No. 1 Kitchen is a renowned Chinese restaurant chain that has gained immense popularity for its authentic and delectable cuisine. With multiple locations across the United States, this establishment has become a go-to destination for food enthusiasts seeking a truly exceptional dining experience.
What sets No. 1 Kitchen apart is its extensive menu, which offers a harmonious blend of traditional Chinese dishes and American-Chinese favorites. From classic appetizers like egg rolls and dumplings to flavorful main courses like General Tso’s Chicken and Szechuan Beef, the menu caters to a wide range of palates.
Whether you’re a connoisseur of authentic Chinese flavors or a fan of the beloved American-Chinese fusion, No. 1 Kitchen promises to tantalize your taste buds with its diverse and expertly crafted dishes. Prepared with the finest ingredients and time-honored techniques, each bite is a celebration of culinary excellence.
Appetizers
No. 1 Kitchen’s appetizer menu is a delightful exploration of classic Chinese starters, perfect for whetting your appetite before the main course. One of the most popular options is the egg roll, a crispy fried roll filled with a savory blend of shredded cabbage, carrots, and your choice of pork, vegetables, or shrimp. These bite-sized delights are a must-try for their flavorful and satisfying crunch.
Another fan favorite is the spring roll, a lighter and more delicate alternative to the egg roll. These fresh rolls are filled with a vibrant mix of julienned vegetables, sometimes with the addition of shrimp or pork, and served with a tangy dipping sauce that complements the flavors perfectly.
For those who love dumplings, No. 1 Kitchen offers a variety of options, including boiled and fried dumplings. These little pockets of deliciousness are filled with a flavorful mixture of pork, vegetables, or a combination of both, and are sure to tantalize your taste buds.
Crabmeat Rangoon, a classic American-Chinese appetizer, is a must-try at No. 1 Kitchen. These crispy fried wontons are filled with a creamy blend of cream cheese, crabmeat, and seasonings, making them an indulgent and irresistible start to your meal.
For those seeking a more substantial appetizer, the Chicken on Stick is a great choice. Tender pieces of marinated chicken are skewered and grilled to perfection, providing a delightful blend of savory and smoky flavors.
Last but not least, the Fried Baby Shrimp is a crowd-pleaser. These bite-sized shrimp are lightly battered and fried until crispy, creating a delightful contrast between the crunchy exterior and the succulent interior.
Soups
No. 1 Kitchen’s soup menu offers a delightful array of flavors to warm the soul and tantalize the taste buds. One of the most popular choices is the Wonton Soup, a comforting broth filled with tender pork and vegetable-stuffed wontons. The Egg Drop Soup is another classic, featuring a rich chicken broth with silky egg ribbons and a touch of green onion.
For those seeking a fusion of flavors, the Wonton Egg Drop Soup combines the best of both worlds, with savory wontons and velvety egg swirls in a flavorful broth. The Chicken Noodle Soup is a timeless favorite, offering a hearty and nourishing option with tender chicken, vegetables, and noodles in a savory broth.
Lastly, the Chicken Rice Soup is a comforting and satisfying choice, featuring a flavorful chicken broth with rice and a medley of vegetables, making it a perfect accompaniment to any meal or a light and nourishing standalone option.
Fried Rice
No. 1 Kitchen offers a diverse selection of fried rice dishes, catering to various tastes and dietary preferences. Their fried rice options are a harmonious blend of fluffy, perfectly cooked rice and an array of fresh ingredients, creating a delightful and satisfying meal.
One of the most popular choices is the Chicken Fried Rice, where tender pieces of chicken are tossed with rice, scrambled eggs, and a medley of vegetables like carrots, peas, and onions. The result is a flavor-packed dish that combines the savory taste of chicken with the vibrant textures of the fresh veggies.
For beef lovers, the Beef Fried Rice is a must-try. Succulent strips of beef are expertly stir-fried with rice, eggs, and an assortment of vegetables, creating a hearty and protein-rich dish that is sure to satisfy even the heartiest of appetites.
The Shrimp Fried Rice is a seafood delight that showcases the freshness of the shrimp. Plump and juicy shrimp are combined with fluffy rice, scrambled eggs, and a vibrant array of vegetables, resulting in a dish that is both flavorful and visually appealing.
Last but not least, the Pork Fried Rice is a classic favorite that never disappoints. Tender pieces of pork are expertly stir-fried with rice, eggs, and a variety of fresh vegetables, creating a harmonious blend of flavors and textures that will leave you craving for more.
No matter your preference, No. 1 Kitchen’s fried rice dishes are sure to tantalize your taste buds and leave you feeling satisfied and content.
Noodle Dishes
No. 1 Kitchen’s menu boasts a variety of delectable noodle dishes that showcase the rich flavors and textures of traditional Chinese cuisine. These dishes are beloved for their ability to satisfy cravings for both comfort and complexity.
Lo Mein is a classic noodle dish that features long, slender noodles tossed in a savory sauce with a medley of vegetables and your choice of protein, such as chicken, beef, or shrimp. The noodles are cooked until they achieve a perfect al dente texture, ensuring a satisfying bite with every mouthful.
Chow Mein, on the other hand, offers a slightly different experience. The noodles are pan-fried until crispy, then combined with a tantalizing blend of vegetables, protein, and a rich sauce. The result is a dish with contrasting textures – the crunchy noodles and tender vegetables create a delightful interplay in every bite.
For those seeking a unique and flavorful noodle experience, Chow Fun or Chow Mai Fun is a must-try. These dishes feature wide, flat rice noodles stir-fried with a variety of ingredients, such as beef, chicken, shrimp, or vegetables, and infused with a delectable sauce. The noodles have a distinct chewy texture that perfectly complements the bold flavors of the dish.
Last but not least, Egg Foo Young is a beloved Chinese-American creation that combines fluffy egg patties with a variety of fillings, such as vegetables, meat, or seafood. These patties are then served atop a bed of crispy noodles and smothered in a rich gravy, creating a harmonious blend of flavors and textures that will tantalize your taste buds.
Main Courses
No. 1 Kitchen’s main course offerings are a true celebration of traditional Chinese flavors and cooking techniques. The menu features an extensive selection of dishes, expertly prepared with high-quality ingredients and bursting with authentic taste. Whether you’re a fan of chicken, beef, pork, or seafood, there’s something to satisfy every palate.
Chicken Dishes
For those who love the versatility of chicken, No. 1 Kitchen’s menu is a treasure trove of delectable options. Indulge in the classic Chicken with Mixed Vegetables, where tender chicken is stir-fried with a medley of fresh veggies in a savory sauce. The Chicken with Broccoli is a perennial favorite, showcasing the perfect harmony of crisp broccoli florets and succulent chicken morsels.
Spice lovers will relish the Curry Chicken with Onion, a tantalizing blend of aromatic curry and caramelized onions that envelops the chicken in a burst of flavor. The Hunan Chicken and Szechuan Chicken dishes offer a delightful kick of heat, while the Chicken in Garlic Sauce is a comforting choice for those who prefer milder flavors.
No chicken dish list would be complete without the iconic General Tso’s Chicken. This beloved dish features crispy, battered chicken morsels tossed in a sweet and tangy sauce, making it a crowd-pleaser for both adults and children alike.
Beef Dishes
No. 1 Kitchen’s beef dishes are a testament to the restaurant’s commitment to delivering authentic and satisfying flavors. The Beef with Chinese Vegetables is a classic choice, showcasing tender beef slices stir-fried with a vibrant array of fresh vegetables.
For those seeking bold and robust flavors, the Pepper Steak with Onion and Beef with Fresh Mushroom are sure to delight. The former features succulent beef tossed with bell peppers and onions in a savory sauce, while the latter highlights the earthy notes of fresh mushrooms complementing the rich beef.
The Beef with Oyster Sauce is a beloved Cantonese dish, where the beef is cooked to perfection and coated in a velvety oyster sauce, adding a depth of flavor that’s simply irresistible. For those craving a touch of heat, the Szechuan Beef and Hunan Beef dishes deliver a delightful kick with their blend of spices and chili peppers.
Pork Dishes
Pork lovers will find themselves spoiled for choice at No. 1 Kitchen. The Roast Pork with Chinese Vegetables is a classic dish that showcases the restaurant’s mastery of roasting techniques, resulting in tender and flavorful pork slices stir-fried with a vibrant array of veggies.
The Roast Pork with Broccoli is a simple yet satisfying option, allowing the natural flavors of the pork and broccoli to shine through. For those seeking a more indulgent experience, the Roast Pork with Mushroom is a must-try, where the savory pork is complemented by the earthy notes of fresh mushrooms.
Seafood Dishes
No. 1 Kitchen’s seafood dishes are a true celebration of the ocean’s bounty. The Happy Family is a crowd-pleasing favorite, featuring a medley of shrimp, scallops, and mixed vegetables in a flavorful sauce.
The Four Seasons dish is a testament to the chef’s creativity, combining shrimp, scallops, and mixed vegetables in a harmonious blend of flavors and textures. For those seeking a fusion of land and sea, the Beef and Scallops dish is a must-try, offering a delightful combination of tender beef and succulent scallops in a savory sauce.
Special Combinations
No. 1 Kitchen offers a variety of special combination dishes, allowing you to sample multiple flavors in one meal. These combinations typically feature a selection of chicken, beef, and shrimp dishes, accompanied by mixed vegetables and savory sauces.
One popular option is the Triple Delight, which includes generous portions of chicken, beef, and shrimp, each prepared with a unique sauce and served alongside a medley of fresh vegetables. For those seeking a balanced meal, the Combination Platter offers a sampling of different proteins, such as General Tso’s Chicken, Beef with Broccoli, and Shrimp with Lobster Sauce.
Vegetable lovers can opt for the Vegetable Delight, a colorful array of stir-fried vegetables in a light sauce, complemented by your choice of chicken, beef, or shrimp. The Chef’s Special Combination is another popular choice, featuring the chef’s selection of the day’s freshest ingredients and most flavorful preparations.
These combination dishes are perfect for sharing or for those with diverse cravings, allowing you to savor multiple flavors and textures in one satisfying meal.
Other Menu Items
In addition to the traditional Chinese and American-Chinese dishes, No. 1 Kitchen’s menu offers a variety of other delectable options to tantalize your taste buds. For those seeking a sweet and tangy flavor profile, the sweet & sour dishes are a must-try. Featuring a perfect balance of sweetness and acidity, these dishes often feature crispy battered proteins, such as chicken or shrimp, coated in a vibrant, glossy sauce bursting with flavors.
For those craving a taste of Americana, No. 1 Kitchen’s menu also features American-Chinese specials. Indulge in the classic fried chicken wings, perfectly crispy on the outside and juicy on the inside, or savor the golden-brown French fries, a beloved side dish that complements any meal.
Unique dishes at No. 1 Kitchen are sure to delight adventurous palates. The Orange Beef, a tangy and slightly sweet dish, features tender beef coated in a zesty orange sauce, creating a harmonious blend of flavors. The Triple Delight, a true fusion masterpiece, combines chicken, beef, and shrimp with an array of vegetables, ensuring a delightful medley of textures and tastes in every bite. For seafood lovers, the Lake Tung Ting Shrimp, named after a famous Chinese lake, offers a delicate and flavorful shrimp dish that will transport you to the heart of Chinese culinary traditions.
Location-Specific Items
No. 1 Kitchen takes pride in offering unique menu items tailored to the preferences of diners in different locations. Here are some of the standout dishes you can find at specific restaurants:
Manlius, NY: Indulge in the delectable Boil and Fried Dumplings, a perfect blend of flavors and textures. Vegetarians can savor the flavorful Vegetable Dumplings, a delightful meat-free option.
Syracuse, NY: Satisfy your cravings with the classic Fried Chicken Wings and crispy French Fries, perfect for sharing or as a tasty side. Additionally, explore the various Fried Rice options, each with its unique blend of ingredients and flavors.
Yonkers, NY: Prepare your taste buds for a delightful culinary experience with the specialty dishes crafted by the skilled chefs at this location. Each bite promises to tantalize your senses and leave you craving for more.
New York, NY: Embrace the authentic flavors of Chinese cuisine with the Peking Scallion Pancakes, a flaky and savory delight. Indulge in the Roast Pork Egg Roll, a delectable fusion of flavors, or savor the BBQ Spare Ribs and BBQ Boneless Ribs, slow-cooked to perfection.
Conclusion
No. 1 Kitchen’s menu is a delightful journey through the flavors of traditional Chinese and American-Chinese cuisine. From the crispy egg rolls and savory dumplings to the aromatic soups and flavorful noodle dishes, the menu offers a wide range of appetizing options to tantalize your taste buds.
The main courses are a true highlight, with an impressive selection of chicken, beef, pork, and seafood dishes expertly prepared with a variety of sauces and vegetables. Whether you crave the classic General Tso’s Chicken, the tantalizing Szechuan Beef, or the delectable Happy Family seafood medley, No. 1 Kitchen has something to satisfy every palate.
Complementing the main courses are the special combinations, which allow you to sample multiple dishes in one satisfying meal. Additionally, the menu features unique items like the Orange Beef and Triple Delight, ensuring there’s always something new to explore.
With locations across New York, No. 1 Kitchen offers a consistently excellent dining experience, with each location adding its own special touch to the menu. From the boiled and fried dumplings in Manlius to the Peking Scallion Pancakes in New York City, there’s always a reason to visit a different No. 1 Kitchen location.
So, whether you’re in the mood for a quick takeout or a leisurely dine-in experience, No. 1 Kitchen is the perfect destination for authentic Chinese flavors. Visit your nearest location or order online today to embark on a culinary adventure that will leave you craving for more.