Rocco’s New York Pizza stands as a beacon of authentic New York-style pizza, bringing the vibrant flavors of the Big Apple straight to your plate. Known for its perfect balance between a thin, crispy crust and a rich, flavorful sauce, Rocco’s menu offers an enticing array of choices that cater to both traditionalists and adventurous food lovers alike.
Whether you’re craving a classic slice or something more innovative, every item on the menu reflects a commitment to quality ingredients and time-honored recipes. The atmosphere of New York’s bustling pizzerias is captured in every bite, making Rocco’s a go-to destination for anyone looking to indulge in genuine Italian-American culinary craftsmanship.
Each pizza is handcrafted with care, boasting fresh toppings, house-made dough, and a secret blend of cheeses that melt perfectly to create that signature New York pizza experience. The menu extends beyond pizza, featuring complementary dishes, from crisp salads to hearty calzones, ensuring a well-rounded dining experience.
For those who appreciate the nuances of pizza, Rocco’s offers detailed descriptions and customizable options, inviting guests to tailor their meals to individual tastes. This dedication to authenticity and customer satisfaction has earned Rocco’s a loyal following and a reputation as a must-visit pizzeria.
Rocco’s New York Pizza Menu is more than just a list of dishes—it’s a celebration of New York’s rich pizza heritage and a showcase of culinary excellence. Explore the diverse offerings, from classic pies to inventive specialties, and discover why Rocco’s continues to capture the hearts of pizza enthusiasts everywhere.
Classic New York-Style Pizzas
The essence of Rocco’s menu lies in its Classic New York-Style Pizzas. These pizzas pay homage to the time-honored traditions of New York’s pizza scene, featuring large, thin-crust slices that are foldable yet crispy.
Each pizza is crafted with a thin, hand-tossed dough base, topped with a perfectly balanced tomato sauce and a generous layer of mozzarella cheese.
Rocco’s uses a family recipe for its sauce, combining vine-ripened tomatoes with a blend of Italian herbs and spices. The cheese is a carefully selected mix of whole milk mozzarella and provolone, ensuring a rich, creamy texture without overwhelming the delicate sauce.
These pizzas are ideal for those who appreciate simplicity and quality over flashy toppings.
Popular Classic Varieties
- Margherita: Fresh mozzarella, basil leaves, and a drizzle of olive oil on a thin, crispy crust create a timeless flavor profile.
- Pepperoni: Classic pepperoni slices spread evenly across the pizza, offering a perfect combination of spicy and savory.
- Sausage and Peppers: Italian sausage paired with sautéed bell peppers and onions for a traditional, hearty option.
- Cheese: A simple yet satisfying blend of mozzarella and provolone, allowing the crust and sauce to shine.
“The hallmark of our classic pizzas is balance—every ingredient complements the others, creating a slice that’s both familiar and unforgettable.” – Chef Rocco
Specialty Pizzas
For those seeking something beyond the traditional, Rocco’s Specialty Pizzas offer bold flavor combinations crafted to excite the palate. These pies incorporate unique ingredients and inventive toppings that maintain the integrity of New York-style pizza while pushing culinary boundaries.
Each specialty pizza is carefully designed to provide a distinct taste experience. From the smoky richness of barbecue sauces to the fresh vibrancy of arugula and prosciutto, these pizzas appeal to diners looking for complexity and innovation.
The crust remains the same beloved thin base, allowing toppings to stand out prominently.
Signature Specialty Selections
- The Brooklyn Bomber: Topped with spicy Italian sausage, caramelized onions, roasted red peppers, and a blend of mozzarella and feta cheese.
- BBQ Chicken: Grilled chicken breast, tangy barbecue sauce, red onions, and cilantro provide a sweet and smoky profile.
- White Truffle: A luxurious option with a garlic cream sauce, mozzarella, mushrooms, and a drizzle of white truffle oil.
- Garden Fresh: Loaded with fresh spinach, tomatoes, mushrooms, olives, and artichoke hearts for a vegetarian delight.
| Pizza | Main Toppings | Flavor Profile |
| The Brooklyn Bomber | Italian sausage, caramelized onions, roasted peppers, mozzarella, feta | Spicy, savory, slightly sweet |
| BBQ Chicken | Grilled chicken, BBQ sauce, red onions, cilantro | Sweet, smoky, tangy |
| White Truffle | Garlic cream, mushrooms, mozzarella, white truffle oil | Rich, earthy, aromatic |
| Garden Fresh | Spinach, tomatoes, mushrooms, olives, artichokes | Fresh, vibrant, herbaceous |
Build-Your-Own Pizza
Customization is at the heart of Rocco’s Build-Your-Own Pizza option. This section empowers guests to design their perfect pie by selecting from a wide variety of toppings, sauces, and cheeses.
The process is simple, fun, and allows for endless creativity.
Starting with the signature thin crust, customers can choose from several sauce options including traditional tomato, garlic cream, and spicy arrabbiata. The cheese selection goes beyond mozzarella, offering provolone, ricotta, and vegan alternatives to accommodate all preferences.
This flexibility ensures that each pizza is tailored to individual tastes and dietary needs.
Available Toppings and Add-Ons
- Meats: Pepperoni, Italian sausage, bacon, grilled chicken, meatballs
- Vegetables: Mushrooms, bell peppers, onions, olives, spinach, jalapeños
- Cheeses: Mozzarella, provolone, ricotta, vegan cheese
- Extras: Pineapple, fresh basil, sun-dried tomatoes, anchovies
Pro tip: Combining a garlic cream base with spinach and ricotta creates a deliciously creamy yet light vegetarian pizza. For meat lovers, the classic tomato sauce paired with pepperoni and sausage never fails.
“Our build-your-own menu is about freedom—every guest can craft a pizza that’s truly their own masterpiece.” – Rocco’s Pizza Manager
Appetizers and Sides
To complement its outstanding pizzas, Rocco’s offers an array of appetizers and side dishes that enhance the overall dining experience. These items provide perfect starters or accompaniment to your main meal.
From crispy garlic knots to fresh Caesar salads, each side is prepared with the same attention to quality and flavor that defines Rocco’s pizza. Many of these dishes use house-made ingredients, like the signature marinara for dipping or the freshly tossed dressings on the salads.
Must-Try Starters
- Garlic Knots: Soft, buttery knots brushed with garlic and parsley, served with marinara sauce.
- Buffalo Wings: Classic wings tossed in spicy buffalo sauce, served with blue cheese dressing.
- Caprese Salad: Slices of fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze.
- Stuffed Mushrooms: Mushrooms filled with a blend of cheeses, herbs, and breadcrumbs.
| Appetizer | Main Ingredients | Serving Size |
| Garlic Knots | Flour dough, garlic, parsley, butter | 6 pieces |
| Buffalo Wings | Chicken wings, buffalo sauce, blue cheese dressing | 8 pieces |
| Caprese Salad | Mozzarella, tomato, basil, balsamic glaze | Single serving |
| Stuffed Mushrooms | Mushrooms, cheese blend, herbs, breadcrumbs | 5 pieces |
Calzones and Strombolis
Rocco’s menu also features Calzones and Strombolis, offering a delightful alternative to traditional pizza slices. These folded and rolled creations are packed with fillings that deliver satisfying flavors and textures.
Calzones at Rocco’s are made using the same dough as the pizzas and filled with a rich combination of ricotta, mozzarella, and your choice of meats or vegetables. Strombolis, on the other hand, are rolled with layers of cheese, sauce, and toppings, baked to golden perfection and sliced for easy sharing.
Popular Filled Options
- Classic Calzone: Ricotta, mozzarella, ham, and pepperoni with marinara on the side.
- Veggie Calzone: Spinach, mushrooms, onions, and ricotta cheese.
- Meat Lover’s Stromboli: Sausage, pepperoni, bacon, mozzarella, and marinara sauce.
- Cheese Stromboli: A blend of mozzarella, provolone, and ricotta cheeses.
“Our calzones and strombolis bring a portable, shareable dimension to the menu while never compromising on flavor or quality.” – Rocco’s Head Chef
Salads and Healthy Options
Recognizing the importance of balance, Rocco’s menu includes fresh salads and healthy alternatives. These options provide a lighter complement to the richer pizza selections, catering to health-conscious diners without sacrificing taste.
Salads are made with crisp, locally sourced greens and fresh vegetables, tossed in house-made dressings crafted to enhance natural flavors. For those avoiding gluten or dairy, Rocco’s offers customizable salads and pizza crust alternatives.
Featured Salads
- Caesar Salad: Romaine lettuce, parmesan, croutons, and creamy Caesar dressing.
- Greek Salad: Mixed greens, feta cheese, olives, cucumbers, tomatoes, and red onions.
- Arugula and Pear: Peppery arugula with sliced pears, walnuts, and a light vinaigrette.
- House Salad: Mixed greens with tomatoes, cucumbers, and carrots, served with your choice of dressing.
| Salad | Main Ingredients | Calories (approx.) |
| Caesar Salad | Romaine, parmesan, croutons, Caesar dressing | 350 |
| Greek Salad | Greens, feta, olives, cucumbers, tomatoes, onions | 300 |
| Arugula and Pear | Arugula, pear, walnuts, vinaigrette | 280 |
| House Salad | Mixed greens, tomatoes, cucumbers, carrots | 200 |
Beverages and Desserts
To round out the meal, Rocco’s offers a selection of beverages and desserts that pair perfectly with their menu items. Whether you prefer a classic soda with your slice or a decadent sweet treat afterward, there’s something for every craving.
Drink options range from traditional soft drinks and iced teas to craft sodas and a curated list of wines and beers that complement the menu’s robust flavors. Desserts at Rocco’s are crafted in-house, offering a sweet finale to your dining experience.
Popular Drinks and Sweets
- Soft Drinks: Cola, lemon-lime soda, root beer, and iced tea.
- Craft Beers: Selection of local and imported brews tailored to match pizza styles.
- New York Cheesecake: Rich, creamy cheesecake with a graham cracker crust.
- Chocolate Cannoli: Crisp pastry shells filled with sweet ricotta and chocolate chips.
“Our beverage and dessert options are designed to enhance every bite, creating a complete and satisfying meal.” – Beverage Director, Rocco’s
Rocco’s New York Pizza Menu is a testament to the art of pizza making, combining tradition, innovation, and quality in every dish. From the iconic classic slices to creative specialty pies and customizable options, the menu caters to all tastes and occasions.
Appetizers and sides complement the pizzas perfectly, while salads provide lighter alternatives for those seeking balance. The inclusion of calzones and strombolis adds variety and shareability to the offerings, ensuring there’s something for everyone.
With carefully curated beverages and decadent desserts, Rocco’s completes the dining experience with thoughtful pairings and indulgent treats. Every element of the menu reflects a passion for authentic New York pizza culture and a commitment to exceptional quality.
Whether you’re a lifelong pizza aficionado or exploring New York flavors for the first time, Rocco’s promises a memorable culinary journey that honors tradition while embracing creativity. Your perfect slice awaits at Rocco’s, where every meal is crafted with heart and served with pride.
