The Old Bull Tavern is renowned for its hearty, traditional fare combined with a warm, rustic atmosphere. This historic tavern prides itself on serving classic dishes inspired by English pub cuisine, made from fresh, locally sourced ingredients. Whether you are stopping by for a quick bite or a leisurely dinner, the menu offers something for every palate.
From savory starters to indulgent desserts, the Old Bull Tavern’s menu is thoughtfully curated to balance flavor, tradition, and innovation. Below is an extensive guide to the menu items, complete with descriptions, prices, and recommended pairings.
Starters & Appetizers
The appetizer section is designed to awaken your appetite with robust flavors and satisfying textures. Each starter is crafted to be shared or enjoyed individually, perfect for setting the tone of your meal.
| Dish | Description | Price |
|---|---|---|
| Classic Scotch Egg | Soft-boiled egg wrapped in seasoned sausage meat, coated in breadcrumbs and deep-fried until golden. Served with tangy mustard mayo. | $8.50 |
| Beef & Ale Soup | A rich, hearty soup slow-cooked with tender beef chunks, root vegetables, and local ale, served with warm crusty bread. | $7.00 |
| Garlic & Herb Mushrooms | Fresh mushrooms sautéed in garlic butter and herbs, finished with a sprinkle of fresh parsley and served with toasted ciabatta. | $7.50 |
| Crispy Calamari | Lightly battered and fried squid served with a zesty lemon aioli and fresh lemon wedges. | $9.00 |
| Ploughman’s Board | A traditional English platter featuring aged cheddar, pickled onions, apple slices, crusty bread, and Branston pickle. | $11.00 |
“The Scotch Egg here is a must-try, perfectly cooked and bursting with flavor. A true classic!” – Local Reviewer
Main Courses
The main courses at Old Bull Tavern reflect a deep appreciation for classic British recipes, enhanced with modern touches. Whether you prefer meat, fish, or vegetarian options, the menu offers a diverse array of satisfying entrees.
| Dish | Description | Price |
|---|---|---|
| Traditional Fish & Chips | Fresh cod fillet dipped in Old Bull’s signature beer batter, fried to a crisp golden brown. Served with hand-cut chips, mushy peas, and tartar sauce. | $18.00 |
| Slow-Roasted Beef & Ale Pie | Succulent beef slow-cooked in rich ale gravy, encased in flaky shortcrust pastry. Accompanied by seasonal vegetables and creamy mashed potatoes. | $19.50 |
| Grilled Lamb Shank | Tender lamb shank marinated in herbs and garlic, grilled and finished with a red wine reduction. Served with rosemary roasted potatoes and sautéed greens. | $22.00 |
| Vegetable Wellington | Seasonal vegetables and mushrooms wrapped in puff pastry, baked until golden and served with a rich tomato and basil sauce. | $16.00 |
| Beer-Battered Halloumi Burger | Thick slices of halloumi dipped in beer batter and fried, stacked on a toasted bun with lettuce, tomato, and smoky chipotle mayo. Served with fries. | $17.00 |
Signature Dish Highlight
Slow-Roasted Beef & Ale Pie is a crowd favorite, celebrated for its tender meat and rich sauce. The flaky pastry perfectly complements the hearty filling, making it a comforting meal on a chilly day.
Side Dishes
Complement your main course with one or more of our delicious sides. These options are designed to enhance your meal without overpowering the main flavors.
| Side | Description | Price |
|---|---|---|
| Hand-Cut Chips | Thick-cut potatoes fried to a crisp golden finish. Perfectly seasoned with sea salt. | $4.50 |
| Mushy Peas | Traditional British mushy peas, lightly seasoned and creamy in texture. | $3.75 |
| Seasonal Vegetables | A fresh medley of steamed and sautéed vegetables sourced from local farms. | $5.00 |
| Onion Rings | Golden, crispy onion rings battered and fried to perfection. | $5.25 |
| Garlic Bread | Toasted baguette slices brushed with garlic butter and sprinkled with parsley. | $4.00 |
Salads & Lighter Fare
For guests looking for a lighter alternative, the Old Bull Tavern offers fresh, vibrant salads and smaller plates. These dishes emphasize seasonal produce and bold dressings.
| Dish | Description | Price |
|---|---|---|
| Classic Caesar Salad | Crisp romaine lettuce tossed with creamy Caesar dressing, garlic croutons, and shaved Parmesan. Option to add grilled chicken. | $12.00 / $15.50 with chicken |
| Beetroot & Goat Cheese Salad | Roasted beetroot, tangy goat cheese, candied walnuts, and mixed greens drizzled with honey vinaigrette. | $13.50 |
| Smoked Salmon & Avocado Salad | Smoked salmon slices paired with fresh avocado, cherry tomatoes, and mixed leaves, served with lemon dressing. | $16.00 |
Desserts
End your meal on a sweet note with traditional British desserts or refreshing fruit-based options. Each dessert is made in-house to ensure freshness and indulgence.
| Dessert | Description | Price |
|---|---|---|
| Sticky Toffee Pudding | Moist sponge cake soaked in sticky toffee sauce, served warm with vanilla ice cream. | $7.50 |
| Spotted Dick | Traditional suet pudding with dried currants, steamed and served with custard. | $7.00 |
| Treacle Tart | Sweet pastry filled with golden syrup and breadcrumbs, served with clotted cream. | $7.25 |
| Seasonal Fruit Crumble | Warm fruit crumble made with fresh seasonal fruits and topped with a crunchy oat topping. Served with custard or cream. | $7.00 |
| Cheese Plate | A selection of British cheeses served with crackers, grapes, and chutney. | $9.00 |
Beverages
The Old Bull Tavern offers an extensive drink menu to accompany your meal. From local ales and fine wines to classic cocktails and non-alcoholic options, there is something for everyone.
Beers & Ales
| Drink | Description | Price |
|---|---|---|
| Old Bull House Ale | A smooth, amber ale brewed exclusively for the tavern. Malty with a subtle hop bitterness. | $6.00 (pint) |
| London Lager | Crisp and refreshing lager with a clean finish. Perfectly chilled. | $5.50 (pint) |
| Seasonal Craft IPA | Hoppy and aromatic India Pale Ale sourced from regional breweries. | $6.50 (pint) |
Wines
| Wine | Varietal & Region | Price (Glass / Bottle) |
|---|---|---|
| Chardonnay | California, USA – Buttery with hints of oak and tropical fruit | $8 / $30 |
| Sauvignon Blanc | Marlborough, New Zealand – Crisp with citrus and grassy notes | $7.50 / $28 |
| Pinot Noir | Burgundy, France – Light-bodied red with cherry and earth tones | $9 / $35 |
| Cabernet Sauvignon | Napa Valley, USA – Full-bodied with dark fruit and oak | $10 / $38 |
Cocktails & Non-Alcoholic Drinks
| Drink | Description | Price |
|---|---|---|
| Old Bull Mule | Vodka, ginger beer, lime, and fresh mint – a refreshing classic. | $11.00 |
| English Garden | Gin, elderflower cordial, cucumber, and tonic water. | $12.00 |
| Virgin Pimm’s | A non-alcoholic take on the traditional Pimm’s with fresh fruit and lemonade. | $6.50 |
| Freshly Squeezed Juices | Choices include orange, apple, and carrot. | $4.00 |
| Soft Drinks | Cola, lemonade, ginger ale, and sparkling water. | $3.50 |
“The Old Bull Mule is the perfect companion to a hearty meal — refreshing and expertly balanced.” – Tavern Regular
Dietary & Allergy Information
Old Bull Tavern is committed to accommodating various dietary requirements and allergies. Many dishes can be adapted to be gluten-free, vegetarian, or vegan upon request.
Please inform your server of any allergies or dietary restrictions so the kitchen can ensure your meal is prepared safely.
Gluten-Free Options: Several menu items, including the Beetroot & Goat Cheese Salad and the Grilled Lamb Shank, are naturally gluten-free or can be modified.
Vegetarian & Vegan Choices: The Vegetable Wellington and Beer-Battered Halloumi Burger are excellent vegetarian selections. Vegan options are available upon request, including customized salads and sides.
The Old Bull Tavern Experience
More than just a place to eat, the Old Bull Tavern offers a welcoming environment steeped in history. Its wooden beams, stone walls, and roaring fireplaces create a cozy setting that invites conversation and camaraderie.
The menu reflects this ethos — hearty, authentic, and full of character. Whether you are enjoying a quick lunch or a celebratory dinner, the food and drink here promise to satisfy and delight.
Be sure to check for seasonal specials and events which often feature unique dishes and local ingredients at their freshest.
Contact & Reservations
Planning to visit the Old Bull Tavern? Reservations are recommended, especially on weekends and during holiday seasons.
The tavern also caters for private parties and special events.
Phone: (555) 123-4567
Email: [email protected]
Address: 27 High Street, Chesterfield, UK
For menus, events, and more information, visit the official website or follow the Old Bull Tavern on social media.
