The Old Mill is a beloved dining destination known for its rustic charm, hearty meals, and warm atmosphere. Whether you are a local or a visitor, understanding the menu offerings and their prices can help you plan your visit better.
This comprehensive guide to the Old Mill menu prices explores their diverse food selections, beverages, and special offerings. It provides detailed pricing information and highlights some popular dishes that have earned the Old Mill its reputation.
Overview of the Old Mill Dining Experience
The Old Mill combines traditional cooking with fresh ingredients sourced locally wherever possible. The menu reflects a mix of classic Southern favorites, comfort food staples, and seasonal specialties.
The ambiance is cozy, making it a perfect spot for family dinners, casual lunches, or intimate gatherings.
Understanding the pricing structure at the Old Mill helps patrons choose dishes that suit their tastes and budget. Prices are competitive given the quality of food, portion sizes, and the overall dining experience.
“The Old Mill is not just a place to eat; it’s a place that feels like home, with every dish telling a story of tradition and care.” – FoodCritic Magazine
Appetizers and Starters
The appetizers menu at the Old Mill offers a variety of tempting bites that are perfect for sharing or starting your meal. The portions are generous and priced reasonably, encouraging guests to indulge in more than one starter if they wish.
| Appetizer | Description | Price (USD) |
|---|---|---|
| Fried Green Tomatoes | Lightly breaded green tomatoes served with a tangy remoulade sauce. | $8.50 |
| Southern Deviled Eggs | Classic deviled eggs with a hint of mustard and paprika. | $7.00 |
| Smoked Chicken Wings | Slow-smoked wings glazed with a house-made BBQ sauce. | $10.50 |
| Old Mill Cheese Platter | Selection of local cheeses, crackers, and fruit preserves. | $12.00 |
| Butternut Squash Soup | Creamy and seasoned with nutmeg and a touch of cinnamon. | $6.75 |
Highlights
Fried Green Tomatoes are a signature appetizer at the Old Mill, showcasing Southern culinary traditions. The balance of crispy texture and tangy sauce makes it a favorite starter.
Smoked Chicken Wings offer a smoky depth of flavor that pairs perfectly with the BBQ glaze, making them a must-try for wing lovers.
Main Courses
The main course menu features a variety of meat, seafood, and vegetarian options, designed to satisfy diverse palates. The Old Mill emphasizes comfort food with a gourmet twist, ensuring each dish is both hearty and refined.
| Main Dish | Description | Price (USD) |
|---|---|---|
| Cast Iron Ribeye Steak | 12 oz ribeye cooked to order, served with garlic mashed potatoes and seasonal vegetables. | $28.00 |
| Pan-Seared Catfish | Fresh catfish fillet seasoned and pan-seared, accompanied by coleslaw and hush puppies. | $22.50 |
| Chicken Pot Pie | Classic pot pie filled with chicken, vegetables, and creamy gravy, topped with a flaky crust. | $18.75 |
| Vegetable Lasagna | Layers of roasted vegetables, ricotta, and mozzarella baked in a tomato basil sauce. | $16.50 |
| BBQ Pulled Pork Sandwich | Slow-cooked pork with house BBQ sauce, served on a brioche bun with pickles and fries. | $14.25 |
Popular Entrées
The Cast Iron Ribeye Steak is a highlight for steak lovers, offering a tender and flavorful experience. It is carefully prepared to bring out the natural juices and paired with classic sides.
Seafood enthusiasts often choose the Pan-Seared Catfish, which reflects the Old Mill’s commitment to fresh ingredients and authentic Southern recipes.
Sides and Extras
Complement your meal with a selection of sides that enhance the flavors of your main dish. The Old Mill offers traditional Southern sides as well as seasonal specials.
| Side Dish | Description | Price (USD) |
|---|---|---|
| Collard Greens | Slow-cooked with smoked ham hocks for rich flavor. | $5.00 |
| Macaroni and Cheese | Creamy baked mac with a blend of cheddar and mozzarella. | $6.00 |
| French Fries | Classic crispy fries seasoned with Old Mill spices. | $4.50 |
| Hush Puppies | Golden fried cornmeal balls with a touch of jalapeño. | $4.75 |
| Seasonal Vegetables | Fresh vegetables sautéed with herbs and garlic. | $5.50 |
Desserts
End your meal on a sweet note with the Old Mill’s desserts. Each dessert is crafted to provide a comforting finish that complements the Southern-inspired menu.
| Dessert | Description | Price (USD) |
|---|---|---|
| Pecan Pie | Sweet and nutty pecan filling in a buttery crust, served warm with vanilla ice cream. | $7.50 |
| Sweet Potato Pie | Classic Southern sweet potato custard pie topped with whipped cream. | $6.75 |
| Chocolate Bourbon Bread Pudding | Rich bread pudding infused with bourbon and topped with chocolate sauce. | $8.25 |
| Banana Pudding | Layered banana custard with vanilla wafers and whipped cream. | $6.50 |
Beverages
The Old Mill offers a selection of beverages to complement your meal. From classic soft drinks to Southern-inspired cocktails, there’s something for every preference.
| Beverage | Description | Price (USD) |
|---|---|---|
| Sweet Tea | Traditional Southern sweet tea, brewed fresh daily. | $3.00 |
| Lemonade | Freshly squeezed lemonade with a hint of mint. | $3.25 |
| Craft Beer (Local) | Selection of rotating local craft beers on tap. | $6.50 |
| Old Mill Mule | Signature cocktail with bourbon, ginger beer, and lime. | $9.00 |
| House Red/White Wine | Glass of selected red or white wine from regional vineyards. | $7.00 |
Specials and Seasonal Menus
The Old Mill frequently updates its menu with seasonal specials to highlight fresh, local produce and celebrate regional traditions. These specials often come at promotional prices or as part of a multi-course dining experience.
For example, during the fall, the restaurant offers a Harvest Dinner featuring dishes like roasted turkey breast, cranberry glaze, and pumpkin soup. In summer, fresh vegetable medleys and grilled fish specials are common.
“The seasonal specials at the Old Mill are not to be missed. They showcase the best of what the region has to offer while keeping the heart of Southern cooking alive.” – Local Food Blogger
Family-Style and Group Dining
For larger groups or family gatherings, the Old Mill offers family-style dining options. These include platters and shareable dishes that provide great value and a communal dining experience.
| Family-Style Option | Description | Price (USD) |
|---|---|---|
| Southern Feast Platter | Includes fried chicken, pulled pork, collard greens, mac & cheese, and cornbread. | $75.00 (serves 4-6) |
| Seafood Boil | Shrimp, crab, corn, potatoes, and sausage boiled in Old Bay seasoning. | $90.00 (serves 4-6) |
| Vegetarian Spread | Assortment of vegetable lasagna, seasonal sides, salads, and bread. | $60.00 (serves 4-6) |
Pricing Insights and Tips
When visiting the Old Mill, it’s worth noting that prices reflect both the quality of ingredients and the care put into each dish. Many customers find value in ordering appetizers and sides to share, maximizing variety without overspending.
Additionally, the Old Mill occasionally offers discounts during weekdays or special events. Signing up for their newsletter or following their social media channels can keep you informed about these promotions.
For budget-conscious diners, lunch menus often feature smaller portions or combo meals at reduced prices compared to dinner.
Summary
The Old Mill balances tradition with quality, offering a menu that is diverse and reasonably priced for the experience it provides. From starters to desserts, each item is thoughtfully prepared with Southern hospitality in mind.
Whether you are stopping by for a quick lunch, a family dinner, or celebrating a special occasion, the Old Mill menu prices present an accessible way to enjoy authentic Southern cuisine in a memorable setting.
Plan your visit today and indulge in the rich flavors and welcoming atmosphere that make the Old Mill a cherished dining destination.
