Red Crab has established itself as a premier destination for seafood lovers, offering a menu that is both diverse and delightfully unique. With a commitment to using the freshest and highest-quality ingredients, this restaurant has garnered a reputation for serving up mouthwatering dishes that tantalize the taste buds.
The menu at Red Crab is a true celebration of seafood, showcasing a wide array of options that cater to every palate. From classic seafood boils brimming with succulent shrimp, crab legs, and lobster tails, to crispy fried delicacies and flavorful Po Boy sandwiches, the choices are endless. What sets Red Crab apart is the masterful blend of spices and seasonings that infuse each dish with a unique and unforgettable flavor profile.
Whether you’re a die-hard seafood enthusiast or simply seeking a new culinary adventure, Red Crab’s menu promises to deliver an exceptional dining experience. Prepare to embark on a journey of flavors that will leave you craving more with every bite.
Seafood Menu Overview
Red Crab’s menu is a true celebration of the ocean’s bounty, featuring a diverse array of seafood dishes that cater to every palate. From classic seafood boils brimming with fresh catches to crispy fried delights and flavorful sandwiches, the menu offers a tantalizing journey through the best of maritime cuisine.
The main menu categories showcase the restaurant’s commitment to quality and variety. The seafood boils, a signature offering, allow diners to indulge in a medley of succulent crab legs, plump shrimp, tender lobster, and other seasonal catches. These boils are meticulously prepared with a blend of aromatic spices and seasonings, ensuring each bite bursts with flavor.
For those seeking lighter fare, the menu presents a tempting selection of appetizers and fried options. Crispy calamari, golden hushpuppies, and perfectly battered shrimp baskets are just a few of the irresistible choices that tantalize the taste buds.
Red Crab takes pride in sourcing the freshest and highest-quality ingredients for every dish. From the plump Gulf shrimp to the meaty snow crab legs and tender lobster tails, each item is carefully selected to ensure an unforgettable dining experience. The restaurant’s commitment to quality extends to its produce, with crisp vegetables and flavorful sides complementing the seafood offerings.
Signature Spices and Seasonings
Red Crab’s signature spices and seasonings are the heart and soul of their mouthwatering seafood boils. Their proprietary blend of spices is a closely guarded secret, but the flavors they impart are nothing short of legendary. From the first whiff of the aromatic steam wafting from the boil bags, you know you’re in for a flavor explosion.
The restaurant offers a variety of sauce options to complement their boils, each one offering a unique flavor profile. The Cajun sauce is a bold and zesty blend of spices that packs a punch, while the Lemon Pepper sauce provides a tangy and refreshing twist. For those who prefer a rich and buttery flavor, the Garlic Butter sauce is a decadent choice.
But the real star of the show is the spice level. Red Crab offers a range of spice levels to cater to every palate, from the timid to the bravest of souls. The “No Spice” option is perfect for those who prefer to savor the natural flavors of the seafood without any added heat. The “Mild” level adds a gentle warmth, while the “Medium” kicks things up a notch with a noticeable but manageable level of spice.
For those who crave a fiery challenge, the “Hot” and “Extra Hot” levels are not for the faint of heart. These spice levels will have you reaching for your beverage as beads of sweat form on your brow, but the intense flavors are worth every tongue-tingling moment.
No matter your spice preference, Red Crab’s signature spices and seasonings are sure to tantalize your taste buds and leave you craving more.
Create Your Own Seafood Boil
At Red Crab, the seafood boil is the star of the show. Our boils are customizable, allowing you to create your own unique blend of fresh seafood, spices, and flavors. The process is simple: start by selecting your catch from a mouthwatering array of options, including succulent blue crab, tender lobster tails, and juicy snow crab legs.
Once you’ve chosen your seafood, it’s time to decide on the quantity. Our boils are available by the half-pound or full pound, catering to both individual cravings and group gatherings. If you’re feeling particularly indulgent, go all out and create a seafood extravaganza!
But the real magic happens when you select your desired seasoning. Red Crab’s signature spice blends are the secret to our boils’ irresistible flavors. From the classic Cajun kick to the tangy lemon pepper or the rich garlic butter, each option delivers a unique and unforgettable taste experience.
And if you’re a heat seeker, our spice levels have got you covered. Choose from no spice, mild, medium, hot, or extra hot – the choice is yours! Just remember to have a refreshing beverage on hand to cool things down if the heat becomes too intense.
It’s worth noting that certain seafood items may be subject to seasonal availability, ensuring you always receive the freshest catch. Our staff will be happy to guide you through the current offerings and suggest substitutions if needed.
Appetizers and Fried Favorites
Kick off your Red Crab experience with a tempting array of appetizers and fried favorites that are sure to tantalize your taste buds. From crispy hushpuppies to golden fried calamari, these starters are the perfect prelude to your seafood feast.
For those craving a classic Southern treat, the Hushpuppies are a must-try. These golden-brown spheres of cornbread perfection are served piping hot and accompanied by a tangy remoulade sauce for dipping. Alternatively, the Fried Cheesesticks offer a delightfully indulgent twist, with creamy cheese encased in a crispy fried coating.
If you’re a fan of seafood, the Fried Calamari is a crowd-pleaser. Tender rings of calamari are lightly battered and fried to a golden crisp, served with a zesty marinara sauce for dipping. This appetizer is a perfect balance of flavors and textures, leaving you craving more with every bite.
For a heartier option, Red Crab’s fried food baskets are sure to satisfy. The Fried Shrimp Basket features plump, succulent shrimp coated in a crispy breading and served with a side of fries and coleslaw. Similarly, the Fried Tilapia Basket offers flaky, white fish fillets fried to perfection and accompanied by the same delectable sides.
Whether you’re in the mood for a light starter or a more substantial fried feast, Red Crab’s appetizers and fried favorites have something to delight every palate. Indulge in these mouthwatering options and prepare your senses for the main event – the restaurant’s renowned seafood boils and specialties.
Signature Po Boy Sandwiches
For those craving a handheld seafood delight, Red Crab’s Po Boy sandwiches are a must-try. These classic New Orleans-style sandwiches are served on crispy French bread and packed with fresh, flavorful fillings that are sure to tantalize your taste buds.
The Shrimp Po Boy is a fan favorite, featuring succulent shrimp that are lightly battered and fried to golden perfection. The shrimp are nestled in the bread and dressed with a zesty remoulade sauce, adding a tangy kick to every bite. Crisp lettuce, juicy tomatoes, and creamy mayonnaise complete this delectable sandwich.
For those seeking a more indulgent option, the Oyster Po Boy is a true indulgence. Plump, fresh oysters are lightly breaded and fried until crispy on the outside, while remaining tender and juicy on the inside. These delectable morsels are then piled high on the French bread and topped with a creamy Cajun sauce that perfectly complements the briny flavor of the oysters.
Both Po Boy sandwiches are generously garnished with shredded lettuce, sliced tomatoes, and a sprinkle of diced onions, adding a refreshing crunch and burst of flavor to each bite. The combination of textures and flavors in these sandwiches is truly remarkable, making them a standout choice on Red Crab’s menu.
Mouthwatering Side Dishes
No seafood feast at Red Crab is complete without a delectable array of side dishes to complement the main course. From classic comfort foods to unique twists on beloved favorites, the side dish menu offers a tempting selection to elevate your dining experience.
For those seeking a taste of Southern charm, the Corn on the Cob is a must-try. Perfectly grilled and slathered in a tantalizing blend of butter and spices, each bite bursts with a sweet and smoky flavor that pairs beautifully with the bold seasonings of the seafood boils.
Fry enthusiasts will delight in the Cajun Fries, a Red Crab signature item. These crispy, golden fries are tossed in a zesty Cajun seasoning, adding a kick of spice and depth of flavor that perfectly complements the rich, savory dishes on the menu.
If you’re in the mood for something a little sweeter, the Sweet Potato Fries are a delightful option. Cooked to perfection, these fries boast a natural sweetness that’s balanced by a hint of salt and a dusting of warm spices, creating a delightful contrast of flavors.
For those seeking a lighter alternative, the Coleslaw offers a refreshing crunch and tangy dressing that cuts through the richness of the seafood dishes. Made with a blend of fresh cabbage, carrots, and a creamy dressing, this side dish is a beloved classic that never disappoints.
No matter your preference, Red Crab’s side dish selection ensures that every bite is a delightful harmony of flavors, textures, and culinary artistry, elevating your dining experience to new heights.
Sweet Indulgences for Dessert
After indulging in Red Crab’s savory seafood offerings, it’s time to satisfy your sweet tooth with their decadent dessert menu. From rich and creamy cheesecakes to molten lava cakes oozing with chocolate goodness, these sweet treats are the perfect way to end your dining experience on a high note.
The Classic Cheesecake is a must-try for any cheesecake lover. Velvety smooth and bursting with tangy flavors, this dessert is sure to delight. For those seeking a twist on the traditional, the Strawberry Cheesecake is a delightful option, featuring a sweet strawberry compote swirled into the creamy cheesecake filling.
If you’re a chocolate aficionado, the Molten Lava Cake is an absolute dream. As you break through the delicate outer layer, you’ll be greeted with a decadent pool of rich, molten chocolate that’s sure to satisfy even the most intense chocolate cravings. Served with a scoop of vanilla ice cream, this dessert is a true indulgence.
For those who prefer a lighter option, the Key Lime Pie is a refreshing choice. Tart and tangy, with a buttery graham cracker crust, this classic dessert is a perfect palate cleanser after a hearty seafood meal.
No matter your preference, Red Crab’s dessert menu offers something to satisfy every sweet tooth. Indulge in these delectable treats and cap off your dining experience with a truly sweet finale.
Beverage Selections
At Red Crab, we understand that a delightful seafood feast deserves the perfect beverage pairing. Our extensive beverage menu offers a wide range of options to complement your dining experience, from refreshing soft drinks to indulgent cocktails.
For those seeking a thirst-quenching accompaniment, our selection of soft drinks includes classic favorites like Coca-Cola, Sprite, and Dr. Pepper, as well as a variety of fruit juices and iced teas. Quench your thirst and enjoy the perfect complement to our flavorful seafood dishes.
Beer enthusiasts will delight in our curated selection of bottled and draft beers. From light and crisp lagers to robust and hoppy IPAs, our beer menu caters to every taste preference. Whether you prefer a classic Budweiser or a locally crafted microbrew, we’ve got you covered.
For those seeking a more sophisticated sip, our wine list features a diverse array of red, white, and rosé varietals. Our knowledgeable staff can guide you in selecting the perfect wine pairing to enhance the flavors of your meal, whether you prefer a crisp Sauvignon Blanc or a bold Cabernet Sauvignon.
If you’re in the mood for something truly special, indulge in one of our signature cocktails. Our skilled mixologists have crafted a selection of unique and flavorful libations, combining premium spirits with fresh ingredients and creative twists. From a refreshing Red Crab Mojito to a decadent Bourbon Pecan Old Fashioned, our cocktail menu offers something to tantalize every palate.
Whether you’re enjoying a casual meal or celebrating a special occasion, our beverage selections at Red Crab are sure to elevate your dining experience to new heights. Raise a glass and toast to the perfect pairing of delectable seafood and expertly crafted beverages.
Online Ordering and Delivery
For those who prefer the convenience of enjoying Red Crab’s delectable seafood from the comfort of their homes, online ordering and delivery options are available. The online ordering process is seamless and user-friendly, allowing customers to browse the menu, customize their orders, and secure a hassle-free delivery.
Red Crab’s online platform offers a straightforward and intuitive interface, guiding customers through the selection process step-by-step. From choosing the desired seafood boil, to picking the perfect sides and desserts, every aspect of the menu is easily accessible. Customers can also specify their preferred spice levels, ensuring their orders are tailored to their exact taste preferences.
Once the order is placed, Red Crab’s efficient delivery team swings into action, ensuring that the freshly prepared dishes arrive promptly at the customer’s doorstep. The restaurant takes great pride in maintaining the highest standards of food quality and safety during the delivery process, utilizing insulated bags and containers to preserve the temperature and flavors of the dishes.
For those within a specific radius of the restaurant, Red Crab offers various delivery options, including standard, express, and scheduled deliveries. Customers can select the most convenient option based on their preferences and timelines, ensuring a seamless and enjoyable dining experience without ever leaving their homes.
Conclusion
Red Crab’s menu is a true delight for seafood enthusiasts, offering a wide array of mouthwatering options that cater to every palate. From the signature seafood boils bursting with fresh, succulent catches and aromatic spices to the crispy fried delicacies and flavorful Po Boy sandwiches, the menu showcases the restaurant’s commitment to quality and innovation.
Whether you’re a fan of spicy Cajun flavors or prefer a more subtle seasoning, Red Crab’s diverse menu has something for everyone. The side dishes and desserts complement the main courses perfectly, ensuring a truly satisfying dining experience from start to finish.
With its welcoming atmosphere and attentive service, Red Crab invites you to embark on a culinary adventure that celebrates the best of seafood cuisine. Visit your nearest location or place an order online to savor the flavors that have made Red Crab a beloved destination for seafood lovers near and far.