Ranchway BBQ is more than just a dining destination; it’s a celebration of authentic barbecue culture, blending rich flavors, time-honored techniques, and a welcoming atmosphere. With a menu that caters to both traditionalists and adventurous eaters, Ranchway BBQ has carved out a distinctive niche in the competitive world of smoked meats and Southern-inspired cuisine.
Whether you crave the smoky tenderness of slow-cooked brisket or the tangy sweetness of expertly crafted sauces, Ranchway BBQ promises a culinary experience that resonates with passion and precision.
From the first bite to the last, guests discover a menu thoughtfully designed to highlight the best cuts of meat, complemented by house-made sides and vibrant flavors. The restaurant’s commitment to quality ingredients and meticulous preparation shines through every dish.
Each menu section offers something unique, ensuring that no matter your preference, you’ll find something to satisfy your cravings. Dive into the world of Ranchway BBQ and explore the mouthwatering variety that keeps patrons coming back for more.
Signature Meats
The heart of Ranchway BBQ lies in its carefully curated selection of signature meats. These dishes showcase slow-smoked, juicy, and tender cuts that have been perfected over years of culinary expertise.
Every meat is prepared with a commitment to traditional smoking methods, resulting in layers of flavor that are both bold and nuanced.
Patrons can expect a range of options, from the classic smoked brisket to savory ribs and pulled pork. Each meat is seasoned with a proprietary dry rub, then smoked over hickory or oak wood for hours to achieve that perfect balance of smokiness and tenderness.
The meats are served in generous portions, making them ideal for hearty appetites or sharing among friends.
Brisket
The brisket at Ranchway BBQ is often hailed as the crown jewel of the menu. Sourced from high-quality Angus beef, it undergoes a meticulous smoking process that locks in moisture while creating a flavorful bark on the exterior.
This cut is sliced thinly to preserve tenderness and maximize flavor in every bite.
“Our brisket is smoked low and slow for over 12 hours, ensuring a melt-in-your-mouth texture that keeps guests coming back.” – Ranchway Pitmaster
- Certified Angus Beef, trimmed for optimal fat content
- 12+ hours of slow smoking over oak wood
- Served with a choice of original or spicy BBQ sauce
Ribs
Ranchway BBQ’s ribs are another standout, prized for their fall-off-the-bone tenderness and rich flavor. The restaurant offers both St.
Louis-style spare ribs and baby back ribs, each smoked to perfection. The ribs are basted with a signature glaze during the final stages of cooking to enhance their sweetness and depth.
| Rib Type | Flavor Profile | Cooking Time | Recommended Sauce |
| St. Louis Spare Ribs | Rich, smoky, slightly sweet | 5-6 hours | Original BBQ Sauce |
| Baby Back Ribs | Lean, tender, subtly smoky | 4-5 hours | Spicy Chipotle Sauce |
Pulled Pork
The pulled pork at Ranchway BBQ is slow-cooked until it easily shreds apart, delivering a perfect harmony of smoky, savory, and slightly sweet notes. This dish uses pork shoulder sourced from local farms, seasoned with a blend of spices that complements the natural pork flavor.
- Locally sourced pork shoulder
- 12-hour smoke with hickory wood
- Served with tangy vinegar-based sauce
Sandwiches and Platters
For those looking for a handheld delight or a meal with variety, Ranchway BBQ’s sandwiches and platters offer satisfying options. These dishes combine the restaurant’s smoked meats with fresh ingredients and carefully chosen breads or sides.
The sandwiches are crafted with freshly baked buns that provide a soft but sturdy base for the generous fillings. Platters, meanwhile, offer a sampler approach, allowing diners to experience multiple meats alongside classic sides.
This section of the menu is perfect for lunch crowds and those who appreciate balanced, flavorful meals.
BBQ Sandwiches
Each BBQ sandwich features a choice of smoked meat piled high on a toasted bun, dressed with slaw or pickles for crunch and acidity. The sandwich options range from pulled pork to brisket, with some featuring a special sauce blend exclusive to Ranchway BBQ.
- Pulled pork with house-made coleslaw
- Brisket with pickled onions and jalapeños
- Smoked turkey with chipotle mayo and lettuce
Combination Platters
Combination platters are ideal for those who want to sample multiple flavors. Diners can mix and match two or three meats, paired with two sides of their choice.
This option is great for groups or indecisive eaters who want a bit of everything.
“Our combination platters let guests explore the full spectrum of Ranchway’s smoked meats, curated for maximum flavor impact.”
- Choose from brisket, pulled pork, ribs, sausage, or smoked chicken
- Includes two sides such as baked beans, mac and cheese, or potato salad
- Comes with freshly baked dinner rolls
House-Made Sauces
One of Ranchway BBQ’s defining features is its array of house-made sauces. These sauces are crafted to complement the smoky meats without overpowering them, offering a variety of flavor profiles from sweet and tangy to bold and spicy.
Each sauce is made fresh daily using quality ingredients.
The sauces add a customizable element to the dining experience, allowing guests to tailor each bite to their personal tastes. Whether you prefer a classic BBQ flavor or something with a kick, Ranchway BBQ’s sauces provide the perfect finishing touch.
Original BBQ Sauce
This sauce is a balanced blend of tomato, vinegar, and spices, lending a sweet and tangy flavor that enhances the natural taste of smoked meats. It’s the most popular choice and a staple on every table.
- Tomato base with molasses sweetness
- Hints of apple cider vinegar for tang
- Subtle smoky undertones
Spicy Chipotle Sauce
For those who enjoy heat, the spicy chipotle sauce offers a smoky, spicy kick. Made with chipotle peppers, garlic, and a blend of spices, it pairs especially well with ribs and brisket.
| Sauce | Flavor Notes | Best Paired With |
| Original BBQ | Sweet, tangy, smoky | Brisket, pulled pork |
| Spicy Chipotle | Smoky, spicy, bold | Ribs, sausage |
| Vinegar Mustard | Tangy, sharp, slightly sweet | Chicken, pork shoulder |
Vinegar Mustard Sauce
This sauce combines tangy vinegar with the sharpness of mustard, creating a lively flavor that cuts through rich meats. It’s especially popular with smoked chicken and pork shoulder dishes.
“Our sauces are the secret behind the perfect bite—adding layers of flavor that balance smoky meats exquisitely.”
Sides and Accompaniments
Ranchway BBQ’s sides are crafted to complement the rich and smoky main dishes, offering a balance of textures and flavors. Each side is prepared fresh, often drawing from Southern culinary traditions to provide authentic tastes.
From creamy mac and cheese to tangy baked beans, the side dishes add variety and substance to every meal. They’re a vital part of the Ranchway experience, enhancing the main courses without overshadowing them.
Classic Sides
The classic sides include staples that resonate with BBQ lovers everywhere. Each side is made with quality ingredients and careful preparation to maintain authenticity.
- Mac and Cheese: Creamy, cheesy, with a golden crust
- Baked Beans: Slow-cooked with smoky bacon and brown sugar
- Coleslaw: Crisp, tangy, and refreshing
Vegetable Sides
For a lighter option, Ranchway BBQ offers several vegetable-based sides. These dishes bring freshness and balance to the plate, providing a contrast to the heavier meats.
- Grilled corn on the cob with herb butter
- Seasonal sautéed greens with garlic
- Fresh cucumber salad with vinegar dressing
Potato-Based Sides
Potatoes are a popular choice for BBQ sides, and Ranchway BBQ offers several versions that cater to different tastes.
| Side | Description | Texture |
| Potato Salad | Classic recipe with mayo, mustard, and herbs | Creamy and chunky |
| French Fries | Crispy, golden, lightly salted | Crunchy exterior, fluffy inside |
| Sweet Potato Fries | Lightly spiced with cinnamon and paprika | Crisp with a sweet finish |
Desserts
Ranchway BBQ completes the dining experience with a selection of classic Southern desserts. These sweet treats provide a satisfying conclusion to a flavorful meal, showcasing comforting textures and nostalgic flavors.
The dessert options are made fresh daily, often incorporating seasonal ingredients and traditional recipes that have been passed down through generations. They are the perfect way to indulge after a hearty BBQ feast.
Pecan Pie
Pecan pie is a Southern staple, and Ranchway BBQ’s version features a rich, buttery filling with toasted pecans atop a flaky crust. The pie is served warm, often accompanied by a scoop of vanilla ice cream.
- Buttery, flaky crust
- Sweet, caramelized pecan filling
- Pairing suggestion: vanilla ice cream or whipped cream
Banana Pudding
This dessert layers fresh banana slices, vanilla wafers, and creamy pudding for a nostalgic, comforting treat. The pudding is made from scratch, striking the perfect balance between sweet and smooth.
- Homemade vanilla pudding
- Fresh bananas for natural sweetness
- Lightly whipped cream topping
Chocolate Brownie
For chocolate lovers, the thick, fudgy brownie offers a rich finish. It’s baked with high-quality cocoa and served warm to bring out its gooey center.
“Our desserts offer a sweet finale that honors the deep-rooted traditions of Southern comfort food.”
Beverages
Complementing the robust food menu, Ranchway BBQ offers a range of beverages designed to refresh and enhance the dining experience. The drink selection includes classic Southern favorites as well as innovative craft options.
From handcrafted lemonades to a curated beer list, guests can find the perfect drink to pair with their meal. The beverage menu is thoughtfully balanced to suit different palates and occasions.
Non-Alcoholic Drinks
Ranchway BBQ takes pride in its refreshing non-alcoholic offerings. These include house-made lemonades and iced teas, all made with fresh ingredients and minimal added sugar.
- Classic Lemonade with fresh-squeezed lemons
- Sweet Tea brewed daily with real tea leaves
- Seasonal fruit-infused waters
Craft Beers and Wines
The drink menu features a selection of local and regional craft beers that pair exceptionally well with smoked meats. The wine list is curated with bold reds and crisp whites to complement the flavors of BBQ.
| Beverage | Type | Flavor Profile | Best Paired With |
| Smoky Mountain Ale | Craft Beer | Malty, slightly hoppy | Ribs, brisket |
| Dry Red Zinfandel | Wine | Fruity, full-bodied | Beef, smoked sausage |
| Chardonnay | Wine | Buttery, crisp | Chicken, pork |
Cocktails
For guests seeking a crafted cocktail experience, Ranchway BBQ offers Southern-inspired drinks such as bourbon-based old fashioneds and refreshing mint juleps. These cocktails balance traditional flavors with modern mixology techniques.
“Our beverage program is designed to complement the rich flavors of our BBQ while offering refreshing choices for every guest.”
Specials and Catering
Ranchway BBQ extends its hospitality beyond the restaurant with specials and catering services that bring the authentic BBQ experience to events and gatherings. Their specials rotate regularly, offering new dishes and seasonal ingredients that highlight the best of each time of year.
Catering options are fully customizable, allowing clients to tailor menus to fit the size and style of their event. Ranchway BBQ’s team handles everything from preparation to delivery, ensuring a seamless experience for hosts and guests alike.
Weekly Specials
Weekly specials often feature limited-time items such as smoked turkey legs, BBQ nachos, or unique side dishes. These specials provide an opportunity to try new flavors and combinations while enjoying the same quality Ranchway BBQ is known for.
- Smoked turkey leg with apple chutney
- BBQ nachos topped with pulled pork and cheese
- Seasonal vegetable medley sides
Catering Packages
Catering packages come in various sizes and can include everything from simple meat trays to full-service buffet setups. The team works closely with clients to create menus that reflect the preferences and dietary needs of their guests.
| Package | Features | Ideal For |
| Basic Meat Platter | Assorted smoked meats with sauces | Small gatherings, office lunches |
| Full-Service Buffet | Meats, sides, desserts, and staff service | Weddings, large parties |
| Custom Menu | Tailored selections based on client needs | Corporate events, special occasions |
“Catering at Ranchway BBQ means bringing the heart of Southern BBQ to your event with the same dedication and flavor found in our restaurant.”
Conclusion
Ranchway BBQ’s menu is a testament to the enduring appeal of classic Southern barbecue, elevated by expert smoking techniques, fresh ingredients, and a passion for flavor. Each section of the menu has been carefully developed to offer a harmonious balance between tradition and innovation, ensuring that every guest finds something to delight their palate.
From the signature smoked meats to the house-made sauces, sides, and desserts, Ranchway BBQ maintains a commitment to quality and authenticity. Their beverage selection and catering services further enhance the overall experience, making the restaurant a destination for both casual meals and special occasions.
Exploring Ranchway BBQ’s menu is an invitation to savor the rich heritage of barbecue while enjoying the comfort and warmth that comes with every plate. Whether you’re a BBQ aficionado or a newcomer to smoked meats, Ranchway BBQ promises a memorable, satisfying meal that celebrates the best of Southern cuisine.
