The Oxford Pub is a beloved establishment known for its warm atmosphere, quality food, and a diverse menu that caters to a wide range of tastes. Whether you are seeking traditional British pub fare, contemporary dishes, or just a comforting snack with your favorite pint, the Oxford Pub menu offers something for everyone.
In this article, we will explore the various sections of the Oxford Pub menu in detail, highlighting signature dishes, popular drinks, and special dietary options. This comprehensive guide will help you navigate your culinary choices and enhance your dining experience at the pub.
Starters & Appetizers
To begin your meal, the Oxford Pub features an array of tempting starters designed to whet your appetite. These dishes are perfect for sharing or enjoying on their own if you prefer a lighter start.
| Dish | Description | Price |
|---|---|---|
| Classic Prawn Cocktail | Fresh prawns in a tangy Marie Rose sauce served with crisp lettuce and brown bread. | £6.95 |
| Homemade Soup of the Day | Seasonal soup served with rustic bread and butter. | £5.50 |
| Chicken Liver Pâté | Rich and creamy pâté served with red onion chutney and toasted brioche. | £6.25 |
| Loaded Potato Skins | Crispy potato skins filled with cheddar cheese, bacon bits, and spring onions, served with sour cream. | £5.95 |
| Garlic Mushrooms | Button mushrooms sautéed in garlic butter, served on toasted ciabatta. | £5.75 |
“The starters at Oxford Pub are a perfect balance of traditional and innovative flavors — a great way to kick off any meal.”
Main Courses
The heart of the Oxford Pub menu lies in its main courses, which showcase a blend of classic British dishes and modern culinary twists. Each dish is prepared with fresh, locally sourced ingredients to ensure quality and flavor.
Signature Dishes
| Dish | Description | Price |
|---|---|---|
| Oxford Pub Classic Fish & Chips | Beer-battered cod served with chunky chips, mushy peas, and tartar sauce. | £13.95 |
| Steak & Ale Pie | Tender beef cooked in rich ale gravy, encased in golden puff pastry. Served with mashed potatoes and seasonal vegetables. | £14.50 |
| Beer-Braised Lamb Shank | Slow-cooked lamb shank in a robust ale sauce, served with creamy mashed potatoes and minted peas. | £16.95 |
| Vegetarian Wellington | A medley of vegetables and mushrooms wrapped in puff pastry, accompanied by a rich tomato sauce and mixed greens. | £12.95 |
| Grilled Sirloin Steak | 8oz sirloin steak cooked to your liking, served with chips, grilled tomato, mushrooms, and a choice of peppercorn or blue cheese sauce. | £18.95 |
Each main course is thoughtfully paired with sides that complement the flavors perfectly. The Oxford Pub takes pride in balancing hearty portions with fresh accompaniments.
Pub Classics
For those who appreciate the timeless flavors of British pub food, the following dishes are must-tries:
- Bangers and Mash: Traditional pork sausages served on creamy mashed potatoes with onion gravy and peas.
- Ploughman’s Lunch: A cold platter of cheddar cheese, ham, pickles, salad, and crusty bread.
- Beef Burger: Juicy beef patty with lettuce, tomato, onion, and homemade burger sauce on a toasted bun, served with chips.
Special Dietary Options
Recognizing the diverse needs of its customers, the Oxford Pub offers several dishes tailored for dietary restrictions. Whether you are vegetarian, vegan, or require gluten-free options, the menu provides delicious choices without compromise.
| Dish | Dietary Info | Description | Price |
|---|---|---|---|
| Vegan Chickpea Curry | Vegan, Gluten-Free | Aromatic chickpea curry cooked with coconut milk and served with basmati rice and naan bread. | £11.95 |
| Gluten-Free Fish & Chips | Gluten-Free | Fresh cod fried in gluten-free batter, served with chips and mushy peas. | £14.50 |
| Quinoa & Roasted Vegetable Salad | Vegan, Gluten-Free | Mixed greens, roasted vegetables, and quinoa tossed in a zesty lemon dressing. | £9.95 |
Staff at Oxford Pub are always happy to assist with allergen information and can adapt dishes where possible to meet specific requirements. This commitment makes dining here inclusive and enjoyable for all guests.
Side Dishes
Sides enhance any meal, and the Oxford Pub offers a variety of options to accompany your main course. From traditional chips to fresh seasonal vegetables, the choices cater to different preferences and dietary needs.
| Side | Description | Price |
|---|---|---|
| Chunky Chips | Thick-cut, golden fried chips. | £3.50 |
| Side Salad | Mixed greens with cherry tomatoes and dressing. | £3.00 |
| Seasonal Vegetables | Steamed fresh vegetables of the day. | £3.50 |
| Onion Rings | Crispy battered onion rings. | £3.75 |
| Garlic Bread | Toasted bread topped with garlic butter. | £3.25 |
Desserts
To finish your meal on a sweet note, the dessert menu offers classic British puddings and contemporary treats. Each dessert is crafted to provide a satisfying conclusion to your dining experience.
| Dessert | Description | Price |
|---|---|---|
| Sticky Toffee Pudding | Warm sponge cake drenched in toffee sauce, served with vanilla ice cream. | £6.50 |
| Apple Crumble | Baked apples with a buttery crumble topping, served with custard. | £5.95 |
| Chocolate Fudge Cake | Rich chocolate cake with a smooth fudge icing, accompanied by cream. | £6.25 |
| Lemon Tart | Sharp and sweet lemon tart served with fresh cream. | £5.75 |
| Selection of Ice Creams | Vanilla, chocolate, and strawberry scoops served with a wafer. | £4.95 |
“The desserts at Oxford Pub are the perfect comfort food — indulgent yet balanced, leaving you with a lasting impression.”
Drinks Menu
The Oxford Pub prides itself on a well-stocked bar that complements the food menu. From classic ales and craft beers to fine wines and creative cocktails, there is a drink for every palate.
Beers & Ales
The pub offers a rotating selection of real ales from local breweries, alongside popular lagers and stouts. These drinks are expertly paired with pub favorites to enhance the dining experience.
| Drink | Type | Price (pint) |
|---|---|---|
| Oxford Gold Ale | Real Ale | £4.50 |
| London Lager | Lager | £4.25 |
| Guinness Stout | Stout | £4.75 |
| Seasonal Craft Beer | Varies | £4.60 |
Wines
A curated list of wines is available by the glass or bottle. The selection includes reds, whites, and rosés from renowned wine regions, suitable for pairing with different dishes.
| Wine | Type | Price (glass/bottle) |
|---|---|---|
| Chardonnay (France) | White | £5.00 / £18.00 |
| Merlot (Chile) | Red | £5.25 / £19.00 |
| Pinot Grigio (Italy) | White | £4.95 / £17.50 |
| Rosé (Australia) | Rosé | £5.10 / £18.50 |
Cocktails & Soft Drinks
For those seeking something lighter or more festive, the cocktail menu features classic and signature creations. Non-alcoholic options and soft drinks are also plentiful, catering to all ages and tastes.
| Drink | Description | Price |
|---|---|---|
| Oxford Mule | Vodka, ginger beer, lime juice, served over ice. | £7.50 |
| Classic Mojito | White rum, mint, lime, soda water, and sugar. | £7.95 |
| Virgin Pina Colada | Pineapple juice, coconut milk, and ice blended for a tropical treat. | £4.50 |
| Fresh Lemonade | Homemade lemonade served chilled. | £3.25 |
Family & Kids Menu
The Oxford Pub warmly welcomes families and offers a dedicated kids menu to satisfy younger diners. The options are wholesome, flavorful, and designed to appeal to children’s tastes while maintaining nutritional balance.
| Dish | Description | Price |
|---|---|---|
| Mini Fish & Chips | Battered fish fingers with chips and peas. | £5.95 |
| Chicken Goujons | Crispy chicken strips served with chips and carrot sticks. | £5.50 |
| Macaroni Cheese | Creamy macaroni baked with cheddar cheese. | £5.75 |
| Veggie Pasta | Penne pasta with tomato and basil sauce. | £5.50 |
All kids’ meals come with a choice of juice or soft drink, and a small dessert option such as ice cream or fruit salad.
Seasonal & Special Menus
Throughout the year, the Oxford Pub introduces seasonal menus that highlight fresh, local ingredients and celebrate traditional festivities. These limited-time offerings provide guests the opportunity to try unique dishes that reflect the time of year.
For example, during autumn, expect hearty game dishes and pumpkin-inspired recipes. Christmas menus feature festive roasts and indulgent desserts.
Spring brings lighter fare with fresh herbs and asparagus specials.
“Seasonal menus keep the Oxford Pub experience fresh and exciting — always something new to discover.”
Reservations & Dining Experience
While the Oxford Pub welcomes walk-in guests, it is advisable to make a reservation during busy periods such as weekends and holidays. Reservations ensure you have a comfortable table and timely service.
The pub atmosphere is casual yet refined, featuring traditional decor combined with modern touches. Friendly staff strive to create a welcoming environment whether you’re dining with family, friends, or colleagues.
Many customers praise the Oxford Pub for its consistency in quality and attentive service, making it a popular choice among locals and visitors alike.
Conclusion
The Oxford Pub menu is a testament to the rich culinary heritage of British pub food while embracing innovation and inclusivity. With an extensive range of dishes from hearty classics to vegan delights, paired with an impressive drinks selection, it caters to all preferences and occasions.
Whether you crave a comforting plate of fish and chips, a gourmet steak, or a refreshing cocktail, the Oxford Pub promises a memorable dining experience. Its commitment to quality ingredients, diverse options, and warm hospitality makes it a standout destination in Oxford’s vibrant food scene.
Planning your next visit? Use this guide to explore the menu and discover your new favorite dish at the Oxford Pub.
