Penn Grill Menu

Penn Grill Menu

Penn Grill is a beloved dining destination known for its diverse menu that caters to a variety of tastes and preferences. From hearty breakfasts to satisfying dinners, the menu offers something for everyone. a comprehensive overview of the Penn Grill menu, including its appetizers, main courses, sides, desserts, and beverages.

Appetizers

Kickstart your meal with Penn Grill’s delectable appetizers. These dishes are crafted to share or enjoy as a light starter. The appetizers combine classic comfort flavors with modern twists.

Dish Description Price
Crispy Calamari Tender calamari rings lightly breaded and fried, served with house-made marinara and aioli dipping sauces. $11.99
Loaded Nachos Tortilla chips layered with melted cheddar, jalapeños, black beans, sour cream, and fresh guacamole. $9.50
Buffalo Wings Classic chicken wings tossed in spicy buffalo sauce, served with celery sticks and blue cheese dressing. $12.25
Stuffed Mushrooms Button mushrooms stuffed with a blend of cheeses, herbs, and breadcrumbs, baked to golden perfection. $10.75
Spinach Artichoke Dip Creamy spinach and artichoke dip served warm with toasted pita bread. $8.99

“The appetizers at Penn Grill are perfect for sharing and bursting with flavor. The crispy calamari is a must-try!” – Foodie Review

Soups and Salads

For lighter fare, Penn Grill offers a variety of fresh salads and hearty soups. Each option features fresh ingredients and bold flavors, ideal for those seeking a nutritious yet delicious choice.

Item Description Price
Chicken Noodle Soup A comforting classic made with tender chicken, vegetables, and egg noodles in a savory broth. $6.50 (cup) / $8.99 (bowl)
Tomato Basil Soup Rich and creamy tomato soup with fresh basil, served with a slice of toasted artisan bread. $6.75 (cup) / $9.25 (bowl)
Caesar Salad Crisp romaine lettuce tossed with Caesar dressing, parmesan cheese, and homemade croutons. $10.50
Greek Salad Mixed greens with feta cheese, kalamata olives, cucumbers, tomatoes, and red onion, drizzled with a lemon-oregano vinaigrette. $11.25
Southwest Chicken Salad Grilled chicken breast on a bed of mixed greens with black beans, corn, avocado, and chipotle ranch dressing. $13.50

Main Courses

The heart of the Penn Grill menu lies in its main courses. From grilled steaks to seafood and pasta dishes, every entree is prepared with care and high-quality ingredients.

Steak & Grill

Dish Description Price
Ribeye Steak (12 oz) Juicy ribeye grilled to your liking, served with garlic mashed potatoes and seasonal vegetables. $26.99
New York Strip (10 oz) Bold and flavorful strip steak accompanied by a side of sautéed mushrooms and crispy onion rings. $24.50
Grilled Chicken Breast Marinated chicken breast grilled and served with rice pilaf and steamed broccoli. $18.99
BBQ Baby Back Ribs Half rack of tender ribs smothered in smoky BBQ sauce, served with coleslaw and fries. $22.50

Seafood

Dish Description Price
Pan-Seared Salmon Fresh salmon fillet with a lemon butter sauce, accompanied by quinoa and asparagus. $21.99
Shrimp Scampi Succulent shrimp sautéed with garlic, white wine, and herbs, served over linguine pasta. $19.75
Fish and Chips Crispy battered cod served with tartar sauce and seasoned fries. $17.50
Lobster Mac & Cheese Creamy baked macaroni with chunks of lobster and a blend of cheeses. $24.99

Pasta & Vegetarian

Dish Description Price
Penne Alfredo Penne pasta tossed in creamy Alfredo sauce with your choice of chicken or vegetables. $15.99
Vegetable Stir Fry Seasonal vegetables sautéed with soy-ginger sauce, served over jasmine rice. $14.50
Eggplant Parmesan Breaded eggplant slices baked with marinara sauce and mozzarella cheese. $16.25
Mushroom Risotto Creamy Arborio rice cooked with wild mushrooms and parmesan cheese. $17.00

“The Ribeye Steak paired with garlic mashed potatoes is a crowd favorite for good reason – perfectly cooked and incredibly flavorful.” – Local Food Critic

Sandwiches & Burgers

Penn Grill’s sandwiches and burgers are crafted to satisfy your cravings with fresh ingredients and bold flavors. Served with a side of fries or salad, these options are perfect for lunch or a casual dinner.

Item Description Price
Classic Cheeseburger Juicy beef patty topped with cheddar cheese, lettuce, tomato, onion, and pickles on a toasted bun. $12.99
BBQ Pulled Pork Sandwich Slow-cooked pulled pork in BBQ sauce with coleslaw on a brioche bun. $13.50
Grilled Chicken Club Grilled chicken breast with bacon, lettuce, tomato, and mayo on whole wheat bread. $13.99
Veggie Burger House-made vegetable patty with avocado, sprouts, tomato, and vegan aioli. $12.50
Philly Cheesesteak Thinly sliced steak with sautéed onions, peppers, and melted provolone cheese on a hoagie roll. $14.25

Sides

Complement your meal with a variety of delicious sides. From crispy fries to fresh vegetables, these sides round out your dining experience perfectly.

Side Description Price
French Fries Golden and crispy, seasoned to perfection. $4.50
Onion Rings Thick-cut and beer-battered for extra crunch. $5.25
Coleslaw Creamy and tangy slaw made fresh daily. $3.50
Garlic Mashed Potatoes Rich and buttery mashed potatoes with roasted garlic. $4.75
Steamed Broccoli Fresh broccoli lightly steamed for a healthy side. $4.00

Desserts

End your meal on a sweet note with Penn Grill’s tempting dessert selections. Perfect for sharing or indulging solo, these desserts are made fresh daily.

Dessert Description Price
New York Cheesecake Classic creamy cheesecake with a graham cracker crust and strawberry topping. $7.50
Chocolate Lava Cake Warm chocolate cake with a gooey molten center, served with vanilla ice cream. $8.25
Apple Pie à la Mode Traditional apple pie served warm with a scoop of cinnamon ice cream. $7.99
Tiramisu Italian dessert layered with espresso-soaked ladyfingers and mascarpone cream. $8.50
Seasonal Fruit Tart Buttery tart shell filled with custard and topped with fresh seasonal fruits. $7.75

“The Chocolate Lava Cake at Penn Grill is a decadent treat that melts in your mouth and pairs beautifully with their vanilla ice cream.” – Dessert Enthusiast

Beverages

Quench your thirst with an assortment of beverages available at Penn Grill. From refreshing soft drinks to specialty coffees and crafted cocktails, there’s a drink for every palate.

Beverage Description Price
Soft Drinks Coke, Diet Coke, Sprite, Root Beer, Lemonade, Iced Tea (Refills included) $2.99
Freshly Brewed Coffee Regular or decaf, served hot. $2.50
Hot Tea Assorted herbal and black teas. $2.75
Craft Cocktails Seasonal cocktails made with fresh ingredients and premium spirits. $8.50 – $12.00
Local Craft Beers Selection varies by season and availability. $6.00 – $7.50
Wine by the Glass Red, white, and sparkling options sourced from renowned vineyards. $7.00 – $10.00

Specialty Menus

Penn Grill also offers specialty menus to accommodate dietary preferences and occasions. These include a kids menu, gluten-free options, and seasonal specials.

Kids Menu

Item Description Price
Chicken Tenders Crispy chicken tenders served with fries and a side of ketchup. $7.99
Grilled Cheese Sandwich Classic grilled sandwich with melted cheddar, served with apple slices. $6.75
Mini Cheeseburger Small beef patty with cheese, lettuce, and tomato, served with fries. $8.25
Mac & Cheese Creamy macaroni and cheese made fresh. $6.99

Gluten-Free Options

The Penn Grill understands the importance of accommodating gluten sensitivities. Many dishes can be prepared gluten-free upon request, including salads, grilled proteins, and certain pasta dishes using gluten-free noodles.

  • Grilled Salmon with Quinoa and Asparagus
  • Southwest Chicken Salad (no croutons)
  • Vegetable Stir Fry over Jasmine Rice
  • Eggplant Parmesan (gluten-free breading available)

Seasonal Specials

Penn Grill rotates a selection of seasonal specials that highlight fresh, local ingredients and creative culinary techniques. These specials provide a unique dining experience and reflect the changing tastes throughout the year.

Examples of recent specials include:

  • Spring Asparagus and Pea Risotto topped with shaved parmesan
  • Summer Grilled Peach Salad with goat cheese and candied pecans
  • Fall Braised Short Ribs with root vegetables and red wine reduction
  • Winter Butternut Squash Soup with a hint of sage and cream

About Penn Grill

Established over two decades ago, Penn Grill has built a reputation for warm hospitality and consistently excellent food. The menu reflects a commitment to fresh ingredients, skilled preparation, and approachable yet refined flavors.

The atmosphere is casual yet inviting, making it a perfect spot for family dinners, business lunches, or special occasions. The restaurant’s culinary team frequently updates the menu to incorporate seasonal ingredients and customer favorites.

“Penn Grill combines the charm of traditional American cooking with a dash of creativity. It’s a place where comfort meets quality.” – Restaurant Insider Magazine

Tips for Dining at Penn Grill

  • Reservations: While walk-ins are welcome, booking ahead is recommended during peak hours and weekends.
  • Dietary Needs: Inform your server of any allergies or dietary restrictions; the kitchen is happy to accommodate.
  • Sharing Plates: The appetizers and sides are ideal for sharing if you want to sample multiple dishes.
  • Seasonal Specials: Ask about the daily specials to try unique dishes not found on the regular menu.

Conclusion

The Penn Grill menu is a testament to quality, variety, and flavor. Whether you are craving a juicy steak, fresh seafood, a vegetarian delight, or a comforting dessert, Penn Grill offers an extensive selection that satisfies all tastes.

Its dedication to fresh ingredients, friendly service, and a welcoming atmosphere makes it a top choice for diners in the area. Exploring the menu guarantees a memorable dining experience every time.

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Editor

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