Zevo 4 Flying Insect Traps & 4 Cartridges

Say Goodbye to Annoying Flying Pests with the Ultimate Indoor Insect Trap!

Tired of swatting at gnats, fruit flies, and house flies buzzing around your home? Our cutting-edge Indoor Flying Insect Trap is your mess-free, hassle-free solution to reclaim your space!

Designed with advanced blue and UV light technology, this powerful plug-in device attracts and traps pesky insects 24/7, ensuring your kitchen, bedroom, bathroom, or any room stays bug-free year-round.

We earn a commission if you make a purchase, at no additional cost to you.

Old Oak Restaurant Bar & Grill Menu

Old Oak Restaurant Bar & Grill Menu

The Old Oak Restaurant Bar & Grill prides itself on offering a diverse and flavorful menu crafted to satisfy a wide range of tastes. Nestled in the heart of the city, this beloved establishment blends classic American cuisine with modern twists, all served in a warm and inviting atmosphere. Whether you’re stopping by for a casual lunch, a hearty dinner, or a refreshing drink at the bar, the Old Oak promises a memorable experience.

This comprehensive menu features everything from fresh appetizers and crisp salads to juicy steaks and delicious seafood. The bar selection complements the food offerings perfectly, providing an excellent variety of craft cocktails, local beers, and fine wines.

Each dish is thoughtfully prepared using quality ingredients and expert techniques, making the Old Oak a top choice for food enthusiasts and casual diners alike.

“A perfect balance of tradition and innovation, the Old Oak’s menu delights with every bite.”

Appetizers

Start your meal with one of Old Oak’s tempting appetizers, designed to awaken your palate and prepare you for the delights ahead. These dishes are ideal for sharing or enjoying solo as a light starter.

Dish Description Price
Oak-Smoked Wings Tender chicken wings smoked over hickory wood, tossed in Old Oak’s signature spicy BBQ sauce. $12.99
Stuffed Portobello Mushrooms Large portobello caps filled with garlic-herb cream cheese, sun-dried tomatoes, and parmesan, baked to perfection. $10.50
Crab Cakes Sweet lump crab meat blended with fresh herbs, lightly fried, served with tangy remoulade sauce. $14.25
Old Oak Nachos Crispy tortilla chips layered with melted cheddar, jalapeños, black beans, guacamole, and sour cream. $11.00
Fried Calamari Lightly breaded calamari rings, deep-fried and served with house-made marinara and lemon aioli. $13.50

Soups & Salads

Our soups and salads are crafted from fresh, seasonal ingredients, perfect for a light meal or as a complement to any entree. The Old Oak’s house-made dressings and carefully sourced produce elevate these dishes to something special.

Dish Description Price
Roasted Tomato Basil Soup Rich tomato soup roasted with fresh basil and finished with a swirl of cream. $6.50
Classic Caesar Salad Crisp romaine tossed with parmesan, croutons, and Caesar dressing made in-house. $8.00
Old Oak House Salad Mixed greens, cherry tomatoes, cucumber, red onion, and shredded carrots with choice of dressing. $7.50
Grilled Chicken Salad Seasoned grilled chicken breast atop mixed greens with avocado, bacon, and blue cheese crumbles. $14.00
Spinach & Strawberry Salad Fresh baby spinach, sliced strawberries, candied pecans, red onion, and feta cheese with a balsamic glaze. $12.75

Signature Entrees

The heart of the Old Oak menu lies in its signature entrees. Expertly prepared by our chefs, these dishes showcase a variety of proteins and cooking styles.

From succulent steaks to fresh seafood, each entree is paired with thoughtful sides that round out the plate.

Dish Description Price
Grilled Ribeye Steak 12 oz. USDA prime ribeye, char-grilled to order, served with garlic mashed potatoes and sautéed seasonal vegetables. $28.99
Pan-Seared Salmon Fresh Atlantic salmon, pan-seared with lemon butter sauce, accompanied by wild rice and steamed asparagus. $24.50
BBQ Baby Back Ribs Tender pork ribs slow-cooked, glazed with Old Oak’s house BBQ sauce, served with coleslaw and fries. $22.75
Chicken Marsala Lightly breaded chicken breast sautéed with mushrooms and Marsala wine sauce, paired with linguine pasta. $21.25
Vegetarian Stir-Fry A colorful medley of fresh vegetables stir-fried in a savory soy-ginger sauce, served over jasmine rice. $18.00

Burgers & Sandwiches

Old Oak’s burgers and sandwiches are crafted using fresh, high-quality ingredients and served with your choice of side. Our buns are baked daily, and all burgers come with lettuce, tomato, onion, and pickles unless otherwise specified.

Dish Description Price
The Old Oak Burger 8 oz. Angus beef patty with cheddar cheese, smoked bacon, lettuce, tomato, and house-made burger sauce. $14.50
BBQ Pulled Pork Sandwich Slow-cooked pulled pork drenched in BBQ sauce, topped with coleslaw on a toasted brioche bun. $13.00
Turkey Avocado Club Roasted turkey breast, avocado slices, crispy bacon, lettuce, and tomato on multi-grain bread. $13.75
Veggie Burger House-made black bean and quinoa patty, topped with pepper jack cheese, lettuce, tomato, and chipotle mayo. $12.50
French Dip Sandwich Thinly sliced roast beef on a toasted hoagie roll, served with au jus for dipping. $14.00

Side Dishes

Complete your meal with one or more of our delectable side dishes. Each side is prepared fresh daily and designed to complement your main course beautifully.

Side Description Price
Garlic Mashed Potatoes Creamy mashed potatoes infused with roasted garlic and butter. $4.50
Steamed Asparagus Fresh asparagus spears lightly steamed and seasoned with lemon zest. $5.00
French Fries Golden, crispy fries seasoned with sea salt. $3.75
Coleslaw Crisp cabbage slaw tossed with a tangy, creamy dressing. $3.50
Wild Rice Pilaf Aromatic blend of wild and brown rice with herbs and toasted almonds. $4.75

Desserts

No meal at Old Oak is complete without indulging in one of our handcrafted desserts. Made fresh daily, these treats offer the perfect sweet ending to your dining experience.

Dessert Description Price
Classic New York Cheesecake Rich and creamy cheesecake with a graham cracker crust, served with fresh strawberry sauce. $8.00
Chocolate Lava Cake Warm chocolate cake with a molten center, served with vanilla ice cream. $8.50
Apple Crisp Baked cinnamon-spiced apples topped with a crumbly oat topping, served warm with whipped cream. $7.75
Lemon Tart Refreshing lemon custard in a buttery crust, garnished with fresh berries. $7.50

Bar Selection

The Old Oak Bar offers a broad selection of beverages designed to complement your meal or to enjoy on their own. Our bartenders specialize in both classic cocktails and inventive new creations.

Signature Cocktails

Cocktail Description Price
Old Oak Old Fashioned Bourbon, bitters, sugar, and an orange twist – a timeless classic with our house touch. $11.00
Maple Bourbon Smash Bourbon muddled with fresh mint, lemon, and maple syrup for a sweet and refreshing finish. $12.00
Smoky Paloma Mezcal, grapefruit juice, lime, and a hint of smoked sea salt. $12.50
Oak Barrel Margarita Tequila aged in oak barrels, triple sec, lime juice, and agave nectar. $11.50

Wines & Beers

We feature an extensive wine list including reds, whites, rosés, and sparkling options, carefully selected to pair with our menu. Additionally, our beer tap includes a rotating selection of local craft brews and popular favorites.

Beverage Type Price
Chardonnay – Sonoma Valley White Wine $9/glass | $32/bottle
Cabernet Sauvignon – Napa Valley Red Wine $11/glass | $38/bottle
Pinot Noir – Willamette Valley Red Wine $10/glass | $35/bottle
Rosé – Provence Rosé Wine $9/glass | $30/bottle
Local IPA Craft Beer $7/pint
Belgian Wheat Craft Beer $7/pint
Classic Lager Domestic Beer $6/pint

Kids’ Menu

Our young guests are not forgotten. The Old Oak offers a dedicated kids’ menu featuring smaller portions and kid-friendly flavors.

Each meal includes a drink and a choice of a small dessert.

Dish Description Price
Chicken Tenders Crispy breaded chicken strips served with fries and honey mustard sauce. $7.50
Mini Cheeseburger 4 oz. Angus beef patty with cheddar cheese, lettuce, and tomato on a brioche bun. $7.00
Macaroni & Cheese Classic creamy macaroni and cheddar baked to gooey perfection. $6.50
Grilled Cheese Sandwich Toasted white bread with melted American cheese, served with carrot sticks. $6.00

Gluten-Free & Vegan Options

Old Oak is committed to accommodating dietary preferences and restrictions. Several dishes on our menu are gluten-free or can be modified upon request.

Vegan options are clearly marked and thoughtfully prepared to ensure flavor and satisfaction.

Dish Type Notes
Vegetarian Stir-Fry Vegan Gluten-free upon request
Old Oak House Salad Vegan Gluten-free; dressing available vegan
Grilled Salmon Gluten-Free Prepared without soy sauce
Grilled Ribeye Steak Gluten-Free Served with gluten-free sides

About Old Oak Restaurant Bar & Grill

Founded over 25 years ago, Old Oak has become a cornerstone of the community. The restaurant’s philosophy centers on quality, hospitality, and a passion for great food and drink.

Every item on the menu reflects this dedication with a focus on fresh ingredients and authentic flavors.

The bar & grill offers a relaxed yet refined setting, perfect for everything from intimate dinners to lively gatherings. Seasonal specials and chef’s features rotate regularly, keeping the menu fresh and exciting for repeat visitors.

“At Old Oak, every meal is a celebration of flavor, crafted with care and served with warmth.”

Reservation & Contact Information

To ensure a seamless dining experience, it is recommended to make reservations, especially on weekends and holidays. The friendly staff is happy to assist with special dietary requests, group bookings, and private events.

Address: 1234 Oak Street, Downtown City, State, 56789
Phone: (555) 123-4567
Email: [email protected]
Website: www.oldoakrestaurant.com
Hours: Monday – Thursday: 11am – 10pm
Friday – Saturday: 11am – 11pm
Sunday: 11am – 9pm

Experience the best of classic and contemporary dining at Old Oak Restaurant Bar & Grill. Whether savoring a perfectly cooked steak, enjoying a handcrafted cocktail, or indulging in a decadent dessert, every visit promises to be a treat for your senses.

Photo of author

Editor

The Editorial Team is the collective voice behind MassMenus, a passionate team dedicated to uncovering the best of dining.

From detailed restaurant menu pricing to curated happy hour guides and reliable opening hours, our mission is to keep food lovers informed and inspired.

Whether we’re tracking down the latest local specials or crafting easy-to-follow recipes, we aim to make your dining decisions simple, smart, and satisfying.

At MassMenus, we believe food is more than just a meal—it’s a connection to community, culture, and comfort.