Ollie’s Place is a beloved neighborhood eatery known for its warm atmosphere, fresh ingredients, and diverse menu offerings. Whether you’re craving a hearty breakfast, a light lunch, or a decadent dessert, Ollie’s Place has something to satisfy your appetite at any time of the day.
This comprehensive overview of the Ollie’s Place Menu will guide you through their wide range of dishes, beverages, and specials. Each section highlights key items, prices, and unique features to help you decide your next delicious meal.
“At Ollie’s Place, every dish is crafted with passion and fresh ingredients — a true home away from home.”
Contents
ToggleBreakfast Menu
Start your day right with Ollie’s Place hearty and wholesome breakfast selections. From classic favorites to unique twists on morning staples, the breakfast menu is designed to energize and delight.
| Dish | Description | Price |
|---|---|---|
| Ollie’s Classic Breakfast | Two eggs any style, crispy bacon, sausage links, home fries, and toast. | $9.99 |
| Blueberry Pancakes | Fluffy pancakes loaded with fresh blueberries and served with maple syrup. | $8.49 |
| Avocado Toast Deluxe | Multigrain toast topped with smashed avocado, cherry tomatoes, feta cheese, and a poached egg. | $10.25 |
| Breakfast Burrito | Flour tortilla filled with scrambled eggs, cheddar, black beans, tomatoes, and salsa. | $9.75 |
| Oatmeal Bowl | Steel-cut oats topped with fresh berries, honey, and toasted almonds. | $7.50 |
All breakfast dishes are served with your choice of coffee, tea, or juice.
Lunch Menu
The lunch menu at Ollie’s Place offers a variety of flavorful sandwiches, salads, and soups. Every item is prepared fresh daily with locally sourced ingredients whenever possible.
| Dish | Description | Price |
|---|---|---|
| The Ollie Burger | Juicy beef patty, cheddar cheese, lettuce, tomato, onion, pickles, and Ollie’s special sauce on a toasted bun. | $12.99 |
| Grilled Chicken Caesar Salad | Romaine lettuce tossed with Caesar dressing, parmesan, croutons, and grilled chicken breast. | $11.50 |
| Veggie Wrap | Spinach tortilla filled with hummus, roasted vegetables, mixed greens, and feta cheese. | $10.75 |
| Tomato Basil Soup | Rich and creamy tomato soup made with fresh basil; served with a slice of garlic bread. | $6.50 |
| Turkey Club Sandwich | Oven-roasted turkey, bacon, lettuce, tomato, and mayo on toasted sourdough bread. | $12.25 |
“Our lunch menu is crafted for those who seek bold flavors and fresh, wholesome ingredients.” — Chef Ollie
Dinner Menu
As the sun sets, Ollie’s Place transforms into a cozy spot for dinner. The menu features hearty entrees, sides, and chef’s specials that change seasonally to showcase fresh produce and creative culinary techniques.
| Dish | Description | Price |
|---|---|---|
| Pan-Seared Salmon | Fresh Atlantic salmon served with garlic mashed potatoes and sautéed asparagus. | $18.99 |
| Ribeye Steak | 12 oz ribeye grilled to order, served with roasted vegetables and herb butter. | $24.50 |
| Vegetable Stir-Fry | Seasonal vegetables stir-fried in a savory sauce, served over jasmine rice. Vegan-friendly. | $14.75 |
| Spaghetti Bolognese | Classic Italian pasta with rich beef and tomato sauce topped with parmesan cheese. | $16.00 |
| Stuffed Portobello Mushrooms | Large portobello caps stuffed with spinach, ricotta, and herbs, baked to perfection. | $15.25 |
Dinner entrees are accompanied by a choice of side salad or soup.
Desserts
No meal at Ollie’s Place is complete without indulging in a dessert. From classic pies to decadent cakes, the dessert selection offers sweet finishes to satisfy your cravings.
| Dessert | Description | Price |
|---|---|---|
| New York Cheesecake | Creamy cheesecake with a graham cracker crust, served with fresh strawberries. | $7.50 |
| Chocolate Lava Cake | Warm chocolate cake with a molten center, served with vanilla ice cream. | $8.25 |
| Apple Crumble | Baked spiced apples topped with a crunchy oat crumble, served warm with whipped cream. | $6.95 |
| Lemon Tart | Tart lemon filling in a buttery crust, garnished with fresh mint. | $6.75 |
| Seasonal Fruit Sorbet | Refreshing sorbet made from seasonal fruits, perfect for a light finish. | $5.50 |
Beverages
Ollie’s Place boasts an extensive beverage menu to complement any meal or time of day. From fresh juices and specialty coffees to handcrafted cocktails, there is something to please every palate.
| Beverage | Description | Price |
|---|---|---|
| Freshly Brewed Coffee | Locally roasted, served hot or iced. | $3.00 |
| Herbal Tea Selection | Variety of organic herbal teas, served hot. | $2.75 |
| Fresh Orange Juice | Cold-pressed and freshly squeezed daily. | $4.50 |
| Ollie’s Signature Lemonade | House-made lemonade with a hint of mint. | $3.95 |
| Craft Beer | Selection of local craft beers on tap and bottled. | $6.00 |
| House Red & White Wine | Carefully chosen wines by the glass or bottle. | $7.00 (glass), $25.00 (bottle) |
| Classic Cocktails | Includes Old Fashioned, Margarita, and Mojito. | $9.00 |
Daily Specials
To keep the menu exciting and fresh, Ollie’s Place offers daily specials that highlight seasonal ingredients and chef creativity. Specials change daily and are announced in-house.
“Our specials are a reflection of the season’s best and our chef’s inspiration.” — Ollie’s Kitchen Team
Examples of recent specials include:
- Grilled Peach & Burrata Salad — Fresh grilled peaches, creamy burrata, arugula, and balsamic glaze.
- Slow-Roasted Pork Shoulder — Served with apple chutney and roasted root vegetables.
- Wild Mushroom Risotto — Creamy Arborio rice with a medley of wild mushrooms and parmesan.
- Chocolate Hazelnut Tart — Rich tart with toasted hazelnuts and whipped cream.
Ask your server about today’s specials!
Kids Menu
Ollie’s Place welcomes families with a thoughtfully curated kids menu. These options are tasty, nutritious, and sized just right for younger diners.
| Item | Description | Price |
|---|---|---|
| Mini Cheese Burger | Beef patty with American cheese on a soft bun, served with fries. | $6.99 |
| Chicken Tenders | Crispy breaded chicken strips served with honey mustard sauce and veggies. | $6.50 |
| Mac & Cheese | Classic creamy macaroni and cheddar cheese. | $5.95 |
| Grilled Cheese Sandwich | Toasted white bread with melted cheddar cheese, served with carrot sticks. | $5.50 |
| Fruit Cup | Fresh seasonal fruit served in a small bowl. | $3.50 |
Allergies & Dietary Information
Ollie’s Place takes food allergies very seriously. They provide options for gluten-free, vegetarian, and vegan diners.
Most dishes can be modified upon request to accommodate dietary restrictions. Please inform your server of any allergies or special dietary needs before ordering.
“Your safety and satisfaction are our highest priorities. We’re happy to customize dishes to meet your needs.” — Management
Below is a quick reference table for common dietary options:
| Dietary Need | Available Options | Notes |
|---|---|---|
| Gluten-Free | Gluten-free bread, salads, select entrees | Ask server for GF menu items |
| Vegetarian | Veggie wrap, salads, pasta dishes | Egg and dairy used in some dishes |
| Vegan | Vegetable stir-fry, select salads | Notify staff for vegan modifications |
| Nut Allergies | Many dishes nut-free, but cross-contamination possible | Inform server to avoid nuts |
Contact & Reservations
Ollie’s Place welcomes reservations for larger groups and special occasions. Walk-ins are always welcome, but reservations help guarantee seating.
Phone: (555) 123-4567
Email: [email protected]
Address: 123 Main Street, Hometown, USA
“We look forward to serving you and making your dining experience memorable at Ollie’s Place.”
About Ollie’s Place
Founded over 20 years ago, Ollie’s Place began as a small café with a passion for fresh, flavorful food made from scratch. The restaurant has grown into a community favorite while maintaining its commitment to quality and hospitality.
The menu reflects Ollie’s philosophy: simple ingredients, bold flavors, and a welcoming atmosphere. Every meal is prepared with care, ensuring that guests leave satisfied and eager to return.
Ollie’s Place values local farmers and suppliers, partnering with them to bring the best seasonal produce and products to your plate.
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