Peoria Artisan Brewery & Gastropub offers an exceptional dining experience that seamlessly blends innovative craft brewing with a thoughtfully curated menu. Nestled in the heart of Peoria, this establishment has quickly become a favorite spot for locals and visitors alike.
Its commitment to quality ingredients, creative flavors, and an inviting atmosphere makes it a standout destination for those who appreciate both gourmet food and finely crafted beer. Whether you’re seeking a casual lunch, a lively dinner, or a place to unwind with friends, Peoria Artisan Brewery & Gastropub delivers an unforgettable blend of culinary artistry and brewing excellence.
The menu reflects a dedication to artisanal craftsmanship, featuring dishes that pair perfectly with the brewery’s signature beers. From small plates designed for sharing to hearty entrees that satisfy even the most robust appetites, the menu showcases a variety of flavors inspired by local and global influences.
Every dish is prepared with a focus on freshness, balance, and creativity, ensuring that guests enjoy a harmonious experience with every bite and sip.
Beyond just food and drink, Peoria Artisan Brewery & Gastropub embodies a community spirit, hosting events and offering a welcoming space for all to gather. The menu’s versatility and quality make it an ideal choice for any occasion, from casual outings to celebratory dinners.
Exploring their offerings reveals a thoughtful approach to pairing, presentation, and flavor combinations that elevate the dining experience at every turn.
Craft Beer Selection
The hallmark of Peoria Artisan Brewery & Gastropub is its impressive craft beer selection, carefully brewed on-site to complement the menu. The brewery prides itself on a rotating lineup of brews that cater to a wide range of palates, from hop-forward IPAs to rich stouts and refreshing lagers.
Each beer is crafted with an emphasis on quality ingredients and innovative brewing techniques. The brewers often experiment with unique hop varieties, malt blends, and seasonal ingredients to create limited-edition releases that keep the experience fresh and exciting.
Beer lovers will find a variety of styles to explore, with detailed descriptions provided to help guide their choices. Whether you prefer a crisp, light-bodied beer or a bold, complex ale, the selection promises something to satisfy every taste.
Featured Brews
- Hop Horizon IPA: A vibrant IPA bursting with citrus and pine notes, balanced by a smooth malt backbone.
- Amber Ember Lager: A medium-bodied lager with caramel undertones and a clean, refreshing finish.
- Midnight Stout: A rich, full-bodied stout featuring roasted coffee and dark chocolate flavors.
- Seasonal Special: Rotating brews inspired by local ingredients and seasonal themes.
“Our goal is to craft beers that tell a story—each sip revealing layers of flavor and passion.” – Head Brewer
Appetizers and Small Plates
Peoria Artisan Brewery & Gastropub offers a diverse range of appetizers and small plates designed to stimulate the palate and encourage sharing. These dishes serve as perfect accompaniments to the brewery’s beers or as starters to a more substantial meal.
The menu highlights seasonal ingredients and bold flavors, blending classic comfort with contemporary twists. Many items feature house-made sauces, fresh herbs, and locally sourced produce, ensuring freshness and originality in every bite.
Whether you’re in the mood for something light or crave something with a bit more punch, the appetizers are crafted to satisfy and whet your appetite for the courses ahead.
Popular Picks
- Brewmaster’s Pretzel Bites: Soft pretzel pieces served with a tangy beer cheese dip and whole-grain mustard.
- Spiced Cauliflower Bites: Crispy roasted cauliflower tossed in a smoky chipotle sauce, garnished with fresh cilantro.
- Charcuterie Board: A selection of cured meats, artisan cheeses, olives, and house-pickled vegetables.
- Beer-Battered Onion Rings: Thick-cut onions dipped in a light beer batter, fried to golden perfection.
“Our appetizers are crafted to be bold and inviting, just like our beers.” – Executive Chef
Signature Entrees
The gastropub’s signature entrees showcase the culinary team’s skill and creativity, blending hearty flavors with refined presentation. These dishes emphasize the use of locally sourced meats, fresh vegetables, and thoughtfully selected spices to create memorable meals.
Each entree is designed with balance in mind, ensuring that the flavors complement the brewery’s beer offerings. The menu caters to a variety of dietary preferences, with options for meat lovers, vegetarians, and those seeking gluten-free choices.
Portion sizes are generous yet well-portioned to provide satisfaction without overwhelming, making them ideal for a satisfying dinner experience.
Entree Highlights
- Grilled Herb-Marinated Chicken: Served with roasted root vegetables and a tangy chimichurri sauce.
- Slow-Braised Beef Short Ribs: Accompanied by creamy mashed potatoes and seasonal greens.
- Wild Mushroom Risotto: A creamy blend of arborio rice, wild mushrooms, parmesan, and fresh thyme.
- Pan-Seared Salmon: Finished with a lemon-dill butter sauce and served alongside quinoa salad.
| Dish | Main Ingredients | Suggested Beer Pairing |
| Grilled Herb-Marinated Chicken | Chicken, herbs, chimichurri, root vegetables | Amber Ember Lager |
| Slow-Braised Beef Short Ribs | Beef, mashed potatoes, seasonal greens | Midnight Stout |
| Wild Mushroom Risotto | Arborio rice, mushrooms, parmesan, thyme | Hop Horizon IPA |
| Pan-Seared Salmon | Salmon, lemon-dill butter, quinoa salad | Seasonal Special |
Vegetarian and Vegan Options
Recognizing the diverse preferences of its patrons, Peoria Artisan Brewery & Gastropub offers a robust selection of vegetarian and vegan dishes. These options emphasize wholesome ingredients and creative preparation to deliver satisfying meals without compromising flavor.
The kitchen employs a variety of plant-based proteins, fresh vegetables, and vibrant spices to craft dishes that appeal to both dedicated vegetarians and those simply looking to enjoy a lighter meal. Vegan diners can rest assured that many dishes are free from animal products and crafted with attention to detail.
Whether seeking a main course or lighter fare, guests will find thoughtfully prepared options that celebrate the richness of plant-based cuisine.
Plant-Based Favorites
- Roasted Beet and Kale Salad: A refreshing mix of roasted beets, kale, walnuts, and citrus vinaigrette.
- Chickpea and Sweet Potato Curry: Slow-simmered with coconut milk and fragrant spices, served over basmati rice.
- Grilled Portobello Sandwich: Marinated portobello mushrooms, vegan aioli, lettuce, and tomato on a toasted bun.
- Tofu Stir-Fry: Crisp tofu sautéed with seasonal vegetables and a savory ginger-soy glaze.
“Our plant-based menu is crafted with the same passion and creativity as all our dishes, ensuring every guest leaves delighted.” – Sous Chef
Desserts and Sweet Treats
The dessert offerings at Peoria Artisan Brewery & Gastropub provide a perfect conclusion to any meal, combining classic favorites with inventive creations. Sweetness is balanced with texture and complementary flavors to satisfy any craving.
Using seasonal fruits, rich chocolates, and house-made components, the desserts are crafted to impress and delight. Each dessert pairs thoughtfully with select beers or craft cocktails, enhancing the overall dining experience.
From light and fruity to indulgently rich, the dessert menu caters to a variety of tastes and occasions.
Sweet Selections
- Salted Caramel Cheesecake: Creamy cheesecake with a buttery crust and a drizzle of salted caramel sauce.
- Chocolate Stout Brownie: A dense, fudgy brownie infused with the brewery’s own stout, served with vanilla ice cream.
- Lemon Basil Sorbet: A refreshing palate cleanser made with fresh lemons and fragrant basil.
- Seasonal Fruit Crisp: Warm baked fruit topped with a crunchy oat crumble and served with whipped cream.
| Dessert | Key Flavors | Recommended Pairing |
| Salted Caramel Cheesecake | Cream cheese, caramel, salt | Amber Ember Lager |
| Chocolate Stout Brownie | Dark chocolate, stout beer | Midnight Stout |
| Lemon Basil Sorbet | Lemon, basil, citrus | Hop Horizon IPA |
| Seasonal Fruit Crisp | Mixed berries, oat crumble | Seasonal Special |
Beverages Beyond Beer
While the brewery’s craft beers are the centerpiece, Peoria Artisan Brewery & Gastropub also offers a diverse beverage menu to satisfy a range of tastes. From handcrafted cocktails to non-alcoholic options, there is something for everyone.
The cocktail program highlights fresh ingredients, house-made syrups, and creative mixers, often incorporating beer or beer-inspired elements. For those avoiding alcohol, an assortment of specialty sodas, fresh juices, and artisanal coffees are available.
Whether you prefer a classic cocktail with a twist or a refreshing mocktail, the beverage menu complements the cuisine and enhances the overall dining experience.
Noteworthy Drinks
- Hopped Mule: A refreshing take on the Moscow Mule featuring a splash of IPA for added zest.
- Crafted Old Fashioned: Made with locally sourced bourbon, house-made bitters, and a hint of orange.
- Ginger-Lime Fizz: A non-alcoholic sparkling beverage with fresh ginger, lime, and soda water.
- Cold Brew Coffee: Smooth, rich cold brew served black or with cream and sweetener.
“Our beverage menu is crafted to offer something unique whether you’re a beer enthusiast or prefer something beyond the brews.” – Bar Manager
Seasonal and Special Menus
Peoria Artisan Brewery & Gastropub embraces the changing seasons with special menu offerings that highlight fresh, local ingredients and innovative recipes. These limited-time menus ensure guests always have something new to discover.
The seasonal dishes and brews are carefully developed to reflect the flavors and mood of each period, whether it’s a refreshing summer salad or a cozy winter stew. These special menus often showcase collaborations with local farmers and artisans, reinforcing the brewery’s community commitment.
Guests are encouraged to explore these rotating options to experience the full range of what Peoria Artisan Brewery & Gastropub has to offer.
Seasonal Highlights
- Spring Asparagus and Pea Risotto: Celebrating the fresh flavors of spring with tender vegetables and creamy rice.
- Summer Peach BBQ Chicken: A sweet and smoky dish perfect for warm evenings.
- Fall Pumpkin Ale Soup: A hearty, spiced soup made with the brewery’s own pumpkin ale.
- Winter Braised Lamb Shank: Slow-cooked with root vegetables and robust herbs for a comforting meal.
| Season | Featured Dish | Featured Beer |
| Spring | Asparagus and Pea Risotto | Spring Blossom Ale |
| Summer | Peach BBQ Chicken | Summer Wheat |
| Fall | Pumpkin Ale Soup | Pumpkin Harvest Ale |
| Winter | Braised Lamb Shank | Winter Warmer |
“Seasonality is at the heart of our kitchen, allowing us to showcase the best local ingredients and keep creativity flowing.” – Chef de Cuisine
Conclusion
Peoria Artisan Brewery & Gastropub offers a comprehensive menu that celebrates the art of brewing and culinary innovation. Its dedication to quality, seasonality, and thoughtful pairings creates a dynamic dining experience that appeals to a broad audience.
Whether savoring a bold craft beer, indulging in a signature entree, or enjoying a sweet finish, guests find themselves immersed in a world where flavor and community unite.
The restaurant’s commitment to accommodating diverse dietary preferences and its rotating seasonal menus ensure that every visit presents new delights. This approach, combined with an inviting atmosphere and passionate staff, makes Peoria Artisan Brewery & Gastropub an essential destination for food and beer enthusiasts alike.
Ultimately, it is the meticulous attention to detail—from the first pour to the final bite—that defines this gastropub’s reputation. For both casual gatherings and special occasions, Peoria Artisan Brewery & Gastropub stands as a beacon of culinary craftsmanship and conviviality in the Peoria dining scene.
