Nestled in the heart of Sahuarita, Pub 22 has become more than just a neighborhood hangout—it’s a culinary destination where comfort meets creativity. The menu at Pub 22 is thoughtfully crafted, offering a blend of classic pub favorites and inventive dishes that cater to a diverse clientele.
Whether you’re a local regular, a visitor passing through southern Arizona, or a food enthusiast seeking new flavors, the variety and quality of the food here are sure to impress. Pub 22’s atmosphere is warm and inviting, making it the perfect spot for a family dinner, a friendly get-together, or a casual date night.
The staff’s dedication to service and the kitchen’s commitment to using fresh ingredients elevate every meal into a memorable experience. Every dish tells a story, reflecting the passion and care that goes into its preparation.
From hearty burgers to crisp salads, and from savory appetizers to homemade desserts, every item on the menu has its own unique appeal. Pub 22 isn’t just about food—it’s about community, connection, and the joy of sharing great meals with great company.
Appetizers: Setting the Stage for a Great Meal
The appetizer selection at Pub 22 is designed to set the tone for an unforgettable dining experience. These starters are more than just pre-meal nibbles—they’re flavorful introductions that showcase the kitchen’s creativity.
Whether you’re craving something crispy and fried or light and refreshing, there’s an option to tantalize your taste buds.
One of the standout features of the appetizer menu is its variety. Traditional pub classics like wings and nachos sit alongside unique creations, ensuring every guest finds something to love.
The use of locally sourced ingredients helps each dish shine with freshness and flavor. For groups, the shareable platters are an excellent way to sample a little bit of everything.
Signature appetizers include their famous loaded potato skins, golden and crisp with generous toppings, and the house-made pretzel bites, served warm with a tangy cheese dip. The wings come in several flavors, from classic buffalo to a sweet and spicy honey sriracha, appealing to a range of palates.
Every bite is crafted to pair perfectly with the bar’s selection of local beers and cocktails.
- Loaded Potato Skins with cheddar, bacon, and chives
- Warm Pretzel Bites with house-made cheese sauce
- Buffalo, BBQ, and Honey Sriracha Wings
- Crispy Calamari with lemon-garlic aioli
- Nachos Supreme with seasoned beef and fresh salsa
“Our appetizers are designed to bring people together—just like Pub 22 itself. We want every table to start their meal with a smile and a sense of anticipation.” — Head Chef, Pub 22
For those seeking lighter fare, the menu features a refreshing shrimp ceviche and a classic hummus platter. These dishes balance bold flavors and textures, offering guests an array of choices no matter their preferences.
Salads and Soups: Freshness in Every Bite
Pub 22’s commitment to quality is evident in their selection of salads and soups. Each dish is crafted to order, using the freshest produce and house-made dressings.
These menu items are perfect for those seeking a lighter meal or a vibrant start to their dining experience.
The Southwest Chicken Salad is a local favorite, combining grilled chicken, black beans, corn, avocado, and crispy tortilla strips atop a bed of mixed greens. The tangy chipotle ranch dressing ties all the flavors together for a satisfying meal.
For a classic option, the Caesar salad is crisp and refreshing, with house-made croutons and a creamy dressing.
Soups rotate seasonally, ensuring guests always have something new to try. A rich, hearty chili is a staple during cooler months, while summer brings lighter options like gazpacho or a lemony chicken orzo soup.
Each soup is prepared from scratch, simmered slowly to develop layers of flavor.
- Southwest Chicken Salad with chipotle ranch
- Classic Caesar Salad with grilled or crispy chicken
- Seasonal Soup of the Day
- Hearty Pub Chili with cheddar and onions
- Garden Salad with choice of dressing
Salad and Soup Pairings
| Salad | Recommended Soup |
| Caesar Salad | Hearty Pub Chili |
| Southwest Chicken Salad | Chicken Orzo Soup |
| Garden Salad | Gazpacho |
Not to be overlooked, the salad dressings are all made in-house, from a zesty balsamic vinaigrette to a creamy blue cheese. This attention to detail elevates even the simplest dish, ensuring every bite bursts with freshness.
Burgers and Sandwiches: Hearty Classics Reimagined
No pub menu is complete without a strong lineup of burgers and sandwiches, and Pub 22 delivers in spades. Each burger is made with a blend of premium beef, hand-formed and cooked to order, while sandwiches offer creative twists on beloved classics.
The signature Pub 22 Burger is stacked high with melted cheddar, thick-cut bacon, lettuce, tomato, and a tangy house sauce. For those seeking a little heat, the Southwest Burger features pepper jack cheese, jalapenos, and chipotle aioli.
All burgers are served on toasted brioche buns and come with a side of crispy fries or a fresh salad.
Sandwiches range from the hearty Philly cheesesteak, loaded with sautéed peppers and onions, to the lighter turkey avocado club on multigrain bread. Vegetarian guests will appreciate the black bean burger, packed with flavor and served with a zesty cilantro-lime mayo.
- Pub 22 Burger with cheddar and bacon
- Southwest Burger with jalapeno and chipotle aioli
- Philly Cheesesteak with provolone
- Turkey Avocado Club
- Black Bean Burger with cilantro-lime mayo
“We want every burger to be an experience—juicy, flavorful, and unforgettable. It’s all about the details.” — Pub 22 Kitchen Manager
Customization is encouraged. Guests can add toppings such as sautéed mushrooms, crispy onion rings, or extra cheese to make their sandwich truly their own.
Gluten-free buns are available, ensuring everyone can indulge in these hearty classics.
Main Courses: Delicious Diversity on Every Plate
For those seeking a more substantial meal, the main course offerings at Pub 22 deliver both variety and depth. The kitchen excels at balancing comfort food with innovative twists, ensuring there’s something exciting for every palate.
Popular entrees include a succulent grilled ribeye, served with garlic mashed potatoes and seasonal vegetables. The fish and chips are a nod to traditional pub fare, featuring hand-battered cod, crispy fries, and house-made tartar sauce.
For a taste of the Southwest, the chicken enchiladas are smothered in red chile sauce and topped with melted cheese.
Vegetarian options are plentiful, such as the portobello mushroom stack with balsamic glaze and the creamy pesto pasta tossed with fresh vegetables. Each dish is thoughtfully plated to offer both visual appeal and satisfying flavors.
- Grilled Ribeye Steak with garlic mashed potatoes
- Traditional Fish and Chips with tartar sauce
- Southwest Chicken Enchiladas
- Portobello Mushroom Stack
- Creamy Pesto Pasta with vegetables
Entree Comparison
| Entree | Main Protein | Side |
| Grilled Ribeye Steak | Beef | Garlic Mashed Potatoes |
| Fish and Chips | Cod | Fries |
| Chicken Enchiladas | Chicken | Rice and Beans |
| Portobello Stack | Mushroom | Mixed Vegetables |
Every main course is prepared with care, using high-quality ingredients and bold seasonings. The menu changes seasonally to reflect the best local produce and to keep things fresh for returning guests.
Side Dishes and Add-Ons: Perfect Complements
A great meal is all about balance, and Pub 22’s side dishes and add-ons are crafted to complement the main menu beautifully. These sides are more than just afterthoughts—they’re flavorful components that enhance each plate.
Classic sides like crispy French fries and creamy coleslaw are joined by more creative options, such as sweet potato fries with a maple dipping sauce and grilled street corn dusted with cotija cheese.
Each side is made fresh to order, ensuring optimal taste and texture.
Guests can also select from a range of add-ons to personalize their meal. Extra avocado, sautéed mushrooms, or a fried egg can turn a simple burger into something extraordinary.
The kitchen is happy to accommodate requests, making it easy to build the perfect plate.
- French Fries and Sweet Potato Fries
- Coleslaw and Potato Salad
- Grilled Street Corn with cotija
- Seasonal Mixed Vegetables
- Add-ons: avocado, mushrooms, fried egg, extra cheese
“Every side dish should be as memorable as the main course. We take pride in making our sides from scratch, every day.” — Sous Chef, Pub 22
For those who want to share, the side sampler platter includes a mix of fries, onion rings, and grilled vegetables. This is a popular choice for groups or families seeking variety alongside their entrees.
Kids’ Menu: Tasty Options for Young Diners
Families are always welcome at Pub 22, and the kids’ menu reflects the restaurant’s inclusive spirit. Young diners can choose from a selection of familiar favorites, all prepared with the same attention to quality as the main menu.
The kids’ burger, chicken tenders, and grilled cheese are perennial favorites, served with a choice of fries, fruit cup, or steamed vegetables. Each meal includes a drink, making it a convenient and satisfying option for parents and children alike.
Portion sizes are just right for young appetites, and the kitchen is happy to adjust ingredients for dietary restrictions or picky eaters. Vegetarian options are always available, and gluten-free bread can be substituted upon request.
- Kids’ Burger with fries
- Chicken Tenders with fruit cup
- Grilled Cheese Sandwich
- Mini Quesadillas
- Macaroni and Cheese
Healthy Choices for Kids
Pub 22 also offers healthier alternatives, such as grilled chicken with steamed vegetables or a small garden salad. This ensures every child can find something both tasty and nourishing.
“We want our youngest guests to feel special and excited about their food. Happy kids mean happy families.” — Pub 22 General Manager
Desserts: Sweet Finishes
No meal at Pub 22 is complete without sampling one of their decadent desserts. The kitchen creates each sweet treat in-house, using top-quality ingredients and a dash of creativity.
From classic favorites to inventive twists, every dessert is designed to end your meal on a high note.
The signature chocolate lava cake is a crowd-pleaser, served warm with a scoop of vanilla ice cream and a drizzle of rich chocolate sauce. Guests also rave about the creamy cheesecake, which features a rotating selection of seasonal fruit toppings.
For something lighter, the fresh berry parfait layers sweetened yogurt with crunchy granola and ripe berries.
Dessert portions are generous, perfect for sharing or indulging solo. The staff is always happy to recommend a pairing from the bar, such as a dessert wine or a locally roasted coffee, to complement your sweet selection.
- Chocolate Lava Cake with vanilla ice cream
- Seasonal Cheesecake with fruit topping
- Fresh Berry Parfait
- Warm Apple Crisp
- Ice Cream Sundae
Pairing Desserts with Drinks
| Dessert | Recommended Drink |
| Chocolate Lava Cake | Espresso or Port Wine |
| Cheesecake | Sparkling Moscato |
| Apple Crisp | Hot Caramel Cider |
For guests celebrating a special occasion, Pub 22 is happy to write a personalized message on your dessert plate. These thoughtful touches help make every meal memorable.
Drinks and Pairings: Elevating the Dining Experience
The bar at Pub 22 is an integral part of the restaurant’s appeal, offering a curated selection of local beers, craft cocktails, and fine wines. Each drink is expertly mixed or poured to complement the flavors of the food menu.
Guests can choose from an impressive rotating tap list, featuring Arizona microbrews and classic favorites. Signature cocktails include the house margarita, made with fresh-squeezed lime, and the Pub 22 Mule, a refreshing blend of vodka, ginger beer, and mint.
The wine list spans approachable reds and whites, perfect for pairing with any meal.
- Local Draft Beers
- Signature Cocktails: Pub 22 Mule, House Margarita
- Extensive Wine List
- Non-Alcoholic Options: craft sodas, iced tea, lemonade
Food and Drink Pairings
| Dish | Best Drink Pairing |
| Fish and Chips | Pale Ale or Dry White Wine |
| Southwest Burger | IPA or Spicy Margarita |
| Chicken Enchiladas | Mexican Lager or Pinot Grigio |
For those who prefer non-alcoholic options, the house-made lemonade and craft sodas are refreshing choices. The staff is always ready to recommend perfect pairings, ensuring your meal is both balanced and memorable.
“A great drink brings out the best in a great meal. We take pride in our bar, just like our kitchen.” — Pub 22 Beverage Director
Conclusion: Why Pub 22 Sahuarita Is a Must-Visit
Pub 22 stands out as a true gem in Sahuarita’s dining scene. Its menu goes far beyond the basics, offering a thoughtful blend of comfort food classics and modern, inventive dishes.
Each visit feels like a new culinary adventure, with friendly staff, fresh ingredients, and an inviting atmosphere that brings people together. The attention to detail is visible in every aspect, from the hand-crafted appetizers to the curated drink pairings and the indulgent desserts.
Whether you’re stopping in for a quick lunch, gathering with friends for happy hour, or celebrating a special occasion, Pub 22 delivers a consistently excellent experience. The diverse menu ensures there’s something for everyone, while the warm hospitality makes every guest feel like part of the family.
With its focus on quality, variety, and community, Pub 22 embodies everything a great neighborhood pub should be.
The next time you’re in Sahuarita, make time to explore the Pub 22 menu. Savor the flavors, enjoy the company, and discover why this local favorite is earning rave reviews from both residents and visitors.
At Pub 22, every meal is more than just food—it’s a celebration of good taste, good friends, and great times.
