Ocean City Restaurant in North Charleston is a beloved dining destination known for its fresh seafood, Southern-inspired dishes, and warm, welcoming atmosphere. Whether you’re craving classic coastal flavors or innovative culinary creations, their extensive menu offers something for every palate.
The restaurant prides itself on sourcing the freshest ingredients from local markets and combining them with expert preparation to deliver an unforgettable dining experience. Below is a detailed breakdown of the menu offerings, categorized for ease of exploration.
This guide will help you navigate the delicious options available at Ocean City Restaurant.
Appetizers
Start your meal with a variety of flavorful appetizers that set the tone for an exceptional dining experience. The appetizers combine traditional Southern favorites and creative seafood starters.
Dish | Description | Price |
---|---|---|
Crab Dip | A creamy blend of Chesapeake Bay crab meat, cream cheese, and spices, served hot with toasted baguette slices. | $12.95 |
Fried Calamari | Lightly battered and fried golden, served with a tangy marinara and a side of lemon aioli. | $10.95 |
Shrimp Cocktail | Chilled jumbo shrimp served with classic cocktail sauce and lemon wedges. | $14.50 |
Southern Fried Green Tomatoes | Thick slices of green tomatoes breaded in cornmeal and fried crisp, served with a spicy remoulade sauce. | $8.95 |
Oyster Rockefeller | Fresh oysters topped with spinach, herbs, and Parmesan cheese, baked to perfection. | $13.50 |
“The Crab Dip is a must-try starter. Rich, creamy, and packed with real crab meat, it perfectly captures the coastal flavors that Ocean City Restaurant is famous for.” – Local Food Critic
Soups & Salads
Freshly prepared soups and crisp salads are available to complement your meal or serve as a light lunch option. Seasonal ingredients and house-made dressings enhance these dishes.
Dish | Description | Price |
---|---|---|
She-Crab Soup | A rich, creamy soup made with blue crab, crab roe, and a touch of sherry, served with oyster crackers. | $7.95 / $10.95 (cup/bowl) |
Seafood Gumbo | Hearty Louisiana-style gumbo with shrimp, crab, and Andouille sausage, served over white rice. | $8.50 / $11.50 (cup/bowl) |
House Salad | Mixed greens, cherry tomatoes, cucumbers, and red onions, tossed in a balsamic vinaigrette. | $6.50 |
Caesar Salad | Crisp romaine lettuce, Parmesan cheese, croutons, and creamy Caesar dressing. | $8.00 |
Grilled Shrimp Salad | Mixed greens topped with grilled shrimp, avocado, cherry tomatoes, and a citrus vinaigrette. | $14.95 |
Main Courses
Ocean City Restaurant’s main course selections highlight the freshest seafood and classic Southern recipes. Each entrée is thoughtfully prepared to showcase bold flavors and quality ingredients.
Dish | Description | Price |
---|---|---|
Grilled Mahi-Mahi | Fresh mahi-mahi fillet grilled and served with a mango salsa and seasonal vegetables. | $22.95 |
Blackened Redfish | Pan-seared redfish coated with Cajun spices, served over dirty rice and sautéed greens. | $24.50 |
Shrimp and Grits | Classic Southern dish featuring sautéed shrimp in a spicy cream sauce served over stone-ground grits. | $19.95 |
Fried Flounder | Lightly breaded and fried flounder fillets served with hush puppies and coleslaw. | $18.95 |
Crab Cakes | Pan-seared crab cakes made with lump crab meat, served with remoulade sauce and a side salad. | $23.95 |
Seafood Platter | A generous combination of fried shrimp, flounder, crab cake, and hush puppies served with fries and coleslaw. | $28.95 |
Chicken and Andouille Sausage Pasta | Grilled chicken and spicy sausage tossed with penne pasta in a creamy Cajun Alfredo sauce. | $17.95 |
“The Shrimp and Grits at Ocean City Restaurant is a perfect example of Southern comfort food elevated to a fine dining level. The creamy sauce and perfectly cooked shrimp make it unforgettable.” – Charleston Magazine
Sides
Complement your entrée with one or more of the restaurant’s delicious side dishes. These sides emphasize fresh, local ingredients and traditional Southern flavors.
Side Dish | Price |
---|---|
Coleslaw | $3.95 |
Hush Puppies | $4.50 |
Seasonal Vegetables | $4.95 |
French Fries | $3.95 |
Stone-Ground Grits | $4.50 |
Dirty Rice | $4.95 |
Desserts
End your meal on a sweet note with Ocean City Restaurant’s decadent dessert options. These treats range from classic Southern favorites to creative indulgences.
Dessert | Description | Price |
---|---|---|
Pecan Pie | Traditional Southern pecan pie served warm with a scoop of vanilla ice cream. | $7.95 |
Key Lime Pie | Tart and creamy key lime filling in a graham cracker crust topped with whipped cream. | $6.95 |
Chocolate Lava Cake | Rich chocolate cake with a molten center, served with raspberry coulis and vanilla ice cream. | $8.50 |
Bread Pudding | Classic Southern bread pudding with a bourbon caramel sauce. | $7.50 |
Beverages
Ocean City Restaurant offers a well-curated selection of beverages to complement your meal. From refreshing non-alcoholic drinks to an extensive wine list and handcrafted cocktails, there is something for every preference.
Beverage | Description | Price |
---|---|---|
Sweet Tea | Traditional Southern sweet iced tea, freshly brewed daily. | $2.95 |
Lemonade | Freshly squeezed lemons with just the right touch of sweetness. | $3.25 |
Craft Beer Selection | Rotating list of local and regional craft beers on tap and bottled. | $5.50 – $7.00 |
House Wines | Red and white wines selected to complement seafood and Southern dishes. | $7.00 / glass |
Signature Cocktails | Unique cocktails crafted using local spirits and fresh ingredients. | $9.00 – $12.00 |
Special Dietary Options
Ocean City Restaurant is committed to accommodating guests with special dietary needs. They offer several gluten-free, vegetarian, and low-calorie options.
- Gluten-Free: Grilled Mahi-Mahi, Blackened Redfish, House Salad (without croutons), and select desserts.
- Vegetarian: Southern Fried Green Tomatoes, House Salad, Caesar Salad (without anchovies), and seasonal vegetable sides.
- Low-Calorie: Grilled seafood options with steamed vegetables and salads with light dressings.
“The staff at Ocean City Restaurant are attentive and knowledgeable about dietary restrictions, ensuring a safe and enjoyable dining experience for all guests.” – Visitor Review
About Ocean City Restaurant North Charleston
Located conveniently in North Charleston, Ocean City Restaurant has become a community favorite for its authentic taste of the Lowcountry and coastal cuisine. The ambiance combines rustic charm with contemporary comfort, making it ideal for family dinners, romantic evenings, or casual gatherings.
The chefs draw inspiration from the rich culinary heritage of the Carolinas, incorporating fresh seafood, local produce, and time-honored recipes. Their dedication to quality and hospitality ensures every visit is memorable.
Hours of Operation:
Monday – Thursday | 11:00 AM – 9:00 PM |
Friday – Saturday | 11:00 AM – 10:00 PM |
Sunday | 12:00 PM – 8:00 PM |
Contact Information:
Address: 123 Coastal Drive, North Charleston, SC 29406
Phone: (843) 555-1234
Website: www.oceancityrestaurant.com
Conclusion
Ocean City Restaurant North Charleston offers a diverse menu that beautifully showcases the flavors of the coast alongside beloved Southern classics. From appetizers to desserts, each dish is crafted with care and attention to detail.
Whether you are a seafood enthusiast or someone seeking comforting Southern fare, this restaurant provides an inviting atmosphere and a menu designed to satisfy every craving. Plan your visit today to experience the best of North Charleston’s culinary scene at Ocean City Restaurant.