Ragin Cajun is a popular restaurant known for its vibrant Cajun and Creole flavors. The menu offers a rich variety of dishes inspired by Louisiana’s culinary traditions, featuring bold spices, fresh seafood, and hearty meats.
Whether you are craving a classic gumbo or a spicy jambalaya, Ragin Cajun delivers authentic taste with every bite.
a comprehensive overview of the Ragin Cajun menu with prices. From appetizers to desserts, every section highlights the most beloved dishes and their costs, helping you plan your next delicious meal without surprises.
Appetizers
Starting your meal with an appetizer at Ragin Cajun is always a great choice. The starters are designed to awaken your taste buds with traditional Cajun spices and fresh ingredients.
Many appetizers feature seafood such as shrimp and crawfish, while others include classic Southern favorites.
| Appetizer | Description | Price |
|---|---|---|
| Fried Alligator Bites | Crunchy fried alligator pieces served with a tangy remoulade sauce. | $9.99 |
| Stuffed Jalapeños | Jalapeños stuffed with cream cheese and wrapped in bacon, grilled to perfection. | $7.99 |
| Buffalo Shrimp | Crispy shrimp tossed in spicy buffalo sauce, served with ranch dressing. | $8.99 |
| Crab Cakes | Golden crab cakes made with fresh crab meat and Cajun seasoning, served with remoulade. | $10.99 |
| Fried Green Tomatoes | Classic Southern fried green tomatoes served with a zesty dipping sauce. | $6.99 |
“The Fried Alligator Bites are a must-try! Tender on the inside with a crispy coating — an authentic taste of Louisiana.” – Frequent Customer Review
Soups and Salads
Ragin Cajun offers a selection of hearty soups and fresh salads perfect for lighter meals or as complements to main courses. The soups are rich, flavorful, and loaded with traditional ingredients, while the salads incorporate fresh greens and Cajun-inspired dressings.
| Item | Description | Price |
|---|---|---|
| Cajun Gumbo | A classic Louisiana-style gumbo with sausage, chicken, and shrimp in a dark roux broth. | $7.50 (Cup) / $10.00 (Bowl) |
| Seafood Bisque | Creamy bisque with crab, shrimp, and crawfish, seasoned with Cajun spices. | $8.00 (Cup) / $11.00 (Bowl) |
| House Salad | Fresh mixed greens, tomatoes, cucumbers, and shredded cheese with your choice of dressing. | $5.99 |
| Blackened Chicken Caesar Salad | Romaine lettuce topped with blackened chicken, parmesan, croutons, and Caesar dressing. | $11.99 |
| Crawfish Salad | Mixed greens with boiled crawfish tails, red onions, tomatoes, and Cajun vinaigrette. | $13.50 |
Main Courses
The main dishes at Ragin Cajun showcase the heart of Louisiana cuisine. From spicy jambalaya to seafood platters, each entree is bursting with flavor and made from fresh ingredients.
Signature dishes reflect the unique cultural blend of Cajun and Creole cooking styles.
Seafood Specialties
| Dish | Description | Price |
|---|---|---|
| Shrimp Etouffee | Shrimp smothered in a rich, spicy roux sauce served over rice. | $18.99 |
| Blackened Redfish | Fresh redfish fillet blackened with Cajun spices, served with vegetables and rice. | $22.50 |
| Seafood Platter | An assortment of fried shrimp, catfish, oysters, and crawfish tails with fries and coleslaw. | $24.99 |
| Crawfish Monica | Pasta tossed with crawfish tails in a creamy spicy sauce, garnished with parmesan cheese. | $19.99 |
| Catfish Po’ Boy | Fried catfish served on French bread with lettuce, tomato, and Cajun remoulade. | $13.99 |
Meat & Poultry Dishes
| Dish | Description | Price |
|---|---|---|
| Jambalaya | Traditional Creole dish featuring chicken, sausage, shrimp, and rice cooked with spices. | $16.99 |
| Cajun Chicken Alfredo | Grilled chicken breast served over fettuccine with creamy Alfredo sauce and Cajun seasoning. | $17.99 |
| BBQ Ribs | Slow-cooked pork ribs glazed with house-made BBQ sauce, served with fries and coleslaw. | $21.99 |
| Blackened Chicken Plate | Blackened chicken breast served with dirty rice and steamed vegetables. | $15.99 |
| Andouille Sausage & Red Beans | Spicy Andouille sausage served with red beans and rice, a Creole staple. | $14.50 |
“Ragin Cajun’s Jambalaya is an explosion of flavor — the perfect balance of spice and heartiness.” – Food Critic
Sides
Sides complement the main dishes with classic Southern flavors and Cajun twists. From creamy mashed potatoes to spicy dirty rice, these sides elevate your meal with authentic tastes.
| Side | Description | Price |
|---|---|---|
| Dirty Rice | Rice cooked with ground meat, vegetables, and Cajun spices. | $3.99 |
| Steamed Vegetables | A medley of fresh seasonal vegetables lightly steamed. | $3.50 |
| French Fries | Crispy golden fries seasoned with Cajun spices. | $3.99 |
| Coleslaw | Creamy coleslaw made with fresh cabbage and carrots. | $2.99 |
| Mashed Potatoes & Gravy | Classic mashed potatoes topped with savory Cajun gravy. | $4.50 |
Desserts
Finish your meal with a sweet treat from Ragin Cajun’s dessert menu. Each dessert brings a taste of Southern comfort with rich flavors and satisfying textures.
From creamy bread pudding to praline-inspired delights, these desserts are a perfect ending.
| Dessert | Description | Price |
|---|---|---|
| Bananas Foster | Sautéed bananas in a caramel sauce served over vanilla ice cream. | $7.99 |
| Praline Cheesecake | Creamy cheesecake topped with crunchy praline pecans and caramel drizzle. | $8.50 |
| Bread Pudding | Classic Southern bread pudding with a whiskey sauce. | $6.99 |
| Beignets | Deep-fried doughnuts dusted with powdered sugar, served with chocolate sauce. | $5.99 |
| Key Lime Pie | Tart and sweet pie with a graham cracker crust and whipped cream topping. | $6.50 |
Beverages
Ragin Cajun offers a variety of beverages to complement the spicy and flavorful food menu. From classic Southern sweet tea to craft beers and specialty cocktails, the drink menu has something for every palate.
| Beverage | Description | Price |
|---|---|---|
| Sweet Tea | Traditional Southern-style sweet iced tea. | $2.50 |
| Soft Drinks | Coke, Diet Coke, Sprite, and other sodas. | $2.50 |
| Hurricane Cocktail | Famous New Orleans cocktail with rum, passion fruit, and citrus flavors. | $9.99 |
| Abita Amber Beer | Locally brewed Louisiana amber lager. | $5.50 |
| Ragin Cajun Bloody Mary | Spicy Bloody Mary with a Cajun twist, garnished with olives and celery. | $8.50 |
| Coffee | Freshly brewed dark roast coffee. | $2.99 |
Specials and Combos
For those who want to sample a variety of flavors, Ragin Cajun offers special combo meals. These combos often include a main dish paired with sides and a drink at a value price.
Perfect for newcomers or those who want a satisfying, complete meal.
| Combo | Includes | Price |
|---|---|---|
| Seafood Sampler | Fried shrimp, catfish, and crawfish tails with fries and coleslaw, plus a soft drink. | $22.99 |
| Cajun Classic | Jambalaya, dirty rice, and steamed vegetables with a house salad. | $19.99 |
| Chicken & Andouille Combo | Blackened chicken breast with Andouille sausage and red beans & rice. | $21.50 |
| Lunch Special | Choice of gumbo or soup, half po’ boy sandwich, and a soft drink. | $14.99 |
About Ragin Cajun Cuisine
Cajun cuisine originates from the Acadian settlers in Louisiana and is characterized by its bold use of spices, rich sauces, and fresh ingredients sourced from the bayous and Gulf Coast. It often features seafood like shrimp, crawfish, and catfish, alongside smoked sausages and hearty rice dishes.
Creole cuisine, closely related yet distinct, incorporates French, Spanish, African, and Caribbean influences. It tends to use tomatoes and more complex sauces.
Ragin Cajun blends these traditions into a flavorful menu that celebrates the culture and heritage of Louisiana.
The signature flavors come from key ingredients such as file powder, cayenne pepper, paprika, and the “holy trinity” of Cajun cooking: onions, celery, and bell peppers. These elements create the unforgettable taste that draws food lovers to Ragin Cajun time and again.
“Ragin Cajun doesn’t just serve food; it serves an experience — a journey into the heart of Louisiana’s culinary soul.” – Local Food Blogger
Tips for Ordering at Ragin Cajun
When visiting Ragin Cajun, consider the following tips to make the most out of your dining experience:
- Try the appetizers: They set the tone with bold flavors and authentic spices.
- Seafood lovers: Don’t miss the shrimp etouffee or the seafood platter for a true taste of the Gulf Coast.
- Ask about spice levels: Many dishes can be customized from mild to extra spicy.
- Pair your meal with a sweet tea or a specialty cocktail for the full Cajun vibe.
- Save room for dessert: The praline cheesecake and bread pudding are local favorites.
Conclusion
Ragin Cajun offers a broad menu filled with classic Cajun and Creole dishes that showcase the rich culinary heritage of Louisiana. With well-priced options ranging from appetizers to desserts, the restaurant caters to all tastes and budgets.
Whether you are a first-time visitor or a seasoned fan of Cajun cuisine, the Ragin Cajun menu provides an authentic, flavorful dining experience. The combination of fresh ingredients, bold spices, and traditional recipes ensures each dish is a celebration of Louisiana’s vibrant food culture.
Planning your visit or takeout order becomes easy with this detailed menu and price guide, helping you enjoy the taste of Cajun country wherever you are.
