Native Green Hensley stands as a beacon of fresh, nutritious dining in the heart of Hensley, Arkansas. With a focus on plant-based cuisine and locally sourced ingredients, this vibrant eatery has rapidly become a community favorite.
The menu at Native Green Hensley offers a diverse selection of dishes that cater to vegans, vegetarians, and health-conscious food lovers alike.
Each item on the menu reflects a commitment to sustainability and wellness, without sacrificing flavor. Whether you’re seeking a quick lunch or a wholesome dinner, you’ll find options bursting with color, taste, and nutrition.
Let’s explore the Native Green Hensley menu in detail, highlighting its unique offerings and what makes each dish special.
“Native Green Hensley isn’t just a restaurant—it’s a celebration of local produce, creative plant-based recipes, and a welcoming community atmosphere.”
– Local Food Critic
Appetizers: A Fresh Start
The appetizer section of the Native Green Hensley menu is crafted to awaken your palate. These starters are perfect for sharing and set the tone for a meal that’s both wholesome and inventive.
| Appetizer | Description | Price |
|---|---|---|
| Rainbow Veggie Spring Rolls | Fresh rice paper rolls packed with seasonal veggies, served with a tangy peanut dipping sauce. | $7 |
| Crispy Cauliflower Bites | Battered and baked cauliflower florets, tossed in a spicy house sauce. | $8 |
| Chickpea Hummus Platter | Creamy hummus topped with olive oil, paprika, and served with pita chips and fresh veggies. | $9 |
| Zucchini Fritters | Lightly fried zucchini patties with a side of cashew ranch dip. | $7 |
These appetizers are not only satisfying but also align with Native Green’s philosophy of using only the freshest, locally sourced ingredients. Each bite introduces you to the rich flavors and textures that define the rest of the menu.
Soups and Salads: Nourishing and Light
For diners seeking something nourishing yet light, the soups and salads at Native Green Hensley are the perfect choice. These dishes are carefully balanced to deliver both flavor and nutrition.
| Soup/Salad | Description | Price |
|---|---|---|
| Seasonal Vegetable Soup | A rotating selection of fresh vegetables simmered in a savory broth, served with a slice of house-made bread. | $6 |
| Lentil & Kale Stew | Protein-packed lentils and chopped kale, slow-cooked with aromatic spices. | $7 |
| Superfood Salad | Mixed greens, quinoa, avocado, cherry tomatoes, pumpkin seeds, and a lemon-tahini dressing. | $10 |
| Roasted Beet Salad | Oven-roasted beets, arugula, walnuts, and vegan feta, finished with a balsamic reduction. | $9 |
Each soup and salad is crafted to provide a wholesome, nutrient-dense option for diners. The use of superfoods and a variety of grains, greens, and legumes ensures that these dishes are as filling as they are flavorful.
Main Courses: Hearty and Satisfying
The main course selection is the heart of the Native Green Hensley menu. Here, diners can choose from a variety of expertly prepared entrees, each designed to satisfy hunger while supporting a healthy lifestyle.
| Main Course | Description | Price |
|---|---|---|
| Quinoa Power Bowl | Steamed quinoa, grilled tofu, sautéed veggies, and a drizzle of spicy tahini sauce. | $12 |
| BBQ Jackfruit Sandwich | Pulled jackfruit tossed in smoky BBQ sauce, topped with slaw on a toasted whole wheat bun. | $11 |
| Stuffed Sweet Potato | Baked sweet potato loaded with black beans, corn, pico de gallo, and avocado cream. | $10 |
| Chickpea Curry Plate | Rich chickpea curry served with brown rice and steamed broccoli. | $13 |
| Eggplant Parmesan | Breaded eggplant slices baked with marinara and vegan mozzarella, served with a side salad. | $14 |
The main dishes at Native Green Hensley are carefully balanced, offering plant-based proteins in creative formats. Whether you’re a seasoned vegan or trying plant-based options for the first time, you’ll find hearty, satisfying choices to enjoy.
Wraps and Sandwiches: Fresh and Convenient
For those seeking a meal on the go, the wraps and sandwiches section of the menu delivers both convenience and nutrition. Each item is assembled with care, using house-made spreads and fresh, vibrant veggies.
| Wrap/Sandwich | Description | Price |
|---|---|---|
| Falafel Wrap | Homemade falafel, crisp lettuce, cucumber, tomato, and tahini sauce in a whole wheat wrap. | $9 |
| Spicy Tempeh BLT | Marinated tempeh strips, lettuce, tomato, vegan mayo, and Sriracha served on sourdough. | $10 |
| Veggie Delight Sandwich | Roasted red peppers, spinach, cucumber, sprouts, and hummus on multigrain bread. | $8 |
| Avocado Chickpea Salad Wrap | Creamy chickpea salad with avocado, celery, and greens in a spinach tortilla. | $9 |
These wraps and sandwiches make for a quick yet wholesome meal. The use of whole grains and plant-based proteins ensures you leave feeling energized and satisfied.
Bowls: Customizable and Colorful
Bowl meals have become a favorite among patrons for their versatility and vibrant presentation. At Native Green Hensley, you can create your own bowl or choose from popular combinations.
“Every bowl is a work of art—fresh, colorful, and packed with nutrients. It’s the quickest way to eat the rainbow.”
– Regular Customer
| Bowl | Description | Price |
|---|---|---|
| Southwest Bowl | Brown rice, black beans, corn, roasted peppers, salsa, guacamole, and crispy tortilla strips. | $11 |
| Asian Fusion Bowl | Rice noodles, edamame, shredded carrots, cabbage, sesame seeds, and ginger-soy dressing. | $12 |
| Mediterranean Bowl | Quinoa, falafel, kalamata olives, cucumber, tomato, and tzatziki sauce. | $13 |
| Create-Your-Own Bowl | Choose your base, protein, veggies, and sauce to customize your bowl. | Starts at $10 |
Bowls are a great choice for those who want a balanced meal tailored to their own tastes. The array of bases, proteins, and sauces means there’s always something new to try.
Kids’ Menu: Healthy Choices for Young Appetites
Native Green Hensley also caters to younger diners with a dedicated kids’ menu. These meals are sized just right and prepared with the same commitment to quality and nutrition.
| Kids’ Meal | Description | Price |
|---|---|---|
| Mini Veggie Wrap | Whole wheat wrap filled with hummus, shredded carrots, and cucumber sticks. | $6 |
| Grilled Tofu Fingers | Crispy tofu strips served with sweet potato fries and a side of ketchup. | $7 |
| Cheesy Veggie Quesadilla | Whole grain tortilla filled with vegan cheese and veggies, served with salsa. | $6 |
The kids’ menu ensures that even the pickiest eaters have access to delicious and healthy options. Each meal is thoughtfully portioned and made with wholesome ingredients.
Smoothies and Juices: Refreshing and Energizing
No visit to Native Green Hensley would be complete without sampling their fresh smoothies and house-pressed juices. These beverages are packed with vitamins and minerals, perfect for a midday boost.
| Beverage | Description | Price |
|---|---|---|
| Green Goddess Smoothie | Spinach, kale, banana, pineapple, coconut water, and chia seeds. | $7 |
| Berry Bliss Smoothie | Mixed berries, almond milk, flaxseed, and a touch of agave. | $7 |
| Sunrise Juice | Carrot, orange, ginger, and apple, cold-pressed for maximum freshness. | $6 |
| Beet Booster Juice | Beet, celery, cucumber, lemon, and apple, served over ice. | $6 |
With no added sugars or artificial ingredients, these drinks are as pure and nourishing as they come. They pair perfectly with any meal, or make a great snack on their own.
Desserts: Guilt-Free Indulgence
Native Green Hensley offers a dessert menu that allows you to indulge without guilt. All desserts are plant-based, made with natural sweeteners, and often gluten-free.
| Dessert | Description | Price |
|---|---|---|
| Chocolate Avocado Mousse | Creamy chocolate mousse made with ripe avocados and cocoa, sweetened with dates. | $5 |
| Raw Lemon Cheesecake | Cashew-based cheesecake with a nutty crust and tart lemon flavor. | $6 |
| Oatmeal Raisin Cookie | Gluten-free oats, raisins, and cinnamon baked to chewy perfection. | $3 |
| Carrot Cake Bites | Bite-sized raw carrot cake balls with coconut and walnuts. | $4 |
These desserts are a testament to the creativity of the Native Green kitchen—proving that healthy can also mean decadent. Each sweet treat is the perfect finish to a nourishing meal.
Specialty Items and Seasonal Offerings
One of the most exciting aspects of the Native Green Hensley menu is its commitment to seasonal and specialty items. The chefs regularly rotate dishes to highlight the freshest produce available from local farms.
You might find a savory mushroom risotto in autumn, or a summer berry salad during warmer months. The daily specials board is always worth a look for those wanting to discover something new and exclusive.
“The farm-to-table philosophy at Native Green means you can always expect the freshest flavors, no matter when you visit.”
– Restaurant Regular
Allergen-Friendly and Customizable Options
Native Green Hensley understands that every diner is unique. The menu clearly marks gluten-free, nut-free, and soy-free options, and staff are happy to accommodate allergies and preferences.
Many dishes can be customized—swap quinoa for brown rice, replace tofu with tempeh, or request extra veggies. This flexibility ensures that everyone, regardless of dietary needs, can enjoy a satisfying meal.
Catering Services and Family Meals
Beyond its dine-in offerings, Native Green Hensley provides catering services for events, meetings, and family gatherings. The catering menu includes many of the restaurant’s most popular dishes in larger, shareable portions.
Family meal packages are also available for takeout, making it easy to feed a hungry group with wholesome, delicious food. Whether you’re hosting a birthday party or a corporate lunch, Native Green’s catering ensures every guest eats well.
Sustainability and Community Commitment
Native Green Hensley’s menu is more than a list of dishes—it’s a reflection of a broader commitment to the environment and the local community. The restaurant sources produce from nearby farms, minimizes food waste, and uses eco-friendly packaging for all takeout orders.
Their dedication to sustainability also extends to supporting local initiatives, hosting community wellness events, and offering educational workshops on plant-based nutrition. Every meal at Native Green Hensley supports a healthier planet and a stronger community.
Customer Favorites and Signature Dishes
Certain dishes have become beloved staples among regulars. The BBQ Jackfruit Sandwich, for example, is often praised for its smoky flavor and satisfying texture.
The Superfood Salad is another standout, packed with nutrients and flavor.
The Raw Lemon Cheesecake remains a top dessert pick, while the Green Goddess Smoothie is a best-selling beverage. These signature items showcase the creativity and quality that Native Green Hensley is known for.
Dining Experience: Atmosphere and Service
The experience at Native Green Hensley goes beyond the menu. The restaurant’s atmosphere is bright and inviting, with natural wood accents, plenty of greenery, and local artwork adorning the walls.
Friendly, knowledgeable staff are always ready to help with recommendations or answer questions about ingredients and preparation. The focus on hospitality ensures that every guest feels welcome and cared for.
Ordering and Location Details
Native Green Hensley offers both dine-in and takeout services. Online ordering is available through their website, making it easy to grab a healthy meal on the go.
Delivery is also offered in the Hensley area.
Located conveniently in central Hensley, the restaurant provides ample parking and is wheelchair accessible. Whether you’re a local resident or just passing through, Native Green is an easy and inviting stop for plant-based fare.
Final Thoughts: Why Native Green Hensley Stands Out
Native Green Hensley’s menu is designed to delight the senses while nourishing the body. With its wide range of appetizers, entrees, bowls, and desserts, there’s truly something for everyone—regardless of dietary preference.
The focus on local sourcing, sustainability, and inclusivity sets Native Green Hensley apart from typical dining options. Every dish is crafted with care, making each visit a unique and memorable experience.
“Native Green Hensley is more than a restaurant—it’s a movement toward healthier, more connected living. The menu reflects that in every bite.”
– Satisfied Customer
Whether you’re a longtime vegan or simply curious to try something new, the Native Green Hensley menu promises a fresh and enjoyable journey through the best of plant-based cuisine. Embrace the flavors, enjoy the atmosphere, and savor the knowledge that your meal supports both personal health and a thriving local community.
