Putnam’s Restaurant offers an extensive menu that combines classic American cuisine with modern twists. Whether you’re in the mood for hearty breakfasts, savory lunches, or elegant dinners, Putnam’s has carefully crafted dishes to satisfy every palate. Each menu section presents a variety of options, featuring fresh ingredients and bold flavors.
“At Putnam’s, every dish tells a story — from farm-fresh produce to expertly prepared plates, our menu is designed to delight and inspire.”
Breakfast Menu
Start your day right with Putnam’s breakfast selection. From fluffy pancakes to savory egg dishes, the breakfast menu blends traditional favorites with unique creations. Every dish is served fresh and made to order, ensuring a delightful morning experience.
Dish | Description | Price |
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Classic Buttermilk Pancakes | Stack of three fluffy pancakes served with maple syrup and butter. | $8.50 |
Putnam’s Breakfast Platter | Two eggs any style, bacon or sausage, hash browns, and toast. | $10.99 |
Avocado Toast | Toasted artisan bread topped with smashed avocado, cherry tomatoes, and a poached egg. | $9.75 |
Belgian Waffles | Crispy waffles with fresh strawberries, whipped cream, and powdered sugar. | $9.25 |
Omelette Supreme | Three-egg omelette with mushrooms, bell peppers, onions, cheddar cheese, and choice of ham or bacon. | $11.50 |
Granola & Greek Yogurt Bowl | House-made granola served with Greek yogurt, honey drizzle, and seasonal berries. | $7.99 |
Putnam’s breakfast dishes are perfect for early risers and weekend brunch lovers. The menu also accommodates dietary preferences with vegetarian options and gluten-free modifications available upon request.
Lunch Menu
The lunch menu at Putnam’s is designed to offer both quick bites and satisfying meals. Whether you’re stopping in for a light salad or a hearty sandwich, the options are crafted with fresh ingredients and bold flavors. Lunch is served daily from 11:30 AM to 3:00 PM.
Dish | Description | Price |
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Grilled Chicken Caesar Salad | Romaine lettuce tossed with Caesar dressing, parmesan, croutons, and grilled chicken breast. | $12.99 |
Turkey Club Sandwich | Triple-decker sandwich with turkey, bacon, lettuce, tomato, and mayo on toasted sourdough. | $11.50 |
Putnam’s Cheeseburger | Half-pound beef patty with cheddar cheese, lettuce, tomato, onion, and house sauce on a brioche bun. | $13.99 |
Veggie Wrap | Grilled seasonal vegetables, hummus, spinach, and feta cheese wrapped in a whole wheat tortilla. | $10.75 |
Lobster Roll | Fresh lobster meat lightly tossed in mayo, served in a buttered, toasted roll with a side of coleslaw. | $18.50 |
Tomato Basil Soup | Rich and creamy tomato soup with fresh basil, served with a garlic crostini. | $6.99 |
Lunch guests often praise the balance of hearty and light options. The lobster roll remains a bestseller, celebrated for its freshness and classic preparation.
Putnam’s also offers daily specials that showcase seasonal ingredients.
Dinner Menu
Dinner at Putnam’s is an elevated experience featuring gourmet entrees that merge comfort food with culinary artistry. The dinner menu includes seafood, steaks, pasta, and vegetarian selections. Each dish is thoughtfully plated and made with the finest ingredients.
Dish | Description | Price |
---|---|---|
Pan-Seared Salmon | Fresh Atlantic salmon with lemon butter sauce, served with roasted asparagus and garlic mashed potatoes. | $24.99 |
Filet Mignon | 8 oz. tender filet cooked to order, accompanied by sautéed spinach and a red wine demi-glace. | $32.50 |
Wild Mushroom Risotto | Creamy arborio rice cooked with wild mushrooms, truffle oil, and parmesan cheese. | $19.75 |
Chicken Marsala | Sautéed chicken breast with a rich Marsala wine sauce, mushrooms, and fresh herbs, served with linguine. | $22.99 |
Seafood Linguine | Linguine pasta tossed with shrimp, scallops, clams, and a light tomato cream sauce. | $27.50 |
Vegetable Stir Fry | Seasonal vegetables stir-fried with a savory soy-ginger glaze, served over jasmine rice. | $18.25 |
The dinner menu offers options for all tastes, with an emphasis on freshness and quality. The filet mignon and pan-seared salmon are crowd favorites, often paired with a selection from Putnam’s curated wine list.
Appetizers & Small Plates
Perfect for sharing or starting your meal, Putnam’s appetizers showcase inventive flavors and fresh ingredients. These small plates are ideal for tasting multiple dishes or enjoying a light snack.
Dish | Description | Price |
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Stuffed Mushrooms | Button mushrooms stuffed with cream cheese, garlic, herbs, and parmesan. | $9.50 |
Crab Cakes | Two golden crab cakes served with remoulade sauce and fresh greens. | $12.99 |
Bruschetta Trio | Toasted baguette slices topped with tomato basil, olive tapenade, and roasted pepper spreads. | $8.75 |
Buffalo Wings | Spicy chicken wings served with blue cheese dressing and celery sticks. | $11.50 |
Calamari Fritti | Crispy fried calamari with lemon aioli and marinara dipping sauces. | $13.25 |
Appetizers at Putnam’s are crafted to awaken your taste buds and set the tone for the meal ahead. Many guests recommend pairing these plates with a cocktail or glass of wine from the bar.
Desserts
Indulge your sweet tooth with Putnam’s dessert offerings. From classic favorites to signature creations, each dessert is made fresh daily and beautifully presented.
Dessert | Description | Price |
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New York Cheesecake | Rich and creamy cheesecake with a graham cracker crust, served with berry compote. | $7.99 |
Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla ice cream. | $8.50 |
Tiramisu | Classic Italian dessert layered with espresso-soaked ladyfingers and mascarpone cream. | $7.75 |
Seasonal Fruit Tart | Crisp pastry shell filled with custard and topped with fresh seasonal fruits. | $7.25 |
Ice Cream Trio | Three scoops of house-made ice cream, flavors rotating weekly. | $6.99 |
The dessert menu provides a satisfying conclusion to any meal at Putnam’s. Whether you crave chocolate, fruit, or creamy textures, there’s something to delight every diner.
Beverages
Putnam’s offers an extensive beverage menu that complements every dish. From freshly brewed coffee to handcrafted cocktails, each drink is prepared with care to enhance your dining experience.
Beverage | Description | Price |
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Freshly Brewed Coffee | House blend served hot or iced. | $3.00 |
Herbal Teas | Variety of loose-leaf teas including chamomile, green, and peppermint. | $3.50 |
Signature Cocktails | Classic and innovative cocktails made with premium spirits. | $10.00 – $14.00 |
Craft Beers | Selection of local and international craft beers on tap and bottled. | $6.00 – $8.00 |
Wine List | Curated selection of red, white, and sparkling wines from around the world. | By glass: $8.00 – $15.00 By bottle: $30.00 – $90.00 |
Soft Drinks | Assorted sodas, lemonade, and sparkling water. | $3.00 |
Whether you prefer a smooth glass of wine or a refreshing soft drink, the beverage menu offers diverse options to suit your mood and meal.
Dietary & Special Menus
Putnam’s is committed to accommodating guests with various dietary needs. The kitchen can prepare vegetarian, vegan, and gluten-free dishes upon request.
Please inform your server of any allergies or preferences to ensure a safe and enjoyable dining experience.
Additionally, seasonal menus highlight locally sourced ingredients to celebrate freshness and sustainability. Special event menus are occasionally offered for holidays and private functions.
“Our commitment to quality and guest satisfaction drives every dish we create at Putnam’s.”
Summary
The Putnam’s Restaurant menu is a thoughtfully curated selection of dishes that blend tradition with creativity. From a hearty breakfast to a sophisticated dinner, the menu caters to a wide range of tastes and preferences.
Each section is designed to offer freshness, quality, and a memorable dining experience.
Whether visiting for a casual lunch, a romantic dinner, or a celebratory meal, Putnam’s promises exceptional food, attentive service, and a welcoming atmosphere. Explore the menu and discover your new favorite dish today.