Omaha, Nebraska, is a city renowned for its vibrant culinary scene, and among its standout establishments, Salted Edge captures the hearts and palates of food lovers seeking both classic comforts and innovative fare.
Whether you’re a local searching for a new favorite spot or a traveler eager to immerse yourself in authentic Midwestern hospitality, Salted Edge offers a menu that seamlessly blends artisanal techniques with approachable flavors.
Guests are welcomed by a warm, lively atmosphere that invites connection, conversation, and—most importantly—delicious food. Every visit to Salted Edge feels like a celebration, whether it’s a casual brunch with friends, a romantic dinner, or a family gathering.
The restaurant’s commitment to quality ingredients, creative presentation, and attentive service has quickly made it a favorite destination within Omaha’s expanding dining landscape.
Deciding what to order can be a delightful challenge, thanks to a diverse menu that appeals to both adventurous eaters and those seeking timeless classics. From hearty breakfast plates to imaginative small plates and decadent desserts, Salted Edge ensures that every craving is satisfied.
Understanding the menu and pricing can help diners make informed choices, whether planning a special occasion or a quick lunch break. Below, discover a comprehensive look at Salted Edge’s menu offerings, price points, and the unique experience that sets this Omaha gem apart.
Overview of Salted Edge: Atmosphere and Philosophy
Salted Edge is not just a restaurant; it’s a gathering place where food and community take center stage. The restaurant’s atmosphere is crafted to foster a sense of belonging, blending modern aesthetics with rustic touches that reflect Omaha’s unique spirit.
From the moment guests walk through the doors, they are enveloped in a setting that balances urban sophistication with Midwestern warmth. Exposed brick walls, reclaimed wood accents, and soft lighting create an inviting backdrop for every meal.
The open kitchen design allows diners to witness the artistry of the chefs, enhancing the sense of transparency and connection.
The philosophy at Salted Edge centers on fresh, locally sourced ingredients and innovative culinary techniques. The team believes that great food starts with great products, and they partner with regional farmers and artisans to ensure every dish is crafted with care.
This commitment is evident in both the menu and the hospitality extended to every guest.
- Locally sourced produce and proteins highlight the region’s bounty
- Creative menu that evolves with the seasons
- Welcoming environment for families, friends, and solo diners alike
“At Salted Edge, we want every guest to feel like they’re coming home to a meal made just for them—delicious, thoughtful, and full of heart.” — Executive Chef, Salted Edge
Breakfast and Brunch: Start Your Day Right
Breakfast and brunch at Salted Edge are more than just meals—they’re occasions to savor and enjoy. The menu features comforting classics and inventive updates, ensuring there’s something to satisfy every morning craving.
Guests can indulge in hearty plates or opt for lighter fare, with every dish prepared to order. The brunch menu, available on weekends, is especially popular, drawing crowds eager for a relaxing start to their day.
Signature Dishes and Pricing
The most popular breakfast choices at Salted Edge range from fluffy pancakes to savory scrambles. Standout items include:
- Brioche French Toast: Thick-cut brioche, caramelized bananas, salted caramel drizzle — $12
- Edge Benedict: House-made English muffins, poached eggs, braised pork, hollandaise — $14
- Avocado Smash: Multi-grain toast, smashed avocado, pickled onions, farm egg — $11
- Farmhouse Omelette: Local eggs, cheddar, ham, fresh herbs, side salad — $12
Prices are competitive with Omaha’s top brunch spots, offering value without sacrificing quality. For those with a sweet tooth, the Cinnamon Roll Pancakes ($13) are a can’t-miss treat.
Beverages and Add-Ons
Brunch wouldn’t be complete without a curated beverage selection. Salted Edge serves locally roasted coffee, fresh juices, and creative brunch cocktails like the Maple Bourbon Bloody Mary ($9) and Grapefruit Mimosa ($8).
| Beverage | Price |
| Fresh Brewed Coffee | $3 |
| Fresh Squeezed Orange Juice | $4 |
| Bloody Mary | $9 |
With generous portions and thoughtfully sourced ingredients, breakfast and brunch at Salted Edge set the tone for a memorable day in Omaha.
Lunch Favorites: From Light Bites to Hearty Fare
Lunch at Salted Edge is designed to accommodate both quick midday breaks and leisurely catch-ups with friends. The menu features a well-balanced mix of light options and satisfying entrees, all crafted with the restaurant’s signature flair.
There’s a strong emphasis on seasonality and variety, ensuring repeat customers always find something new to try. Whether you’re craving a crisp salad, a creative sandwich, or a plate of comforting pasta, Salted Edge delivers with both flavor and value.
Popular Lunch Options and Prices
- Grilled Chicken Caesar Salad: Romaine, house Caesar, grilled chicken, shaved parmesan — $13
- Salted Edge Burger: Angus beef, smoked gouda, house pickles, truffle aioli, brioche bun — $15
- Veggie Power Bowl: Quinoa, roasted seasonal vegetables, tahini dressing — $12
- Turkey & Cranberry Panini: Roasted turkey breast, cranberry aioli, arugula, ciabatta — $13
Each lunch plate is generously portioned and can be paired with a side like sweet potato fries ($4) or a cup of the daily soup ($5). Lunch combos are available, allowing guests to mix and match half-sandwiches and salads for $12.
Value and Experience
The lunch experience is made even better by the attentive service and relaxed ambiance. Whether dining in or taking your meal to go, Salted Edge ensures quality is never compromised.
“Our lunch menu is all about balance—fresh, satisfying, and perfect for recharging in the middle of the day.” — Sous Chef, Salted Edge
With options to please every palate, Salted Edge continues to set the standard for lunch in Omaha’s bustling food scene.
Dinner Delights: Elevated Evenings at Salted Edge
Dinner at Salted Edge is an event in itself, offering a curated selection of entrees and small plates designed to transform any evening into a celebration. The menu draws inspiration from global cuisines, while showcasing the best of local Nebraska ingredients.
Guests can expect an array of dishes ranging from expertly grilled steaks to imaginative vegetarian options. The atmosphere shifts subtly at night, with candlelit tables and a lively buzz that makes every meal feel special.
Signature Dinner Entrees and Prices
- Wood-Fired Ribeye: 12 oz Nebraska beef, roasted garlic butter, seasonal vegetables — $32
- Seared Salmon: Atlantic salmon, lemon-dill sauce, wild rice pilaf — $25
- Butternut Squash Risotto: Creamy Arborio rice, roasted squash, sage, parmesan — $19
- Chicken Marsala: Pan-seared chicken breast, mushroom Marsala sauce, mashed potatoes — $21
| Starter | Price |
| Truffle Fries | $7 |
| Charcuterie Board | $16 |
| Roasted Beet Salad | $9 |
The dinner menu also features shareable small plates, perfect for groups who love to sample and savor together. Salted Edge’s flexibility and attention to detail make it a top choice for date nights, celebrations, or simply enjoying a delicious meal with friends.
Atmosphere and Service
Evenings at Salted Edge are marked by a blend of elegance and approachability. Waitstaff are knowledgeable about both the food and the wine list, ready to recommend pairings or accommodate dietary preferences.
With its sophisticated yet relaxed vibe, Salted Edge ensures that every dinner feels both special and accessible.
Small Plates, Sides, and Snacks: Perfect for Sharing
Salted Edge understands that sometimes, the best meals are made up of small bites and shared plates. The menu’s selection of appetizers, sides, and snacks is designed for communal dining, encouraging guests to sample and explore a range of flavors.
These offerings are ideal for happy hour, pre-dinner gatherings, or supplementing a meal with a few extra dishes. Each plate is crafted with the same attention to detail as the entrees, ensuring a memorable experience no matter what you order.
Top Small Plate Picks and Pricing
- Crispy Brussels Sprouts: Tossed with bacon, balsamic glaze — $8
- Duck Confit Sliders: Shredded duck, brioche buns, pickled slaw — $13
- House-Made Hummus: Served with grilled pita and vegetables — $7
- Loaded Potato Croquettes: Cheddar, scallion, crispy exterior — $9
Sides like the Garlic Herb Mashed Potatoes ($5) and Roasted Seasonal Vegetables ($6) complement any main course. For those seeking lighter fare, the small plates menu is a perfect way to experience a variety of the kitchen’s creations without committing to a full entree.
“Salted Edge believes in the power of shared food to bring people together. Our small plates are crafted for conversation and connection.” — Restaurant Manager, Salted Edge
Pair these dishes with a craft cocktail or a glass of wine from the extensive beverage list for the ultimate Salted Edge experience.
Desserts and Sweets: Ending on a High Note
No meal at Salted Edge is complete without sampling from their tempting dessert menu. The pastry team takes pride in creating confections that balance classic comfort with modern presentation, ensuring a satisfying conclusion to any dining experience.
Desserts are made in-house daily, using high-quality ingredients and seasonal flavors that reflect the best of Nebraska’s harvest. Whether you’re celebrating a special occasion or simply indulging a sweet tooth, the dessert menu promises delight.
Favorite Desserts and Pricing
- Salted Caramel Cheesecake: Creamy cheesecake, graham crust, caramel drizzle, sea salt — $8
- Chocolate Lava Cake: Warm chocolate cake, molten center, vanilla gelato — $9
- Lemon Berry Tart: Crisp pastry shell, lemon curd, fresh berries — $7
- Housemade Gelato Trio: Rotating flavors, daily selection — $6
For those who prefer a lighter finish, the Fresh Fruit Plate ($5) offers a refreshing alternative. The dessert menu frequently features seasonal specials, so there’s always something new and exciting to try.
| Dessert | Description | Price |
| Salted Caramel Cheesecake | Creamy, decadent, lightly salted | $8 |
| Chocolate Lava Cake | Rich chocolate, gooey center | $9 |
| Lemon Berry Tart | Tangy lemon, sweet berries, crisp crust | $7 |
Salted Edge’s dessert offerings are the perfect way to end a meal, whether you’re sharing with friends or treating yourself to something special.
Drinks and Cocktails: Crafted Sips for Every Occasion
To complement its diverse menu, Salted Edge offers a robust selection of drinks, from expertly brewed coffee to creative cocktails and an extensive wine list. The beverage program is designed to enhance every dish, with options to suit every palate and preference.
Experienced bartenders craft signature cocktails that incorporate house-made syrups, fresh herbs, and premium spirits. The wine list features both local and international selections, while the beer menu highlights regional microbrews and classic favorites.
Signature Cocktails and Pricing
- Edge Old Fashioned: Bourbon, demerara syrup, bitters, orange peel — $11
- Cucumber Basil Gimlet: Gin, lime, muddled cucumber and basil — $10
- Spiced Pear Mule: Vodka, ginger beer, pear nectar, cinnamon — $10
- Seasonal Sangria: Red or white, fresh fruit, house blend — $9
Non-alcoholic options are equally impressive, with craft sodas, herbal iced teas, and a rotating selection of mocktails. Coffee lovers will appreciate the partnership with a local roastery, ensuring every cup is bold and fresh.
| Beverage | Type | Price |
| Edge Old Fashioned | Cocktail | $11 |
| Local Draft Beer | Beer | $6 |
| French Press Coffee | Coffee | $5 |
“A great drink should elevate the meal and the mood. Our bar team is dedicated to crafting sips that are as memorable as the food.” — Head Bartender, Salted Edge
With options to suit every occasion, Salted Edge’s beverage menu rounds out the dining experience with style and sophistication.
Special Diets, Kids’ Menu, and Group Dining
Salted Edge is committed to making every guest feel welcome, regardless of dietary preferences or restrictions. The menu features a range of vegetarian, vegan, and gluten-free options, as well as a thoughtfully crafted kids’ menu for younger diners.
Chefs are happy to accommodate allergies and special requests, ensuring that everyone can enjoy a satisfying meal. The staff is trained to offer recommendations and substitutions, making dining at Salted Edge a stress-free experience for all.
Accommodating Dietary Needs
- Vegetarian and vegan dishes are clearly marked on the menu
- Gluten-free options available for most entrees and sides
- Allergy-friendly preparation upon request
Group dining is made easy with flexible table arrangements and customizable prix fixe menus for larger parties. Salted Edge is a popular choice for birthdays, business gatherings, and family celebrations.
| Menu Feature | Details |
| Kids’ Menu | Chicken tenders, grilled cheese, mini burgers, fruit |
| Vegetarian/Vegan | Power bowl, hummus plate, veggie burger |
| Gluten-Free | Grilled proteins, salads, select sides |
The goal at Salted Edge is to ensure that every guest leaves happy, regardless of age or dietary requirement.
Conclusion: Why Salted Edge Is a Must-Try in Omaha
Salted Edge stands out as a shining example of Omaha’s evolving dining scene—a place where creativity, quality, and community come together in every meal. By offering a menu that’s both approachable and inventive, Salted Edge manages to appeal to a wide range of tastes and occasions.
The use of fresh, local ingredients and a focus on customer satisfaction ensure that each visit is memorable, whether you’re stopping by for a leisurely brunch or a celebratory dinner.
With transparent pricing and generous portions, diners can confidently explore the full breadth of the menu without worry. The warm, welcoming atmosphere is perfect for both intimate gatherings and larger celebrations, while thoughtful accommodations for dietary needs guarantee that everyone can find something to love.
From signature cocktails and decadent desserts to hearty entrees and shareable small plates, Salted Edge delivers an experience that keeps guests coming back for more.
For anyone searching for their next favorite restaurant in Omaha, Salted Edge offers everything you could want: delicious food, attentive service, and a sense of belonging. Next time you’re in the area, make sure to reserve a table and discover firsthand what makes Salted Edge such a beloved part of the local community.
