Welcome to the Old Village Grille, where culinary tradition meets contemporary flavors. Our menu is thoughtfully curated to offer a delicious journey through classic American cuisine, infused with fresh, locally sourced ingredients. Whether you are here for a hearty breakfast, a satisfying lunch, or an elegant dinner, our diverse menu promises something for every palate.
Each dish is crafted with care by our skilled chefs, ensuring memorable dining experiences. Discover our extensive offerings, ranging from light starters to indulgent desserts, all designed to delight your senses.
“At Old Village Grille, we believe every meal should tell a story — a story of quality, passion, and community.”
Breakfast Menu
Start your day right with our hearty breakfast options. We take pride in serving fresh, flavorful dishes that fuel your morning with energy and satisfaction. From classic eggs and pancakes to unique chef specials, our breakfast menu is crafted to suit early risers and weekend brunchers alike.
| Dish | Description | Price |
|---|---|---|
| Old Village Classic Breakfast | Two eggs any style, crispy bacon or sausage, hash browns, and toast. | $9.95 |
| Buttermilk Pancakes | Stack of three fluffy pancakes served with maple syrup and butter. | $8.50 |
| Avocado Toast | Grilled sourdough topped with smashed avocado, cherry tomatoes, and a poached egg. | $10.25 |
| Breakfast Burrito | Flour tortilla filled with scrambled eggs, cheddar cheese, black beans, and salsa. | $9.75 |
| Belgian Waffles | Crisp waffles served with fresh strawberries, whipped cream, and powdered sugar. | $9.95 |
| Omelette Your Way | Three-egg omelette with your choice of fillings: ham, cheese, mushrooms, peppers, onions. | $10.50 |
Pair your breakfast with freshly brewed coffee or a selection from our fresh juice bar. Our morning beverages are designed to complement the flavors on your plate and brighten your day.
Appetizers
Our appetizers set the perfect tone for your meal. From comforting classics to inventive small plates, these starters are ideal for sharing or enjoying solo. Each appetizer balances flavor, texture, and presentation to awaken your appetite.
| Appetizer | Description | Price |
|---|---|---|
| Loaded Nachos | Tortilla chips topped with cheddar, jalapeños, black beans, salsa, sour cream, and guacamole. | $11.50 |
| Crab Cakes | Two golden-fried crab cakes served with remoulade sauce and lemon wedges. | $13.75 |
| Buffalo Wings | Spicy buffalo wings served with celery sticks and blue cheese dressing. | $12.25 |
| Spinach Artichoke Dip | Creamy blend of spinach, artichokes, and cheeses served warm with pita chips. | $10.95 |
| Fried Calamari | Lightly breaded calamari rings served with marinara and lemon aioli. | $12.50 |
| Stuffed Mushrooms | Button mushrooms stuffed with sausage, cream cheese, and herbs, baked to perfection. | $11.00 |
“Our appetizers are crafted to be the perfect blend of familiar comfort and exciting new tastes.”
Salads & Soups
Freshness takes center stage in our selection of salads and soups. Ideal for a light meal or a starter, these dishes highlight vibrant ingredients and bold flavors. Every bowl and plate is prepared to bring you a refreshing and nourishing dining experience.
| Dish | Description | Price |
|---|---|---|
| Caesar Salad | Crisp romaine lettuce, parmesan cheese, croutons, and Caesar dressing. | $9.50 |
| Old Village House Salad | Mixed greens, cherry tomatoes, cucumbers, red onions, and house vinaigrette. | $8.95 |
| Greek Salad | Romaine, Kalamata olives, feta cheese, red onions, cucumbers, and oregano dressing. | $10.25 |
| Soup of the Day | A rotating selection of freshly made soups using seasonal ingredients. | $6.95 (cup) / $8.95 (bowl) |
| New England Clam Chowder | Creamy chowder with fresh clams, potatoes, and herbs. | $7.50 (cup) / $9.50 (bowl) |
Our soups and salads can be customized with grilled chicken, shrimp, or tofu upon request, adding a protein boost to your meal. They are perfect for those seeking fresh, wholesome options without compromising on taste.
Main Courses
The heart of our menu lies in our main courses, where bold flavors and quality ingredients unite. From expertly grilled steaks to delicate seafood dishes, each entree is served with complementary sides that enhance the overall experience.
| Entree | Description | Price |
|---|---|---|
| Grilled Ribeye Steak | 12 oz ribeye grilled to your preference, served with garlic mashed potatoes and seasonal vegetables. | $26.95 |
| Pan-Seared Salmon | Fresh Atlantic salmon served over wild rice with lemon butter sauce and asparagus. | $24.50 |
| Chicken Marsala | Sauteed chicken breast with Marsala wine sauce, mushrooms, and roasted potatoes. | $21.95 |
| Vegetable Stir Fry | Seasonal vegetables sautéed in a tangy soy-ginger sauce, served over jasmine rice. | $17.25 |
| BBQ Baby Back Ribs | Tender ribs slow-cooked and slathered in house-made barbecue sauce, with coleslaw and fries. | $23.75 |
| Seafood Pasta | Linguine tossed with shrimp, scallops, and clams in a garlic cream sauce. | $25.50 |
All main courses are prepared with the freshest ingredients and cooked to order. Our attentive staff is happy to accommodate special dietary needs or preferences upon request.
Burgers & Sandwiches
For casual dining with bold flavors, explore our selection of burgers and sandwiches. Served with your choice of fries, salad, or fruit, these dishes are perfect for a satisfying lunch or dinner.
| Item | Description | Price |
|---|---|---|
| Old Village Burger | Half-pound beef patty, lettuce, tomato, onion, pickles, and house sauce on a brioche bun. | $14.95 |
| California Chicken Sandwich | Grilled chicken breast, avocado, swiss cheese, lettuce, tomato, and chipotle mayo. | $13.95 |
| Veggie Burger | House-made black bean patty with lettuce, tomato, red onion, and vegan aioli. | $13.50 |
| Philly Cheesesteak | Thinly sliced beef, sautéed peppers and onions, melted provolone on a hoagie roll. | $15.50 |
| Turkey Club | Roasted turkey, bacon, lettuce, tomato, and mayo on toasted multigrain bread. | $14.25 |
| Fish Tacos | Three corn tortillas filled with grilled fish, cabbage slaw, and chipotle crema. | $14.75 |
We take pride in our buns and bread, baked fresh daily to ensure every bite is soft yet sturdy enough to hold your favorite fillings. Gluten-free bread options are available upon request.
Sides
Complement your meal with our selection of classic and creative side dishes. From crispy fries to fresh steamed vegetables, these sides enhance your dining experience without overwhelming your palate.
| Side | Description | Price |
|---|---|---|
| French Fries | Crispy golden fries, lightly salted. | $4.50 |
| Sweet Potato Fries | Sweet and crispy, served with a side of chipotle mayo. | $5.25 |
| Garlic Mashed Potatoes | Creamy potatoes with roasted garlic and butter. | $5.00 |
| Steamed Seasonal Vegetables | Fresh vegetables lightly seasoned and steamed to perfection. | $5.50 |
| Coleslaw | Crisp cabbage slaw with a tangy dressing. | $4.25 |
| Side Salad | Mixed greens with cherry tomatoes and house vinaigrette. | $5.00 |
Desserts
No meal is complete without a sweet ending. Our dessert menu features classic favorites alongside unique creations made fresh daily. Each dessert is designed to delight and satisfy your sweet tooth.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a molten chocolate center, served with vanilla ice cream. | $8.95 |
| New York Cheesecake | Creamy cheesecake with a graham cracker crust and fresh berry compote. | $7.95 |
| Apple Pie à la Mode | Classic apple pie served warm with a scoop of vanilla ice cream. | $7.50 |
| Seasonal Fruit Tart | Flaky pastry filled with custard and topped with fresh seasonal fruits. | $8.25 |
| Banana Pudding | Layers of vanilla pudding, bananas, and vanilla wafers topped with whipped cream. | $6.95 |
Ask your server about today’s dessert specials, which often feature seasonal flavors and chef’s creative twists on classic sweets.
Beverages
Our beverage menu offers a wide selection to quench your thirst and complement your meal. From freshly brewed coffee and teas to handcrafted cocktails and local craft beers, there is something for everyone.
| Beverage | Description | Price |
|---|---|---|
| Fresh Brewed Coffee | Regular or decaf, served hot or iced. | $3.00 |
| Assorted Teas | Black, green, herbal varieties available. | $3.00 |
| Fresh Squeezed Juices | Orange, apple, carrot, or seasonal blends. | $4.50 |
| Soft Drinks | Coke, Diet Coke, Sprite, Ginger Ale. | $2.95 |
| Craft Beer Selection | Local and regional brews rotated regularly. | $6.00 – $8.00 |
| House Wines | Red, white, and rosé available by the glass or bottle. | $7.00 (glass) / $25.00 (bottle) |
| Signature Cocktails | Handcrafted cocktails made with fresh ingredients and premium spirits. | $9.00 – $12.00 |
“Every sip is an opportunity to refresh and savor the moment.”
Special Dietary Options
Old Village Grille is committed to accommodating diverse dietary needs. We offer vegetarian, vegan, and gluten-free options clearly marked on the menu.
Our kitchen team is happy to customize dishes to respect allergies and special requests.
Whether you have specific dietary restrictions or simply prefer lighter fare, our menu is designed to provide delightful choices without compromise. Feel free to ask your server for guidance or recommendations tailored to your needs.
Children’s Menu
We understand the importance of family dining and offer a dedicated children’s menu to delight our younger guests. These meals are smaller in portion and crafted with kid-friendly flavors, making dining enjoyable for all ages.
| Dish | Description | Price |
|---|---|---|
| Chicken Tenders | Crispy breaded chicken strips served with fries and ketchup. | $7.95 |
| Mini Cheeseburger | Small beef patty with cheese on a bun, served with fries. | $7.50 |
| Grilled Cheese Sandwich | Classic grilled cheese with melted cheddar, served with fruit. | $6.95 |
| Macaroni & Cheese | Creamy macaroni pasta with cheddar cheese sauce. | $6.95 |
| Kids’ Pasta | Buttered noodles or marinara sauce, served with garlic bread. | $6.50 |
All children’s meals include a small drink and a scoop of ice cream or fruit for dessert. We strive to make dining out enjoyable for families and their little ones.
Seasonal & Chef’s Specials
The Old Village Grille regularly updates its menu with seasonal specials that celebrate the freshest ingredients available. These limited-time dishes showcase the creativity of our culinary team and highlight unique flavors inspired by the time of year.
Examples of previous specials include:
- Butternut Squash Ravioli with Brown Butter Sage Sauce (Fall)
- Grilled Swordfish with Mango Salsa (Summer)
- Braised Short Ribs with Root Vegetables (Winter)
- Spring Asparagus & Pea Risotto
Ask your server about the current specials to experience something new and exciting during your visit.
About Our Ingredients
At Old Village Grille, quality begins with our ingredients. We partner with local farms and trusted suppliers to source fresh, sustainable produce, meats, and seafood.
Our commitment to using seasonal and organic ingredients means your meal is both flavorful and responsibly prepared.
We believe that great food starts with great ingredients, and it shows in every bite. From the crispness of our vegetables to the tenderness of our meats, freshness is the hallmark of our kitchen.
“Farm-to-table dining is not just a trend here — it’s our philosophy.”
Conclusion
The Old Village Grille Menu offers a comprehensive blend of traditional favorites and innovative dishes, providing guests with a memorable dining experience rooted in quality and hospitality. From breakfast through dinner, and including snacks, sides, and desserts, every item is thoughtfully prepared to satisfy and inspire.
Whether you are joining us for a casual meal or a special occasion, our menu and team are here to make your visit exceptional. We invite you to explore, savor, and enjoy the tastes of Old Village Grille.