Step inside our welcoming pub and discover a menu crafted to delight every palate and occasion. Our culinary philosophy centers on timeless comfort food, innovative twists, and a commitment to local, seasonal ingredients.
Whether you’re gathering with friends for a lively evening or seeking a cozy solo retreat, our kitchen aims to provide an experience that feels both familiar and exciting. We believe that great food is at the heart of memorable moments, and our menu is designed to suit a range of tastes, dietary needs, and appetites.
From hearty classics to vibrant vegetarian creations, every dish is thoughtfully prepared by our passionate chefs. Our aim is to ensure that every visit brings new flavors, cherished favorites, and a sense of genuine hospitality.
Explore our menu and discover the stories behind each dish, the ingredients that make them special, and the little touches that transform a meal into an experience. Let us take you on a flavorful journey that celebrates food, friendship, and the spirit of our community.
Starters and Small Plates
The beginning of any meal should set the tone for what’s to come. Our starters and small plates are designed to awaken your appetite and encourage sharing among friends.
Each dish highlights fresh, locally-sourced ingredients and creative flavor combinations, ensuring a delightful introduction to your dining experience.
From crispy bites to savory dips, the variety in our opening selections means there’s something for every taste. We pride ourselves on offering both classic pub favorites and inventive new creations, each crafted to pair perfectly with your chosen beverage.
For those who appreciate variety, our small plates are perfect for mixing and matching. Create a personalized tasting experience by combining several dishes, or enjoy a single favorite as a light snack.
Signature Appetizers
- Hand-Cut Potato Skins with smoked cheddar and herbed sour cream
- Buttermilk Chicken Tenders served with spicy honey dip
- Roasted Red Pepper Hummus with warm pita and seasonal vegetables
- Salt & Vinegar Calamari with lemon aioli
Our appetizer menu is constantly evolving, inspired by the freshest produce and the creative spark of our culinary team. Don’t be afraid to ask about daily specials or off-menu surprises.
“Great meals start with great beginnings. Our starters are crafted to bring people together and spark conversation.” — Head Chef Amelia Grant
Classic Pub Mains
The heart and soul of our menu lies in our classic pub mains. These dishes are inspired by traditional recipes, elevated with premium ingredients and careful technique.
Each plate offers a comforting blend of nostalgia and innovation, catering to both the purist and the adventurous eater.
From golden, flaky pies to perfectly grilled meats, our mains are designed to satisfy. We honor the time-tested favorites while adding our own signature touch, ensuring every meal is both familiar and fresh.
We understand that a great main course should be both hearty and balanced. Our kitchen pays close attention to portion size, seasoning, and presentation, ensuring every dish leaves a lasting impression.
Hearty Favorites
- Steak & Ale Pie with buttery puff pastry, served with minted peas and gravy
- Beer-Battered Cod & Chips with tartar sauce and hand-cut fries
- House-Made Sausages with caramelized onions and creamy mash
- Chargrilled Ribeye with rosemary jus and roasted root vegetables
For those craving comfort, our pub mains offer a sense of tradition and a taste of home. Each dish is cooked to order, ensuring the freshest flavors and the perfect texture every time.
| Main Dish | Protein Source | Suggested Pairing |
| Steak & Ale Pie | Beef | Amber Ale |
| Beer-Battered Cod & Chips | Fish | Pale Lager |
| House-Made Sausages | Pork | English Cider |
| Chargrilled Ribeye | Beef | Full-Bodied Red Wine |
Ask your server for pairing recommendations to enhance your meal with the perfect drink.
Vegetarian and Vegan Offerings
We celebrate the diversity of our guests by providing a vibrant selection of vegetarian and vegan dishes. Our kitchen takes pride in transforming seasonal vegetables, legumes, and grains into hearty, satisfying meals that never compromise on flavor.
Whether you follow a plant-based lifestyle or simply wish to explore lighter fare, our vegetarian and vegan menu is crafted to please. We ensure every dish is thoughtfully composed, using herbs and spices to unlock layers of taste.
Many guests are surprised at how robust and comforting our meatless dishes can be. We believe that plant-based cuisine should be just as indulgent and memorable as any classic pub fare.
Plant-Based Highlights
- Lentil & Walnut Burger with avocado, pickled onions, and sweet potato fries
- Wild Mushroom Risotto finished with truffle oil and fresh herbs
- Spiced Cauliflower Steak with pomegranate molasses and almond dukkah
- Chickpea & Spinach Curry served with basmati rice and house-made naan
All our vegetarian and vegan meals can be further customized to suit dietary preferences. Gluten-free, soy-free, and nut-free options are clearly marked, and our staff is always happy to accommodate special requests.
“Our plant-based dishes are packed with flavor and nutrition, proving that comfort food knows no boundaries.” — Sous Chef Priya Sharma
Salads and Lighter Fare
For those seeking a lighter meal, our salads and lighter fare provide a refreshing alternative without sacrificing satisfaction. Each salad is a careful balance of textures and flavors, offering both nutrition and indulgence.
We believe that a great salad should be more than an afterthought. Our kitchen sources crisp greens, ripe vegetables, and artisan cheeses, dressing each creation with house-made vinaigrettes and toppings that add depth.
Lighter fare extends beyond salads, including soups, grain bowls, and seasonal specials that make the most of the market’s best produce. These dishes are ideal for lunch or as a complement to our more robust offerings.
Fresh Choices
- Grilled Chicken Caesar with shaved Parmesan and sourdough croutons
- Roasted Beet & Goat Cheese Salad with toasted walnuts and arugula
- Quinoa Power Bowl with edamame, roasted squash, and tahini dressing
- Seasonal Soup — always vegan and gluten-free
Our lighter fare is designed for those who crave meals that nourish and satisfy without weighing you down. Portion sizes can be adjusted upon request.
| Salad | Main Ingredient | Protein Add-ons |
| Grilled Chicken Caesar | Romaine Lettuce | Chicken, Tofu, Shrimp |
| Roasted Beet & Goat Cheese | Beets, Goat Cheese | Walnuts, Chicken |
| Quinoa Power Bowl | Quinoa, Squash | Salmon, Edamame, Tofu |
Burgers and Sandwiches
Our burgers and sandwiches are made with premium ingredients, artisan breads, and house-made sauces. Each sandwich is a showcase of bold flavors, satisfying textures, and creative combinations that set our pub apart.
We grind our own beef blend for burgers, ensuring a juicy, flavorful bite every time. For those seeking alternatives, we offer chicken, fish, and plant-based patties, all served with your choice of sides.
Sandwiches are assembled with care, featuring house-roasted meats, crisp vegetables, and unique condiments. Every bite tells a story of craftsmanship and attention to detail.
Popular Picks
- Classic Pub Burger with aged cheddar, lettuce, and tomato on a brioche bun
- Crispy Fish Sandwich with slaw and lemon-caper mayo
- Grilled Portobello Melt with Swiss cheese and caramelized onions
- Pulled Pork Sandwich with smoky barbecue sauce and pickled jalapeños
Customize your burger with a variety of toppings, from fried eggs to avocado slices. All sandwiches are served with your choice of fries, side salad, or sweet potato chips.
“We build our sandwiches to be as memorable as our mains — hearty, flavorful, and always satisfying.” — Chef de Cuisine Marcus Lin
| Burger/Sandwich | Protein | Suggested Side |
| Classic Pub Burger | Beef | Hand-Cut Fries |
| Crispy Fish Sandwich | White Fish | House Slaw |
| Grilled Portobello Melt | Portobello Mushroom | Sweet Potato Chips |
| Pulled Pork Sandwich | Pork | Pickle Spears |
Sharing Platters and Social Plates
There’s something special about food that’s meant to be shared. Our sharing platters and social plates encourage conversation and connection, offering generous portions and diverse flavors for groups of all sizes.
These dishes are ideal for celebrations, game nights, or simply for those who believe the best meals are enjoyed together. Each platter is carefully curated to provide a balance of tastes and textures, making them a crowd-pleasing choice.
From grazing boards to hot appetizers, our social plates bring people together and add a festive touch to any gathering. We recommend mixing and matching for a full-spectrum experience.
Perfect for Groups
- Charcuterie & Cheese Board with cured meats, artisan cheeses, and house pickles
- Loaded Nachos with pulled chicken, black beans, and jalapeño queso
- BBQ Chicken Wings with celery sticks and blue cheese dip
- Mediterranean Mezze Platter with falafel, hummus, and marinated olives
Sharing plates are served with extra utensils and plenty of napkins, so you can dive in together. These dishes are also available in larger sizes for parties and special events.
“The most memorable meals are those we share. Our platters are created to spark laughter, storytelling, and connection.” — Owner Sarah Hughes
Desserts and Sweet Treats
No meal is complete without a touch of sweetness. Our dessert selection offers a range of indulgent treats, from traditional British puddings to contemporary confections.
Each dessert is crafted in-house, using real butter, fresh cream, and the finest chocolate.
We believe that dessert should be both comforting and exciting, offering familiar flavors with a twist. Our pastry team experiments with seasonal ingredients, ensuring there’s always something new to try.
For those with dietary restrictions, we offer gluten-free and vegan options that are just as decadent as their classic counterparts.
Indulgent Delights
- Sticky Toffee Pudding with warm caramel sauce and vanilla ice cream
- Chocolate Stout Cake with dark chocolate ganache
- Lemon Posset with shortbread biscuits and berries
- Vegan Apple Crumble with oat streusel and plant-based custard
Our dessert menu changes with the seasons, making each visit a new experience for your sweet tooth. Ask about our daily dessert specials for a surprise treat.
| Dessert | Dietary Option | Best Paired With |
| Sticky Toffee Pudding | Vegetarian | Espresso |
| Chocolate Stout Cake | Vegetarian | Dark Beer |
| Lemon Posset | Gluten-Free | Sparkling Wine |
| Vegan Apple Crumble | Vegan | Herbal Tea |
“A sweet ending is a perfect way to remember a great meal. We pour our creativity into every dessert, balancing nostalgia with new inspiration.” — Pastry Chef Lucia Moreno
Kids’ Menu and Family Favorites
Families are at the core of our community, and our kids’ menu is designed to please even the pickiest eaters. We offer wholesome, approachable dishes made from quality ingredients, ensuring that our youngest guests feel just as special as the adults.
Our kids’ meals are served in fun, age-appropriate portions and include a side and a small drink. Each option is crafted to provide balanced nutrition, without sacrificing the flavors children love.
We also offer family-style platters, perfect for sharing at the table. These larger portions bring everyone together, making mealtime a shared adventure.
Menu for Young Diners
- Mini Cheeseburgers with carrot sticks and applesauce
- Grilled Chicken Tenders with sweet corn and mashed potatoes
- Macaroni & Cheese with a side of steamed broccoli
- Veggie Pizza Bites with tomato dipping sauce
We’re happy to accommodate allergies and special diets for children — just let us know your needs. Our staff is trained to ensure every family has a stress-free dining experience.
| Kids’ Dish | Includes Side | Drink Options |
| Mini Cheeseburgers | Carrot Sticks, Applesauce | Milk, Juice, Water |
| Grilled Chicken Tenders | Sweet Corn, Mashed Potatoes | Milk, Juice, Water |
| Macaroni & Cheese | Steamed Broccoli | Milk, Juice, Water |
| Veggie Pizza Bites | Tomato Dipping Sauce | Milk, Juice, Water |
“Family meals are about more than just food — they’re about making memories. Our kids’ menu is crafted with care, so everyone leaves with a smile.” — General Manager Thomas Reed
Drinks and Pairings
A thoughtfully chosen drink can elevate any meal, and our pub offers an extensive selection of beverages to suit every taste. From local craft beers to fine wines and creative cocktails, our drink menu is curated to pair beautifully with each dish.
Our bartenders and servers are trained in the art of pairing, ready to suggest the perfect complement to your meal. Whether you’re celebrating with friends or relaxing after a long day, the right drink enhances both flavor and atmosphere.
We also offer an array of non-alcoholic options, including house-made sodas, mocktails, and specialty teas. Every guest — from connoisseur to casual sipper — will find something to enjoy.
Featured Pairings
- Local IPA with our Beer-Battered Cod & Chips
- Sauvignon Blanc with Roasted Beet & Goat Cheese Salad
- Spiced Rum Old Fashioned with Pulled Pork Sandwich
- House Lemonade with Vegan Apple Crumble
Seek guidance from our staff for unique pairing suggestions — they love sharing their expertise and helping you discover new favorites.
| Drink | Type | Best Paired Dish |
| Local IPA | Beer | Beer-Battered Cod & Chips |
| Sauvignon Blanc | White Wine | Roasted Beet & Goat Cheese Salad |
| Spiced Rum Old Fashioned | Cocktail | Pulled Pork Sandwich |
| House Lemonade | Non-Alcoholic | Vegan Apple Crumble |
“A perfectly paired drink transforms a meal into a celebration. Let us help you find your new favorite combination.” — Bar Manager James Lee
Our pub menu is a reflection of our passion for hospitality, quality, and community. Every dish, from the smallest starter to the grandest platter, is crafted with care and a genuine desire to delight our guests.
We believe that food is not just nourishment, but an experience to be savored and shared.
As you explore our offerings, we invite you to try new flavors, revisit old favorites, and create lasting memories around our tables. Our team is dedicated to making each visit special, whether you’re here for a quick lunch or a long, leisurely dinner with friends.
Your feedback inspires us to evolve and improve, ensuring that our menu continues to reflect the tastes and traditions of our guests.
We look forward to welcoming you again and again, and to being a part of the moments that matter most. Thank you for letting us serve you — we hope our menu brings as much joy to your table as it does to our kitchen.
