Red 8 Asian Bistro & Sushi Bar Menu

Red 8 Asian Bistro & Sushi Bar Menu

Red 8 Asian Bistro & Sushi Bar is a contemporary dining destination that offers a harmonious blend of traditional Asian flavors and modern culinary creativity. Their extensive menu is curated to delight sushi lovers, fans of Asian street food, and those craving bold, authentic tastes from across the continent.

Each dish is thoughtfully prepared with fresh ingredients and artistic presentation, ensuring an exceptional dining experience. From vibrant sushi rolls to hearty stir-fries, the menu reflects the diversity and richness of Asian cuisine.

“At Red 8, every bite tells a story — a perfect fusion of culture, flavor, and passion.”

Appetizers

The appetizer section at Red 8 sets the tone for the meal with a variety of flavorful starters. These dishes are ideal for sharing or for those who want a light beginning before diving into the main courses.

Dish Description Price
Edamame Steamed young soybeans sprinkled with sea salt. A classic, healthy starter. $6.50
Gyoza Pan-fried Japanese dumplings filled with ground pork and vegetables, served with a tangy dipping sauce. $8.95
Spicy Tuna Tartare Fresh diced tuna tossed in spicy mayo, topped with avocado and crispy tempura flakes. $12.50
Crab Rangoon Crispy wontons stuffed with cream cheese and crab meat, served with sweet chili sauce. $9.00
Chicken Satay Marinated grilled chicken skewers served with peanut sauce and cucumber salad. $10.95
Calamari Tempura Lightly battered and fried calamari rings served with a zesty dipping sauce. $11.50

Sushi & Sashimi

Red 8 takes pride in its sushi bar, offering a wide variety of nigiri, sashimi, and specialty rolls crafted by expert sushi chefs. The menu features both traditional and innovative creations.

All sushi is made with the freshest fish available, combined with premium ingredients like avocado, cucumber, tobiko, and more.

Item Description Price
Nigiri Choice of fresh fish on a bed of seasoned sushi rice (salmon, tuna, eel, shrimp, yellowtail) $5.50 (2 pcs)
Sashimi Thinly sliced fresh fish served without rice. Choose from salmon, tuna, yellowtail, or chef’s special selection. $12.00 (6 pcs)
Red 8 Roll Spicy tuna, avocado, and cucumber topped with fresh tuna and spicy mayo. $14.00
Dragon Roll Eel and cucumber inside, avocado and eel sauce on top, garnished with tobiko. $16.00
Rainbow Roll California roll topped with assorted fresh fish and avocado slices. $15.50
Volcano Roll Spicy scallop and crab meat inside, baked with spicy mayo and tobiko on top. $17.00
Vegetarian Roll Avocado, cucumber, carrot, asparagus, and pickled radish wrapped in seaweed and rice. $10.00

Chef’s Special Rolls

For those who seek unique flavor combinations and bold presentations, the Chef’s Special Rolls are a must-try. These rolls demonstrate the creativity and skill of Red 8’s sushi chefs.

Special Roll Ingredients Price
Red 8 Fire Roll Spicy tuna and jalapeño inside, topped with seared salmon, spicy mayo, and chili oil. $19.00
Golden Dragon Roll Tempura shrimp and cucumber inside, topped with avocado, mango sauce, and tempura flakes. $18.50
Black Diamond Roll Black rice roll with smoked salmon, cream cheese, and scallions, finished with black tobiko. $20.00
Volcano Lava Roll Crab meat, avocado, and cucumber inside, baked with spicy scallop mix and topped with eel sauce. $21.00

Soups & Salads

Complement your meal with a comforting soup or a refreshing salad. Red 8 offers a range of options that balance flavors and textures perfectly.

Item Description Price
Miso Soup Traditional Japanese soup with tofu, seaweed, and scallions. $3.95
Hot & Sour Soup Spicy and tangy broth with mushrooms, tofu, and bamboo shoots. $5.50
Seaweed Salad Mixed seaweed tossed in a light sesame dressing with a hint of chili. $7.00
House Salad Mixed greens with ginger dressing, topped with shredded carrots and cucumbers. $6.50
Spicy Tuna Salad Fresh tuna mixed with spicy mayo over a bed of lettuce, avocado, and cucumber. $13.00

Main Entrees

Red 8’s main entrees feature a variety of traditional and fusion dishes that satisfy cravings for savory, sweet, and spicy flavors. Each dish is crafted with authentic seasonings and fresh ingredients.

Dish Description Price
General Tso’s Chicken Crispy fried chicken pieces tossed in a sweet and spicy sauce served with steamed rice. $16.00
Beef Bulgogi Thinly sliced marinated Korean beef grilled to perfection, served with vegetables and rice. $18.50
Pad Thai Classic Thai stir-fried rice noodles with shrimp, tofu, peanuts, and bean sprouts. $15.00
Orange Chicken Crispy chicken glazed with tangy orange sauce, accompanied by steamed broccoli and rice. $16.50
Teriyaki Salmon Grilled salmon fillet glazed with house-made teriyaki sauce, served with vegetables and sticky rice. $22.00
Vegetable Stir Fry Fresh seasonal vegetables sautéed in a savory garlic sauce, served with jasmine rice. $14.00
Spicy Thai Basil Chicken Ground chicken stir-fried with fresh basil, chilies, and garlic, served with steamed rice. $16.50
Kung Pao Shrimp Sautéed shrimp with peanuts, bell peppers, and dried chilies in a spicy sauce. $19.00
Chef’s Tip: Pair the Teriyaki Salmon with a side of Miso Soup and Seaweed Salad for a perfectly balanced meal.

Noodles & Rice

For those who love comforting and filling dishes, Red 8 offers an array of noodle and rice plates. These selections are inspired by various Asian regions, highlighting unique flavors and cooking techniques.

Dish Description Price
Singapore Noodles Thin rice noodles stir-fried with shrimp, BBQ pork, vegetables, and curry powder. $16.00
Lo Mein Soft wheat noodles tossed with your choice of chicken, beef, shrimp, or vegetables. $15.00
Fried Rice Classic fried rice with eggs, peas, carrots, and your choice of protein. $13.50
Yakisoba Japanese stir-fried noodles with pork, cabbage, and carrots in a savory sauce. $15.50
Thai Basil Fried Rice Wok-fried rice with basil, chilies, bell peppers, and your choice of protein. $16.00

Vegetarian & Vegan Options

Red 8 Asian Bistro & Sushi Bar thoughtfully caters to vegetarian and vegan guests with a variety of flavorful dishes. These options showcase the vibrant, fresh ingredients that define Asian cuisine.

Dish Description Price
Vegetable Tempura Lightly battered and fried seasonal vegetables served with tempura dipping sauce. $12.00
Mapo Tofu (Vegan) Silky tofu cooked in a spicy bean paste sauce with mushrooms and green onions. $14.00
Vegetable Stir Fry Mixed vegetables sautéed with garlic sauce, served with jasmine rice. $14.00
Vegan Sushi Roll Avocado, cucumber, carrot, and pickled radish wrapped in seasoned rice and seaweed. $11.00
Tofu Pad Thai Rice noodles stir-fried with tofu, peanuts, bean sprouts, and tamarind sauce. $15.00

Desserts

End your meal on a sweet note with Red 8’s selection of Asian-inspired desserts. These treats combine traditional flavors with modern twists to satisfy any sweet tooth.

Dessert Description Price
Mochi Ice Cream Sweet rice cake filled with assorted ice cream flavors like green tea, mango, and red bean. $7.00
Fried Banana Banana slices battered and fried, drizzled with honey and sesame seeds. $6.50
Green Tea Cheesecake Creamy cheesecake infused with matcha green tea, served chilled. $8.00
Red Bean Ice Cream Traditional sweet red bean ice cream, creamy and subtly sweet. $7.50

Beverages

To complement the flavors of your meal, Red 8 offers a wide variety of beverages. From traditional Asian teas to craft cocktails, there is something for every palate.

Beverage Description Price
Jasmine Green Tea Fragrant and soothing hot tea served in a traditional pot. $4.00
Thai Iced Tea Sweet and creamy iced black tea with spices and condensed milk. $5.50
Sake (Hot or Cold) Premium Japanese rice wine available in warm or chilled servings. $8.00 (6 oz)
Plum Wine Sweet and fruity wine made from Japanese plums. $9.00 (5 oz)
Asian Craft Beer Selection of imported and local Asian beers. $6.50 – $8.00
Soft Drinks Variety of sodas, iced tea, and bottled water. $3.00

About Red 8 Asian Bistro & Sushi Bar

Founded with a passion for authentic Asian cuisine, Red 8 Asian Bistro & Sushi Bar has quickly become a favorite for both locals and visitors. The ambiance is a stylish mix of modern elegance and subtle Asian touches, creating a comfortable yet sophisticated setting.

The menu is designed to showcase the best of Asian culinary traditions while embracing innovation. Whether you are in the mood for classic sushi, spicy stir-fry, or delicate desserts, Red 8 promises a memorable dining experience.

“Our commitment to freshness, quality, and creativity is reflected in every dish we serve.”

Conclusion

The Red 8 Asian Bistro & Sushi Bar menu offers something for every admirer of Asian cuisine. With a broad selection of appetizers, sushi, entrees, and desserts, guests can explore diverse flavors and textures in one place.

Attention to detail, expert chefs, and fresh ingredients come together to create dishes that satisfy both traditional tastes and adventurous palates. Whether sharing a meal with friends or enjoying a quiet dinner, Red 8 delivers an exceptional culinary journey.

Explore the menu, savor the flavors, and experience the vibrant spirit of Asia at Red 8.

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