Red Door Restaurants is a renowned chain of dining establishments scattered across the United States, each offering a unique and unforgettable culinary experience. From its humble beginnings as a single restaurant in Kansas City, Red Door has grown to become a beloved brand, celebrated for its commitment to exceptional cuisine and warm hospitality.
With locations spanning diverse regions, Red Door Restaurants showcase a remarkable variety of culinary traditions and flavors. Whether you’re craving the smoky allure of woodfired grills, the vibrant and aromatic delights of Asian cuisine, or the comforting embrace of classic Southern dishes, Red Door has something to tantalize every palate.
The Red Door Woodfired Grill in Kansas City, where it all began, continues to delight diners with its masterful blend of flame-kissed flavors and locally sourced ingredients. Meanwhile, the Red Door Asian Bistro transports guests on a culinary journey through the exotic spices and time-honored techniques of Asia.
In the charming town of West Winfield, New York, The Red Door offers a cozy respite, serving up classic American fare alongside delectable ice cream treats. And in the heart of Little Rock, Arkansas, the Red Door Restaurant pays homage to the region’s rich culinary heritage, putting a modern twist on beloved Southern classics.
No matter which Red Door location you visit, you can expect an exceptional dining experience that celebrates the art of hospitality and the joy of great food. With a commitment to quality ingredients, innovative recipes, and attentive service, Red Door Restaurants have earned a well-deserved reputation as a culinary destination for food lovers across the nation.
Red Door Woodfired Grill (Kansas City, KS)
At the Red Door Woodfired Grill in Kansas City, KS, diners can expect a mouthwatering selection of wood-fired dishes that showcase the restaurant’s commitment to using high-quality, locally sourced ingredients.
Appetizers: The appetizer menu is a tantalizing start to your meal, featuring charred wood-fired wings tossed in a signature dry rub or your choice of sauces like Buffalo, BBQ, or Honey Sriracha. The Delta Shrimp & Grits, with plump shrimp sautéed in a rich Tasso ham gravy over creamy grits, is a Southern classic with a twist. Pretzel Bites served with beer cheese dip and whole-grain mustard are a crowd-pleaser, while the Loaded Hummus topped with feta, Kalamata olives, and warm pita bread offers a flavorful vegetarian option. For those seeking an indulgent starter, the Prime Rib Eggrolls with horseradish cream sauce are a must-try.
Salads: The salad menu features fresh, locally sourced greens and produce. The House Salad with mixed greens, tomatoes, cucumbers, red onions, and croutons is a simple yet satisfying option. The Hail Caesar with crisp romaine, Parmesan, and house-made croutons is a classic. For heartier choices, the Raspberry Coconut Chicken Salad combines mixed greens with wood-fired chicken, raspberries, coconut, and a tangy vinaigrette, while the Cajun Chopped Shrimp Salad offers a spicy kick with blackened shrimp, mixed greens, avocado, and a creamy Cajun dressing.
Handhelds: The handheld menu offers a variety of burgers, sandwiches, and wraps. The Spicy Blue Burger features a wood-fired beef patty topped with blue cheese crumbles, crispy onion strings, and a spicy mayo. For those seeking a plant-based option, the Impossible Burger is a delicious meat-free alternative. The Honey Chicken wrap combines wood-fired chicken, mixed greens, tomatoes, and a sweet honey mustard dressing in a warm flour tortilla. The Fried Jalapeno Chicken sandwich packs a punch with a crispy chicken breast topped with pepper jack cheese, jalapeno poppers, and chipotle mayo on a brioche bun. For a heartier option, the Prime Rib French Dip features thinly sliced prime rib on a hoagie roll, served with au jus for dipping.
Off the Grill: The wood-fired grill is the centerpiece of the Red Door Woodfired Grill, offering a range of expertly grilled dishes. The Cumin BBQ Salmon is a flavorful option, with a wood-grilled salmon fillet glazed in a cumin-infused BBQ sauce. Julie’s Woodfired Chicken is a house specialty, featuring a half chicken marinated in a secret blend of herbs and spices before being wood-grilled to perfection. For steak lovers, the Sirloin Steak is a juicy, flavorful choice, while the Ancho Glazed Half Chicken offers a smoky, slightly spicy twist on a classic. Big Gary’s Meatloaf is a comforting dish made with a blend of beef, pork, and veal, topped with a tangy tomato glaze. The Fish & Chips, featuring beer-battered cod served with hand-cut fries and house-made tartar sauce, is a crowd-pleasing favorite.
Sides: Complement your main dish with a selection of flavorful sides, including crispy French Fries or Sweet Potato Fries. The Rustic Slaw offers a tangy, crunchy counterpoint, while the Green Beans with garlic butter and almonds add a fresh touch. For heartier options, try the Sautéed Veggies, Mashed Potatoes & Mushroom Gravy, or the Brussels Sprouts with Bacon Jam, which combines the savory flavors of bacon and a sweet, tangy jam.
Specials: The Red Door Woodfired Grill offers a range of weekly specials to keep things interesting. Mondays feature a $5 Burger deal, while Tuesdays offer half-off pricing on all bar drinks and appetizers. Fried Chicken Thursday is a local favorite, with a crispy, wood-fired chicken special. On weekends, indulge in the Prime Rib special, featuring a slow-roasted prime rib served with au jus and horseradish cream sauce. Sundays offer half-off pricing on all bottles of wine, making it the perfect day to linger over a leisurely meal with friends or family.
Red Door Asian Bistro
Red Door Asian Bistro offers an extensive menu featuring authentic Asian flavors and ingredients. From delectable appetizers to soul-warming soups and salads, this restaurant promises a culinary journey through the diverse cuisines of the East.
Appetizers
Embark on your gastronomic adventure with a selection of tantalizing appetizers. Indulge in the Crispy Vegetable Spring Rolls, filled with a medley of fresh veggies and served with a zesty dipping sauce. Savor the flavors of the Pork Gyoza, pan-fried dumplings bursting with savory juices. For those seeking a bold start, the Szechuan Chicken Lettuce Wraps, with their fiery kick, are a must-try.
Soups and Salads
Nourish your soul with a comforting bowl of Wonton Soup, featuring delicate pork-filled dumplings swimming in a rich broth. Alternatively, the Thai Coconut Soup, infused with aromatic lemongrass and galangal, offers a tantalizing blend of flavors. For a refreshing start, the Asian Chopped Salad, with its vibrant mix of greens, vegetables, and a tangy vinaigrette, is a delightful choice.
Fried Rice and Noodle Dishes
Indulge in the beloved classics of Asian cuisine with our fried rice and noodle dishes. The Yangzhou Fried Rice, a harmonious blend of rice, vegetables, and proteins, is a comforting delight. For noodle lovers, the Pad Thai, with its perfect balance of sweet, sour, and savory flavors, is a must-try. Alternatively, the Singapore Noodles, with their unique blend of curry powder and vegetables, offer a burst of flavors in every bite.
Ramen and Thai Entrees
Immerse yourself in the rich traditions of Japanese and Thai cuisines with our ramen and Thai entree selections. Slurp up the savory Tonkotsu Ramen, featuring a rich, creamy pork broth and tender noodles. For those seeking a spicy adventure, the Thai Red Curry with Coconut Rice is a tantalizing option, brimming with aromatic spices and your choice of protein.
Vegetable Dishes
Embrace the vibrant flavors of fresh produce with our vegetable dishes. The Kung Pao Vegetables, a medley of crisp veggies tossed in a bold, spicy sauce, is a delight for the senses. For a milder option, the Garlic Broccoli, sautéed to perfection with fragrant garlic, is a simple yet satisfying choice.
Chicken and Duck Dishes
Savor the delicate flavors of poultry with our chicken and duck dishes. The Kung Pao Chicken, a classic Sichuan dish with a perfect balance of heat and sweetness, is a crowd-pleaser. For those seeking something unique, the Crispy Duck, with its crispy skin and tender meat, served with steamed buns and hoisin sauce, is a must-try.
Beef Dishes
Indulge in the bold and robust flavors of our beef dishes. The Mongolian Beef, with its tender strips of beef coated in a savory sauce, is a classic favorite. For those seeking a touch of heat, the Szechuan Beef, with its fiery blend of spices and peppercorns, is a tantalizing choice.
Seafood Dishes
Explore the bounties of the sea with our seafood dishes. The Kung Pao Shrimp, with its perfect blend of spicy and sweet flavors, is a crowd-pleaser. For those seeking a lighter option, the Steamed Whole Fish, infused with aromatic ginger and scallions, is a delicate and flavorful choice.
The Red Door (West Winfield, NY)
Nestled in the charming town of West Winfield, New York, The Red Door Restaurant offers a cozy and inviting atmosphere for locals and visitors alike. This family-friendly establishment is renowned for its delectable burgers, sandwiches, and hot dogs, as well as its irresistible ice cream treats.
Burgers and Sandwiches
The Red Door’s menu boasts a mouthwatering selection of classic burgers, each crafted with fresh, high-quality ingredients. From the signature Red Door Burger, topped with crispy bacon, cheddar cheese, and tangy barbecue sauce, to the vegetarian-friendly Portobello Mushroom Burger, there’s something to satisfy every craving. Sandwich enthusiasts will delight in the array of options, including the Philly Cheesesteak, loaded with thinly sliced steak, sautéed peppers, and melted provolone cheese, and the Grilled Chicken Club, a towering stack of juicy grilled chicken, crispy bacon, lettuce, tomato, and mayo on toasted bread.
Hot Dogs
For those who prefer a more traditional fare, The Red Door’s hot dog selection is sure to impress. Indulge in the classic All-American Hot Dog, or spice things up with the Chili Cheese Dog, smothered in hearty chili and gooey cheddar cheese. The menu also features creative twists like the Reuben Dog, a delightful fusion of a hot dog and a Reuben sandwich, complete with sauerkraut, Swiss cheese, and Thousand Island dressing.
Ice Cream
No visit to The Red Door would be complete without indulging in one of their decadent ice cream treats. From classic scoops to elaborate sundaes and milkshakes, their ice cream menu is a true delight. Savor the rich flavors of the Chocolate Brownie Sundae, or beat the summer heat with a refreshing Strawberry Lemonade Shake. With a rotating selection of seasonal flavors and creative toppings, there’s always something new to try.
Dining and Take-Out
The Red Door offers a variety of dining options to suit every occasion. Guests can enjoy their meals in the cozy indoor dining area or soak up the warm summer breeze on the outdoor patio. For those on the go, the restaurant also offers convenient take-out services, allowing patrons to enjoy their favorite dishes from the comfort of their own homes or picnic spots.
Catering
Whether you’re planning a small gathering or a large-scale event, The Red Door’s catering services have got you covered. Their experienced team will work closely with you to create a customized menu that caters to your specific tastes and dietary requirements. From elegant plated meals to casual buffet-style spreads, they ensure that every detail is meticulously executed, leaving your guests thoroughly satisfied and impressed.
With its mouthwatering menu, welcoming ambiance, and exceptional service, The Red Door Restaurant in West Winfield, NY, is a must-visit destination for anyone seeking a truly memorable dining experience.
Red Door Restaurant (Little Rock, AR)
Red Door Restaurant in Little Rock, Arkansas, is a beloved establishment renowned for its modern take on classic Southern dishes. The culinary team at this restaurant has masterfully blended traditional flavors with contemporary techniques, creating a dining experience that is both comforting and innovative.
One of the standout offerings at Red Door Restaurant is their legendary Blue Mesa Cheese Dip. This creamy and decadent dip is a true crowd-pleaser, combining a blend of rich cheeses with a hint of spice and a touch of smokiness. Served with freshly made tortilla chips, it’s the perfect starter to whet your appetite for the culinary delights to come.
Beyond the iconic cheese dip, Red Door Restaurant’s menu is a celebration of Southern cuisine. Their dishes showcase the region’s diverse flavors, from the tangy notes of Carolina-style barbecue to the hearty comfort of shrimp and grits. Each dish is meticulously crafted with locally sourced ingredients, ensuring that every bite is bursting with fresh, authentic flavors.
For those seeking a truly indulgent experience, Red Door Restaurant’s brunch offerings are highly praised. From fluffy buttermilk biscuits smothered in rich sausage gravy to decadent French toast topped with seasonal fruit compotes, the brunch menu is a testament to the restaurant’s commitment to creating unforgettable culinary experiences.
Whether you’re a local seeking a taste of home or a visitor eager to explore the flavors of the South, Red Door Restaurant in Little Rock promises a dining experience that will leave you thoroughly satisfied and craving for more.
Conclusion
The Red Door Restaurants offer a diverse range of dining experiences and menu offerings across their various locations. From the woodfired cuisine and classic American fare at the Kansas City Grill to the authentic Asian flavors at the Asian Bistro, and the beloved Southern dishes in Little Rock, there is something to satisfy every palate.
While this guide provides a comprehensive overview of the menus, it’s essential to visit each restaurant’s official website for the most up-to-date and accurate information. Menu items, specials, and prices may vary, and the websites will always have the latest details.
Whether you’re a local seeking a new dining adventure or a traveler exploring the area, the Red Door Restaurants promise a memorable culinary journey. Explore their unique menus, take advantage of weekly specials and promotions, and savor the flavors that have made these establishments beloved by food enthusiasts nationwid