The Newsroom Pub is a vibrant gathering spot known for its warm atmosphere, crafted drinks, and a menu that caters to every craving. Designed to complement the social experience, the menu offers a balance of classic pub favorites and modern culinary twists.
Whether you’re stopping by for a quick bite, a hearty meal, or to sample some of the finest brews, the Newsroom Pub has you covered.
Below is a detailed look at the diverse offerings across their appetizers, main courses, desserts, and drinks. Each section has been thoughtfully curated to provide an exceptional dining experience that keeps customers coming back.
Appetizers
Start your meal with a variety of tempting appetizers. The Newsroom Pub prides itself on delivering bold flavors and fresh ingredients in all starters.
Perfect for sharing or enjoying solo, these dishes set the tone for the meal ahead.
| Item | Description | Price |
|---|---|---|
| Loaded Nachos | Corn tortilla chips topped with melted cheddar, jalapeños, black beans, diced tomatoes, and sour cream. Served with salsa. | $9.95 |
| Buffalo Wings | Eight crispy chicken wings tossed in spicy buffalo sauce. Served with celery sticks and blue cheese dip. | $11.50 |
| Garlic Parmesan Fries | Golden fries tossed in garlic butter and parmesan cheese with a side of aioli. | $6.75 |
| Spinach & Artichoke Dip | Creamy blend of spinach, artichokes, and cheeses baked to perfection. Served with toasted pita bread. | $8.50 |
| Pretzel Bites | Soft pretzel pieces served with a tangy beer cheese sauce for dipping. | $7.95 |
“The appetizers are a perfect start to any night out. The buffalo wings are especially popular for their balance of heat and flavor.” – Regular Customer Review
Main Courses
The heart of the Newsroom Pub menu lies in its main courses. These dishes are crafted with care, combining fresh ingredients and expert preparation to deliver satisfying and memorable meals.
From juicy burgers to hearty sandwiches and classic entrees, there is something for everyone.
| Dish | Description | Price |
|---|---|---|
| Newsroom Burger | Half-pound Angus beef patty grilled to perfection, topped with cheddar, lettuce, tomato, onion, and house sauce. Served with fries. | $13.95 |
| Grilled Chicken Sandwich | Marinated chicken breast with Swiss cheese, avocado, lettuce, tomato, and chipotle mayo on a toasted bun. Served with coleslaw. | $12.50 |
| Fish & Chips | Battered cod fried until golden crisp. Served with tartar sauce, malt vinegar, and seasoned fries. | $14.25 |
| Veggie Wrap | Grilled seasonal vegetables, hummus, mixed greens, and feta cheese wrapped in a spinach tortilla. Served with a side salad. | $11.00 |
| Steak Frites | 8 oz. sirloin cooked to order, served with herb butter and crispy fries. | $19.95 |
| Mac & Cheese | Creamy blend of cheddar and mozzarella cheeses mixed with elbow macaroni. Option to add bacon or jalapeños. | $10.75 |
Special Dietary Options: The Newsroom Pub offers gluten-free buns and vegetarian options to accommodate various dietary preferences. Be sure to ask your server for available modifications.
Signature Burgers
Burgers are a specialty at the Newsroom Pub. Beyond the classic Newsroom Burger, several signature options feature unique toppings and flavor combinations.
For example, the Blue Ribbon Burger is topped with blue cheese, caramelized onions, and crispy bacon, delivering a rich and savory experience.
| Burger Name | Highlights | Price |
|---|---|---|
| Blue Ribbon Burger | Blue cheese, caramelized onions, bacon, lettuce, tomato, and garlic aioli. | $15.50 |
| BBQ Bacon Burger | Smothered in smoky BBQ sauce, cheddar, crispy bacon, and fried onion rings. | $15.00 |
| Mushroom Swiss Burger | Sautéed mushrooms, Swiss cheese, lettuce, and house mayo. | $14.75 |
Desserts
Every great meal deserves a sweet finish. The Newsroom Pub offers a selection of indulgent desserts to satisfy your sweet tooth.
Made fresh daily, these treats provide the perfect ending to any visit.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with a gooey molten center. Served with vanilla ice cream. | $7.95 |
| New York Cheesecake | Classic creamy cheesecake with a graham cracker crust. Choice of strawberry or blueberry topping. | $6.50 |
| Apple Crisp | Baked spiced apples topped with a crunchy oat streusel. Served with whipped cream. | $6.75 |
| Ice Cream Sundae | Vanilla ice cream with chocolate syrup, whipped cream, nuts, and a cherry on top. | $5.95 |
“The chocolate lava cake is a must-try. It’s rich, decadent, and pairs wonderfully with the vanilla ice cream.” – Dessert Enthusiast
Beverages
The drink menu at Newsroom Pub is extensive, featuring an assortment of craft beers, classic cocktails, and non-alcoholic options. The bar prides itself on rotating local brews and specialty cocktails that highlight seasonal ingredients.
Craft Beers & Ales
| Beer | Origin | Type | Price (Pint) |
|---|---|---|---|
| Anchor Steam | San Francisco, CA | Amber Lager | $6.50 |
| Sierra Nevada Pale Ale | Chico, CA | Pale Ale | $6.75 |
| Lagunitas IPA | Petaluma, CA | IPA | $7.00 |
| Blue Moon Belgian White | Golden, CO | Wheat Ale | $6.25 |
| Local Seasonal | Rotates | Varies | $7.25 |
Cocktails
The cocktail list is crafted to please both traditional and adventurous palates. From timeless classics to inventive creations, each cocktail is made with fresh ingredients and premium spirits.
| Cocktail | Ingredients | Price |
|---|---|---|
| Old Fashioned | Bourbon, sugar, bitters, orange twist | $10.50 |
| Moscow Mule | Vodka, ginger beer, lime juice, mint garnish | $9.95 |
| Whiskey Sour | Whiskey, lemon juice, simple syrup, egg white | $10.00 |
| Newsroom Mule | House-infused jalapeño vodka, ginger beer, lime, fresh jalapeño slice | $11.00 |
| Classic Margarita | Tequila, triple sec, lime juice, salt rim | $9.95 |
Non-Alcoholic Beverages
For guests looking to stay refreshed without alcohol, the Newsroom Pub offers a wide range of soft drinks, specialty coffees, and freshly squeezed juices.
| Beverage | Description | Price |
|---|---|---|
| Fresh Lemonade | Homemade lemonade with a hint of mint. | $3.50 |
| Craft Soda | Varieties include root beer, ginger ale, and cream soda. | $3.25 |
| Espresso | Rich, bold espresso shot served hot. | $2.75 |
| Herbal Tea | Selection of chamomile, peppermint, and green tea. | $3.00 |
| Fresh Orange Juice | Cold-pressed and freshly squeezed daily. | $4.00 |
Seasonal and Weekly Specials
The Newsroom Pub regularly updates its menu to include seasonal specialties and weekly specials that showcase the freshest ingredients and current culinary trends. These specials are a great way to experience new flavors and dishes.
- Seasonal Soup: Rotates monthly, often featuring locally sourced vegetables and hearty flavors.
- Chef’s Featured Entrée: A creative dish inspired by seasonal produce and global cuisines.
- Happy Hour Menu: Discounted appetizers and drinks available Monday through Friday from 4 PM to 7 PM.
Why Choose Newsroom Pub?
More than just a place to eat and drink, the Newsroom Pub offers a unique atmosphere that blends the charm of a classic pub with modern flair. The menu reflects this balance by combining comfort food favorites with innovative dishes.
Attention to detail, quality ingredients, and exceptional service make dining here a memorable experience.
“At Newsroom Pub, every bite feels like home, but every sip sparks excitement. It’s the perfect place to unwind, connect, and enjoy great food.” – Pub Manager
Menu Highlights and Customer Favorites
Some items have consistently earned rave reviews and become staples for regular patrons. Here are a few crowd-pleasers worth trying on your visit:
| Favorite Dish | Why It’s Loved |
|---|---|
| Buffalo Wings | Perfectly crispy with just the right kick of heat and tang. |
| Newsroom Burger | Juicy and flavorful with classic toppings and a house-made sauce. |
| Chocolate Lava Cake | Decadent and warm, ideal for dessert lovers. |
| Lagunitas IPA | Bold and refreshing, a favorite among beer enthusiasts. |
| Newsroom Mule | A signature cocktail that blends spice and zest beautifully. |
Planning Your Visit
Whether you’re planning a casual night out, a celebration, or a business gathering, the Newsroom Pub offers a welcoming environment suited for all occasions. Reservations are accepted and recommended for larger groups, especially during weekends and special events.
The staff is knowledgeable and happy to assist with menu suggestions, dietary accommodations, and pairing drinks with your meal. Don’t hesitate to ask for their recommendations to enhance your dining experience.
Conclusion
The Newsroom Pub menu is a testament to the establishment’s commitment to quality, variety, and guest satisfaction. With a diverse selection of appetizers, hearty mains, indulgent desserts, and an extensive drink list, the pub ensures every guest leaves happy and eager to return.
Next time you’re in the area, make sure to stop by and explore the menu firsthand. Whether you’re a burger enthusiast, a craft beer lover, or someone who appreciates good company and great food, the Newsroom Pub is the place to be.
