Petra Mediterranean Grill Menu

Petra Mediterranean Grill offers an exceptional culinary journey that brings the vibrant flavors of the Mediterranean straight to your table. Known for its dedication to fresh ingredients, authentic recipes, and warm hospitality, Petra Mediterranean Grill creates an inviting atmosphere where every meal feels like a special occasion.

Whether you are craving rich, savory meats, wholesome vegetarian dishes, or flavorful sides, their menu is thoughtfully crafted to satisfy a variety of palates while celebrating the diversity of Mediterranean cuisine.

Diners can expect a perfect balance of traditional and innovative dishes that pay homage to the region’s rich culinary heritage.

The menu is designed to highlight the distinctive tastes of countries bordering the Mediterranean Sea, showcasing the use of herbs, spices, and fresh produce that define this vibrant cuisine. Every plate is a celebration of bold flavors and wholesome nutrition, with options that cater to meat lovers, vegetarians, and those seeking lighter fare alike.

Petra Mediterranean Grill’s commitment to quality ingredients and authentic preparation methods ensures that each dish not only tastes incredible but also transports you to the sun-soaked shores of the Mediterranean.

From hearty kebabs and grilled seafood to freshly baked pita and creamy hummus, the menu at Petra Mediterranean Grill offers an array of choices guaranteed to delight. With a focus on both taste and presentation, every dish is crafted with care to provide a memorable dining experience.

Whether you’re enjoying a casual lunch or a festive dinner, Petra Mediterranean Grill’s menu invites you to indulge in the rich culinary traditions of the Mediterranean region.

Contents

Appetizers and Small Plates

The appetizers at Petra Mediterranean Grill serve as the perfect introduction to the bold and diverse flavors of the Mediterranean. These small plates are designed to be shared or enjoyed individually, offering a variety of textures and tastes that awaken the palate.

From creamy dips to crispy fried delights, the appetizer selection balances traditional recipes with modern twists.

One of the standout features of the appetizer menu is the emphasis on freshness and authenticity. Ingredients like freshly ground chickpeas, quality olive oil, and hand-rolled dough ensure that each dish stays true to the region’s culinary roots.

The appetizers are a wonderful way to explore the menu and pair well with the restaurant’s signature beverages.

Popular Dishes

Hummus with Pita Bread: A classic blend of creamy chickpeas, tahini, garlic, and lemon, served with warm, freshly baked pita.
Falafel: Crispy on the outside and tender on the inside, these ground chickpea patties are seasoned with herbs and spices.
Baba Ganoush: Smoky roasted eggplant dip mixed with tahini, garlic, and lemon juice.
Spanakopita: Flaky phyllo pastry filled with spinach and feta cheese.

“Our appetizers are crafted to provide a perfect balance of flavor and texture, setting the tone for a memorable Mediterranean dining experience.”

Signature Kebabs and Grilled Meats

The kebabs and grilled meats at Petra Mediterranean Grill are the heart of the menu, offering a rich variety of dishes that showcase expert marination and grilling techniques. Each skewer is carefully prepared with a blend of spices and herbs that enhance the natural flavors of the meats.

Whether you prefer tender lamb, juicy chicken, or flavorful beef, the grill selections promise a satisfying and hearty meal.

Grilling over an open flame imparts a smoky depth that perfectly complements the seasoning. The meats are often paired with traditional sides such as rice pilaf, grilled vegetables, or fresh salads, providing a well-rounded plate.

Petra Mediterranean Grill takes pride in sourcing high-quality, sustainable meats, ensuring every dish is both delicious and responsibly prepared.

Meat Varieties

Lamb Kebab: Marinated in garlic, oregano, and lemon, then grilled to perfection.
Chicken Shawarma: Thinly sliced chicken marinated with Middle Eastern spices and slow-grilled.
Beef Kofta: Ground beef mixed with parsley, cumin, and onions, shaped into skewers and grilled.
Mixed Grill Platter: A combination of lamb, chicken, and beef kebabs served with traditional sides.

Meat Type	Marinade Highlights	Cooking Style
Lamb	Garlic, Oregano, Lemon Juice	Charcoal Grill
Chicken	Sumac, Cumin, Yogurt	Rotisserie
Beef	Cumin, Parsley, Onion	Skewered Grill

Seafood Specialties

Reflecting the Mediterranean’s coastal heritage, Petra Mediterranean Grill’s seafood offerings are fresh, flavorful, and expertly prepared. The menu features dishes that highlight the natural sweetness and delicate texture of fish and shellfish, often accompanied by vibrant herbs and citrus accents.

Seafood lovers will appreciate the care taken to source only the freshest catches, ensuring a premium dining experience.

Seafood dishes are often grilled or baked to preserve moisture and flavor, with accompaniments that enhance their natural taste rather than overpower it. Lemon, garlic, and olive oil are common partners, providing a bright and clean flavor profile typical of Mediterranean cuisine.

These choices offer a lighter alternative to the grilled meats, perfect for those seeking a nutritious yet indulgent meal.

Vegetarian and Vegan Options

The vegetarian and vegan offerings at Petra Mediterranean Grill demonstrate that Mediterranean cuisine is as inclusive as it is flavorful. Featuring an abundance of fresh vegetables, legumes, and grains, these dishes are crafted to be both nutritious and satisfying.

The menu embraces plant-based dining without sacrificing the rich tastes and textures that define Mediterranean cooking.

Many dishes incorporate ingredients like eggplant, chickpeas, lentils, and fresh herbs to create bold, layered flavors. These options are perfect for diners who prioritize health, sustainability, or simply enjoy the vibrant tastes of vegetables prepared with care and creativity.

The menu also clearly identifies vegan-friendly dishes, making it easy to navigate for those with dietary preferences or restrictions.

Popular Plant-Based Dishes

Stuffed Grape Leaves (Dolma): Grape leaves filled with rice, pine nuts, and herbs.
Roasted Eggplant Salad: Smoky eggplant with tomatoes, onions, and fresh parsley.
Chickpea Stew: Slow-cooked chickpeas in a spiced tomato sauce.
Tabbouleh: Fresh parsley, mint, bulgur wheat, and tomatoes tossed in lemon dressing.

Dish	Primary Ingredients	Vegan Friendly
Dolma	Grape Leaves, Rice, Pine Nuts, Herbs	Yes
Eggplant Salad	Roasted Eggplant, Tomatoes, Onions, Parsley	Yes
Chickpea Stew	Chickpeas, Tomato Sauce, Spices	Yes
Tabbouleh	Parsley, Mint, Bulgur, Tomatoes	Yes

Signature Salads and Sides

Complementing the main dishes, Petra Mediterranean Grill’s salads and sides are vibrant, fresh, and bursting with flavor. These accompaniments are crafted to balance the richness of grilled meats and seafood while adding texture and brightness to the plate.

Using ingredients like fresh herbs, crisp vegetables, and tangy dressings, the salads and sides capture the essence of Mediterranean freshness.

Many salads incorporate classic Mediterranean staples such as olives, feta cheese, cucumbers, and tomatoes, dressed lightly with olive oil and lemon. The sides include a variety of grains, vegetables, and legumes prepared with traditional techniques and seasonings.

These dishes can be ordered individually or as part of a larger meal, offering flexibility and depth to the dining experience.

Salad and Side Highlights

Greek Salad: Crisp cucumbers, tomatoes, red onions, Kalamata olives, and feta cheese.
Fattoush: Mixed greens with toasted pita croutons and sumac dressing.
Rice Pilaf: Fluffy rice cooked with vermicelli and lightly seasoned.
Roasted Vegetables: Seasonal vegetables roasted with herbs and olive oil.

“Our salads and sides are thoughtfully prepared to complement and elevate every main course.”

Desserts and Sweet Treats

The dessert menu at Petra Mediterranean Grill offers a delightful finale to the meal, featuring classic Mediterranean sweets that are rich, fragrant, and satisfying. These desserts showcase ingredients such as nuts, honey, and spices, reflecting the region’s rich culinary traditions.

Each dessert is crafted to provide a perfect balance of sweetness and texture.

Many desserts are light and delicately flavored, making them an ideal way to end a meal without overwhelming the palate. The use of natural sweeteners and fresh ingredients ensures that each dish feels indulgent yet balanced.

Whether you prefer something crispy and nutty or soft and creamy, the dessert selection provides options to satisfy diverse cravings.

Popular Desserts

Baklava: Layers of phyllo dough filled with chopped nuts and drizzled with honey syrup.
Kataifi: Shredded phyllo pastry with a sweet nut filling and syrup.
Rice Pudding: Creamy pudding infused with cinnamon and rose water.
Turkish Delight: Soft, chewy confections flavored with rose, lemon, or pistachio.

Dessert	Key Ingredients	Texture
Baklava	Phyllo, Nuts, Honey	Crispy, Sticky
Kataifi	Shredded Phyllo, Nuts, Syrup	Crunchy, Syrupy
Rice Pudding	Rice, Milk, Cinnamon, Rose Water	Creamy, Soft
Turkish Delight	Starch, Sugar, Flavorings	Chewy, Soft

Beverages and Specialty Drinks

To accompany the diverse and flavorful dishes, Petra Mediterranean Grill offers a thoughtfully curated selection of beverages and specialty drinks. These include traditional Mediterranean teas, fresh juices, and an assortment of wines and cocktails designed to complement the menu’s rich flavors.

The drink offerings enhance the dining experience by providing refreshing and well-paired options.

Tea plays a significant role in Mediterranean culture, and Petra Mediterranean Grill honors this with a variety of herbal and black teas served hot or iced. For those seeking something stronger, the wine list features selections from Mediterranean regions, chosen to pair harmoniously with grilled meats and seafood.

Specialty cocktails incorporate fresh herbs and ingredients to reflect the vibrant nature of the cuisine.

Beverage Highlights

Mint Tea: Fresh mint leaves steeped to create a refreshing and aromatic drink.
Pomegranate Juice: Freshly squeezed, offering a tart and sweet balance.
Mediterranean Red Wine: A selection of full-bodied reds from Greece and Lebanon.
Rosemary Lemonade: A refreshing cocktail infused with fresh rosemary and lemon.

“Our beverage menu is crafted to complement and enhance the unique flavors found throughout our dishes.”

Conclusion

Petra Mediterranean Grill’s menu is a testament to the rich culinary traditions and vibrant flavors of the Mediterranean region. Every dish is carefully crafted to highlight fresh, wholesome ingredients and authentic preparation methods that honor the cultural heritage behind each recipe.

From the tantalizing appetizers to the succulent grilled meats and delicate desserts, the menu offers a well-rounded and satisfying experience for every diner.

Whether you are a longtime fan of Mediterranean cuisine or new to its delights, the variety and quality found at Petra Mediterranean Grill make it a destination worth exploring. The thoughtful balance of traditional and innovative dishes ensures that every visit is both comforting and exciting.

With an emphasis on freshness, flavor, and hospitality, Petra Mediterranean Grill invites you to discover a world of taste that is as nourishing as it is memorable.

By embracing the best of Mediterranean cooking, Petra Mediterranean Grill not only satisfies hunger but also fosters a deeper appreciation for the region’s rich food culture. Whether dining solo, with family, or in a larger group, the diverse menu offers something for everyone to enjoy.

Ultimately, Petra Mediterranean Grill delivers more than a meal—it offers an experience steeped in tradition, passion, and culinary excellence.