New China Fredericktown offers a delightful culinary journey through authentic Chinese flavors, blending traditional recipes with fresh, locally sourced ingredients. This restaurant has quickly become a favorite spot for both casual diners and devoted food enthusiasts seeking a diverse menu that caters to a wide range of tastes.
Whether you’re craving classic dishes like General Tso’s chicken or eager to explore unique specialties, New China Fredericktown delivers an experience that’s both comforting and exciting. Their dedication to quality and customer satisfaction is evident in every dish, making it a must-visit location for anyone in the Fredericktown area.
The menu is thoughtfully curated to balance traditional Chinese staples with innovative options, ensuring there is something for everyone. From appetizers that awaken the palate to hearty entrees and vegetarian selections, each item is crafted with care and attention to detail.
With generous portions and fair pricing, New China Fredericktown is committed to providing excellent value without compromising on flavor or authenticity. The ambiance complements the menu perfectly, making it an ideal spot for family dinners, casual lunches, or special occasions.
Appetizers and Starters
The appetizer section at New China Fredericktown is designed to offer a tempting introduction to the meal. It features a variety of classic starters that are perfect for sharing or enjoying as a light snack.
These dishes set the tone for the rich flavors to come and are crafted to appeal to both newcomers and seasoned lovers of Chinese cuisine.
Among the top choices are the spring rolls, which are freshly made and served with a tangy dipping sauce. They provide a crisp, flavorful bite with a perfect balance of vegetables and savory fillings.
Another popular option is the crab rangoon, known for its creamy, cheesy interior wrapped in a delicate, fried shell.
For those who prefer something heartier, the egg drop soup or hot and sour soup offer comforting warmth and depth of flavor. These soups are prepared with fresh ingredients and traditional spices, making them excellent starters on cooler days or as a companion to other dishes.
Popular Appetizer Highlights
- Spring Rolls: Crispy, vegetable-filled rolls served with sweet and sour sauce
- Crab Rangoon: Cream cheese and crab blend wrapped in a fried wonton
- Egg Drop Soup: Silky broth with egg ribbons and green onions
- Hot and Sour Soup: Bold flavors with a perfect balance of spicy and tangy notes
“Our appetizers are crafted to awaken your taste buds and prepare you for the rich journey ahead,” says the head chef of New China Fredericktown.
Main Entrees
The main entree selection is the heart of the menu, showcasing a broad spectrum of Chinese cuisine favorites. These dishes are made to satisfy every hunger, from generous meat portions to flavorful vegetarian options.
Each entree is prepared with fresh ingredients and authentic seasonings, ensuring a memorable dining experience.
Signature dishes like General Tso’s chicken and Mongolian beef exemplify the balance of sweet, savory, and spicy flavors that define New China Fredericktown’s offerings. The chicken is perfectly crispy on the outside while tender inside, coated in a rich sauce that has just the right kick.
Mongolian beef features thinly sliced meat cooked with scallions and a savory glaze that highlights its deep umami notes.
Vegetarian diners are also well-catered for, with dishes like Buddha’s Delight and stir-fried mixed vegetables providing wholesome, vibrant alternatives. These entrees emphasize fresh produce and bold seasoning, ensuring that no one misses out on flavor or satisfaction.
Signature Entree Comparison
| Dish | Main Ingredients | Flavor Profile | Recommended Pairing |
| General Tso’s Chicken | Chicken, garlic, ginger, chili sauce | Sweet, spicy, savory | Steamed white rice |
| Mongolian Beef | Beef, scallions, soy sauce, brown sugar | Savory, slightly sweet | Fried rice or noodles |
| Buddha’s Delight | Mixed vegetables, tofu, mushrooms | Light, fresh, umami | Steamed rice or vegetable dumplings |
Specialty Noodles and Rice
The noodles and rice section offers a wide range of options that are perfect as standalone meals or complementary sides. These dishes highlight the versatility of Chinese cooking, offering everything from simple fried rice to complex noodle bowls packed with flavors and textures.
Famous dishes like shrimp lo mein and chicken fried rice are staples for many visitors, renowned for their satisfying blend of ingredients and perfectly cooked grains or noodles. Lo mein features stir-fried noodles tossed with fresh vegetables, tender shrimp, and savory sauces for a balanced dish that is both hearty and flavorful.
Vegetarian fried rice is another popular choice, loaded with colorful vegetables and eggs, making it a fulfilling option for those avoiding meat. For those seeking a spicier kick, the spicy Szechuan noodles offer a bold taste experience that is sure to please fans of heat.
Noodle and Rice Options
- Shrimp Lo Mein: Soft noodles with shrimp, cabbage, carrots, and soy-based sauce
- Chicken Fried Rice: Classic fried rice with diced chicken, eggs, peas, and carrots
- Vegetarian Fried Rice: Rice stir-fried with mixed vegetables and egg
- Spicy Szechuan Noodles: Noodles tossed in a spicy chili and garlic sauce
“Our noodle and rice dishes bring comfort and tradition together in every bite,” notes a frequent patron.
Vegetarian and Vegan Selections
New China Fredericktown takes pride in offering a selection of dishes that cater specifically to vegetarian and vegan customers. These meals are thoughtfully prepared to provide rich flavors and satisfying textures without the use of meat or animal products.
The menu includes tofu-based entrees, vegetable stir-fries, and more innovative creations that showcase the versatility of plant-based ingredients. For example, the Ma Po tofu features silken tofu cubes simmered in a spicy bean sauce that packs a bold punch without overwhelming the palate.
Other favorites include stir-fried snow peas with mushrooms and the eggplant in garlic sauce, both of which highlight fresh produce combined with expertly balanced seasoning. These dishes ensure that vegetarian and vegan diners enjoy a full, flavorful dining experience.
Key Vegetarian/Vegan Dishes
| Dish | Main Ingredients | Flavor Notes |
| Ma Po Tofu | Silken tofu, chili bean sauce, garlic | Spicy, savory |
| Eggplant in Garlic Sauce | Eggplant, garlic, soy sauce, chili | Rich, tangy, slightly spicy |
| Stir-fried Snow Peas & Mushrooms | Snow peas, mushrooms, ginger, garlic | Light, fresh, umami |
Soups and Sides
Soups and side dishes at New China Fredericktown complement the main courses beautifully and add variety to the dining experience. The soups are prepared fresh daily, offering warmth and inviting aromas that enhance any meal.
Popular soup options include wonton soup, which features delicate dumplings filled with seasoned pork in a clear broth, and the classic hot and sour soup, known for its bold interplay of spicy, sour, and savory flavors.
Side dishes like steamed dumplings or crispy fried wontons are perfect for sharing or as a starter.
Additionally, sides such as steamed broccoli with garlic or Chinese-style egg rolls bring texture and freshness to the table, balancing richer entrees and making meals more dynamic.
Soups and Sides Highlights
- Wonton Soup: Clear broth with pork-filled wontons and green onions
- Hot and Sour Soup: Spicy and tangy broth with tofu and bamboo shoots
- Steamed Dumplings: Soft wrappers filled with pork and vegetables
- Steamed Broccoli with Garlic: Fresh broccoli tossed with sautéed garlic
“Our soups and sides are crafted to provide comfort and balance, rounding out your meal perfectly,” shares the restaurant manager.
Desserts and Beverages
The dessert offerings at New China Fredericktown provide a sweet finish to the meal, featuring traditional treats and refreshing drinks. These options are designed to complement the bold flavors of the main menu while offering satisfying textures and sweetness.
Classic desserts such as fried sesame balls and mango pudding highlight the restaurant’s commitment to authentic flavors. Fried sesame balls are crispy on the outside with a sweet red bean filling inside, offering a delightful contrast.
Mango pudding is smooth, creamy, and mildly sweet, providing a cool respite after a spicy meal.
Beverages include a selection of teas, soft drinks, and specialty drinks like bubble tea, which add a fun and flavorful dimension to the dining experience. The teas, especially jasmine and green tea, are perfect for cleansing the palate and aiding digestion.
Dessert and Beverage Options
| Item | Description | Best Paired With |
| Fried Sesame Balls | Crispy exterior with sweet red bean filling | Hot tea or coffee |
| Mango Pudding | Soft, creamy, and mildly sweet | Spicy entrees |
| Bubble Tea | Sweet tea with tapioca pearls | Any meal |
| Jasmine Green Tea | Light, fragrant tea | Helps cleanse the palate |
Family and Group Dining Options
New China Fredericktown understands the importance of dining as a shared experience, which is why the menu includes specially designed family and group options. These packages offer a variety of dishes at a value price, making them ideal for gatherings, celebrations, or casual group meals.
Family combos typically feature a mix of appetizers, entrees, and sides that cater to diverse tastes and dietary preferences. This allows groups to enjoy multiple flavors and dishes without the hassle of ordering separately.
These combos are also great for introducing a variety of Chinese dishes to those new to the cuisine.
For larger groups, the restaurant offers customizable banquet-style menus that can be tailored to suit specific needs, including vegetarian options and spice levels. This flexibility ensures everyone at the table finds something to enjoy.
Family Combo Example
- Appetizer: Egg rolls and hot and sour soup
- Main Dishes: General Tso’s chicken, beef with broccoli, fried rice
- Vegetarian Option: Stir-fried mixed vegetables
- Dessert: Fried sesame balls
“Sharing meals brings people together, and that’s the heart of what we do,” remarks the restaurant’s owner.
Conclusion
New China Fredericktown’s menu is a vibrant tapestry of authentic flavors, thoughtfully curated to offer something for every palate. From tempting appetizers to hearty entrees, vegetarian delights, and indulgent desserts, the menu showcases the richness and diversity of Chinese cuisine in a warm, welcoming environment.
The blend of traditional recipes with fresh ingredients and careful preparation ensures each dish is a celebration of taste and texture.
Whether dining solo, with family, or in a group, the restaurant provides options that make every visit special and memorable. The attention to detail, quality, and customer satisfaction shines through every bite.
For anyone seeking an exceptional Chinese dining experience in Fredericktown, New China stands out as a destination where authenticity and hospitality come together flawlessly. It’s more than just a meal—it’s an invitation to explore and savor the richness of Chinese culinary tradition.
