lettuce, tomato, onion, pickles, and house sauce on a toasted bun
- Blackened Chicken Sandwich: Spicy grilled chicken breast with pepper jack cheese, avocado, and chipotle mayo
- Crispy Fish Sandwich: Beer-battered fish filet with tartar sauce and shredded lettuce on a brioche bun
- Veggie Delight Wrap: Grilled vegetables, hummus, and mixed greens wrapped in a spinach tortilla
“The Sandbar Classic Burger is a standout, combining quality beef and fresh toppings that create an unforgettable bite every time.”
Salads and Light Fare
For those seeking lighter options or a fresh complement to their meal, the salads and light fare offerings provide a range of nutrient-packed dishes. These selections emphasize crisp vegetables, bold dressings, and balanced proteins.
Salads can serve as a fulfilling main course or a refreshing side. They include options with grilled chicken, seafood, or vegetarian ingredients, making it easy to find something that suits your dietary preferences without sacrificing flavor.
The dressings are made in-house and feature a variety of flavors, from tangy vinaigrettes to creamy classics, enhancing each salad’s unique profile.
Popular Salad Choices
- Coastal Caesar Salad: Romaine lettuce, Parmesan cheese, croutons, and house Caesar dressing, with optional grilled shrimp or chicken
- Berry Spinach Salad: Baby spinach, fresh berries, candied pecans, goat cheese, and a raspberry vinaigrette
- Greek Salad: Mixed greens, cucumbers, Kalamata olives, feta cheese, tomatoes, and a lemon-oregano dressing
- Avocado & Quinoa Bowl: Quinoa, avocado, cherry tomatoes, black beans, and cilantro-lime dressing
Salad | Main Ingredients | Dressing | Protein Options |
Coastal Caesar | Romaine, Parmesan, croutons | Caesar | Shrimp, chicken |
Berry Spinach | Spinach, berries, pecans, goat cheese | Raspberry vinaigrette | None |
Greek Salad | Greens, olives, feta, tomatoes, cucumbers | Lemon-oregano | None |
Avocado & Quinoa Bowl | Quinoa, avocado, tomatoes, black beans | Cilantro-lime | None |
Signature Cocktails and Beverages
The beverage menu at Sandbar And Grille is designed to complement the food offerings, featuring a curated selection of signature cocktails, wines, and craft beers. The drink list emphasizes creative mixes and quality ingredients, perfect for enhancing any dining experience.
Cocktails often incorporate fresh fruit, local spirits, and house-made syrups, making them unique to the region and the restaurant’s personality. Whether you prefer a classic martini or a tropical concoction, there is something to please every palate.
Non-alcoholic options are equally thoughtful, including fresh juices, specialty sodas, and mocktails that provide the same level of care and flavor as their spirited counterparts.
Notable Drink Selections
- Lake Breeze Margarita: Tequila, fresh lime juice, agave nectar, and a splash of grapefruit soda
- Sunset Sangria: Red wine infused with fresh oranges, berries, and a hint of brandy
- Sandbar Mule: Vodka, ginger beer, lime juice, and fresh mint
- Virgin Cucumber Cooler: Cucumber, lime, mint, soda water, and a touch of honey
“Our cocktails are crafted to capture the essence of the lakeside vibe—refreshing, vibrant, and full of character.”
Desserts and Sweet Treats
Ending your meal on a high note is easy with the dessert options at Sandbar And Grille. The menu offers indulgent yet balanced sweets that highlight seasonal fruits, rich chocolates, and classic favorites.
Each dessert is made in-house by skilled pastry chefs, ensuring freshness and attention to detail. These treats provide the perfect conclusion to a memorable dining experience, whether enjoyed solo or shared.
The dessert selection caters to a range of tastes, from creamy and decadent to light and fruity, making it a versatile choice for anyone with a sweet tooth.
Popular Dessert Choices
- Key Lime Pie: Tart and creamy with a graham cracker crust, topped with whipped cream
- Chocolate Lava Cake: Warm chocolate cake with a molten center, served with vanilla ice cream
- Seasonal Fruit Crumble: Fresh fruit baked under a buttery oat topping, accompanied by whipped cream
- Classic Cheesecake: Rich and smooth, served with a mixed berry compote
Dessert | Main Flavors | Texture | Serving Style |
Key Lime Pie | Tart lime, sweet crust | Creamy | Slice with whipped cream |
Chocolate Lava Cake | Rich chocolate | Warm, gooey center | With ice cream |
Seasonal Fruit Crumble | Fresh fruit, buttery crumble | Soft and crunchy | With whipped cream |
Classic Cheesecake | Cream cheese, berries | Dense, smooth | With compote |
Family-Friendly Options
Sandbar And Grille caters to families by offering a dedicated section of the menu designed to please younger diners without compromising on flavor or nutrition. These dishes are approachable, wholesome, and portioned just right for kids.
The family-friendly options aim to satisfy picky eaters while introducing them to quality ingredients and balanced meals. The restaurant also provides flexibility for parents to customize these dishes to accommodate dietary needs or preferences.
By prioritizing wholesome and tasty choices, the Sandbar And Grille ensures that family dining is both enjoyable and stress-free, encouraging guests of all ages to feel welcome and cared for.
Kid-Approved Favorites
- Mini Cheeseburgers: Two small beef patties with cheddar, served with fries or fruit
- Chicken Tenders: Crispy breaded chicken strips with a choice of dipping sauces
- Macaroni & Cheese: Creamy and cheesy, made with high-quality pasta and cheese
- Grilled Cheese Sandwich: Classic sandwich with melted American cheese on toasted bread
“Our family menu ensures that even the youngest guests leave happy and satisfied, encouraging a love of good food from an early age.”
Conclusion
The Sandbar And Grille in St. Joseph impresses with a thoughtfully crafted menu that celebrates local flavors and quality ingredients across a variety of culinary styles.
From fresh seafood entrees to handcrafted burgers, the menu provides an inviting range of options for every appetite and occasion. The balance of innovative dishes and comforting classics ensures that every guest finds something to enjoy.
Coupled with a welcoming atmosphere and attentive service, the Sandbar And Grille offers more than just a meal—it delivers an experience that feels both special and familiar. Whether you’re dining with family, friends, or on your own, the menu’s diversity and attention to detail make each visit memorable.
The emphasis on freshness, sustainability, and creativity reflects a restaurant dedicated to excellence and community.
For anyone seeking a vibrant lakeside dining destination that combines quality food with a relaxed vibe, the Sandbar And Grille’s menu stands out as a compelling reason to visit. With something for everyone—from light salads to indulgent desserts—the restaurant promises a satisfying culinary journey that keeps guests coming back time and again.